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    Aroy Mak Thai Food

    4.9 (372 reviews)
    ModerateThai
    Closed 11:00 am - 8:30 pm

    Aroy Mak Thai Food Photos

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    AROY MAK THAI FOOD ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Courtney C.

    Absolutely delicious! Do yourself a favor and make sure to arrive hungry as there are many items on the menu that you will want to try. The restaurant itself is small and does not take reservations, so plan for a bit of a wait if you come during busy hours. We went at 6:00pm on a Saturday and waited about 15 minutes, but there was more of a wait when we left. While small, the restaurant was cute and well decorated. The staff was super friendly, helpful and very on top of things. Parking is limited. The food was delicious. Everything was so fresh and beautifully presented. We tried the chicken wings, panang curry, the combo khao man gai + gai yang and then ended with the mango sticky rice. You can't go wrong with any of them but the mango sticky rice is a must and for dishes I highly recommend the combo plates. This place is must try Thai food spot in Seattle!

    Gai tod and Khao man gai combo
    Yen D.

    Definitely enjoyed the fried chicken. Loved having 3 dipping sauces to choose from: sweet and sour, one with shallots and another green dip. Service was quick. Lots of tables available but they were crowded when I got there. Not much parking but theres 15 or so spots for the strip mall.

    Mango sticky rice
    Alex P.

    Second visit was as good as the first! What a rare thing that is to not be disappointed from the high expectations created on the first visit. Loved my pad see ew with chicken. And tried the sticky mango rice this time...Deliciousness!!! Again, our server was attentive and helpful but not annoying. I will be back for sure!

    Combo Khao Man Gai + Gai Tod
    Helen C.

    I have been searching for a hainanese chicken / khao man gai that would blow my socks off and after some enthusiastic recommendations for Aroy from my friends and the general internet, I finally made my way out to Shoreline to try this place out. Even though I really wanted to love this place, this place was definitely overhyped; I'd say it's about the same level as A Ma's, which I also didn't enjoy. It might be because the place has gone super viral as we ended up waiting 80 minutes on a Saturday night, so quality control might be more difficult at this point. Tip: the iPad will say the wait is 30 minutes, do not trust the iPad. Hainan Chicken was tasteless and overcooked. The texture was way too chewy and was my least favorite preparation of the night. Gai Tod (fried) was better with a crispy outside, but still a tad overcooked. Gai Yang (grilled) was definitely the best version of chicken and is solid enough if you live nearby, but definitely not driving out of your way or waiting for. Rice wasn't super fluffy and I just prefer garlic rice over ginger. The chicken stock is probably the best part of the rice plates. Upside is the joint is definitely family owned and they do their best to provide good service in spite of the chaos. They'll take your order before you get seated, so the food comes out fast and are generally very sweet when checking in.

    Seating
    Sarah J.

    Yet another amazing experience at Aroy Mak! I've brought at least 10 friends here on various occasions and each have told me the that this is now their go to spot! It makes me so happy when others enjoy food for Aroy Mak. It's truly a family feel with cozy vibes and mouthwatering food. Service is prompt, friendly and efficient. Since their restaurant is on the smaller size they try to do a quick turnaround so the folks waiting can get a spot. If you have an ambassador program, I will gladly join :) that's how amazing their food is! Oh, and every time I've been they don't have the mango sticky rice but this last time they had it and when I tell you it's AMAZING, believe me. I could go back for their mango sticky rice alone. Sooo good. I'm excited to keep trying different menu items during my future visits. Thank you again Aroy Mak team for the absolutely delicious food!

    Combo Khao Man Gai + Gai Yang
    Lydia K.

    Okay, honestly I am not a big fan of khao man gai, but I am a new fan of gai yang! Also their thai sauce was delicioussssss. Next time I am just going to order gai yang all the way lol. Wait time on Sunday night was almost an hour-- They closes at 8:30 pm and we arrived around 7:30ish and got seated around 8:30 pm. Waitress/waiter were nice about it though. Very friendly and efficient! They have a parking lot and have about ~15 tables inside? I think there should be enough parking spaces for all customers. I would come back again!!! But maybe during less busy time!

    Green beans
    Ann T.

    We got the combo fried chicken with either ginger rice or garlic rice. Personally garlic rice is the way to go! It's sweet and just the right garlic flavor. Crispy Fried chives cake was on the special menu on the wall. It was so unique and delicious! They said you could order it as an off menu item as well. I'm so glad. The sauce paired with it is also very well paired. The service was very friendly and attentive. They gave great suggestions and asked questions to customize for the table. The decorations were cute. There are 2 spacious very clean bathrooms. I was overall impressed by the food and people and understood why there was a wait and parking was difficult.

    Tiffany S.

    We ordered the pad see ew, lunch special that had hainan chicken and half grilled chicken, corn fritters, and mango sticky rice. Great flavors, I loved finding a good spot for hainan chicken! The corn fritters w/ taro were really tasty as well, never had this combination before and liked it. The mango sticky rice was such a treat since it's only available seasonally. Would come by again!

    Vinh M.

    My last visit was for the Aroy Mak Thai chicken, and now I'm back for their Khao Man Gai and Gai Tod combo! This was on a Saturday noon when they open, and my bestie and I parked in their really small parking lot and went in 15 minutes after they opened. Then people filled the tables very, very quickly... this place still has hype even after my last Yelp review for this place and even before that! In other words, get here early. As mentioned I got their combo khao man gai and gai tod, and this has a similar setup as the Aroy Mak Thai chicken dish: a side of soup, rice and cucumbers come with it. The khao man gai was the winner for me here; it was tender, nicely flavored and not too strong of a taste to overwhelm the rest of the dish. The crispy chicken was just as delicious, and it was really crispy and fresh too. Soup is homely and acted as a nice palette cleanser as it was just right in saltiness. Garlic rice made my dish even better too! I see this as one of those places where you could come back multiple times and get the same dosh each time. The combo dish I got is that dish, and I'd be down to take friends and family here, and recommend it highly to anyone visiting Seattle!

    Thai tee
    Allen S.

    Stop by for lunch on a Saturday. Limited seating in the restaurant with no outdoor dinning. Experienced about a 20 minute wait after signing in at their kiosk. Great menue options, lot of chicken. Ordered coconut prawns and crispy fried chives cake for appetizers then wife ordered chicken pad see ew (3 star) and I decided on the combo gai today & gai yang. My entre came out first, the coconut prawns, then wife's entre then chive cake which kind of thrown off the vibe. Food and service was excellent, and ended up taking some home. Also really enjoyed their sauces.

    Mango Sticky Rice
    Evan Z.

    Aroy Mak offers some of the best food I've ever had! I got one of the combo sets which allowed me to try both the Hainan chicken and the crispy fried chicken; both were extremely fresh and delicious! If I had to choose one, Id say I liked the crispy fried chicken a little more; however, what I think I really loved about this meal was the perfect balance of flavors that the two types of chicken, rice, sauces, and soup combined to offer. The mango sticky rice was also delicious, the mango was fresh and portions were large. They have a lot of other foods on the menu that I'd love to try. The biggest issue is that it's quite far away from downtown Seattle and the wait can often be over a hour long. But I highly recommend going to Aroy Mak if you have a chance to, the food is great and the vibes inside are fantastic too! 5/5

    Tom Kha Chicken Soup (Thai Coconut Soup)
    Tiffany O.

    Aroy Mak is a very authentic Thai restaurant and uniquely has khao man gai, gai tod, and gai yang on their menu. I haven't seen any other Thai places nearby with these chicken dishes. The prices are on the higher end for local Thai restaurants, so I tried to stick with their more unique entrees instead of the standard curry and noodle dishes for my takeout order. I got the Combo Khao Man Gai + Gai Yang because I wanted to try as many of their chicken dishes as I could without ordering them separately. I should have added an order of gai tod to compare the combo against an individual order. The 2 different flavors of sauces which come with the chicken are addicting! I could dump those on plain rice and just eat that. I was extremely hungry and felt there wasn't enough chicken in the combo to share with another person unless I ordered other dishes for both of us. The $3 difference between combo and single orders doesn't seem to add up, but I'll be able to confirm it next time if I order just one chicken entree to compare. The small winter melon soup which comes with the chicken is very basic, but tasty and also rare to find in restaurants in the area. I've only seen and had a larger version of it on a past special menu at Secret Savory. I also ordered my first tom kha here. The ingredients list said it's chicken thigh, but the texture wasn't what I expected. It was more like the kind of chicken they use in fast casual Thai restaurants in the area. I was hoping they used the same kind as their Hainanese chicken - something smoother. I don't know why there's so much galangal and lemongrass left in the soup (maybe that's just how all tom khas are?), but I prefer them to be left out when served, so I don't have to strain and pick around them.

    Tom yum noodle soup
    Rosa K.

    One of the best Thai restaurants I have been to ever. Food is so fresh and flavorful!

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    1 month ago

    Amazing food and service. Our server was so friendly and fun. Her recommendations were spot on. Will definitely be back!

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    Aroy Mak Thai Food Reviews in Other Languages

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    E-Jae Pak Mor

    E-Jae Pak Mor

    4.7
    (329 reviews)
    9.5 mi
    $$
    Locally owned & operated
    Women-owned & operated

    Really good Thai street food near the lightrail station in CID. Good amount of seating inside but…read morenot ideal for large groups. You order at the front and they bring out your food. I love a good rice noodle and they do it so well. It very thin and soaks up the sauce very well. I got the guay tiew lohd tom yum and it was so flavorful. Protein is marinated pork and fried shrimp as topping. You can taste the fish sauce, and tanginess from tom yum. Good textures with pork, pork roll, bean sprouts, and peanuts. Overall good food. Would come back to try their other dishes!

    The Pak mor yuan was so good!! We ordered the 6-piece portion and a khaosoi. The pak mor yuan…read morewrapping was super tender and soft and melts in your mouth. The savory fillings also blended super well with the wrapping and were absolutely delicious. Khao Soi was good too but I wasn't impressed- the noodles were not cooked too well and kinda stuck together, but it wasn't major. However seating was a bit confusing as you had to find an empty table and the server would bring you the food. When it was busy the line and wait got messy and it's possible to get your food without having a table so I don't recommend coming here when it's super busy There were around 8 tables and some bar seatings. You can see staff making the food over the counter and the ventilation was done well even with all the stir fry and cooking.

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    Fern Thai Capitol Hill

    Fern Thai Capitol Hill

    4.3
    (249 reviews)
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    This wasn't just the best Thai cuisine, but the best cuisine I've had in a long time. I dream of…read morethe crispy garlic chicken I had there at least a few times a week. I even ordered crispy garlic chicken at my typical local Thai restaurant to try to re-live the magic and all it did was make me miss Fern Thai even more. I live in Tacoma and cannot wait to get back into that area and eat there again. The atmosphere and decor was enchanting, the service was so wonderful and friendly. I really have to get back there.

    I came to Fern Thai on a Friday night after a long day, and it was exactly what I needed. The…read moreservice was quick, and everyone was friendly and welcoming. I started with the crab rangoon, and it was a great appetizer. It had the perfect crunch on the outside, was creamy on the inside, and came with a delicious sweet and sour dipping sauce. For our entrées, we ordered the pad see ew and the pork belly with green beans. Both dishes were packed with flavor. The pad see ew had thick, chewy noodles with a great balance of vegetables and meat, making it both filling and satisfying. The standout, though, was the pork belly with green beans. It was absolutely incredible. We ordered it at spice level 3, and it definitely brought the heat. I was sweating by the end of the meal! The pork belly was tender, flavorful, and paired perfectly with the green beans. If you're in the Capitol Hill area and craving some seriously delicious Thai food, definitely check this place out!

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    Kin Len Thai Night Bites

    Kin Len Thai Night Bites

    4.4
    (1k reviews)
    5.7 mi
    $$

    One of the best thai restaurants in Seattle. Can't go wrong with any of their dishes. Located in…read moreFremont near the troll so parking can be difficult during busy times. Server was patient as we were figuring out what to order. Wings were fish saucy, sweet, tangy from the tamarind, and surprisingly spicy! Not too bad but it will leave your tongue burning for a bit. Phad See Eiw was good as always. Chicken was flavorful and soft. Noodles were cooked perfectly, soft but not soggy in the sauce. Highlight was the battered chicken. I would come back here just for this. No notes for red curry. But the chicken, crispy AND juicy. I thought it would get soggy from the curry but it was STILL CRISPY after some time. SO good as leftovers! Just airfry the chicken again and it's as good as it was at the restaurant. Overall, cute thai spot for a group of friends or a date!

    Kin Len Thai Night Bites is located in the Fremont area of Seattle. There isn't a dedicated parking…read morelot for the restaurant, but street parking is readily available around if you can find a spot! From the outside, we noticed the restaurant takes up a good amount of space in the building. Once we arrived, there were several people waiting to be seated. We added our name and number to the list. It was about a 10-to-12-minute wait for our party of 2. Throughout the restaurant, the lighting is dim and suited for night life. Once we were seated, we were given the menus. We ordered the Grilled Calamari, Uncle Odds Flank Red Curry Wild Betel Leave with Sticky Rice, Battered Chicken Red Curry, and Durian Tiramisu. The food came out at a respectable amount of time. The Grilled Calamari was an enticing appetizer off the menu based off how big it was. However, we were a bit disappointed once it arrived at the table. It was much smaller. It was still good regardless. Once our main entrees arrived, we were also a bit surprised by the lack of vegetables there were in the curry. Even though the menu states exactly what was in each of the curry dishes, we were still just shocked and questioning why that was. We both enjoyed the curries anyways. I wouldn't order the Battered Chicken Red Curry again only because the batter of the chicken was getting soaked the longer it sat in the curry and became a bit mushy. The texture was throwing me off. It was very filling as there were lots of chicken compared to the other curry we had which was a much smaller portion of protein. Lastly, the Durian Tiramisu was amazing! Definitely the star of the show for us. If you don't like durian, it won't be for you. For the durian lovers, this is a must have!

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    Isarn Thai Soul Kitchen

    Isarn Thai Soul Kitchen

    4.2
    (167 reviews)
    6.6 mi

    Lunch medium portion of the Thai noodles, side rice and curry chicken. Great size and more. Chicken…read moremoist and sauce is just how it's suppose to be, on spice. Staff always friendly and clean place.

    My wife and I have been devoted fans of Isarn Thai Soul Kitchen for years, especially their…read moreKirkland and Lynnwood locations, so we were excited to try the Queen Anne spot. The atmosphere was warm and inviting, and we were looking forward to the bold flavors we've come to love. The visit started off a bit oddly. The front desk server, Tar, asked to see my wife's ID--even though she's 36 years old and we weren't seated in the bar area. It felt inconsistent, especially since younger guests nearby weren't asked, and it's something we've never experienced at their other locations. Unfortunately, moments like that made us feel singled out, and honestly it sometimes feels like they tend to pick on Asians, whether intentional or not. That feeling alone made the experience uncomfortable and will likely make this our last visit to this location. That said, the table service was excellent. Moo took great care of us, and Cece from the bar was attentive and kept our water filled throughout the meal. Unfortunately, there were a few moments that took away from the experience. While I was taking photos of our dishes, a young staff member alongside Tar appeared to be giggling and mocking me, which made things uncomfortable. It may not have been intentional, but it didn't feel professional and only added to the awkward atmosphere we already felt. Food-wise, there were some inconsistencies. The chicken didn't taste as good as we remember, and several plates had visible fingerprints, which was off-putting. The galvanized metal plates also gave off a slightly unrefined feel--more like cafeteria-style serving ware. Additionally, the sticky rice, which is usually presented in a traditional bamboo basket, was served in a Ziploc bag, which felt like a downgrade in presentation. On a positive note, the papaya salad and pad Thai were still very good and delivered the flavors we expect. We'll continue supporting Isarn, but we'll likely return to the Kirkland or Lynnwood locations next time. Sadly, after this experience, this Queen Anne visit will probably be our last.

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