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    Hank's Seafood Restaurant

    4.2 (1.5k reviews)
    Closed 5:00 pm - 9:00 PM

    Hank's Seafood Restaurant Photos

    Business Info

    HANK'S SEAFOOD RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for kids
    Good for groups

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    Recommended Reviews - Hank's Seafood Restaurant

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    Fried seafood platter
    Christy S.

    4.5 stars for this elegant and spacious restaurant is in the heart of historic Charleston. It offers attentive service and fresh seafood. We started with the shrimp cocktail and crab cakes. My husband and I shared the fried seafood platter for our entree, and it had grouper, flounder, and shrimp. Everything was really good, including the hushpuppies and fries. The desserts are small, so our table ordered three different ones- key lime pie, chocolate peanut parfait, and cheesecake. By far the best one was the chocolate peanut parfait. The dress code here says business casual, but you will see people dressed all sorts of ways. The restaurant and staff present as elegant, so I think most people would feel comfortable if they stuck with business casual attire.

    Desserts
    Marty S.

    This is a top 10 Charleston, SC elegant seafood dining experience (and at a surprisingly reasonable price). This restaurant resides in a historical building which at one time was also a famous discotech in the '70's where you went to "see and be seen"........ Expect to spend at least $125 per couple all-in but sans drinks, apps or a dessert. Our hostess and waitress treated us like prince and princess immediately upon arrival and the service was impeccable throughout. Be aware: Your chosen entree's allow for side substitutions - one must try the fried mashed potatoes - see pic (in lieu of french fries). My shrimp, scallops and grouper was prepared broiled and perfect in temperature, texture and flavor/seasonings.

    Pamela S.

    Had a reservation for 5:30 and we were seated on time. Lovely ambiance including wood walls, table cloths and large round booths a long the wall. The waitress was very attentive and professional. Fresh warm bread was given to us shortly after being seated. I ordered the Seafood A La Wando in a cream sauce $ 40.00. My husband had the Broiled Seafood platter for $48.00. Both items were cooked to perfection. He also substituted the french fries for the fried mashed potatoes that were delicious. crunchy on the outside and soft in the inside. Service was wonderful! Will definitely return to try other items on the menu.

    Highly recommend perfectly seared scallops and creamy grits with corn and bacon sauce

    Fun place. All types of seating available: bar, booths and communal tables. We sat at the table and met some people from Tennessee. My son and I shared the she crab soup which was good but I was expecting more based on reviews. The Caesar salad was good. It has a nice amount of tasty fried shrimp on top. The best dish we had was the scallops and grits!! Perfectly seared and the flavor was delicately sweet. I'm not too much into grits but these were so creamy and the sauce was excellent! I think it was creamed corn based with bacon!!! Yum

    Shrimp and Grits
    Rachel H.

    We liked this place! We ordered the crabcake appetizer, a fried market plate to share between two, a side of asparagus for the table and our friend ordered the shrimp & grits. I can't speak to the shrimp & grits; but the fried plate and the crab cakes were outstanding! Before tip it was about $150 for the three of us. Had a very kind waiter, and we all enjoyed our dinner.

    Seafood platter
    Leslie D.

    Hanks Seafood Restaurant will be one of the fancier meals you'll have in Charleston. Prices are certainly on the more expensive side and reservations can be tough to get especially for larger groups. For appetizers, of course my group got chargrilled oysters AGAIN and they were delicious. We also ordered the local clams (simmered in white wine, garlic, extra virgin olive oil, herbs, tomato) which we thoroughly enjoyed as well. For my main entree, I got the broiled platter which consisted of broiled grouper, shrimp & scallop with french fries & southern coleslaw. All of the seafood was cooked perfectly and tasted fresh. All in all, Hanks is a great restaurant for a special occasion or event with a large group or family!

    Strawberry Social
    Carrie S.

    Went here on Wednesday evening, we didn't have a reservation but luckily we got a table right away. The lighting in the restaurant was set perfectly. Decorated with historical maps near ceiling. Our waitress was friendly. Our food was superb. We had oyster casino and crab cakes for appetizers. I had the flounder and my friend had fried shrimp. For a drink I had a strawberry social which was quite amazing.

    Mojito (L) and Old Fashioned (R)
    Clarissa O.

    Hanks came highly recommended to us! When looking online it is highly recommended to book reservations, which I would agree. If you don't mind sitting at the bar there always seemed to be a space or two for people to sit there and order their meal. We were about 15-20 minutes before our reservation and we were welcomed to the bar to order a drink before we were escorted to the bar. All the drinks that we ordered that night were very good and refreshing. We started our meal with Fried Calamari (AMAZING), She Crab Soup (DELICIOUS), and Oysters (SO GOOD). The sauce the gave with the oysters were delicious and honestly you don't need to eat the oysters with the sauces. Our main meal we split the Fried Platter. Splitting the platter was a meal in itself. If you are looking at a platter I would suggest splitting it. Overall a very good dining experience, I would highly recommend this place.

    Nerissa L.

    I really wanted to like this place but I was served bad food. On a recent trip to Charleston I came here for dinner as I was told it was a good spot. I love seafood and was looking for a nice restaurant. I ordered the shrimp and grits as I was told it was delicious. Later on that night I started to feel sick and then proceeded to throw up the entire shrimp and grits that I ate. Needless to say I would never eat here again. Good luck if you decide to eat here.

    Two scallops, one bite each.. skimpy!
    Laura P.

    Second time here, first time was just a quick stop. This time we had dinner - both times at the bar. The bar staff was super quick at everything and would intercept with their comments when we talked about the menu. The food was pricey, which we knew, but it was not remarkable. Will.post comments under the food pics. The bus boy came by with our second round of food without utensils we asked and he just said, he'll give it to you (bartender who was now a bit busy) and walked away. I saw on the receipt that they charge the something percent for their staff (don't recall that on their menu) and the 3% cc fee which was automatically added so we paid in cash and took that off.

    Seafood Tower
    Anna K.

    10/10 experience! The food was amazing and I highly recommend the crab cakes as an appetizer. The seafood tower was filled with lots of shrimp, oysters, mussels, and ceviche with 4 dipping sauces on the side.

    David L.

    Made a reservation and upon arrival was immediately seated. We ordered the Seafood A La Wondo and the Sea Bass special Ambiance 5/5: Love the historic Charleston ambiance! Service 5/5: Attentive, friendly, helpful, never felt rushed nor overlooked Food 5/5: Both dishes were great though our favorite was the Seafood A La Wondo. The seafood was perfectly cooked, flavorful, rich and complemented one another.

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    3 months ago

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    5 days ago

    My wife and I went here our first night in Charleston. The service was excellent as was the food. A great start to our visit to Charleston

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    7 months ago

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    1 month ago

    Best seafood! Love it. Our server is really nice. Definitely will go back again. Thanks

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    9 months ago

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    4 months ago

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    2 months ago

    Great service without hovering, food was scrumpdelicious, and the ambiance was casual, chill, energy vibes without being obnoxious.

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    20 days ago

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    2 months ago

    10/10. Delicious!! Service was excellent. Food was the best. Seared ahi tuna was out of this world!

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    9 months ago

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    Page 1 of 37

    Ask the Community - Hank's Seafood Restaurant

    Do they have valet parking?

    No they do not have Valet parking

    Is the restaurant kid friendly? We're heading into town this summer with our very bubbly 1.5 year old son !

    This place is white tablecloth upscale (I would recommend reservations) but very, very lively. When my husband and I had dinner there, we didn't see any small children. I think that is your call here as you know your child best.

    What is attire for men and women ? Are nice shorts and button down ok for men? It sure is hot during summer

    You will see a mix of attire. Most people are business casual in the evening. However you will not feel out of place with ladies wearing sundress and guys in a polo shirt and dress shorts either.

    View All 5 Questions

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    Iron Rose Bar & Restaurant

    Iron Rose Bar & Restaurant

    4.4
    (262 reviews)
    0.3 mi

    Arriving Hungry in Charleston, we decided to eat at the Iron Rose. That afternoon we had the…read morepleasure of meeting our server, Melanie. She was friendly & very knowledgeable answering our questions about the menu & giving us very good suggestions. Our food was order & arrived at our table hot in temperature & appealing to the eye. We were so impress & enjoyed our meal so much we returned two more times. If you are in the area, may I suggest you try it & make sure you ask for the server Melanie, she'll make you feel like Royalty!

    Complete perfection in a meal, where everything from drinks to appetizer, entree, and dessert is…read morerare, but last night at the Iron Rose they came really close. To start Abigail, our waitress, was attentive, helpful, super sweet and just about the best waitress I have ever had. My wife and I ordered a round of cocktails, expecting the usual great description with subsequent lack luster drinks. Last night was different, midnight bloom which is their take on an old fashioned, but really in a different league; Smooth complex, and satisfying. My wife got the Ruby Ruby which is sort of a pomegranate martini with champagne. Refreshing and vibrant. For appetizers we had the blue crab fritters and the pork belly. The fritters were crispy, light, and full of crab flavor. Virtually no filler. I could have eaten a hundred. The pork belly was crispy, and rich without being too heavy. They also serve it in a white sauce that I was still thinking about the next day. For entrees we got the Roasted grouper and the pork shank. The grouper was maybe a bit overcooked and dry, but the accompanying butter beans stole the show. The were rich, and layered with flavor. I will never see the simple butter bean in the same way ever again. The pork was fall off the bone tender without being dry. The sauce it was served in was a masterpiece. There were hints of apple, berry, cinnamon, and many other notes, I would drink it by the glass if it was available. We split the gelato for dessert. Pure delight. Smooth, bursting with flavor, and leaving you wanting for more. All in all, except for a small misstep with the cook on the grouper a near perfect dinner. I would go there soon because a Michelin star can not be far off, and then getting a table will be a near impossibility.

    Photos
    Restaurant seating
    Restaurant seating
    Iron Rose Bar & Restaurant
    Cranberry juice

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    Cranberry juice
    The Gin Joint

    The Gin Joint

    3.9
    (935 reviews)
    0.2 mi
    $$

    One of the most creative and memorable cocktail bars I have ever been to. If you are in Charleston,…read moreplease don't miss this place. Don't let the name deter you if you are not a gin person because they have many options with different types of liquors. One tip: sit at the bar if you can, the set up is stunning especially for taking photos! The cocktail menu was moderately extensive with two full pages of complex and simple cocktails. Honestly, it was so difficult to choose what drink to get because I wanted to get everything on the menu. The bartenders were so attentive and talented - their implementation of each cocktail was even better than the menu descriptions. Not only were the drinks delicious but also beautifully presented. They have some bar bites as well as quite a few small and large plates, we got the pretzels which to my absolute surprise were so good! If I ever go back to Charleston, I will definitely be hitting this place up.

    The Gin Joint absolutely lived up to the hype. The cocktails were outstanding, creative without…read morebeing pretentious, and every drink felt thoughtfully crafted. You can tell the bartenders know exactly what they're doing. The surprise star of the night, though, was the grilled cheese. Calling it a grilled cheese almost feels unfair because this thing was next-level. Perfectly crisp on the outside, rich and gooey on the inside, and paired with the cocktails so well that we were talking about it long after we left. Sometimes the simplest thing on a menu ends up stealing the show. The atmosphere strikes that perfect Charleston balance of classy, cozy, and effortlessly cool. Great service, great drinks, and one of the most memorable grilled cheese sandwiches I've ever had. If you're in Charleston and appreciate a serious cocktail program, The Gin Joint is a must-visit. Come for the drinks, stay because the grilled cheese will ruin lesser grilled cheeses for the rest of your life

    Photos
    The Gin Joint
    Outside
    Outside
    Charcuterie

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    Charcuterie
    AZUR

    AZUR

    4.7
    (124 reviews)
    0.3 mi

    Azur Burger was terrible very dry. no flavor. The beef burgundy was no good…read more The waiters had a terrible attitude from jump Street. The owner and whoever he was stayed on his phone the entire time and spoke to none of the clients. Possibly the manager. We've been traveling around here for four days, This was the bottom of the barrel. Furthermore, I believe most of these reviews came from family and friends not honest customers..

    We had the pleasure of dining here 2 separate times over an extended weekend trip…read more Host very welcoming and nurturing. Finds your table, if you arrive early for a reservation we had luck with them seating us and he says a kind goodbye as we left each time. Nice list of 3 mocktails so even if not consuming alcohol one can look to play the part at the table and enjoy the flavor notes of a well made cocktail. The first meal we had was a bit of a work/get together meal. We ordered an assortment of items off of the menu and created a more tapas menu. The charcuterie board we picked the cheeses for and it was lovely. All as expected and quite surprised to find a cheddar I enjoyed. Came with some grapes, figs, nuts, honey and I think mustard. Glazed carrots were phenomenal. Heartily enjoyed the beet salad and thought the presentation was quite pretty. Lamb lettuce wraps are alright. Not my favorite of all the dishes served but delivered as promised, nicely cooked and presented. Spouse really liked the lamb wraps and were a stand out dish to them. Meatballs are excellent truly great texture and flavor. Escargot was a fun take on a classic dish. Finished with a unique strudel in its presentation it was quite pleasant. Spouse liked the peanut butter chocolate dessert. For brunch, I had the carrot ginger soup. Which I must say was a total delight. The soup had the hallmark texture and base flavor of the carrot ginger but it had a beautiful breath of savory and some heat seasoning wise to it. It was quite an elevated soup and heartily enjoyed! I followed the carrot soup with a French toast. I am all for softly scrambled eggs but the French toast was a touch undercooked. (I did not let the restaurant know or give them the chance to make right. I regularly eat soft boiled eggs and soft scrambled so I felt comfortable with consuming them.) Strawberries were ripe and tasty. The whipped cream was gorgeous in thickness and flavor. One in law had the caesar salad with croutons and grilled chicken. Their bowl was left clean so while they are not the talkative of sorts they did seem to enjoy it. Ordered a baguette with butter. Unfortunately the butter never made it to the table but the baguette was enjoyed. Spouse had the Azur burger with the side of tapas style potatoes. All was cooked properly to temperature and texture. Flavor and taste as promised. Wasn't their favorite dish at Azur as we had tried so many lovely dishes a few evenings before. But it did deliver on what was represented in the menu. Other in law had the quiche and a side salad. They liked the quiche and would order it again.

    Photos
    Atmosphere, view from a window seat
    Atmosphere, view from a window seat
    Ratatouille: delicious
    Ratatouille: delicious
    Mocktail

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    Mocktail

    Hank's Seafood Restaurant - seafood - Updated August 2026

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