I stopped by here a couple nights ago with one of my coworkers while on an out-of-town work trip…read more Despite being a Monday, the place was actually pretty busy. Regardless, we were seated right away. We were given a spot at a high top inside but adjacent to the open windows for some fresh evening air and a nice cooling breeze. Unfortunately, service throughout the night was a little spotty. The first round of drinks took a while to come out, the app went missing, our server (who seemed slightly less than enthused all night) took the liberty of snagging an extra one for us, and then our entrees came out right at the same time. I started with the sunrise mojito. Being a bit of a rum snob, I am particularly picky when it comes to rum-based drinks and this one did not disappoint. Probably one of the best takes on a mojito I've had in quite a while. I eventually followed that up with the peach bourbon smash, which was also tasty but pretty heavy on the peach and less on the bourbon. To get started on food, we ordered the street corn nachos. Now, I do love street corn, but something about corn on top of nachos on paper doesn't exactly sound like my personal first choice. However, since my coworker was putting the food on his company card, he went that route. Man, what a mistake I made in my assumption. Absolutely amazing. Gooey cheese, excellent flavors, and not too much to fill you up. My coworker got the shrimp capellini, which looked excellent and he agreed it was solid. I opted for the crispy chicken sandwich (a gochujang aioli? Come on). The sandwich was delicious. The chicken was indeed crispy but also quite juicy. The fries were also delicious being slightly soft, slightly crisp, and not too salty. All in all, a couple service hiccups aside, this was a really fantastic place. I definitely will be sure to make my way back here if I find myself on another work trip for sure!

Easily the best restaurant in the Bridge Park area! The quality of food for the price is unmatched…read more I've been here a few times and have always left with a happy, full belly. I've gone during brunch for my most recent visits and can't seem to stay away from the breakfast tacos. I think what makes the tacos stand out is the fried chicken. It's deliciously crisp while still maintaining an excellent moistness. Add that with gravy on top?? 10/10! I find that two tacos is plenty especially considering the side of potatoes. Highly recommend this dish! The true star of this restaurant is the biscuits, whether it's the cheddar & scallion or the cinnabiscuits. I truly don't think I've had a better biscuit in Columbus. They're THAT good. You can't dine here without ordering one of these options. I love the environment and how friendly all my waiters have been. During each visit, a manager has come up to our table and chatted with us about our experience. Very kind people! An incredible establishment all around.

Very nice good service. Have a rounded menu and good appetizers . Very good atmosphereread more

Happy Hour at The Pearl 4:00pm-6:00pm Mon-Fri…read moreHalf off Starters and Sharables & selected Beverages Spice Bag Fries $10 Chicken Wing Confit Arbol Chile Sauce, Blue Cheese Dip $19 Creamy Clam Chowder Chorizo Dust, Oyster Crackers $16 Lovely service & great happy hour prices. At regular prices these dishes are overpriced especially for seasoned Frozen fries. The Clam Chowder was delicious however the soup could have been hotter. The Wings were the Standout ~ crispy hot and well seasoned.

Top 5 restaurant in central Ohio. Well deserved. Nice menu, but your choices are limited. I was…read moresurprised, of the five entree choices, two were pork (we don't eat pork) and no chicken option. We settled on the steak and black cod, although we really did not want red meat. Our server Kelcie, who was 5* by the way, helped us in navigating all the intricacies to the ingredients. Lots of nuance to the menu. Our choices: lamb appetizer, black cod, sirloin, and chocolate mousse; each were tasty, presented well, and excellent dishes. The potato cake on the steak was very different and well done. Our Old Fashion had a nice taste. The place is very small and reservations are a must. The GM Michael came by and chatted us up...to thank us for coming, and glad they were able to accommodate our food needs. Nice touch. Excellent bathrooms. Thanks for that. Be prepared to spend $100 per person. Welcome to the Columbus culinary scene.

I was in town to celebrate my mother's 96 birthday and was out with my son and daughter in law…read more They highly recommended this unique restaurant and we were not disappointed. The small cozy atmosphere was a delight to enjoy a wonderful meal and conversation. The drinks were exceptionally great and since I'm coming from California, very affordable. The food was delicious, especially the braised beef croquets, chicken friend mushrooms, whipped ricotta, and sourdough. The pork collar and the tare squash were beautifully presented and tasted wonderful. I requested the sommelier to recommend a wine that would compliment our order and the Domaine de Ferrand Chateauneuf - du- Pape a fine French wine from the Rhone Valley was our selection. This was a beautiful bottle and fine selection. John, our server was the perfect gentlemen and server with great personality and full of customer service.

We were in the area and stopped here for lunch. It's salads with a Mediterranean influence, and…read moreit's great! You can order and pay at the kiosk in front or order at the counter. It was fast! I had the Vegan Powerbol with rice, falafel, hummus, guacamole, kale, cucumber. Delicious! My son had the Billioniare bowl with steak, shrimp, rice, guacamole, elote, cucumber and beets. He said it was awesome. He also had sweet potato tallow fries, also awesome! Yup, as Arnold said, 'I'll be back!'

The food was very good, and the concept is great. We loved the healthy vibe throughout the whole…read moreplace. We ordered on the kiosk and got our own food from the counter, so there isn't much to say about service. The four stars is because it is quite expensive for what you end of getting, for example, chips and guac had a small thing of guac and maybe 6 chips.

The food and staff was excellent! We enjoyed the upscale design of the building with the original…read morevintage detail remains in the building, There was a few disappointing issues as the chefs dinner was not noted on the menu, only posted on the wall of the bar, there was a posting for the Farmers Market dinner this Friday evening, the staff did not know the featured menu or the ticket price. Better marketing would be wonderful as the restaurant is!

My husband and I stumbled by this place. We are really glad we did. Food and service were great…read more We will definitely be back!

I got the braised short rib hash and it had no flavor. Not even after I added salt and pepper,…read morewhich I had to ask for. I expect much more from a restaurant like this. The service was good and the ambiance was nice.

Napa Kitchen Dublin ALCOHOL FREE LAVENDER HAZE…read moreLyre's Pink Gin alternative, honey syrup, fresh lemon, lavender syrup Hummus marinated feta, tomato cucumber salad, grilled naan, crudite' Strawberry Pecan Grilled Chicken house mixed greens, fresh strawberries, candied pecans, gorgonzola, red onion, smoked bacon, Roasted Mushroom roasted shiitake and portabella mushrooms, roasted garlic oil, garlic confit, shallots, fontina Baked French Brie Brie and orange marmalade in a crisp, honey-drizzled phyllo shell with apricot, orange and cracked pepper preserves, granny smith apples, fresh strawberries Tuscan Popcorn fresh herbs, sun-dried tomato, evoo, grated parmesan

I had a dinner here while visiting and was really impressed with the ambiance and friendly service…read more The waiter was able to make some recommendations and everything was fresh and really tasty. We started with the blue cheese potato chips and they were better than I expected. I got the diner meatloaf melt and it was GOOD. I will definitely be back the next time I'm in the area.

I always thought Cap City was expensive for years being a Cameron Mitchell establishment. I came in…read morea few months ago and actually compared what I spend at other restaurants and this one was cheaper with specialty burgers. Yes, I said cheaper! What a shock! The Juicy Lucy is only like $9 whereas other burger restaurants may charge more, is theirs grass fed to be more expensive? So then I started looking at other options on the menu and you could see those $20 and up but those dishes are actually pretty big for the price and now it makes sense why they are priced that much. I ordered a lamb kebab for instance which is in the $20 range that dish is meant to feed 1 person maybe for 2 days, if not shared with 2 people. That being said, not "all" nice restaurants are pricey as everyone states. You just have to really pay attention to the price tag when going out to eat. The service has always been excellent here as well each time. Even when we came during the final fifa game where someone ordered $2,000 doordash meal and entire restaurant waited for that order to be done. The staff were very nice and polite during every encounter. Looking for your next special celebration? Look no further than Cap City, for the service and price it just makes sense.

The food here is seriously so consistent. Being gluten-free, I'm especially grateful for how many…read moreoptions I have because I can order things I almost never get to have anywhere else. The last time we went, I had the gluten-free fried green tomatoes AND gluten-free crab cakes. Two things that are basically never an option for me, and both were so good! Every person I've brought here has loved their food too, and the service is always great. My only complaint is that I wish it were closer to where we live, but clearly that doesn't stop us from going out of our way for it. Definitely worth the drive!

Food tasted delicious. Drinks were good. Portions were…read moredecent per price. Had the medallion steak and linguini shrimp bowl it was delicious. We Will be back

If you are lucky enough to live at Friendship Village of Dublin or a guest, then you can enjoy this…read morewonderful restaurant. We just returned from dinner there and had short ribs which were to die for.

I just finished having lunch at High Bank Distillery. It was featured by Guy Fieri on Diners,…read moreDrive-Ins and Dives. I ordered the barbacoa nachos that Guy had on the show and they were outstanding! The atmosphere is really cool and the service was great! I will definitely come back!

We came just before brunch ended on a Saturday. The atmosphere was chill and low-key. Our server…read morechecked on us almost immediately. They have an extensive brunch menu. I ordered the breakfast burrito--substantial and filled with barbacoa, hash browns, egg, sour cream, and cheese. My wife had the avocado eggs with a side of fruit. For drinks, I went with the Parsons North Cider, which complemented my meal perfectly. My wife ordered a Bloody Mary that she found outstanding--perfectly balanced between spicy and sweet. Service was excellent. We'll definitely be back. Great brunch and happy hour prices.