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Half Shell Oyster House

4.5 (433 reviews)
Closed 10:00 am - 11:00 pm

Waitlist - Half Shell Oyster House

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Half Shell Oyster House Photos

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HALF SHELL OYSTER HOUSE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Touristy
Romantic

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Recommended Reviews - Half Shell Oyster House

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Drinks
Maybelyn M.

I came here twice and I have to say I'd recommend their charbroiled oysters because I still think about it to this day and how we should've went a third time just to get that. I do think some other things on their menu is just okay like the french quarter dip (the dip was in such a tiny cup with little amounts so it was underwhelming) and the fried shrimp (it just reminded me of popeyes shrimp). But I did enjoy the seafood stuffed portabellas and the caesar salad. The service was great. The first time we went I told the server he reminds me of the guys who plays Shaggy is Scooby doo the movie mixed with Ryan Gosling. The ambiance was nice and the stairwell is a bit narrow but I'm glad the railings are there. Also the bathroom with the oyster shells walls is brilliant!

Fried Green Tomatoes
Alexis N.

Talk about some amazing food in Biloxi!! For my short stay in the area, I wanted a fantastic meal. This place was suggested and I can see why! There is downstairs and upstairs seating area (Full bar on both floors as well). We were warmly greeted and seated right away. Our waitress Kelly was very friendly and had some great suggestions for dinner. Immediately, we ordered the fried green tomatoes. We also had the Redfish Orleans and the most ordered side was the sweet potato creme brulee. The fried green tomatoes had a creamy crab sauce over the top which paired perfectly with the crispy breading. The Redfish Orleans was amazing and the sweet potato creme brulee was the star of the show. Definitely a great meal with great service!

Butter broccoli (no butter)
Beth K.

Great experience. The restaurant has two levels, both light and airy. We got a large round table; so glad they have this option, it's always better than one long table. The food was very good, in particular the charred oysters. I got the fried green tomatoes, which were good. I also got the butter broccoli with no butter, still excellent.

Shrimp and Crawfish Etouffee
Kimberly B.

Royal redfish was pretty good, definitely a solid choice. I also tried the shrimp and crawfish etouffee special but it was just alright--wouldn't order that one again. We sat at the tables by the bar and the service was a bit less attentive than I was hoping for... but overall an ok experience. Had the oyster orleans and rockefeller too; flavor was great but they were a little gritty.

Crab cake topped with ravigotte and parmesan
Staci A.

We visit here once or twice while we're in town...oysters are delicious and shucked fresh daily! Everything we've tried has been so good...this trip I had the crab cake topped with blue crab herbed cream sauce from the appetizer menu and my husband had raw oysters...so yummy! It's French Quarter style...dark and sultry decor with cool, funky lighting. They have additional seating and a second bar upstairs. It's an old building and the stairs are very precarious, so just keep that in mind if that would be an issue. The service is always on point...we sat at the bar this trip. Aaron did a fantastic job and never stopped moving!

Gumbo
Brad T.

Half Shell | Biloxi, MS Yooooo!! Writing this is literally making my mouth water. So many fond memories from this trip because we ate at Half Shell twice lol The gumbo was solid. Not the star of the meal but I love the hunks of meat and how it's not overpowering. The freaking crab claws.. literally perfectionn. So I was wondering if they would be a little chewy or stick to the tendon. Well, that was not the case. They were so fresh and tender. Let's talk about the garlic flavoring was to die for. The charbroiled oysters were sweet too! Fresh, tasty, and a decent size. My only knock on this place is their drink offerings aren't great. A lot of options but nothing that's spectacular #foodreview #oysters #seafood #eatlocal #mississippi

Jennifer L.

omg !!!Muy world has been rocked!!!!!!!!!!!! I am a Pensacola, FL native and know fresh, delicious seafood. This restaurant, I can't believe I have been dining here and it is a chain. These folks know how good, fresh, New Orleans style seafood should taste. Ok y'all, I am from Pensacola, FL, and as soon as I could walk and talk, I knew how to discern fresh seafood from crap. With upmost imtegrity, I have to admit, I have been here twice in 4 days!!!!!!!!! I live 100 miles away in Penacola, Fl, and had to hit this place up again!!!! I came less than. 4 days ago and this place was amazing! I drove 100 miles to eat here again. The oysters where so delicate and sweet, that I drove 100miles for a repeat experience, and the oysters and shrimp rocked my world again. The server, Gilliian, and the manager checked with me multiple times to make sure my experience was rock in, and it was. This place you must visit if you like good seafood and want a magical experience. The historical building has been re-furbished into a killer seafood restaurant experience. The food and staff are mindful of every need, and the food coming out of the kitchen is amazing. I have celiac disease, and managers us the staff made sure I had an allergic reaction free dining experience, plus the food and service were incredible! Two times in 4 days I had the exact 5 star experience. Gillian as my server, I forgot the managers name, but they made the rounds frequently to the guests to make sure we had a stellar experience. I would give it more than 5 stars if possible. This is a gluten-free friendly place!!!!

The fish and jalapeño hushpuppies
Cary M.

The food is perfect, we ordered margarita grouper, it comes on coconut rice with pineapple corn cilantro tomato on top. Sydney was our waitress she said this was one of her favorite dishes and we tried it, she was right. Sydney has a pleasant personality and made us feel at home. Great job half she'll Oyster house

Bill M.

Doing our food and drink crawl around Biloxi this is a must stop. It was really busy but we got a high top at the bar pretty quick. Bartender was our server and right on us and very helpful. Drinks were awesome and a decent wine selection. We tried a few along with some charbroiled oysters. These were awesome and we are not oysters people. These changed out mind about oysters!! so may good flavors. Charbroiled is the only way to go! Place had a local vibe but I know there were a lot of tourist here too. Really cool spot.

"Reds" Shrimp
Tracy S.

Excellent Food, Even Better Service! Had a fantastic dining experience at Half Shell Oyster House in Biloxi! The restaurant is located in a charming old house with two floors, which gives it a lot of character and a cozy vibe. A quick tip for those who may have trouble with stairs--there are 30+ steps to reach the upstairs dining area. They don't take reservations, but if you call ahead and request the preferred waitlist, the staff is incredibly accommodating and will help ensure you're seated downstairs. I really appreciated how smoothly that process went. Now to the food and service--both were top notch! Let me start by shouting out Nick, our young waiter who absolutely crushed it! He was attentive, friendly, fast, and genuinely helpful with menu suggestions. His recommendation to add the Royal Sauce to my blackened trout (served over mashed potatoes and asparagus) was spot on. That sauce took an already great dish to the next level--don't skip it! We started with the fried blue crab claws appetizer. They were decent but a bit too heavily breaded for my taste--not bad, just not a standout. That and the stair situation were the only minor downsides of an otherwise great visit. The garden side salad was very fresh and crisp--a great starter. The gumbo had a nice kick to it, just the right amount of spice and seasoned beautifully. Definitely recommend if you like a bit of heat. Other dishes ordered at the table included: Seafood Sampler - All fried, all delicious, and way more food than one person can finish. Royal Red Shrimp Dinner - Again, huge portion and seasoned to perfection. Jalapeño hushpuppies - A real highlight. If you visit, do yourself a favor and order these! In short: great atmosphere, incredible food, and stellar service from Nick made this one of the best meals we've had on the coast. Highly recommend and will definitely be returning!

Robert C.

Likely one of the best meals I have ever had and I have been all over the world at the fanciest of restaurants. Everything was fantastic. The food, fantastic. The service, fantastic. The ambiance, yep, fantastic. We started with the oyster sampler. We are not big oyster fans, but this was special and different than anything oyster I have ever had. I had the seafood pot pie. Stocked with seafood and the crust was to die for. Creamy and the seafood taste was over the top. The wife had their special which was a filet mignon topped with lobster mornay sauce. Fabulous. The lobster was tender and the steak was perfectly cooked. The sides of broccoli and asparagus with Gorgonzola cheese. OMG. So excellent. This place is a must go when visiting Biloxi. This one is across the street from hard Rock, not the one in Hard Rock. I heard the one we went to is better.

Bananas Foster cheesecake.  Happy birthday Sharon!
Marisue W.

Wow party of 4. All of our meals were excellent. Steak to seafood. Best Gumbo ever had. Nick was a great server. Thank you for the birthday cheesecake! Hope to come back before we leave.

Dessert menu
Jennifer T.

We joined the wait list on Yelp and glad we did. It was a Wednesday night and still a line. While we had a short wait, we walked around to see the other offerings around. When seated, it was a busy place with good service. When food was ready it came to the table. Our waitress let me try the greens prior to ordering! Oysters were fresh. I did miss the minuete but there was lemon, horseradish and cocktail sauce. Fried claws were okay and they came with lemon and cocktail sauce. Husband had the salmon which he really liked. We shared a Caesar salad which was okay needed salt and pepper. The drinks were good. It is a rather large place as there was an upstairs. We also saw a bar area as well although small so don't think you will walk in and get a seat unless you are lucky!

Orleans Oysters

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1 year ago

I really enjoy going to Half Shell. The food and service is great. My favorite is seafood pot pie and charbroiled grilled oysters.

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6 years ago

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1 year ago

From service to drinks to food everything is a 10/10. Do not skip out on this place it is amazing.

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3 years ago

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1 year ago

Good food, casual environment. Clearly a well liked restaurant. Line waiting to get in before they opened.

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4 years ago

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2 years ago

Delicious oysters. The seafood pot pie is my favorite dish. The sweet potato creme brûlée is off the charts!!!

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2 years ago

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1 year ago

First time here. Great service, food and environment.Party of 6. Food was outstanding and great Happy Hour!

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1 year ago

Great place with amazing staff although seating is kinda tight it still has a great vibe for couples date night

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2 years ago

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Page 4 of 11

Half Shell Oyster House Reviews in Other Languages

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Catch 110

Catch 110

4.0
(102 reviews)
0.1 mi

Let me start off by saying, if you're on the fence of whether you wanna go here or another seafood…read morerestaurant, you need to come here. This place has just taken the throne as my favorite seafood restaurant in Biloxi. They left me blissfully, miserable, but in the good way when you're full of good food. I should start by saying that the service was phenomenal, very attentive and prompt. We were checked on by three different employees during our meal, including our server. We started with the crabcake, oh my God that freaking huge crabcake. I could've ordered that just for a meal by itself. I've never had a crabcake so packed with lump crab meat. It had fantastic taste incredible cook, and did I mention it was jampacked full of lump crab meat. The only issue that I had with this dish was I wanted more sauce with it. My main was the triple tail, and shrimp combo, which was absolutely fantastic. I'm a Gulf seafood snob, and I think I've done a few seafood reviews, this place, nailed it with both the fish and shrimp. The breading on the fish was delicate and very light, the shrimp was perfect as well. Even the fries were fantastic, Parmesan and rosemary fries paired perfectly with ranch dressing. If these things weren't hand cut, then they fooled me. Also the cocktail sauce, with just a hint of malt vinegar I think, fantastic. This is a very cool, clean and comfortable restaurant. I love the vibe in atmosphere that they've crafted here, absolutely fantastic. This is my new number one seafood restaurant in Biloxi. I would and Will drive an hour from Mobile just to come eat at this restaurant.

What started promising with delicious appetizers turned horrible…read more We ordered the shrimp ceviche and the crab and tuna stack. Both were served with the same crispy wontons and were delicious! Flavor pact to the brim with dry pieces anywhere. Then the entrees arrived and things hit the floor. My wife ordered the coconut triple tail that was okay. The searing wasn't the best and the flavor was lackluster. I ordered the traditional fish and chips which was of Atlantic Cod. The batter had no flavor and was soggy on some of the pieces. Out of the five fish pieces I had, three were soggy and the other two tasted very fishy and cold in the center. The chips were okay as they didn't have a snap to them. We skipped dessert since this wasn't helping the night with our stomachs. Overall; they started pretty high on appetizers but fumbled after

Photos
Back bar - ask for Kayleigh or Mia!
Back bar - ask for Kayleigh or Mia!
Fried Calamari
Fried Calamari
Jumbo Lump Crab Cake

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Jumbo Lump Crab Cake
Coraline’s

Coraline’s

4.2
(72 reviews)
0.3 mi

Hubby and I came in for date night! We had a reservation, but ended up walking in instead since I…read morewas able to get off work early. Luckily it wasn't too busy and we were seated within 5 minutes. Hostess was organized and got everyone taken care of quickly. Started with a cocktail and Rockefeller oysters. The crème brûlée mojito tasted like a sweet caramel latte--definitely on the sweeter side. The oysters were delicious (hard to go wrong there). For mains, I devoured the linguine--loved the mushrooms in the sauce, super flavorful. We also shared the Brussels sprouts, which we've had before and loved, but this time they were pretty soggy and overly sauced, with the balsamic a bit overpowering. Shoutout to Maria, our server--she was phenomenal. Super attentive, guest-focused, and genuinely on top of everything without being intrusive. She made sure every table around us was taken care of, checked in at the right times, and even noticed we barely touched the Brussels. After we shared our feedback, she kindly removed them from the bill. Maria is also just effortlessly warm and personable--made the whole experience feel easy and welcoming. Thank you, Maria! (: Overall, solid service, tasty drinks and food, and a perfect spot for date night.

This restaurant is in the Beau Rivage Resort & Casino. We had dinner reservations at 6;30 for 4. We…read moregot there about 15 minutes early and signed in. Long story short we weren't seated until about 7:15 and a couple diners who also had 6;30 reservations were seated well before us. We ordered the Coraline's salad and shrimp cocktail, corn bread and an Old Poetic cocktail. We did get a table where one person could see the water outside but that was it. The food was okay, Hannah was a very busy but good server. If we ever go back to Biloxi we'd find another place to eat, even if we go to the casino to gamble.

Photos
Dining Room
Dining Room
Oyster Bar
Oyster Bar
Dining Room

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Dining Room
Mary Mahoneys

Mary Mahoneys

4.0
(622 reviews)
0.1 mi
$$$

It's a gorgeous property in a cute area, and is across the street from some of the casinos. The…read moreservice from start to finish was phenomenal and I had a great dinner. I went nuts and had the Presidential Platter of crab claws and soft shell crabs. Plus the escargot as appetizers. It was all delicious. I tried the Sisters of the Sea entree, and it was good, not outstanding. But the Praline Sundae for dessert was perfect. I'm in town for a week and I feel like I'll end up back here again before I leave.

I'm torn about how to write this review. MM's is a beautiful historical structure and hits all the…read morefine dining atmosphere check boxes, but I believe in giving fair reviews and it's unfortunate that our food experience in such a lovely setting for our anniversary didn't meet up to the high expectations we have been told to have. First off, our waitress was a delight and properly trained. She did a great job and was helpful in answering our questions. We started with apps of the truffle fries and the brussels. The brussels were delish; the fries were tasty but they were standard thin-cut frozen kind, and though they did have a nice flavor of truffle and a snowing of parm, they didn't taste like they were fried in truffle oil but it was spritz on after the fry. They were good, just seemed to employ shortcuts. For heavier apps we ordered the baby lamb chops... I make lamb chops at home and they're amazing; when dining out it's always hit or miss. There's a fat that lamb has that if not trimmed off it gives off a very off-putting flavor. These had that flavor and I was so disappointed. And if you see my pic of the dish, I'm not sure what was happening with the sauce sloshed all over the rim of the dish. On another note, my hubs ordered oysters and said were delish. Moving on... I chose trout topped with lump crab which was on par with other places I've had it. And we also ordered wine, which I'll note for anyone interested that the bottles are priced exactly double than if you buy it at the store. I expect there to be a mark up, but just know what to expect. Combined, it was a delightful meal in a beautiful setting with a menu and presentation that like feels they strive to keep old school finer dining alive and overall we enjoyed experiencing it even with the minor downsides of some of the dishes we had. The stars reflect my review weighing of the atmosphere, service, menu variety, quality, and price.

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Another dining area
Another dining area
Queen Ixolib stuffed fish
Queen Ixolib stuffed fish
Wine bottle storage

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Wine bottle storage
The Reef

The Reef

4.0
(1.2k reviews)
3.3 mi
$$

This is a great place if you are needing something quick and adorable on vacation. They have lunch…read morespecials 11-2 M-F for $10-15. It was the perfect portion for lunch and affordable to take a family. Definitely recommend if you are in a budget and want to go to lunch instead of spending a lot for dinner. Many options to choose from no matter what your dietary needs are or preferences. We had the Crab Cake BLT and grilled flounder sandwich both with fries.

I came here for a graduation dinner for a group of 9. They said it'd be a 45 min wait for a table…read moreand they'd text me when it was ready. We went upstairs to grab drinks and hang out while waiting and it was taking a while so I went down to check if they had called my name since I didn't get a text. The hostess said they accidentally marked my name off for a group named "Lisa" and apologized then told me it'd be 10-15 mins. We went back upstairs and they came and grabbed us for our table. We ordered our food and it took probably over an hour for it to arrive. My friend ordered the seafood platter fried hard and she said it was no where near that and her corn on the cob was cold in the middle. They took it back and remade it. My entire group was pretty over waiting and we were considering taking our food to go after waiting about 45 minutes. We arrived at 6:30pm to the restaurant and didnt end up leaving until around 9:15pm. The most we got was a "thank you for your patience" and the bill of course had the automatic 18% gratuity for a large party. The food itself was tasty and I would have given 5 stars here if the service wasn't so abysmal or if they at least were apologetic about it. Anyways, I got the boudreaux bread and firecracker shrimp and both were delicious. My friends that got the seafood platters said they were alright. Some parts were great and others were decent. It's a shame that we had this experience here because this is a place I would have liked to come back to, but I will no longer have this place on my list to consider in the future.

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Just missed the amazing sunset
Just missed the amazing sunset
Fire Firecracker Shrimp (Salad)
Fire Firecracker Shrimp (Salad)
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Veiw from the Patio
Salty Jax Seafood

Salty Jax Seafood

4.4
(17 reviews)
4.1 mi

I finally tried Saltie Jax at Crave Food Hall in Ocean Springs, after spotting them on social media…read morea few times. This was my first visit to Crave, and it's a nice setup with a few different eateries. I went for their "Crabster," a lobster roll with some crab and a special sauce. The price was $38, which I'd already expected, and I felt it was a pretty fair one-time splurge. The lobster was good--definitely a solid portion, though not the most life-changing bite I've ever had. It came with a side of potato chips, which.... eh. Overall, it was a good experience--something fun to try, especially if you haven't had a lobster roll before. The food hall itself didn't completely wow me, but it was a nice spot. I'd give the lobster roll 4 stars--worth a visit, but probably not a frequent go-to for me. The service was friendly...

WORTH THE WAIT!! After hearing about their successful food truck, we had to try Salty Jax Seafood--…read morenow located at CRAVE Food Hall in Ocean Springs. When we arrived Saturday night, there was already a line! Make sure to check out their Facebook page before you go for updates. I got the Connecticut Lobster Roll and hubby got the Cajun Lobster Roll, both came with chips. First bite-- HEAVENLY!! The lobster was perfectly warm and buttered, and the roll it sat on was nicely toasted and slightly sweet. There was about a 30 minute wait until we got a text that our food was ready. However, we already expected that our food would take a bit of time, considering how long the line was. Overall, we enjoyed the food and had a great time inside the food hall!

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Cajun style lobster sub
Cajun style lobster sub
Menu at CRAVE Food Hall (2/28/2026)
Menu at CRAVE Food Hall (2/28/2026)
Cajun lobster roll with garlic butter.

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Cajun lobster roll with garlic butter.
Adventures Pub & Spirits

Adventures Pub & Spirits

4.0
(292 reviews)
0.0 mi
$$

We wandered into this pub a few weeks ago and honestly I'm still thinking about it…read more I loved the bar! Incredibly quick service, friendly staff, and the drinks kept on coming! I ended up ordering the seafood boil (it's called something else but the name escapes me) and the Cuban sandwich because I was feeling extremely hungry. The Cuban was good, I would say nothing special as far as Cubans go but the boil was great. I got a bit lost in the sauce while eating it so I no doubt embarrassed myself as I completely escaped reality while eating it. We went earlier in the day so the bar wasn't too social but anywhere you sit in the pub is comfortable. Anyway, before I knew it I was 5 drinks deep and being the lightweight I am, I decided to clock out to make it home for bedtime at 9. I get sidetracked...if you're on the fence and are reading this now, just go.

I've been going to Adventures for years every time I am at the Coast to watch football, drink beer…read moreand eat oysters. Last night I was on the Coast for the Candlebox concert at 8. We arrived at 6:30. Got seated really quick and ordered drinks and the Chargrill Trio. Oysters came out in about 10 minutes. They were great. As soon as they hit the table the lady I was with ordered chicken wings and I ordered an oyster Poboy. Her wings came out in about 10 minutes. After 45 minutes I still had not received my Poboy. I told the waitress to take it off the bill cause we had to go to the Hard Rock and my companion was done. She said they don't do that and told me she would check with Manager. She came back and told me they were almost done with it and would box it up to go. I told her I didn't want it because it would be sitting in my vehicle until probably 2 in the morning. She told me she wasn't taking it off the bill and got smart with me. I proceeded to tell her to just go get the F-ing bill. Next thing I know security is over at my table. He told me they gave my Poboy to someone else and was making me another. I told him I didn't want it. Anyway, I left Poboy on the table and paid my $90 bill. I can promise you I will never be back and will not be recommending this place to anyone else ever again. They really should fire our waitress! She has a smart mouth, never came to table to ask if we wanted refills nor did she care that I didn't get to eat with my friend and lied about why I had not gotten my Poboy yet. You can check my reviews everywhere I travel around the country and see I am not the one to complain unless service is horrible.

Photos
Beautiful BAR
Beautiful BAR
Chicken Caesar Salad
Chicken Caesar Salad
Crab claws

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Crab claws

Half Shell Oyster House - seafood - Updated July 2026

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