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    Black Rabbit

    Black Rabbit

    4.0
    (103 reviews)
    1.8 mi

    Black Rabbit has a really cool atmosphere. We visited on a Thursday evening for live jazz,…read morecocktails, and appetizers, and the vibe made for a great night out. The lounge seating setup was a little unconventional, but the staff quickly accommodated us when I mentioned a concern, which I really appreciated. The service was outstanding. I wish I could remember our server's name because he truly made the experience. He handled the entire lounge area by himself and never missed a beat -- personable, knowledgeable, attentive, and incredibly efficient. We ordered a few cocktails along with the hush puppies, Cajun calamari, and Brussels sprouts. The drinks were fantastic, and while the appetizers were good, they weren't quite memorable enough for us to reorder next time. That said, we're definitely planning to come back and explore more of the menu. Overall, I'd absolutely recommend checking out Black Rabbit for yourself. It's a great spot for either a romantic date night or a fun evening out with friends.

    Our dining group of 10 met here for our monthly dinner and it was a very interesting property. I…read moreplugged in the address in my GPS app and the name of another business popped up. Since this restaurant has a speakeasy vibe, I thought it might be part of the schtick. However, I'm not sure how long the business has been open, so maybe the GPS was accurate. Our dinner host who made the reservation had told our group the "password" in order to be taken to our private dining room. When I arrived and approached the hostess stand, she took me via a convoluted route to the rest of the diners, no password required. I guess I was lucky because other diners in our group said they had to provide the password. We arrived during happy hour and it was also martini night, so several items from the appetizer menu (wings, spinach dip, tempura shrimp) and cocktail list were available for reduced price. I ordered tempura shrimp (5 pieces) and a glass of Malbec. The shrimp were bland and were served with a sweet chili sauce that was cloyingly sweet with absolutely no heat. I ended up ordering a bourbon roasted pear salad as my main. It was a better choice with buttery lettuce, chunks of firm pear, crunchy walnuts, and pickled red onions. One of my fellow diners had to wait for her first course appetizer to arrive well after the rest of us had finished ours, as it was either overlooked by waitstaff or the kitchen. Service was slow at times, although the place appeared at not even 1/2 capacity when we arrived and possibly 2/3 when we left 2 hours later. Another diner ordered pizza and said that the toppings were good, but commented that the texture of the crust (underdone) made it unpalatable. Finally, another person in our group had to send her food back to be heated. She indicated the plate was warm, but the food (pot roast Manhattan) was not. Final bill was just under $50 (happy hour shrimp $10, wine $11, salad $18, and an automatic 20% gratuity had been added). Upon reflection, I would perhaps return here for a cocktail to enjoy the lounge and live jazz when that is offered. I would be very hard pressed though to order any food, as there are many more valuable and appealing options nearby at this price point.

    Photos
    Private dining room
    Private dining room
    Dreamsicle, made with Jackson Morgan Orange Bourbon Cream and vodka and ice cream.
    Dreamsicle, made with Jackson Morgan Orange Bourbon Cream and vodka and ice cream.
    Lounge area and bar at entrance

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    Lounge area and bar at entrance
    Watch Hill Proper

    Watch Hill Proper

    4.4
    (97 reviews)
    5.4 mi
    Locally owned & operated
    Luxury

    From the moment we walked in just an amazing experience. We were part of a surprise party of 6 and…read morethe staff knew it. They created our birthday girl as a reservation for 2 instead of 6 and helped us surprise her at the table. The lighting is a bit dark but that helped the surprise. The manager brought out a sparkling wine and the chef sent out an amuse bouche. The pimento spread was so good we took a pint home for $20 (shhh secret). Our waitress Mo was professional a helpful with meal suggestions and separating some mushrooms for me. The shrimp appetizer is delicious and had 9 shrimp. The corn fitters come in 4 and Mo added 2. They were okay but I'd try something different in the future. The whole large kernels were odd in a light fritter. Our meals were fantastic. Everyone raved about bites of the filet and the chicken dish. The bolognese is a staple in the menu and was almost the perfect bite, perhaps a bit more meat in the sauce but the pasta was perfect. I had the wild boar and goat cheese polenta. The polenta didn't have a strong goatyness to it but was creamy, I ate it all. The boar was done to just short of falling off the bone. I used a piece of the grilled bread from my friends pasta to finish the meal. The wine list is short but complex. We had the Rioja red, so dry and smelled of old leather, but was a perfect wine to cut through the richness of the dishes. Our seat had a great view of the whiskey wall (almost every seat does) and it was a conversation piece the whole evening. Oh, forgot to mention the manhattan can be made into a black manhattan- outstanding. Best I've had in a restaurant. We are already making plans for our parties next birthday in July and will be asking for Mo. she was there at every turn throughout the meal. Pleasant and there to help at any point. The manager checked on us two times. WHP does fine dining so well. I haven't had such a wonderful evening for everyone in quite some time. We will be back and highly recommend. Will be sending out an executive's here when they are looking for L'ville dining. Well done. Sorry no pics, the room is dark and the ones I took don't do the meal justice.

    Ambiance 4.5/5: Very nice design with beautiful bar and huge bourbon selection…read more Service 4.5/5: Our server was great. Polite with good timing. Food 2.5/5: This obviously carries the most weight. The menu itself is excellent and the descriptions and components of each dish sound perfect. The execution was way off! Literally everything was far too salty and we ordered things that should not be salty... diver scallops and black cod. These are delicate proteins that don't need much help. Why oh why over-salt these?! Oddly the cook on both was very good but the seasoning ruined both dishes. Drinks 4.5/5: We had 3 different cocktails all of which were excellent.

    Photos
    Main room
    Main room
    Main bar
    Main bar
    Entrance to Main room

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    Entrance to Main room
    Pretty Decent

    Pretty Decent

    4.6
    (33 reviews)
    4.0 mi

    Pretty Decent is an amazing Plant Bar ... yes you read that correctly, a Plant Bar, which is such a…read morecool concept. I've been a few times now and it's always very chill and relaxing, and I love the music selection. When you walk in the plant shop is in the front and the bar is in the back. I recommend heading to the bar, grabbing a delicious hand crafted cocktail and relaxing for a bit. However if you're super eager to shop grab a cocktail to enjoy while you walk around the store. I've only ever had the Carajillo bc it's so damn good. It's light, refreshing and delicious. It consists of dark matter cold brew, Licor 43, Paranubes Cafe de Olla, Alma Tepec pasilla chile liqueur, hazelnut, cinnamont. They have the best mezcal by the bottle selection which I believe you can purchase some online. While sitting at the bar, I noticed all the bottles neatly displayed on the shelf behind the bar and none of the labels are ones I've ever seen before. In addition to being able to shop for plants, they also offer Plant workshops that you can sign up for online! Some of the workshops include a price for two people so pay attention to what you're signing up for. And if you happen to get hungry and need a snack, they also offer a few light bar snacks that consists of chips and salsa, spicy oaxacan peanuts, spicy pickled carrots, and Nemi Mexican lime crunchy snack.

    Hidden gem alert! If you're strolling in Frankfort Avenue and happen to pass what looks like a cute…read morelittle plant shop... STOP. GO IN. TRUST ME. Behind the lush greenery and unassuming storefront is Pretty Decent, a mezcal bar that's anything but "pretty decent"--it's ridiculously cool. My only regret is that I didn't get more pictures to share because this place is very cool. But I was enjoying myself too much to be bothered with my phone. The vibe? Immaculately chill. Moody lighting, thoughtful design, and a playlist that makes you want to stay all night. It's the kind of place that feels like a secret you're lucky to be in on. We started with a Paloma recommended by Ethan (bartender and apparently low-key rockstar). It was refreshing, perfectly balanced, and an excellent recommendation.. We chatted mezcal, music, and more--Ethan's the kind of bartender who makes you feel like a regular on your first visit. Got to talk mezcal with the owner, John, who's clearly passionate and seriously knowledgeable. He shared stories about sourcing, traveling, and working directly with producers. Learned more in 10 minutes from him than I have from any spirit tasting I've done. Super generous with his time and samples, which led to me walking out with a bottle of Espadín, an agave spirit, I'm now obsessed with. You don't find places like this often. It's got soul, character, and people who actually care about what they're doing. Come for the plants, stay for the mezcal. Pretty Decent? Nah--Pretty Damn Exceptional.

    Photos
    Walk closer!
    Walk closer!
    Front of store
    Front of store
    Plants

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    Plants
    The Lyndon Station Bar and Grill

    The Lyndon Station Bar and Grill

    4.3
    (7 reviews)
    1.9 mi
    $

    We live in Lyndon not too far from this establishment but had never visited until Saturday. We were…read moreheaded to the Post Office, in the mood for a beer and a burger, and wanted to try something new so we gave it a go. When we walked in, it's honestly what we expected - a little hole in the wall, but it's really so much more than that!! The service was excellent. The staff, was warm and welcoming. The place is extremely clean and the food was really good. It was still pretty early so it was quiet, and there was only one patron at the bar and another playing the slot machine. We took a seat at the bar which had menus sitting on it so we began to look it over, and noticed so many items that sounded intriguing. Dennis, (pretty sure that was his name), was back in the kitchen cooking so it took him a few minutes to notice us which we didn't mind. We ordered two bottled beers, and I was amazed at how cold they were, I even commented on it. In my experience a lot of places do not serve "cold" beer so it was a nice surprise. We asked Dennis for some suggestions which he named off a few, BLT, BELT, Philly cheesesteak wrap, the burgers and more ..... he explained they try to cook fresh not frozen as much as possible which you can tell! The burger patties are hand rolled, and the dressings are hand sliced. He almost sold me on the Philly cheesesteak wrap but we both ordered the Caboose Burger, which is their version of a cheese burger, it came with chips or you can upgrade to waffle fries for a small up charge which we did. The burger came out piping hot, had great flavor and was delicious. The fries were also cooked perfectly, not too soggy, and not too crispy. We enjoyed one more beer while we ate, played a little Keno and then had to cash out to continue running our errands but I can honestly say I can't wait to get back and try some more of the things on the menu and simply just hang out there.

    I've been in here a few times and each time the experience has been different…read more I like sitting at the bar. The bartender (I think her name is Lisa) is great. She's personable and made my drink exactly the way I asked for it to be made. The catfish was on point for what I needed.

    Hen House - breakfast_brunch - Updated July 2026

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