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    Half Shell Oyster House

    4.5 (443 reviews)
    Open 11:00 am - 10:00 pm
    Updated 1 month ago

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    Live Current wait: under 5 minutes

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    HALF SHELL OYSTER HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Touristy
    Romantic

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    Recommended Reviews - Half Shell Oyster House

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    Oysters Sampler Plate
    Jeff B.

    When i visit Biloxi, one of my stops is the Half Shell Oyster House. I like the food and I like the ambiance. The service is really nice as well. Last night I ordered a dozen Oysters from the Sampler tray. I shared these with one other person and I akso had a salad to complete my meal. Everything tasted great. Patrick, our server took great care of us. He was knowledgeable of the menu and provided excellent advice. Thank you Half Shell Oyster House and Patrick for yet another memorable experience in Biloxi!

    Yagmur G.

    Charbroiled oysters and oyster Orleans was fantastic. It was the best oyster I've ever had. Whenever I come here, I order the oyster Orleans and the Orleans snow crab claw. The seafood pasta is delicious. One bite takes you to heaven! The servers were very attentive and keen to serve. It was a fantastic dinner. The restaurant is very cozy.

    Cheesy grits
    Nicole T.

    Traveler: Okay quaint mid-size seafood oyster coastal house! Just what is expected. Whole area gives off the New Orleans vibe which I loved. The staff were amazing! Two young ladies (sorry 4got names) but they were phenomenal! Food was very tasty. I ordered a few things to taste. For starters the Oysters were outstanding! We had the New Orleans style half with Parmesan. We ordered the choose two and I chose crab cakes and fried crawfish that came with a boudin ball and cheesy grits. Grits were creamy. Added a lobster bisque and garden salad. Crawfish fried crispy. Crab cakes had plenty juicy sweet crab . Seared lightly which I loved because not too much fried is better. I would definitely visit again if in the area.

    Tammy J.

    The mister and I visited 8/29/26. The Smoked Shrimp and Grits were delicious! Creamy, flavorful, and full of smoky goodness. The Watermelon Basil Martini was refreshing and paired perfectly with my meal. And the sweet pecan brûlée with honey butter was the perfect finishing touch. Everything was absolutely delicious. 10/10!

    Drinks
    Maybelyn M.

    I came here twice and I have to say I'd recommend their charbroiled oysters because I still think about it to this day and how we should've went a third time just to get that. I do think some other things on their menu is just okay like the french quarter dip (the dip was in such a tiny cup with little amounts so it was underwhelming) and the fried shrimp (it just reminded me of popeyes shrimp). But I did enjoy the seafood stuffed portabellas and the caesar salad. The service was great. The first time we went I told the server he reminds me of the guys who plays Shaggy is Scooby doo the movie mixed with Ryan Gosling. The ambiance was nice and the stairwell is a bit narrow but I'm glad the railings are there. Also the bathroom with the oyster shells walls is brilliant!

    Fried Green Tomatoes
    Alexis N.

    Talk about some amazing food in Biloxi!! For my short stay in the area, I wanted a fantastic meal. This place was suggested and I can see why! There is downstairs and upstairs seating area (Full bar on both floors as well). We were warmly greeted and seated right away. Our waitress Kelly was very friendly and had some great suggestions for dinner. Immediately, we ordered the fried green tomatoes. We also had the Redfish Orleans and the most ordered side was the sweet potato creme brulee. The fried green tomatoes had a creamy crab sauce over the top which paired perfectly with the crispy breading. The Redfish Orleans was amazing and the sweet potato creme brulee was the star of the show. Definitely a great meal with great service!

    Crab cake topped with ravigotte and parmesan
    Staci A.

    We visit here once or twice while we're in town...oysters are delicious and shucked fresh daily! Everything we've tried has been so good...this trip I had the crab cake topped with blue crab herbed cream sauce from the appetizer menu and my husband had raw oysters...so yummy! It's French Quarter style...dark and sultry decor with cool, funky lighting. They have additional seating and a second bar upstairs. It's an old building and the stairs are very precarious, so just keep that in mind if that would be an issue. The service is always on point...we sat at the bar this trip. Aaron did a fantastic job and never stopped moving!

    Gumbo
    Brad T.

    Half Shell | Biloxi, MS Yooooo!! Writing this is literally making my mouth water. So many fond memories from this trip because we ate at Half Shell twice lol The gumbo was solid. Not the star of the meal but I love the hunks of meat and how it's not overpowering. The freaking crab claws.. literally perfectionn. So I was wondering if they would be a little chewy or stick to the tendon. Well, that was not the case. They were so fresh and tender. Let's talk about the garlic flavoring was to die for. The charbroiled oysters were sweet too! Fresh, tasty, and a decent size. My only knock on this place is their drink offerings aren't great. A lot of options but nothing that's spectacular #foodreview #oysters #seafood #eatlocal #mississippi

    Shrimp and Crawfish Etouffee
    Kimberly B.

    Royal redfish was pretty good, definitely a solid choice. I also tried the shrimp and crawfish etouffee special but it was just alright--wouldn't order that one again. We sat at the tables by the bar and the service was a bit less attentive than I was hoping for... but overall an ok experience. Had the oyster orleans and rockefeller too; flavor was great but they were a little gritty.

    Butter broccoli (no butter)
    Beth K.

    Great experience. The restaurant has two levels, both light and airy. We got a large round table; so glad they have this option, it's always better than one long table. The food was very good, in particular the charred oysters. I got the fried green tomatoes, which were good. I also got the butter broccoli with no butter, still excellent.

    Bill M.

    Doing our food and drink crawl around Biloxi this is a must stop. It was really busy but we got a high top at the bar pretty quick. Bartender was our server and right on us and very helpful. Drinks were awesome and a decent wine selection. We tried a few along with some charbroiled oysters. These were awesome and we are not oysters people. These changed out mind about oysters!! so may good flavors. Charbroiled is the only way to go! Place had a local vibe but I know there were a lot of tourist here too. Really cool spot.

    Jennifer L.

    omg !!!Muy world has been rocked!!!!!!!!!!!! I am a Pensacola, FL native and know fresh, delicious seafood. This restaurant, I can't believe I have been dining here and it is a chain. These folks know how good, fresh, New Orleans style seafood should taste. Ok y'all, I am from Pensacola, FL, and as soon as I could walk and talk, I knew how to discern fresh seafood from crap. With upmost imtegrity, I have to admit, I have been here twice in 4 days!!!!!!!!! I live 100 miles away in Penacola, Fl, and had to hit this place up again!!!! I came less than. 4 days ago and this place was amazing! I drove 100 miles to eat here again. The oysters where so delicate and sweet, that I drove 100miles for a repeat experience, and the oysters and shrimp rocked my world again. The server, Gilliian, and the manager checked with me multiple times to make sure my experience was rock in, and it was. This place you must visit if you like good seafood and want a magical experience. The historical building has been re-furbished into a killer seafood restaurant experience. The food and staff are mindful of every need, and the food coming out of the kitchen is amazing. I have celiac disease, and managers us the staff made sure I had an allergic reaction free dining experience, plus the food and service were incredible! Two times in 4 days I had the exact 5 star experience. Gillian as my server, I forgot the managers name, but they made the rounds frequently to the guests to make sure we had a stellar experience. I would give it more than 5 stars if possible. This is a gluten-free friendly place!!!!

    The fish and jalapeño hushpuppies
    Cary M.

    The food is perfect, we ordered margarita grouper, it comes on coconut rice with pineapple corn cilantro tomato on top. Sydney was our waitress she said this was one of her favorite dishes and we tried it, she was right. Sydney has a pleasant personality and made us feel at home. Great job half she'll Oyster house

    "Reds" Shrimp

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    1 year ago

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    7 months ago

    Ver good!!!! I had the most amazing time of my life here very great customer service very good food!!!

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    2 years ago

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    11 months ago

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    10 months ago

    The food, service, and prices were fantastic! Would absolutely return on my next trip.

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    2 years ago

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    1 year ago

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    9 months ago

    We go there often and the food and service is always amazing. It's our favorite restaurant on the coast! It's a must try!

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    1 year ago

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    4 years ago

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    3 years ago

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    1 year ago

    Food was awesome and service was just as good. Very comfortable place to enjoy a meal.

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    3 years ago

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    Page 3 of 12

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    Ask the Community - Half Shell Oyster House

    Is there a dress code?

    No dress code.

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    No, I tried today and they said no

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    4.2(73 reviews)
    0.3 mi

    Hubby and I came in for date night! We had a reservation, but ended up walking in instead since I…read morewas able to get off work early. Luckily it wasn't too busy and we were seated within 5 minutes. Hostess was organized and got everyone taken care of quickly. Started with a cocktail and Rockefeller oysters. The crème brûlée mojito tasted like a sweet caramel latte--definitely on the sweeter side. The oysters were delicious (hard to go wrong there). For mains, I devoured the linguine--loved the mushrooms in the sauce, super flavorful. We also shared the Brussels sprouts, which we've had before and loved, but this time they were pretty soggy and overly sauced, with the balsamic a bit overpowering. Shoutout to Maria, our server--she was phenomenal. Super attentive, guest-focused, and genuinely on top of everything without being intrusive. She made sure every table around us was taken care of, checked in at the right times, and even noticed we barely touched the Brussels. After we shared our feedback, she kindly removed them from the bill. Maria is also just effortlessly warm and personable--made the whole experience feel easy and welcoming. Thank you, Maria! (: Overall, solid service, tasty drinks and food, and a perfect spot for date night.

    This restaurant is in the Beau Rivage Resort & Casino. We had dinner reservations at 6;30 for 4. We…read moregot there about 15 minutes early and signed in. Long story short we weren't seated until about 7:15 and a couple diners who also had 6;30 reservations were seated well before us. We ordered the Coraline's salad and shrimp cocktail, corn bread and an Old Poetic cocktail. We did get a table where one person could see the water outside but that was it. The food was okay, Hannah was a very busy but good server. If we ever go back to Biloxi we'd find another place to eat, even if we go to the casino to gamble.

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    Coraline’s - Dining Room

    Dining Room

    Coraline’s - Oyster Bar

    Oyster Bar

    Coraline’s - Dining Room

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    Salty Jax Seafood - Lobster Rolls

    Salty Jax Seafood

    4.4(17 reviews)
    4.1 mi

    I finally tried Saltie Jax at Crave Food Hall in Ocean Springs, after spotting them on social media…read morea few times. This was my first visit to Crave, and it's a nice setup with a few different eateries. I went for their "Crabster," a lobster roll with some crab and a special sauce. The price was $38, which I'd already expected, and I felt it was a pretty fair one-time splurge. The lobster was good--definitely a solid portion, though not the most life-changing bite I've ever had. It came with a side of potato chips, which.... eh. Overall, it was a good experience--something fun to try, especially if you haven't had a lobster roll before. The food hall itself didn't completely wow me, but it was a nice spot. I'd give the lobster roll 4 stars--worth a visit, but probably not a frequent go-to for me. The service was friendly...

    Salty Jax Seafood is not a restaurant but a food truck, and part of a wonderful growing trend…read morearound the MS Gulf Coast. The easiest way to find them is to follow their Facebook page for locations, which vary weekly. Salty Jax is most famous for their lobster rolls, because few other places down here even offer such a thing. They are quite expensive (upper $20 range, depending on market price) but for obvious reasons since we don't have lobsters out in the Gulf. I always go with the Cajun roll because it is doused in garlic butter for a wonderful kick of flavor. They recently advertised that you can now get lump crab meat added to your roll, and I can't wait to try it! You can also get extra lobster meat so you get a stacked lump of seafood. Be sure to grab some extra napkins because you'll need it. I've been to Maine twice and had plenty of lobster rolls up there, and Salty Jax can hang with the best of them. They give you a roll stuffed with meat and it is quite filling. The owners are local and super friendly, and I don't mind paying for this gourmet premium because of that. If lobster isn't your thing, I highly recommend their fried shrimp basket when they have it on the menu. It's some of the best fried shrimp I have had, and they are plump and crispy. I'd love to see them eventually open a full blown restaurant one day.

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    Salty Jax Seafood - Cajun style lobster sub

    Cajun style lobster sub

    Salty Jax Seafood - Menu at CRAVE Food Hall (2/28/2026)

    Menu at CRAVE Food Hall (2/28/2026)

    Salty Jax Seafood - Cajun lobster roll with garlic butter.

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    Cajun lobster roll with garlic butter.

    Half Shell Oyster House - seafood - Updated September 2026

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