The best corndog in the corndog world. We came towards the closing time of a lot of the food trucks…read moreand this truck was still open with no line. Tbh we were a little hesitant to come here just because we were in Hawaii and didn't think of wanting to eat a corndog. But a few seconds of contemplating the idea we ended up with the classic dog. The dog was massive and the batter was a little sweet, fluffy, and had the perfect texture. Also, you need to get a side of their honey and mustard for dipping. FLAVOR EXPLOSION.

I got the Epic corn dog. It was $10 for a large one and comes with chips…read more The lady working was sweet and helpful which I appreciate. Took a bit for it to come out but I'm happy we got to pick toppings. I got the honey drizzle, with ketchup and mustard on the side. They also had a sweet and sour sauce. The corn dog was fresh and hot. Definitely worth trying when in the area.

Literally the best shrimp I ever had. Absolutely delicious!!…read more I don't say that lightly either. It was otherworldly!! The staff was great too!!!! I'll be back!

I visited this famous spot last week while in Hawaii with my wife, and it honestly did not live up…read moreto the hype. We ordered the Spicy Shrimp and the Shrimp Scampi plates, and neither was impressive. The food came out almost instantly, which proves it is not cooked to order. Because it sits around, the shrimp is incredibly difficult to peel. Anyone who cooks shrimp knows that if you do not peel it right after cooking, the shell sticks to the meat, which was exactly the case here. The Spicy Shrimp had a decent kick, but it lacked actual flavor. The Shrimp Scampi was better but still bland. Honestly, 9 out of 10 shrimp places back home in Southern California make a better plate. To make things worse, the two ladies managing the truck were rude. My wife asked for extra napkins, not realizing some were already in the bag. The worker snapped back, "Are those not enough?" and made her feel super awkward. We also asked for a cup of ice to go with our canned sodas. They flatly refused and told us to ask another truck nearby. Luckily, the other truck owners were much nicer and gave us the ice. Save your time and money. There are much better, friendlier options out there.

I wouldn't say it's hidden but it's kinda hidden since it's a little bit away from all the food…read moretrucks. It's on the way to the small museum that is in the area with the car that's painted. Very nice people & it smells and tastes amazing. Only downside is my plate had a lot of bones, which i would've preferred the bones to be meat instead. Chicken plate 4/5 wish there was less bones more meat Spam Musubi 3/5 nothing unique about it, just a simple spam Musubi, the rice to spam ratio could be worked on though.

Dreaminggg of the day I can get this chicken again! My husband and I came to the North Shore for…read moreGiovanni's and enjoyed lunch at the shrimp truck. After we were walking around checking out the other options and we sampled a piece of chicken here. Even though we had just ate, we purchased some chicken to share because it was THAT good. We made small talk with the people there and ended up enjoying ourselves so much! A year later, I came back to Hawaii with my mom and this was our first stop. The same excellent customer service and the same excellent food. I cannot recommend this place enough, it will always be our goto when visiting Oahu!!!

I might be a little biased because this is the only shrimp truck I've tried on Oahu but honestly,…read moreI'm not even interested in trying others at this point. I've had shrimp plates on other Hawaiian islands, but this one is still the best imo. The shrimp here are just so flavorful and buttery. Every bite is rich, garlicky, and packed with flavor the kind of dish you keep thinking about after your trip. I like to switch up my order sometimes. Usually I go for the classic shrimp plate, but other times I'll get the combo with steak or squid, which is also really good. Everything is cooked fresh and comes out hot and satisfying. If you're doing the North Shore drive, this is one of those stops you can't skip. For me, it's officially part of the Oahu food tradition now every time I visit, I have to come back.

I am being brutally honest. I was extremely excited for this shrimp . I have never had bad garlic…read moreshrimp at any truck on the island. If I could give negative stars I would. Not sure if this was an off day, or if I got a bad batch of shrimp (everything else wasn't good either) but it was horrible. We walked around the entire food truck area trying to decide what we wanted. We came to this area for Da Bald Guy but he was sold out so on to the next option. Shrimp on the island is my go to and so I decided to try Famous. Their pictures on the menu looked great so I ordered a plate to split with my husband of spicy and garlic shrimp with two scoops of rice. It was $20. I paid as my husband went over to Mikes Huli Huli Chicken to see about getting an appetizer. My food came out super fast. Like almost too fast... My husband asked why it was so quick. I think I found out. We sat at the brewery bar area and grabbed a beer and opened the to go box. It looked good. The spicy was clearly spicier than the garlic shrimp. I grabbed a garlic shrimp and started to peel it and was having a hard time. It was not letting go of the shrimp. That is usually a sign that it was thawed incorrectly or overcooked. My guess was these were shrimp that were cooked earlier and sat... overcooking. Once I finally got the skin off and ate one the shrimp was grainy and super rubbery. They were gross. Absolutely gross. I took a scoop of rice and it was mushy. Again seems like it sat for a long time and over cooked. It was a ball of mush. I couldn't get back two bites before we threw it away. There goes $20 and sadly my confidence that all shrimp trucks on the island are magical and taste great.

Checked in around noon on a Monday. Parking was pretty easy, the lot offers plenty of spaces on…read moreeither side of the Seven Brothers main shops. Definitely worth stopping in at Seven Brothers Restaurant and or the bakery as well. Back to Mikes, You'll walk up and spot signage plus the yellow signature bus shack. I'd seen Mikes Huli Chicken on an episode of Diners Drive Ins and Dives and Guy said "the skin is as crispy as it gets next to being fried." That never left my memory. This being my next visit since seeing that episode, I had to try it. What did I order? - Mikes Huli Chicken Plate $17: 4/5 Stars - Chicken is a nice half chicken portion, perfectly juicy, nicely slight char taste. Crispy skin? Unfortunately no. - The Mac salad is nice. - Generous serving of rice *** Mikes Huli sauce is delicious! Be sure to find the self serve bottle and the to go sauce cups and get you some extra. You'll walk up and place your order at the window, pay, cash or card, then find yourself a seat. The cashier was simple and quick to the point. No small talk. The seating area within mikes truck is a decent size accommodating roughly 15 to 20 people. Outside, there additional tables as well. Overall, I'd say if you're in the area, give it a try, it will neither blow your socks off nor disappoint. Mikes is a solid Huli Chicken plate. It simply delivers satisfying meal.

Meh. I feel like the quality of Mike's has gone downhill…read more I stopped by yesterday during a trip to the North Shore to get some lunch. I got the #9 plate, which is kalua pork, huli chicken, and I got mac salad. The kalua pork meat itself was fine. Not gristly and not too fatty. However, barely any smoke taste to it and was fairly bland. The huli chicken didn't have crispy skin. It seemed lukewarm like it had been cooked a while earlier and was just sitting. The sauce is amazing and I do think it's delicious with the sauce. Rice was just rice. Meh. Even adding shoyu didn't add much flavor to it, to be honest. The mac salad is extremely bland. I don't know if they need to add some acid to the mayonnaise or more salt, but it was pasty and no flavor. I would honestly skip getting the mac salad next time and get regular salad! That's how bad this mac salad was. Two slices of pineapple on the plate were fresh and flavorful. I did enjoy these. Service was okay. I had asked if they still honored kama'aina discount and was told no. That's fine; I understand not all places offer discounts. I don't know when kama'aina discount stopped being offered, but back in the day I used to receive it when asking. I did notice though that two guys who ordered before me got a "mahalo, braddah" in a friendly tone but I got a terse "thanks." Guess haole girls don't get mahalos even if local. It's just uncomfortable when certain people get friendly, effusive mahalos and others get terse thanks, like I didn't want to be serving you food today. Maybe cause it was Mother's Day and they didn't want to be there? Sure didn't feel like 'ohana today. So many flies around, it made eating uncomfortable. A few fly fans on tables but not at the one where I was seated, so it was basically like constantly shooing away flies and trying to take a bite of food super fast before they came back on my food. Probably I should have taken my food away and gone to the beer garden nearby with fewer flies. Meh. I used to really like Mike's but I will stick to Da Bald Guy and Seven Brothers when I visit the sugar mill in the future.

no line unlike the other food truck that was around. we got the smoke chicken and smoke ribs plate…read morewith a side of corn on a stick. The Cajun seasoning for corn was bomb and delicious, definitely going back. Overall 11/10

The food was delicious he was super nice. Our Girl Scout Troop got hooked up! Big portions and…read moredelicious. The Cubano Sandwich and garlic french fries is where it's at. Thank you so much. Mahalo

Had heard about Eighty Chicken Sandwiches from a couple pre-trip searches and wanted to make it one…read moreof our must-go dining stops on this trip. We drove up to get there just before noon on a Saturday. It was rainy, so the numbers were a bit light in the area, but there were still thirteen people in line when the truck opened for business. The owner was fun, friendly, and engaging the customers in conversations while prepping the food. There are times when I think some food truck owners take on the role of a short order cook and get annoyed that you don't understand "how" you're supposed to order; that was certainly NOT the case here. You just need to decide if you want a hot or regular sandwich and whether you want bleu cheese or special sauce. We got one hot and one regular, but the chicken is HUGE and two adults can easily share one sandwich. I'm torn, because while we would probably order just one sandwich next time, I also want to support the business and get two. The chicken was as good as everyone told us and had incredible crispy batter. The fries though...those were maybe the best I've ever had. I don't normally love the double cooked style fry, but could live off those and never get tired of them. FYI...we took ours to eat at the Beer Garden about 100 yards to the west and that's a winning combo.

Love Eighty Chicken Sandwiches! Chef Adam is great. He's obviously in this for the joy of it and…read morewants his customers to have a good time. He gives excellent clear directions on how to order your sandwich. I love that the concept is simple. Order the number of sandwiches you need for your party. Do you want spicy or not? (Spicy is delicious and not too spicy at all.) Do you want blue cheese sauce or "dat sauce" which is like fry sauce? No drinks available so bring your own or take it to the beer garden nearby and get an adult beverage. Cash or Venmo only. The price is $20 for a huge chicken sandwich, delicious fries, and your side of sauce along with a cup of ketchup. My sandwich was MASSIVE. Honestly, you could split with another person--but I always want my own. Well worth the drive out to get it. Saturdays and Sundays only; check his Instagram for updates.