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    Guitar's Khao Mun Gai

    4.0 (28 reviews)
    ModerateThai
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    (front to back) Khao Mun Gai, Fried Chicken Wings, Wintermelon soup.
    Naveed N.

    Unsuspecting but authentic Thai cuisine located in Sugar Hill Seattle. Please do keep in mind that this is a bar, so it is unfair to expect a restaurant level service. That being said, the service and attention were great! Came in on a Tuesday evening with a friend for my birthday celebration. We sat downstairs and were the only ones there. Our waiter was quick and helpful, taking our orders for the Khao Mun Gai, Beek Gai Tod (wings), and an extra order of Wintermelon soup. The Khao Mun Gai is fresh and fragrant, almost as good as the kmg at nongs in Portland. The wings were pretty good, and I personally loved the wintermelon soup- finished every drop. The portions could be a bit larger, but for the price, it wasn't too bad- plus we were headed to Fogon after to eat/drink more. If you're looking to stop in for a quick and delicious casual dinner, or looking for something good to eat while drinking/dancing at Sugar Hill- this is the spot. Cheers!

    menu
    Stu L.

    (yes, they're open as of May 2020) This place has been here for years, but I'd only gone once. What a mistake. I got the khao soi last night and it was genuinely one of the best khao sois I've ever gotten in the states - wonderfully fragrant.

    Ashlee B.

    Omgosh Yes. We are so happy to have found a chicken+beer place in Cap Hill. The atmosphere and music-- spot on 90s R&B, hip hop, yes. Brings back a lot of memories. We literally walked by this place numerous times because we didn't realize that it was a fried chicken restaurant inside (there's just a menu taped to window). Happy Hour is only on weekdays until 7pm!! Yessss $2 off wells, wines, drafts & small plates 1. 50/50 (half fried, half steamed) - we chose to get this to sample their menu. I thought that their Hainan style chicken was moist and delicious. I've had some pretty mediocre Hainan chicken at 5 star restaurants and I felt that Guitar's did a great job. Their sauces are also really tasty. 2. Fried Chicken Wings (Beek Gai Tod) - perfectly fried, moist inside, paired with great sauces. 3. Deep fried chicken skin (Nang Gai Tod) - This is THE perfect happy hour dish with beer. I love chicken skin and they do a fabulous job. 4. Curry Corn Fritters (Khao Pod Tod) - Delicious!! Basically deep fried corn fritters. Savory + sweet 5. Deep fried tofu pillows (Tao Hu Tod) - This was really good if you are looking for a meat alternative. We got it because I love salt and peppered fried tofu, and this definitely hits the spot.

    Son N.

    We like the Hainan chicken and rice here, but don't love it. Nong's Khao Man Gai still has the best chicken and rice in the PNW, but it's also 3 hour away. There aren't nearly enough places in the US where you can enjoy tender chicken alongside nutty jasmine rice simmered in chicken stock and served with dollops of herbs and spices; so we'll take what we can get! P.S: the real winner is the Nang Gai Tod - deep fried chicken skin with tamarind fish sauce. We'll come back for more.

    Khao Soi
    Sebastian T.

    After hearing reviews that this isnt a gweilo fusion Thai spot, I had to give it a try. This is located inside Sugar Hill, and its still a restaurant before the venue goes full ratchet. The portions are not terribly big, but the prices are fairly reasonable for what you get! I'm personally on the hunt for the best curry noodle soup so i gave the khao soi a chance. It was average at best, and at $13, i would highly recommend paying an extra $2 and going to Soi instead. The chicken wings were great! Moist and crisp, paired with a tangy, sour, spicy fish sauce dip, a good addition to the meal. I tried the Khao Mun Gai and contradictory to other reviews, it was disappointing - the chicken was dry. Overall, if you're looking for a more authentic thai meal (definitely not Bai Tong Thai Street Food), I'd recommend checking this spot out! While the portions are not huge, the prices arent either!

    Paige C.

    I came back the other day cuz I was craving Khao mun gai, and was expecting to have be in my happy place... but sadly, no. It seemed like the quality has gone down. The flavor of the chicken wasn't there, but it was still juicy, and the soup! The soup had NO FLAVOR and no wintermelon, like the cook forgot to put salt in it or something. Overall, I was really disappointed with my experience... it's just sad to see one of my favorite chicken rice places go down in quality like this. Plus for the price, the portion was way too small for me now that I work out , not enough protein for my gainz lol. Hopefully I caught them on a bad day, maybe I'll return and get again but not really sure when that will be

    50/50 $14
    Anna L.

    Hainan style chicken and rice (comes with a side of soup). Very tasty especially with he house made spicy sauce but portions are too small. Unfortunate but likely will not return.

    Lynn A.

    Always on the hunt for some good KMG I had this place bookmarked on yelp well before my trip. It's a bit hard to find since the only visible sign was posted on the window so we were confused if we were at the right place. Not sure if this place also doubles as a bar or if they're just really into the bar look but it was a bit dark in there. There were only a couple of tables but our food took well over 30 minutes to come out. Since we were parked at a meter we had to rush and finish our food so we wouldn't be late. Also had to search for the server to get our check but we ended up just going up to the counter and waiting. The food itself was alright. The rice was dry but the chicken was tender. Worth the try if you're not in a rush.

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    That khao soi tho! Favorite spot for it in the city. If you haven't tried it stop in and try for yourself.

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    8 years ago

    Pretty decent. Even though the chicken rice could be more moist and soft. Be sure to order the fried chicken skin. It was so good.

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    Bangrak Market

    Bangrak Market

    4.3
    (1.9k reviews)
    0.9 mi
    $$

    Seattle's Thai scene is hotter than sticky rice freshly unwrapped at the table and somewhat less…read morelikely to burn one's fingers. Thai cuisines vary depending on the region, but in general Thai food is known for balancing sweet, salty, spicy, and sour flavors. It also features a generous helping of fresh herbs and coconut milk. This results in bold, complex, and often herbaceous dishes. Located on Second Avenue in Belltown, Bangrak Market is named after the most famous market in Bangkok, where we had our first dinner in Seattle. The reservation was easily made via their website. Upon arrival, it was pretty busy and felt like a market when one stepped inside thanks to the colorful streamers and decor. The decorations were so unique, especially the baskets used throughout the space, and the whole vibe instantly transports one to Thailand without actually being there. It has such an energetic and party-like vibe. The music felt like one's in a bar, and the atmosphere was super fun. My partner, his family, our friends, and I managed to get a big table for a party of 14. With so many menu options, one can order with confidence. For starters, some ordered the Fresh Garden Rolls (Tofu), Chicken Satay, and Kao Mun Gai. As the main meal, we ordered Tom Yum Nam Sai (Chicken), Pad Thai, Pad See Eww, Kao Pad, Kao Pad Supparos, and Gang Kari. The food was amazing, full of flavor, and authentic. Everything was beautifully presented and made with fresh ingredients. Portions were decent and the price reasonable. The service was excellent and super friendly. From the wait outside to our meal, this establishment was buzzing, packed with patrons having a great time, food flying out of the kitchen, and that fun, chaotic energy that tells one you're in the right place.

    This is a fun restaurant to go with a group of people. Although they have a two hour limit and hold…read moreyou to it. Came with a group of about 15 people initially we ordered to share as a group but all the food was so good. Everyone just ended up eating the entrées that they ordered. The crying tiger was not too spicy ordered with a side of rice, shrimp, vegetable, lettuce wraps also fresh with great peanut sauce. The decor and ambience is fun and lively, we celebrated a birthday there they brought out a sparkler on a dessert and came out and sang. Located in downtown, it was easily walkable to and from our location.

    Photos
    Art work from the ceiling !!!
    Art work from the ceiling !!!
    We are open!!!
    We are open!!!
    Feast!!!

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    Feast!!!
    Noi Thai Cuisine

    Noi Thai Cuisine

    4.0
    (1.5k reviews)
    0.8 mi
    $$
    Vegetarian friendly
    Women-owned & operated

    We came here for lunch, I had seen the reviews on Yelp and wanted to try it out…read more Food: We tried the vegetarian drunken noodles and vegetarian coconut curry. The noodles were absolutely delicious, packed with flavor. They do spicy on a scale through five, we opted for four out of five for the noodles, I thought we could've gone even one spice level higher. For the curry, we did three out of five, and definitely could've done a spice level higher. The spice scale is definitely catered toward people who like less spicy food, so rest assured three or four is still fairly mild in spice. The quantity of the curry was actually quite small, however, the presentation was beautiful. It was also delicious in taste. Ambience: The restaurant is very ethnic and beautifully decorated. It is a great date spot. It's very clean, and food came out quickly. Service: Our server was incredibly professional and very polite. He gave great suggestions. I really appreciated that he went out of his way and got the spice jars for us to adjust the spice level of our food. Something else that I always give credit for is that they pack up any leftover food that you have. Phenomenal service.

    We really liked this place. So much we ate here 3 times in a week. Staff was friendly. Food was…read morevery good and quick. Pretty good vibes and ideal location. My wife has celiac so the gluten free dishes were very easy for her to eat. We loved this spot.

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    Noi Thai Cuisine
    Noi Thai Cuisine
    Noi Thai Cuisine

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    E-Jae Pak Mor

    E-Jae Pak Mor

    4.7
    (333 reviews)
    1.2 mi
    $$
    Locally owned & operated
    Women-owned & operated

    We got here just before lunch time around 11:40am and the line was short and there were plenty of…read moreempty tables. By 12:20pm it was packed. We got the chicken E-Jae House Noodles, with their homemade wide rice noodles and the Khao Soi Chiang Mai with chicken. Their homemade wide rice noodles were incredible. Soft and delicate and not overly sauced. I'm going to judge all future rice noodles against these. Will definitely be back for more of these fresh noodles! First off their take on Khao Soi is huge. It was enough noodles and sauce for two meals for me. It came with one chicken leg (enough for one meal). Make sure to grab a knife from the front counter to get the chicken off the bone. Their flavor profiles are different from other Thai places I've tried. I enjoyed it. We also got the small mango and sticky rice. The mango was perfectly ripe. The small was enough for two people after all those noodles. It has tall windows so the place is well lit and I enjoyed the colorful decor. You get a number when you order and they bring your food to the table.

    I use to love this place but the last time I went, it didn't hit and was pretty mid. I got their su…read morekho Thai but the flavor fell a bit flat however I do like how big the portion size is. I got to eat it for two meals. Additionally my friend got the pad see ew and the color was soooo light that the chicken was basically white....erhmmmm

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    Pak Mor set
    Pak Mor set
    Pork congee
    Pork congee
    Pad Lee mao tofu

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    Pad Lee mao tofu
    Fern Thai Capitol Hill

    Fern Thai Capitol Hill

    4.3
    (251 reviews)
    0.4 mi
    $$

    Absolutely amazing! This is the closest I've come to the authentic flavors I experienced in…read moreThailand. Every dish was packed with bold, fresh, and perfectly balanced flavors that tasted incredibly authentic. The portions were generous, making it an excellent value, and every bite was just as delicious as the last. You can tell the ingredients are fresh and that a lot of care goes into preparing each dish. The service was friendly, the atmosphere was welcoming, and the overall experience exceeded my expectations. If you're craving real Thai food that's full of flavor and served in hearty portions, this place is a must-visit. I'll definitely be back!

    I came to Fern Thai on a Friday night after a long day, and it was exactly what I needed. The…read moreservice was quick, and everyone was friendly and welcoming. I started with the crab rangoon, and it was a great appetizer. It had the perfect crunch on the outside, was creamy on the inside, and came with a delicious sweet and sour dipping sauce. For our entrées, we ordered the pad see ew and the pork belly with green beans. Both dishes were packed with flavor. The pad see ew had thick, chewy noodles with a great balance of vegetables and meat, making it both filling and satisfying. The standout, though, was the pork belly with green beans. It was absolutely incredible. We ordered it at spice level 3, and it definitely brought the heat. I was sweating by the end of the meal! The pork belly was tender, flavorful, and paired perfectly with the green beans. If you're in the Capitol Hill area and craving some seriously delicious Thai food, definitely check this place out!

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    Inside
    Inside
    Pad See Ewe
    Pad See Ewe
    Spring rolls

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    Spring rolls
    Kin Len Thai Night Bites

    Kin Len Thai Night Bites

    4.4
    (1.1k reviews)
    2.7 mi
    $$

    Literally SO good and probably the best Thai food in Seattle that I've had so far! Every food item…read morewe got blew our minds and had so much flavor. 1) Chicken Kra Prao, medium spice 4/5: too spicy for me, I could hardly eat it. I will definitely opt for mild next time. But the flavor is so tasty. 2) Pineapple Fried Rice with Chicken and Prawns 4.5/5: My family loved this! Their favorite pineapple fried rice! 3) Battered Chicken Ginger Rice 4.5/5: Never had this before at a Thai restaurant! Some of the chicken pieces were a little TOO battered and crispy for my liking. The winter melon soup was so comforting and reminded me of Filipino tinola. 4) Tofu Phad See Ew 5/5: No other words except amazing!!! So flavorful, especially the fried tofu pieces and egg. Ugh I could eat this every day. 5) Mango sticky rice 5/5: Cannot go wrong with this. A must-get item if in season! Parking can be tricky in this area during peak times. The wait for a table can be really long, but there are things to do nearby while you wait. Also, the service is not amazing as the servers are super busy. You definitely have to try hard to wave someone down for more water or other requests. But the food is so good that it's worth coming even with subpar service.

    Kin Len is a staple restaurant for us! They're serving up great Thai food in the heart of Fremont,…read morebut beware of parking and the wait time. I was able to get parking by the troll so we had a quick walk over. However, we went on a Thursday night around 7pm and there was already a waitlist of 20+ parties. We probably waited around an hour and 15 minutes. Since you are in Fremont, you can walk around to kill time and check out the cool shops nearby. The inside of Kin Len is decorated very well with lots of Thai decor and bright neon lights. Our server was super friendly and food came out fairly quickly. We've ordered the papaya salad, battered chicken in red curry, pad see ew, octopus carpaccio, pork belly with Chinese broccoli, and mango sticky rice with ice cream. - Papaya salad is classic - crunchy, sour, sweet, spicy, and so savory with the fish sauce. Decently spicy and a great fresh bite between dishes. - The battered chicken is probably the most popular dish on the table. Crispy, juicy chicken on top of creamy red curry. Just the perfect combination of textures and flavors. - Pad see ew is also classic. The medium was pretty spicy for us! I do wish it had some more of the charred flavorful bits on the noodles. Some of the noodles were in larger pieces and could use more flavor but still a very solid dish. - We were warned the octopus carpaccio was one of their spiciest dishes so we got the chili sauce on the side. Octopus was very tender and was a standout with the sweet, sour, spicy sauce. I actually felt like the pad see ew was spicier. - The pork belly with Chinese broccoli had good flavor, the pork belly had a satisfying crunch, and the broccoli had the nice bitterness that comes with gai lan that rounds out the dish. - The mango sticky rice with coconut ice cream was delish! It's one of my favorite desserts so you can never really go wrong. Two mango halves sliced with chewy sticky rice and sweet and salty coconut cream. We added coconut ice cream and it was yummy! Not a necessity but nice to have. This is one of our favorite restaurants so we'll always be back. Just prepare to wait some time and enjoy some great food!

    Photos
    Coconut Bonfire
    Coconut Bonfire
    Battered Chicken Red Curry
    Battered Chicken Red Curry
    Songkran Breeze

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    Songkran Breeze
    Isarn Thai Soul Kitchen

    Isarn Thai Soul Kitchen

    4.2
    (168 reviews)
    2.1 mi

    Lunch medium portion of the Thai noodles, side rice and curry chicken. Great size and more. Chicken…read moremoist and sauce is just how it's suppose to be, on spice. Staff always friendly and clean place.

    My wife and I have been devoted fans of Isarn Thai Soul Kitchen for years, especially their…read moreKirkland and Lynnwood locations, so we were excited to try the Queen Anne spot. The atmosphere was warm and inviting, and we were looking forward to the bold flavors we've come to love. The visit started off a bit oddly. The front desk server, Tar, asked to see my wife's ID--even though she's 36 years old and we weren't seated in the bar area. It felt inconsistent, especially since younger guests nearby weren't asked, and it's something we've never experienced at their other locations. Unfortunately, moments like that made us feel singled out, and honestly it sometimes feels like they tend to pick on Asians, whether intentional or not. That feeling alone made the experience uncomfortable and will likely make this our last visit to this location. That said, the table service was excellent. Moo took great care of us, and Cece from the bar was attentive and kept our water filled throughout the meal. Unfortunately, there were a few moments that took away from the experience. While I was taking photos of our dishes, a young staff member alongside Tar appeared to be giggling and mocking me, which made things uncomfortable. It may not have been intentional, but it didn't feel professional and only added to the awkward atmosphere we already felt. Food-wise, there were some inconsistencies. The chicken didn't taste as good as we remember, and several plates had visible fingerprints, which was off-putting. The galvanized metal plates also gave off a slightly unrefined feel--more like cafeteria-style serving ware. Additionally, the sticky rice, which is usually presented in a traditional bamboo basket, was served in a Ziploc bag, which felt like a downgrade in presentation. On a positive note, the papaya salad and pad Thai were still very good and delivered the flavors we expect. We'll continue supporting Isarn, but we'll likely return to the Kirkland or Lynnwood locations next time. Sadly, after this experience, this Queen Anne visit will probably be our last.

    Photos
    Isarn Thai Soul Kitchen
    Kluay Buad Chee
    Kluay Buad Chee
    Moo Ping-Thai Pork Skewers

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    Guitar's Khao Mun Gai - thai - Updated July 2026

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