The egg salad sandwich was the best sandwich I ever had, and I say this because of the Ciabatta…read more bread and the garlic aïoli, which added such a heavenly combo and taste and made my meal so worthwhile. I also ordered two coconut macaroons, which weren't too sweet and hit the spot. This place is extremely crowded and busy so make sure you plan at least 30 minutes ahead. Wait time is long and I wouldn't recommend if you're too hungry. It was definitely very very hot day so the place was pretty stuffy, but I don't blame the deli itself, but fair warning. It's quite busy as the chef is award winning when I looked up her name online.

We stopped in this morning for coffee and two egg sandwiches. The employee who took our sandwich…read moreorder was friendly and pleasant, so I do want to give credit where it's due. Unfortunately, the rest of the experience was disappointing. The woman who took our coffee order was rude, barely acknowledged us, and didn't seem interested in helping. We also waited much longer than expected for such a simple order. The biggest issue was the food. The egg sandwiches came with pickled red onions that were stringy, tough, and barely chewable. The onions completely ruined the sandwiches, and we ended up throwing both of them away after only a few bites. While I appreciated the kindness of the employee who took our sandwich order, the slow service, unfriendly interaction at the coffee counter, and disappointing food left us with an overall mediocre experience. I'm giving 3 stars because there was one bright spot with the friendly employee, but I don't think we'll be back.

What a surprise. I knew it'd be good, but was not prepared for HOW good it was…read more Casual, laidback ambience. Easygoing, friendly, attentive staff. Incredible food that I'm Gibbs dream about for a few more nights yet. I had the walleye, my fiancée had the pot pie (called something else on the menu; I forget exactly what). She only didn't finish hers because she eats like a bird, but I finished hers even after I'd inhaled mine. I came even describe the flavors (except to say the horseradish mixed in the potato top of the pot pie is inspired!) I will just say that each bite hit the sweet, savory, and salty notes just right all at the same time. Can't forget to mention: the service was lovely. Our server was very kind, personable, and relaxed, and she offered us great recommendations, and boy am I glad I listened. I can't recommend this place enough. I hear the James Beard nominations may be snooping around, and they'd be right to.

When I heard that Pennyroyal was an award winning dining experience, I came in with very high…read morehopes. What I can say - The service was wonderful, my food was quite tasty, and the waiting area outside was absolutely delightful (I honestly would have preferred to dine there and in hindsight I should have expressed a preference to dine outside if I had known better). However, the driveway to enter the business parking lot has a HUGE pothole making it very hard nay impossible to navigate if there are any vehicles leaving the parking lot simultaneously. And the restaurant itself is adorable but VERY loud and cramped. I had my chair pushed in as far as I could comfortably do, but was constantly being bumped by servers and patrons trying to navigate to the single stall bathroom. When trying to leave there were dozens of cars parked on the side of the highway, blocking any visibility and making it hard to safely pull out of the driveway when time to leave. Now, the food was delightful and I found the mushrooms in particular a perfect blend of salty and woodsy, a light delicious addition to the meal. The sausage was exquisite and I could find myself craving them in the future. My rye bread was not as flavorful as I have come to expect when requesting rye bread and the slices were really quite thin. My wife also reported her hash was delicious. My friend enjoyed her croissant sandwich. And the soufflé pancake looked incredible, though arrived several minutes after the rest of the party's food so was scorching hot coming out of the oven while our food had cooled to room temperature. I would love to see the restaurant continue to grow out of these pains and I hope others can come and enjoy it, but I had a less than stellar experience and unfortunately despite the kind servers doing their best to make this a positive experience, I do not plan to return.

Good the pizza Bad ribs dry and chewy…read more Drinks pricey small pours Service good Back patio great

Some of my favorite chicken salad ever! Plus it was on a delicious flaky croissant and served with…read morehouse made chips. Friendly staff, a beautiful older renovated house. I really enjoyed my lunch here!

I mean, as good as advertised. Holy cow. One of our best meals in two trips to Michigan (Saugatuck…read moreand South Haven). All reservations were booked out for weeks when we had checked, but we showed up at opening and it sort of worked out. Let me explain.. A lot of other families had the same idea. Show up early, get in, get the kids fed early. It made for a line to check in at the host stand that looked concerning but it wasn't a crazy wait, ultimately. About 30 minutes. We still got what we wanted, a nice seat overlooking the water. One thing I'll say in that regard was there was a HUGE upfront rush, but then around 6:30 or so, the place had emptied out quite a bit. Might be useful knowledge if trying to time an entry here. ANYWAYS. The food. Phenomenal. So good. I stuck with standard fried chicken (ie not Nashville, not spicy) and it was amazing. Salty, well brined, flavorful. It even held up amazingly well cold out of the fridge the next day. Some of the best fried chicken I've had in years. The fries were insanely good as well. The greens (one of the side choices) were not my thing as they didn't have a lot of flavor. The only miss of the evening. My oldest enjoyed her burger, and my youngest thought the chicken was too spicy (read: peppery) but they've been uber picky lately so take that with a grain of salt (or pepper). Had a lovely cocktail here as well, called the Sunday Christian: Gin, Cocchi Americano, Bianco Vermouth, and orange bitters. I'm realizing I have failed you all but forgetting to mention the most glorious, buttery, flaky biscuit that comes with the fried chicken meal. It was a star of the show, and the only reason I'm just now mentioning it is that I ate it so quickly it disappeared into my memories. Wonderful place, and I'm sure we will go back next time in Saugatuck.

Our Server was great and attentive . We visiting for my parents anniversary. We were also visiting…read morefor vacation! Food was excellent!!! Ambience was excellent!! Would recommend and come back again soon!!

We loved Fresh Basil! We were in Saugatuck for about 4 days and ate at Fresh Basil twice. We loved…read morethe service which was friendly, able to make customizations, and pretty quick! While the place may not have had AmBiAnCe it was exactly what we were looking for-- a cute cafe with outdoor seating; it also had a nice view of the strip and some pretty trees to shade you. I got the lobster roll both times and would go back for a third with no remorse. Our group also tried the gyro wrap and some salad options. Only set back was their side options were chips or spinach (no dressing). I really, really hate when chips are the side option. Just don't. My friend will be back in Michigan in July & she's been to the same rental for 25 years. She's never eaten at Fresh Basil because there are lots of dining options but now she's excited to take her family there and make a new tradition!

The menu looked so promising and huge - the name also alluded to it being super fresh and healthy…read moreand good quality. The quality of food was not good and hummus wrap and classic bagel sandwich were underwhelming. The wrap was 96% lettuce and then hummus and tomato's making up the rest of it. The bagel sandwich reminded me of a rubber grocery store or gas station sandwich. We were one of the first customers of the day and the girl working the counter was also rude and seemed so annoyed that we were there. The inside doesn't give the cleanest vibe either... Overall, the name is super misleading. I don't recommend. Opposite of "fresh".

Anytime the executive chef is serving food and bussing tables, it reflects a sense of ownership and…read moreleadership that you do not always see in restaurants. The food was exceptional. Everything on the 9-course tasting was next level. Perfectly timed courses allowed me to take my time enjoying the food, which means I did not eat too fast and felt full but not stuffed when I left. Notable plates were the risotto, tartar, Australian beef tenderloin, and pot de crème. Amazing wine list and great by-the-glass selection. Awesome service by Derek. Do not eat here first during your visit to Saugatuk or you will be disappointed by anywhere else in the area!

Australian beef tenderloin was outstanding - one of better pieces of beef I've had - although I…read moredidn't care for the unusual vegetables served with it (such as sun-chokes and some kind of weird pickled mushroom.) Desserts really good especially a chocolate mousse dish which, along with other special ingredients, had peanuts sprinkled all over the top of it. Parking during high summer season is very difficult.

I cannot stop thinking about The Mitten. This area has a pretty large gap in restaurants that are…read moregood and ones that... well you know. The Mitten? Truly one of the best places we ate while in town. How good? We went three times. The pizza is out of this world. They know what they're doing. The beer? Also a 10/10. So many options that really set them apart. Each time we went the folks behind the bar and out at tables were kind and really on it. Finally, the outside area is a gem. Great views and baseball vibes.

Great little patio / outside seating in the heart of downtown…read more Was seated promptly and we were off to a good start. Waiter came back and took our beer order and then disappeared. He then proceeded to take everyone else's food order, even though they sat after us, prior to come back to take ours. We finally ordered and they pizza came out. Couple points in the pizza, it was good mind you but each topping is $2.50. If I get bacon on a pizza I'm expecting more than a sparse sprinkling of bacon bits on my pizza for that amount. If you order ham on you pizza they provide a good amount but the pieces of game are pretty large and tend to come off as part of the initial bite. They have a food runner that is delivering the pizzas so we didn't interact with the waiter again, no check in, no asking if we wanted another round of drinks. Multiple attempts to flag him down went ignored, I finally grabbed my own to go box for the left overs. I was finally able to get his attention after he made five trips to fill up a water cooler so that we could pay. Food & Drinks great. Service was dreadful.

A complete hit for our family, and my kids favorite spot during a long week plus trip. Nice to have…read moresome good family options in downtown Saugatuck. I feel like after a busy beach day in the sun, working up an appetite, this was ideal. It's darker in here but not in a bad way, just "out of the pure sunshine" kind of way. Service was nice and we were delighted to get right in. My kids were so hungry after defying us and not eating for what felt like days. That came to a halt here. My oldest got the grown up sized burger, and my youngest chicken tenders. We didn't hear a peep out of them for about 15 minutes, which is always nice. I can't say the food is earth shatteringly good or anything, but we all enjoyed it. It feels like a place where a little nostalgia plus the shine of vacation elevates it to me. Oh and beer prices were very fair too. The little animal crackers they brought out at the end were a hit as well. All in all, a classic, fun, friendly kind of spot that we very much enjoyed.

Apology: I didn't take any pictures of the food because we were hungry and it was delicious…read more We went to Phil's while in town visiting The Dunes for the Miss Gay Michigan America Pageant this weekend. Walking in we were immediately redirected because we didn't notice the please wait to be seated sign that was outside of the door. It would be nice if the sign had been a little more visible or if we had been redirected more kindly. We were sat immediately and even though I tend to hate high tops, the chairs were sturdy and comfortable. Between myself and my friends we ordered the grilled ham and cheese, the nutty salad, and the burger (with cheddar, lettuce, onions, tomatoes, mayo, ketchup, and mustard). We all loved our food and it came out quickly. I ordered my burger medium-well and it was cooked perfectly. Our server was attentive and made sure to refill our water frequently. At the end of our meal they gave us little cups of animal crackers, which was just the cutest touch! Overall loved and would totally return and recommend.

Forgot a photo. Oops. Got take out. Big nice sandwich. Five grain bread, ham, lettuce, tomato,…read morepepper jack cheese and a spicy tangy mayo.

They had nice selections, and good boba! The only thing…read moreabout the smoothie boba is that it seemed to melt before it got to us, so it was more like a flavored milk. As well as that, the boba was more like spherical gelatin than boba. It was still overall pretty good!

Awesome patio in the heart of downtown. We stopped in and didn't have to wait for a table - service…read morewas quick and the food was great. We had a side Caesar and a supreme pizza. The salad was good - I loved the dressing. It tasted a little salty but I'd get it again. The pizza was also nice - super thin and crusty. The dough is just simple and straightforward. Toppings were standard too - a classic pizza. Overall great restaurant! One of the best in downtown.

As part of our summer travels, my family and I enjoyed another stay in Saugatuck, Michigan. On this…read morelatest trip, we enjoyed some restaurants that we have enjoyed in the past, but also tried some new ones. The top new one we tried for me is the Noble Twist Taphouse. They feature house-made craft beer and New Haven-style pizza, two of my favorite things! The Le Bron (The Goat) pizza was excellent! This combines house dough with garlic confit, tomato jam, mozzarella, pickled red onion, chevre cream, arugula, and lemon oil ($30 for a 16-inch). The crust is outstanding, and the combination of toppings was really great. Plus it pairs perfectly with a glass of IPA or two.