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    Harry's Place Cafeteria

    4.0 (3 reviews)
    Closed 6:30 am - 2:00 pm

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    8 months ago

    It's a nice, inexpensive place, wonderful staff! Always a nice experience! Wide variety and clean.

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    3 years ago

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    11 years ago

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    Madison's Cafe

    Madison's Cafe

    3.5
    (164 reviews)
    0.3 mi
    $$

    An awesome hidden-gem, locals spot. I was in town for work and looking for a place to get soup on a…read moreparticularly cold evening. Found Madison's and sat at the bar to order. Meg behind the bar was amazing and quickly took my drink and food orders, giving me recommendations. I enjoyed a couple local beers as well as the combination salad, but the real winner here was the clam Bisque which was loaded with mushrooms. Portions were very large. Conversation at the bar with the locals was awesome, would definitely come back for some great food, drink, and company.

    The good: Our server was great, very friendly and attentive. The wine we had was tasty, especially…read morethe carafe which was a great deal for the price. And I loved the cranberry pecan salad we had as a starter, which made me really hopeful for the meal itself. But beyond that our experience was so disappointing. We got the lobster ravioli and the zesty pasta. I appreciated the ample veggies included with my meal, but the food was overall so bland I could have made it better at home, and that is saying something. The ambiance wasn't great, and I was overheated the entire time, to the point I was eager to leave just because it was so hot. I like to take my time with a meal, and it's a bad sign if I want to rush out of there. We probably would have stayed for more drinks but like I say, we were simply eager to leave. We wont be back unfortunately.

    Photos
    Patio
    Patio
    Calamari
    Calamari
    Pasta

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    Pasta
    Central Missouri Meat & Sausage

    Central Missouri Meat & Sausage

    3.8
    (48 reviews)
    20.4 mi
    $

    Besides my family-in-law's cooking this was the highlight of our Missouri culinary experience…read more After a 3 hour flight it was a three hour drive to our destination. About 2 hours in we see signs on highway 54 for "Barnyard Smokehouse". Drooling over the signs and starving my wife start calculating by the time we arrive at our destination it'll be too late to eat with family so we follow the signs. There's no offramp, just hang an instant right off the highway onto the dirt road at the barnyard. Used to clearly marked offramps I missed it and had to take a detour. Luckily in Missouri you can make u-turns on the freeway :-D The entire property is the "Central Missouri Meat & Sausage". There's a deli, market, and restaurant called "Barnyard Smokehouse". Beef and pork is locally raised and butchered on site. Walking in the door we're greeted by warm and friendly people telling us to sit wherever. The restaurant is inside the market/deli to the right. Lots of tables. To start we order some fried pickles. They're sliced thin and battered in cornmeal and served with ranch dressing which is one of the food groups in Missouri. I wish the pickles used were more sour but they tasted really good. For dinner I had their smoked brisket with Texas toast, BBQ beans and Mac-n-Cheese. My wife had the same thing but with "bacon, cheddar, and ranch potato salad" and mac-n-cheese. When it came out I was skeptical since the tri-tip came out in paper thin slices but I shouldn't have judged a pile of meat by its looks since it was fantastic. Beef was saturated with smoky goodness and due to the thin cuts it was super tender. On the table was several made in house BBQ sauces. I really enjoyed their spicy one and my wife liked the sweet one. Side dishes were great too. Due to our odd flight times we only had a tiny sandwich on the airplane so we both devoured everything on our plates. While waiting for our food I walked over to the dessert case and perused. Another standard item in Missouri are refrigerated whip creamed based "pies". We ordered the oreo cookie one. It was gut busting rich. Thick slab of dense vanilla custard topped with crushed oreos and whipped cream. Super rich and decadent. We both felt like we were going to burst after our meals but it was a great start to our vacation. When walking around the market after we saw these giant 6 to 7 foot cured meat sticks made from pork. Since we were going to a potluck in a few days we got 4 of them and at the party cut them up into bite sized pieces. These pork sticks are AMAZING. The BBQ flavor was the favorite followed by the jalapeno. They have them in more reasonable sized pieces too that are vacuum sealed. I bought some for myself and some co-workers. If you find yourself driving on Highway 54 through Fulton, MO do yourself a favor and follow the signs to this great place!!

    Wonderful drink and diverse beer options, not a super big menu but I do enjoy the food! Has a…read moremini-store inside the restaurant so you can browse meats and cheeses after you dine! Lovely experience, service was wonderful as well!

    Photos
    Where you order food. Cold cases for meat that's for sale in background...
    Where you order food. Cold cases for meat that's for sale in background...
    Part of the store area...
    Part of the store area...
    Dining area...

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    Harry's Place Cafeteria - cafeteria - Updated June 2026

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