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    Banyan Dining Hall

    3.4 (5 reviews)
    Closed 8:00 am - 4:00 pm

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    3 months ago

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    2 years ago

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    3 years ago

    Plenty of yummy food for less than $20 a head. All you can eat and the menu changes daily

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    4 years ago

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    Upscale Hawaii - Signature Ahi Steak w/ bomb sauce

    Upscale Hawaii

    3.2(410 reviews)
    21.9 miKalihi
    $$

    I come here for one thing and one thing only. The garlic ahi with bomb sauce. I've never had a…read moredesire to deviate from my usual order because it is THAT good (and I'm usually someone who likes to try new items). For about $16 you get a heavily portioned plate with two scoops of rice, mixed green salad, asparagus, and a nicely cooked ahi steak. The garlic are actual cloves that have been cooked long enough to soften them and take away that bite without removing the garlicky goodness. The bomb sauce adds a bit of creaminess to round out the plate. They're a bit of a hole in the wall, takeout ideally due to the limited parking in front and seating. Menu is vast and they are open late/early. You can even get lobster here! For the prices, you'd easily pay $30 for the seafood options and portions at fancier establishments. So I consider upscale Hawaii a steal, just don't expect ambiance...it's all about the food.

    I ate here on a Sunday early morning. Rather I should say that I ordered my plate lunch and took it…read morehome. There are tables and bench style seats off to the side of the restaurant. They were all taken by what looks like an after party crowd. Maybe they just came from dancing or just drinking in a bar. They were loud and a bit intoxicated. Ok back to what you're really here for. The food. I ordered the furikake ahi. It comes with mixed greens and asparagus. There also is some "bomb sauce". It's nice and creamy with a slight hint of heat. The furikake ahi was nicely prepared. It wasn't overcooked. It was done almost perfect. I like to see some rawness in the middle but it was close. It was really good and I was quite surprised. The asparagus too was really good. It wasn't overcooked where it's mushy or undercooked where it's hard. Prepared perfectly. I'm not a veggie person but the dressing was really good. Not exactly sure what type of dressing it was but it came with it. So no Thousand Island, Ranch, French, Italian or your Oil and Vinegar. It was really good. I just wish they gave a little more. Overall it was a really good and satisfying meal. It compares well with a restaurant like Nicos. Just not the same atmosphere and you're probably going to wanna take it home to eat. Lots of parking in the very early morning as every place else is closed. They are open 24 hours. A rarity after covid came and went. So if you're looking for someplace open late night or early morning serving a good furikake ahi this is your place. Give them a try. It's worth the price at under $20. There are many other offerings to choose from and will probably try something else from here. They also do offer a mixed plate where you can have two choices off their regular menu board. Sorry I didn't take pictures of the menu. Maybe next time I'm here. The person that took my order was really nice. She was an elderly Filipina. She was very nice and pleasant especially at working this very early morning. I think her name was ate Letti or maybe auntie Letti. Very good service.

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    Upscale Hawaii - Front register

    Front register

    Upscale Hawaii - $17 Furikake Ahi Steak with Asparagus... excellent, would order again.

    $17 Furikake Ahi Steak with Asparagus... excellent, would order again.

    Upscale Hawaii - Ahi katsu roll

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    Ahi katsu roll

    Banyan Dining Hall - diners - Updated September 2026

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