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    Hash House A Go Go

    4.0 (3.3k reviews)
    Closed 8:00 am - 2:00 pm

    Hash House A Go Go Reservations

    Order Hash House A Go Go Takeout or Delivery

    Hash House A Go Go Photos

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    HASH HOUSE A GO GO ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for groups

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    Recommended Reviews - Hash House A Go Go

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    Country fried steak with gravy, eggs and mashed potatoes
    Franks F.

    This was truly the best breakfast ever, and we are absolutely adding this place to our rotation once we are back in a city with a location! SERVICE: Our server, Caroline, was amazing--so warm, welcoming, approachable, helpful, and accommodating. She really made the meal special. THE FOOD: The chicken fried steak was absolutely amazing, and the brown sugar banana pancake was fantastic. The biscuits were huge, fluffy, and packed with flavor, and both the gravy and mashed potatoes were incredibly flavorful. The oversized chorizo burrito was also excellent. THE DRINKS: The only negative was the pistachio coffee, which tasted a bit too artificial.We can't wait to go back home and visit our closest location!

    Ryan Z.

    This is a story of not editing your food and paying the price. Our server was good. He was attentive and didnt miss a beat. The atmosphere was decent. It was really loud and there wasn't many soft surfaces to help absorb that sound. The location did appear to be clean. Now let's get to the food. I ordered the fried chicken benedict. Huge sprig of rosemary. Cayenne pepper (if it wasnt cayenne then idk what it was but thats what it tasted like) . Hollandaise was like glue. Maybe it was supposed to be gravy? Batter didnt stay on the chicken. Scrambled eggs in the chicken batter with a slice of cheese. Deep fried raw spaghetti noodles (why???). 2 pieces of bacon. Tomatoes. A pile of uncooked spinach. Frozen biscuit (if it wasnt frozen, you need a new biscuit maker). Mashed potatoes from a bag. Orange slice. Cantaloupe slice. This was a terrible version. Stop. Leave the stupid rosemary off your dishes. It looks stupid and not everyone likes rosemary. I dont recommend this place. Go to Dennys or Waffle House.

    Chorizo Hash
    Melissa C.

    The food was delicious! First time trying this spot and we will definitely come again.

    Santina R.

    Their watermelon kiwi lemonade was amazing! I loved their watermelon entree with fried green tomatoes and chicken! Great service and great ambiance.

    SIDE CROC MacNCheese-Chorizo
    Kelly L.

    We decided to stop in for a late lunch on a Sunday afternoon around 2. This place was PACKED. We had about a 25 minute wait which was fine. It gave us a chance to look over the menu and decide what we wanted. They were very organized at the front check in area. When we were seated we immediately ordered the fried green tomato tower! It was delicious! Just added a little salt to ours. I ordered the meatloaf and eggs. I enjoyed it. The meatloaf is made with beef and pork. It was dense and savory. My husband ordered the signature chicken. Everything is huge! You can definitely share. We had tons of leftovers. I'd love to stop in again and try different things. The Bloody Mary selection looked amazing!

    Fried Chicken & Eggs
    Fay F.

    Great food and even better service! Caroline our server was amazing and made sure we are taken care of!!!!

    Andy's sage Fried Chicken & Eggs
    Daisy P.

    Delicious fried chicken brunch spot. Big portions, flavorful and good service. Rustic Cracker Barrel feel, homey, and definitely worth checking out. They have another location in Nevada.

    Biscuit Bites-Single
    Alexa F.

    I'm so happy I went here. The pictures look good but the look and taste in person is 10x better. Everything is huge! I had the scramble with avocado bacon Swiss and onion - best egg scramble I have ever had before. Their mash is absolutely delicious. Biscuit is yummy too. The biscuit holes for appetizer were also so delicious and sweet. The chicken and waffles is massive. The waffles are very good and have bacon inside. Need to go back to try more.

    Crazy amount of food
    Angel F.

    Lots of food, too much for my liking. The food was just okay, the gravy & the sausage were flavorless, the best thing was the eggs & potatoes. Joel's pancakes didn't taste like buttermilk, he said it was just average.

    Brandi W.

    We came in hungry after finishing a half marathon--and wow, this place absolutely delivered! We were a group of seven and ready to eat, and the portion sizes did not disappoint. Think flapjacks the size of your face--no exaggeration. Everything felt hearty, satisfying, and exactly what we needed after a long run. We visited on a Sunday around brunch time, so it was definitely busy. Because of our party size, we weren't able to be seated until everyone arrived, which meant about a 30-minute wait. Not ideal when you're starving, but once we got to the table, the experience really picked up. The staff was friendly, attentive, and checked in on us often throughout the meal. I ordered the Tractor Driver Combo to share, and it was more than enough food for two people (honestly, probably could have fed three!). We went with scrambled eggs, bacon, added a side of turkey sausage, and a vanilla waffle--everything was delicious and cooked just right. One small thing that stood out was that someone came around taking photos of our table and offered to sell them to us at the end. It felt a little unexpected, but I assume that's part of the touristy Orlando experience. Overall, it was a great spot for a hearty meal with generous portions and friendly service. If I'm back in the area, I'd definitely return and try something else on the menu--everything we saw coming out of the kitchen looked just as good.

    Michael M.

    I'm a big boy... And I like to eat... So it's a rare thing when I don't finish everything on my plate, but it's rarer still when I am physically unable to do so. This was one of those times... So. Much. Food. We walked in on a busy Saturday brunch, but still got immediately seated. My BLT Bloody Mary had enough toppings that I could literally make a sandwich out of it (so of course I did), and the cocktail was tasty too! We started with bite sized nuggets of biscuits served with a dusting of powdered sugar and a side of jam, but even if I had not, it's doubtful I could have a eaten much kore than half of the colossal breakfast that followed. The place was busy, but not overly loud and chaotic, just the din of a restaurant doing what or does best, make people happy.

    Rachel G.

    Dined-in again for breakfast but this time we were able to make a reservation through Open Table. You would think making a reservation would get us a nice seat in a booth or in the dining area, but we were placed at the faaaaar back corner with the metal chairs and tables. Mind you - there was a lot of open booths that were sitting a party of two just like us. The host looked like she was going to place us in a booth (table 26), but the person just walked past and brought us to the furthest table possible from the front. We shared the meatloaf hash, country fried steak and waffle. The country fried steak this time around was more crispy and fresh out the kitchen. Waffle was bouncy and the meatloaf was loaded. Again, we had a lot of leftovers to take home. Bumping it down on stars because I got the bottom of the pot with my mashed potatoes. It was burnt and unpleasant to eat. Left it on my plate while I packed up the rest. It seemed like whoever made my plate, tried to mix the burnt parts of the mash inside the pile itself. Prices are still through the roof. When you order an orange juice, you have no choice but to buy the souvenir up that comes with it. $8 for an orange juice. Kuddos to our server, Amy who was very nice.

    Basic - 2 Egg
    Marissa P.

    Omg, this place was absolutely AMAZING for brunch. Funny because my boyfriend and I ordered online just to get something quick before heading out to the parks for the day and it was unexpectedly DELICIOUS. Everything tasted so fresh and the food was piping hot when we picked it up. The biscuits were so soft and chewy and came with a homemade strawberry jam which I absolutely loved. The sun dried tomato scramble was also delicious. The eggs were so fresh and fluffy and the potatoes were perfectly cooked. We will be back to dine in and get the full service experience!

    Lots of delicious food

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    2 months ago

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    Brannon R.

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    19 days ago

    Fantastic restaurant. Staff and service are outstanding. Come hungry because everything is extra big portions.

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    1 month ago

    food was great and portions were huge. Server was great and fast. Crowded but no wait.

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    2 months ago

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    14 days ago

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    15 days ago

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    Page 1 of 82

    Hash House A Go Go Reviews in Other Languages

    Ask the Community - Hash House A Go Go

    Are reservations needed for a Saturday brunch?

    We did reservations in open table but when we got there it really wasn't busy but I defiantly would just to make sure because it all depends on what's going on town Orlando seems to always have something going on

    Does this location have an outdoor patio or is it dog friendly?

    No and no chicken bus

    Are there Any gluten free options?

    Did they remove the country fried steak meal from the menu?

    Not that I know of. I was there the end of September and they still had it. It's pretty much their staple. I wouldn't think they'd get rid of it

    Is there a kids menu?

    I personally have not seen one but then again we never bring our grandchildren. Now that doesn't mean they don't have one. I would call and ask.

    Do they have bottomless mimosas for brunch?

    No, they do not.

    Anyone know if they have vegan options aside from oatmeal?

    Not sure if you're just asking about breakfast but I see a number of salads that can be customized and they have a portabella sandwich which is very good.

    Do they have breakfast all day on Sundays?

    Yes, all day every day.

    Do the have a Sunday brunch buffet?

    No, the portions are out of control. (HUGE) You will think you are enjoying a buffet if everyone orders something different. There is enough food per one entree for two people. Seriously think about sharing. You will go home with a doggie bag if… 

    What hotel is closest to here?

    According to Google Maps Orlando International Resort Club is almost across the street. 5353 Del Verde Way, Orlando, FL 32819… 

    Do you serve turkey products? Ie. turkey bacon and sausage?

    sausage

    Do they have gluten free options?

    We have various menu items that can be gluten free with or without modifications. We do not have gluten free flour products.

    Do they take reservations?

    Monday -Friday you can make a reservation at anytime. Sadly due to high volume of crowds, on Saturday & Sunday only after 5pm will they take reservations.

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    We popped over here for lunch on a Saturday around two in the afternoon. We were very surprised…read morewith how busy it was as it's typically not that busy on Saturday afternoons. We chose seats at the bar and were greeted promptly by Brian and Rowan. Because there were a lot of people and just the two of them, they were running around taking orders from tables as well as servicing the bar so it did take a little bit to get our drink orders in, but we were enjoying looking through the whiskey library anyways. I started off with a Suncreek blonde ale. It is strawberry blonde ale and it's delicious. My husband started with the Yingling. He keeps hoping they will bring the Kentucky bourbon ale back on tap again. For lunch, I got the whiskey dip which is full of chopped beef with cheese and onions. Served with an herb, dipping sauce, and your choice of side. I opted for the sweet potato waffle fries because they are delicious. My husband got a burger with fries cooked perfectly. Once we are done with our food, we did opt for a taster. My husband had to go through several different bottles before he found one they actually had in stock. That is one of the downside is the whiskey library that is online is not always reflective of what they actually have in stock as he was really looking forward to trying the old Fitzgerald birthday, but alas, they did not have it in stock. He ended up going with the jack Daniels 12 year and really enjoyed it. I opted for the widow Jane 14 year very sweet easy to drink. Great service from Bryan and Rowan always enjoy seeing them behind the bar

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    Gorgeous sunset view filled the evening here while out with friends!…read more This was my first time here and we were celebrating a birthday . I truly enjoyed the food , the laughs but especially the sunset ! Anyone who knows me knows o love a good sunset anytime ! Service was a bit scattered 3/5 but overall we enjoyed ourselves. Kinda weird too see people I'm swimming attire since theirs a pool close to the restaurant. I'd come back if invited but not something I'd plan .

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    I stayed at The Hard Rock for 4 nights to celebrate my birthday in June, and Anthony, the…read morebartender, truly made the trip unforgettable. From the first night, he was welcoming, fun to talk to, and mixed some of the best cocktails I've had. He not only remembered my favorite drinks but also recommended a few new ones that quickly became favorites. What stood out even more was how much he cared about making the experience special. Anthony gave me great food recommendations around the resort, and on the night of my birthday he surprised me by sending an assortment of snacks up to my room. It was such a thoughtful touch that made me feel celebrated and really added to the whole trip. Anthony goes above and beyond--great drinks, great conversation, and genuinely top-notch service. If you're at The Hard Rock, or enjoying the universal parks or resort, do yourself a favor and spend some time at the bar with him. He was there the last time we stayed there for my birthday as well. He's the best.

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    Hash House A Go Go - newamerican - Updated September 2026

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