Cuppa Joe's is a lovely, small town, local coffee shop. The gal behind the counter was incredibly…read morekind and helpful! I told her it was our first time visiting and asked if they had any specialty drinks, and that I liked espresso and not so sweet drinks. She recommended a brown sugar, toasted marshmallow shaken oat milk latte, but not too sweet. I immediately said "yes ma'am". The drink was absolutely delicious from the first sip of foam to the last sip! The blueberry pie bar was also to die for! Sweet & crumbly, perfectly paired with the dirty chai latte my boyfriend got! He loved it too.

Best hometown coffee spot ever. And I'm a fan of the local caffeinated hole in my own neck of the…read morewoods. But here - here where the local sheriff comes in on the regular and talks smack with you the first time ever meeting you ... feels like family. Kaylee is the best barista. Period. The decor is cozy and fun! Will definitely update with pics next time I'm around.

Stopped by here on the way to Luray from Richmond. Awesome little Brunch spot by Baboursville…read moreWinery. Excellent little spot with great ambiance! Staff very friendly and helpful! Love how everyone was very personable - felt very much like a family atmosphere! Food was great! My wife had the Salmon Market Salad and I had the Chicken and Waffles with Cheese Grits on the side! Very good all around! Kinda pricey, but which restaurant with similar quality isn't? Highly recommend if you're in the area for brunch!

Hit this place after a long hike in the Shenandoah. We worked up an appetite and were looking for…read morea nice, quick lunch. What we found exceeded expectations. They do simple food very well. We will be back since it is not too far from our home. Trust me.

Definitely a popular place! Historic building charm and good food! We hit the jackpot walking in…read morewhen there was a spot available despite being super busy. Make a reservation, but there's also a little grab and go spot right when you walk in. Breakfast cocktails were yummy! I didn't feel guilty having a chocolate espresso martini for breakfast:) Bananas Foster Beignets was ridiculous! Benedict options were so unique. I recommend asking questions to make sure you're getting what you want. Hindsight I would have added protein to the green tomato Benedict. We also got a bowl that was much more like a salad and not like a hearty bowl. All were delicious, just not what was expected. We would return for sure!

A good first experience, but will leave it at good for a first visit and plan to come back with my…read moredaughter having a few more years at UVA. The hostess sat us with menus. The atmosphere being in an old house is cool. Our server was very overwhelmed and had a trainee. We got waters and looked over the menu. I first ordered the green tomatoes app. Later into service... wife ordered scrambled eggs with sausage and fruit, I had the Crab Benedict My daughter breakfast tacos. The app came out quickly..great! The mains came out around 30+ minutes. A bit long imo. Overall food was good, not great. Most disappointing was the tomatoes that lacked flavor. The crab Bennie was pricey and fell flat. My wife and daughter both enjoy their dishes, but eggs were somewhat dry. Coffee was very good. It's a beautiful place with outdoor option. But the food is over hyped and pricey. The service was rushed. I still will go back. 3.5 rounding up for atmosphere.

such a cute little cafe with nice outdoor seating loved the hello kitty coloring sheets…read more everything was yummy just wished the matcha latte had more matcha in it the baristas and all of the staff were very kind and informative

They have the most incompetent staff working here. We are locals and they are out of items, closed…read morebecause people didn't show up to work. If this was my business I'd be in here properly training my employees it's embarrassing. I just waited in the drive thru for fifteen minutes for a lemonade and a chocolate croissant and they over charged me and no one was in front of me. My croissant was so small and it was 5$ absolutely insane!

The first few times we ordered from here, the food was great. The butternut squash curry, the spicy…read moreeggplant, and the brunch were all great. However, tonight I ordered drunken noodles, spicy eggplant, and tom kha all with a two pepper spice level, as I usually do. The spicy eggplant wasn't spicy at all and the other two dishes were almost inedibly spicy. Wayyyy more than "two peppers". I included a picture of the visible chili flecks throughout the drunken noodles. So, I had to deduct points for a lack of consistency in spice, because I truly can't finish this meal.

This place was busy on a Sunday afternoon! Overall…read moreexperience was good. Service was a tad bit slow but they did their best and were very friendly. French toast: not too sweet which was good. I wish there was a little more fruit that it came with. The pandan coconut sauce was good but I think I prefer regular syrup.

Unexpected great gourmet food in this small little village in Central Virginia…read more Great flatbread and gourmet sandwich

A few years ago, I saw a bottle of wine from Well Hung and thought the name was fun and bookmarked…read morethe location on Google for a later time. We ended up in the area again and decided to go for lunch. I had no idea what to expect but it is more of a restaurant than a winery. I ordered a flight and breakfast tacos, and my husband and I shared a charcuterie board. The board had a lot of fun items - I really liked the soft cheese and the caramelized onion spread a lot. The breakfast tacos were solid, but nothing super memorable. The wines were also good, but not something I would go out of my way for again. All and all, I am glad I tried it!

Serving American classics with high quality and great hospitality…read more Sandwiched between two floors of antique malls, Jack's was the perfect stop in the day to get some no-frills nourishment. Their breakfast is incredibly generous and made with ingredients that were fresh, clean, and meticulous in detail. The design of their menu is just so promising with unique twists that are not unheard of, but just an elevated touch when it comes to American diner food as a whole. Things like truffle infused hollandaise, fried green tomato BLT, pairing balsamic with goat cheese, a blackened pork, even mushrooms on the breakfast menu all hint that people developing their menu are confident in their skills in offering something more when it comes to breakfast plates and sandwiches. Their homemade aiolis (highly recommend their pesto aioli) and hot sauce tie any dish together-- breakfast, lunch, and dinner. Things made to this quality are not to be unremarked. Came in with friends so we can try everything on their menu, and we were pleasantly surprised on all fronts. Presentation, ingredients, preparation all elements that made our meals great and were evident across all dishes ranging from protein to carb. Details like toasted bread with already spread with butter, perfectly poached eggs, and brioche as the bun of choice were things we peeped. We would have left satisfied if these details weren't accounted for, but we were so impressed this became a revisit during our short vacation. Their space is greatly spacious, with an open drinks station so its just not pretentious. There is even a section in the front to pick up goods made by local artisans. This is a great place to dine in, no notes.

After eating a wonderful lunch I was ready to give five plus stars…read more We had the truffle Benedict and the open faced roast beef . The ingredients were fresh and the flavors delicious. The atmosphere in the dining room was nice and airy. As we were traveling a good distance I decided to get the renowned cinnamon roll to go . I got a take out coffee and was told there would be a brief wait. After several minutes-a roll came out on a plate. Someone asked what I was there for. I said I'm for a cinnamon roll to go. The busy manager said they take 10 minutes After 20 minutes my husband came in to find me -the roll appeared soon after. I'm a quiet type person , I took the roll and left . It was very good. Message -order the cinnamon roll prior to meal.

The Brioche Feuillette, the Banana Sourdough, and the "Keswick Sandwich" were - I kid you not,…read moreWORLD CLASS good. The quality of the lamination of the croissant for the sandwich was PERFECT. The sandwich slaps you with flavor: saltiness from the ham, pepper from a BUNCH of arugula, lil' sweetness from the apple butter - proper sandwich. The quality of the Brioche (in flavor) and flavor of pastry cream, amazing, again lamination crazy well done. The banana sourdough was jaw droppingly executed. The banana flavor present & strong, quintessential soft & "wet" center that you get from classic banana bread somehow balanced with a beautifully caramelized crust all with that sourdough "tanginess". I can't wait to go back.

Great food, but the coffee is terrible - tastes like the same burnt swill they serve at Bodo's…read more So take the canelé, leave the coffee.

Not a great sandwich lover. I tend to buy their local eggs…read moreand bread. But: Had their brisket tips with sides - on special. Wow. Unexpected yum. They just might do it again. Please put your specials on your web page. Enquiring hearts want to know. Thanks

Had guests this weekend and a near empty fridge. So glad that I could send them to Polly's Folly…read morefor lunch sandwiches which they raved about. Much better than anything I could have served even if I did have a full fridge. Grateful for this little gem!

Food and service are great! My favorite is the cheesesteak, but everything is top notch.read more

We stopped by for the first time this afternoon. I ordered a chicken salad sandwich which came on a…read moresuper dry sesame bun. I wasn't a fan of it because of the dry bun and the lack of flavor. We also ordered the potato salad which we all tasted and gave a 2/5. Lastly we ordered a burger which was a frozen patty that was pink inside instead of well done and had zero seasoning. Maybe they had an off day but none of us enjoyed the food and everyone said it was mediocre.