Food: The food here is so good. I love the "pick two"…read morebecause it lets me live my best life without committing to just one thing. I always go chicken sandwich + Cajun pasta or gumbo. The salads are huge, but they are very onion forward, so just a heads up if onions aren't your thing. Shrimp comes piled on top of some dishes and you can add or remove it. Also worth noting, nothing is overly spicy, just solid flavor that doesn't knock you out. Service: The staff is genuinely kind and super accommodating. You can tell it's family owned. Everyone seems to care and wants you to enjoy your meal. Ambiance: The space is cute and Creole themed. It's cozy, casual. Easy 5 stars for me, this place is a gem and I'll keep coming back for sure.

Been awhile since I've eaten at Gumbo's. Gave it another try recently. The parking still sucks. The…read moreinterior has been remodeled and looks great, love the dark layout and the huge dining room, however the food remains touch and go. Certain dishes are great, others not. Got a huge bread basket that looked empty, when peering in, two small pieces of stale french bread smothered in Saran wrap were visible. Shame all that wasted space. C'mon Gumbo. Don't skimp on the bread. Serve it fresh too! During past dining experiences, the fried shrimp and hushpuppies were much larger. During this visit they were midget sized, like they were "cooking to a price point". That said, Gumbo's always excelled at frying and they tasted great. The fried catfish was dredged in cornmeal and flour. It tasted as good as catfish can taste, considering slimy-stank taste is natural to a bottom feeder and next to impossible to cook out. If you like catfish, gather up a chair, you're in the right place. The gumbo was watery with small dices of sausage and more midget shrimp. The broth had little taste. Mediocre gumbo is a misdemeanor violation. I wrote Gumbo's a ticket on that one. The cajun pasta was very good. In the old days they used bowtie pasta in a thick creamy sauce smacked with Cajun decadence and big ole' shrimps. Today they used penne (not a big deal, but it cheapens the dish) in a disappointly watery sauce with a few midget shrimp. It still tasted good but it quite clear at this point Gumbo's was cooking to a price point. The STAR OF THE SHOW was the shrimp crawfish etouffee. Wow! Thick, creamy, rich gravy with a heavenly base of toasted roux having notes of roasted peanut. They got that one right, midget shrimps and all. I want another bowl NOW! DIATRIBE ALERT: Service wasn't terrible but far from exceptional. The new generation of wait staff expects big tips for mediocre service, like we should should be honored by their presence. I always tip large despite my general grumpiness. Problem is, tipping culture has gotten out of hand. It's become a bottomless pit of greed. Front and back staff with their hands out perpetually. Cash registers programmed to induce tip guilt. Dirty looks for not tipping a carry-out order. CARRY-OUT RULES: If I don't sit down to eat, I ain't tipping your ass. Go back to Nursing School or something like that. Why should the customer pick up the slack for an industry refusing to pay employees a decent wage? SUMMARY: Love the vibe. Like the food. Gumbo's was clearly cooking to a price point. Midget shrimp? Sacriledge. New Orleans ain't like that.

It's actually been quite a while since I ordered from here. I was in the area recently and saw…read moretheir restaurant and wanted to stop in, because I'd had them on Doordash, but they had a sign up saying they were carryout/drivethrough only, so I went elsewhere. The mac is absolutely to die for, and so are the collard greens. I agree with another reviewer that the catfish was a little bit salty. The chicken was amazing. I wish they were open late because now I have a craving.

The food is good only if you can get past the rude daughter of the owner. She has the worst…read moreattitude ever, so I rather not deal with that.

Captain D's food is still good. I really enjoy the fried oysters. The service was quick and…read moreaccurate. The store is always clean, including the bathrooms. I wish they had more stores closer to my area. Keep up the good work.

Usually very good. Not this time. Ordered online…read more Two points for making some food - of which the fish and slaw alone were edible - on time. But oh my! What happened to the frying oil, and why is that employee at the driveup so surly? He said something we couldn't understand at the driveup microphone, then handed over the food without a single word, not even repeating the order or anything, scowling the whole time. Was he trying to wordlessly warn us not to eat what was in that bag? The hushpuppies were actually inedible: there had black and deep brown crumbs around the outside that were oil-leaking all over the plate, and were so hard they could break a tooth. I cut that stuff off to try the inside but that part was tastless and greasy too - except for one flavor that stood out: OLD OIL. The okra was ruined: soggy as if it had been boiled and then rolled in some sort of soggy batter that was oil-logged and smelly like...... Ollllllllld Oil. My husband got fries and didn't eat them after trying a couple. Soggy, pasty on the inside, no flavor, "not worth eating, yuck" was his comment as he tossed them in the trash with the "pasty tasteless mush" that was the mac and cheese. The fish wasn't "wow, I want that again" but it was edible. The outside batter had black and dark brown flecks from the old oil but the flavor wasn't horrible. It was VERY greasy - but I'd just returned from a long drive and we just wanted something quick. Sooooo, we got the oil off the rish in two different ways: I squeezed my fish in paper towel - had to repeat this just once - and my husband took the outside stuff entirely off of his fish, and we had the coleslaw with it. PS: The coleslaw was warm but pretty good.

Mission BBQ is so much more than a place to grab delicious barbecue. Every visit reminds us what…read moreexceptional customer service and genuine kindness look like. The staff is consistently friendly, welcoming, and caring, but Will, the manager, truly sets the tone. It's obvious he deeply cares about his community, his customers, and his team. His leadership creates an atmosphere that makes people feel valued the moment they walk through the door. In fact, after one visit, my 11-year-old said, "When I grow up, I hope I can work for someone like Will because he's so kind." That says everything. One of the employees, Ryleigh, always remembers our family. She greets us by name and makes my kids feel recognized and special every single time. Those little moments leave a lasting impression. Mission BBQ isn't just a restaurant. It's a place that honors our military, invests in people, and creates a welcoming environment where everyone feels like they matter. The outstanding food is just the icing on the cake. We always leave with full stomachs and full hearts. Highly recommend!

The food is some of the best I've had. The pulled pork was tender and lean. The rolls were soft and…read morewarm. The cornbread tasted like my mom used to make A little crumbly, a little sweet, Wish I'd thought about ordering some for home! The best part about Mission is Will and his staff without exception, everyone was pleasant and had something nice to say. Chris, a staff member, brought us a sample of their new sausage (not too spicy, just really good!) But as good as the food is, the best part is the staff and service. They are true patriots. Not celebrating one party or another, but our country and military. It was so uplifting to hear positive comments when talking politics! He doesn't listen and reply "Thanks for your service" Instead "We'll remember your ,(and your families!) Sacrifices and we're glad you're home" The photos on the walls reminded me of all of the soldiers who put everything on the line because they knew they KNEW fighting for us all; fighting for our freedoms and everything our country stands for for. We'll be back and back! Thank you!

I am a regular on the weekend and have never had a bad experience in the past 4+ years of coming to…read moreMae's. Always treated with a warm welcome and smiling faces. Food is excellent and have tried everything on the menu and have not been disappointed with anything.

I wish I could give this place more than 5 stars. This place is in the heart of downtown Mount…read moreClemens; it's not the biggest establishment but mighty. The servers were beyond friendly, personal, and attentive. When you walk in, you'll order at the counter and then sit at any open seat. Then, the server brings your food. I ended up getting the Fried Southern Chicken sandwich with chips and a Diet Coke. The sandwich was not overbearing or too heavy. The sandwich was made with a coleslaw, pickles, and mayo, which brought a good pair and provided a good balance of taste. Once you're done, you leave your plate at the table and the server will collect it. Overall, I loved this place and would love to come back to try other items on the menu.

Went at 3:30 for the senior early special. The salad bar was fantastic with the freshness and…read moreselection of ingredients. Would rate this salad bar against any other restaurant. The choice of meats and vegetables was varied with the veggies not looking too appealing. Chose chicken livers and liver and onions for a change. The liver was so soft that I cut it with my fork. The deserts looked great but taste wise were nothing special.

When I'm proud to be an American, I run my hide to Golden Corral for a good ole American meal!…read moreAlways hit the fried chicken, grilled-to-order steaks, and pillowy rolls for sure! Can't beat the price for a fully stocked salad bar, dessert oasis, and some of American foods greatest hits. Servers are so nice, but often understaffed. Also, would love to hear about the chocolate fondue coming back some time!

As the name suggests, this is a small town diner. It feels like something out of a lost era,…read moreincluding the prices. Very extensive menu. I had the half order of potato pancakes, those were fantastic. I also had the chicken and waffles. You have the option between tenders and wings which is also nice. My waffle was a bit on the soggy side when it came out, and I took it to go and it was fine. The portions were good too. Would recommend this diner for those looking for a quick meal with a hint of nostalgia!

Awesome homemade food! We never get tired of eating here. Great service from waitress staff and the…read morecooks come around to make sure all are happy! Highly recommended! No regrets!

Best catering around & by far and away the most reasonably priced! Great food! Great service!…read more Great prices! We love Dimitri & his team , they've been taking care of events for us for several years now.

Great new joint that just opened about a month ago in the old Bread Basket location…read more I ordered "The Hub" sandwich which is corned beef, country ham, lettuce, tomato, swiss cheese and 1000 Island dressing. It is a pretty good sized sandwich with off the chart tastes. Chicken and dumpling soup is really good as well. My buddy got the Southern Burger and it was one of the juiciest burgers I've ever seen. Prices are decent and the staff is really friendly.