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    Henry's Louisiana Grill

    4.4 (1.8k reviews)
    Closed • 11:00 am - 9:30 pm
    Updated 2 weeks ago

    Henry's Louisiana Grill Photos

    Business Info

    HENRY'S LOUISIANA GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Henry's Louisiana Grill

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    Cajun sampler appetizer
    Tina S.

    Henry's Louisiana Grill is hands-down one of the best dining experiences around! The food is absolutely incredible, but what truly sets this place apart is the exceptional customer service. From the moment you walk in, everyone--from the hostesses and food runners to the servers and managers--is genuinely warm, welcoming, and professional. In a time when great customer service often feels like a lost art, it's so refreshing to be surrounded by such positive energy. Our server, Jess, was perfection! She struck the perfect balance between being friendly and attentive while never feeling intrusive. Jacob, the house manager, was equally impressive--his charisma and contagious energy made our experience even more enjoyable. I'm so grateful to live close to Henry's, but honestly, even if I didn't, this restaurant would absolutely be worth the drive. As for the food...WOW! The Snapper Special and the Ooh La La Classics are absolute must-tries--they were phenomenal! If you enjoy a little spice, don't skip the gumbo. It's packed with flavor and just the right amount of heat. And whatever you do, save room for dessert! The King Cake Cheesecake and Banana Pudding Cheesecake are beyond delicious. We didn't need the Food Network to tell us how amazing this place is, but it's nice to see them get the recognition they deserve! One more bonus--they now accept reservations, which is a game changer on busy evenings. Henry's Louisiana Grill continues to exceed expectations every single visit. Amazing food, outstanding service, and an atmosphere that keeps us coming back. We absolutely love this place and can't recommend it highly enough!

    Catfish over grits and jambalaya
    Melissa H.

    Another perfect meal! Those egg rolls were delicious!!! I can always count on a good drink and some of the best food flavor combinations!!! Our waitress, Rylee was top notch and had great recommendations when my husband couldn't decide between two items. Her recommendation was get both- so he got half grits and half jambalaya!!! Well played Rylee!! It was quiet and a consistent crowd so we did not have a wait. We were seated, without reservations, in less than 5 minutes!! Always a winner!

    Blueberry mojito
    Trenelle L.

    A few professional colleagues recommended that we check out this place. We went for lunch and it was spectacular. The staff was accommodating for our little one. The food we ordered included salmon egg roles, gator bites, seafood platter, and the full portion of the grilled & blackened catfish with grits & jambalaya. Delicious meal and good portion size. I do wish we would have saved room for a dessert.

    Andouille sausage, baby scallops & salmon blackened over linguini tossed with green beans, red peppers and spinach in a creamy vodka sauce.
    Frederick C.

    Out here in Acworth for a trip and was recommended this place by a local. The place is located in a quaint downtown setting and when you first walk in it's got that feel. Older but true to its nature it features old church pews for seating and the beads around customers necks, all smiling and enjoying their food. This place is a unique treat. I started with a Southern Mule, beware the Rye! This leaves you with a fragrant and flowery finish. The specials board was intriguing and I selected the Shrimp and scallops with peppers and linguini in a creamy vodka sauce. What a flavor punch. The creamy vodka sauce with a nice spicy kick was absolutely delicious. Portions are generous and favors are true to some good Louisiana Cajun style. Service was given with a smile and very attentive, drinks were monitored closely! Bread and cornbread is given to accompany the meal or just a simply to eat on it's own. I used mine to get more of that vodka sauce l! Cornbread kind of gummy consistency, seemed like it was made with grits rather than coarse ground corn meal. Other than that small disappointment, I can't wait to try a few more things on my next trip back!

    Pan-Seared, Sea Scallops served over fried spinach with crumbled blue cheese and sweet soy molasses
    Melissa D.

    Stopped in for lunch on a Saturday and had such a great time! Our server was so much fun and the atmosphere was lively. The place was packed but we had no problems getting a spot in the bar area. We were also welcomed by (what I assume is) the manager who brought us Mardi Gras beads. What fun! I think we ordered one of everything lol or it certainly seemed so. Since hubby wasn't with me, I ordered a good tasting of several dishes to immediately be packed in to-go containers and the served was right there with me. This worked seamlessly. Every dish came out and was immediately followed by a to-go container to be added to the bag. We started with a few appetizers. The Hot Chili Gator with remoulade and hoisin (just to try both) was great! It's rare to get good gator this far up in GA. They had a special of Flash fried crab claws served over French bread and Scampi butter, such a delight! We, of course, had to try the Pan Seared Sea Scallops that were served over fried spinach with crumbled feta and Sweet Soy Molasses... perfection. For our entrees we ordered the Crawfish Etouffee and the Cajuns Sampler with Red Beans & Rice which unless you're from Cajun country you don't know what you're missing, this is some of the best I've had in so long, the Louisiana Shrimp & Grits, and (probably my fav of the meal, though it's not an easy decision) the Shrimp Creole which was so rich and flavorful! Can't finish out a meal without a proper dessert so duh, the Bread Pudding had to be done! We had to! And it was rockin'! It's a big portion so save some room! You gonna want it! Or take it home and enjoy it with some vanilla ice cream, unnecessary but no regrets ;) perfect for the season too! It is fall after all! This isn't my first visit here, I've been a couple of times when passing through this side of town and every time it's been such a great experience! This is no exception. The ambiance is great! The staff seem to really enjoy working there, like they are having fun too! The food is incredible! It's no surprise it's been packed every time I've dined here. Always a great meal!

    The move! Cornbread With the Seafood Fondeaux! Trust me.
    John H.

    My wife and I have been coming here for years! We used to drive all the way from Cumming GA to eat here. So glad it's close by now! Henry's is an experience! Being landlocked as Atlanta is, it's hard to find really good seafood and being from the panhandle of Florida, and that close to Louisiana, I know when this type of food is legit. Our server, Sophie greeted us immediately. She was fantastic! We got there early enough so there was no wait. Trust me this place is always packed! Our drinks came out fast, and stayed full during our stay. She made some great recommendations for an appetizer and we landed on the Seafood Fondue. This cheesy goodness was Packed with flavor and the first thing my wife said was this is seasoned!! Had only a slight kick, but it was seasoned to perfection. At first it only came with three or four slices of bread and we were worried. Sophie immediately noticed we were out and brought over a basket of not only more French bread but what I would compare to pita chips and the most epic cornbread I've ever had. Pro move: scoop some of that fondue on top of the cornbread and eat it like cake OMG!!! Next we had a side salad with proper ranch dressing. (I will always call out IMPROPER Ranch dressing) It was delicious. Had I known how big the portions were on the entree (that my wife and I split) I would have skipped the salad but I needed my veggies. Sophie brought out this massive plate of fried seafood: catfish, shrimp, a TON of crawfish tails, oysters and hushpuppies. Seriously this was enough food for 4 people. We didn't put a dent in it! We polished it off with an EXCELLENT Vanilla Crème Brûlée. Perfectly smooth and creamy with a proper Brûlée on top. Very classic and delicious! Everything was DELICIOUS !! I love the vibe in this place. This experience screamed "Let the good times roll!" There are folks walking around tossing Mardi Gras beads around necks. (Don't worry I didn't have to flash anyone) and the decor was very New Orleans with large tables big enough for parties with seating that were former church pews. Families, couples, old, young, all are welcome. I love that. I want to mention one thing that really stuck with my wife especially; The staff here really seem to like working here. It's noticeable whether it's true or not. The entire staff HUSTLED! They were all incredibly friendly and good natured from the hostesses to the people clearing the tables. This is a well oiled machine, and a happy staff is a testament to great owners. (Just wanted the owners to know that....nice job) To the staff, you crushed it tonight and we can't wait to come back!! Cheeers!!!!

    Perfect Bayou Cake and cheese grits!
    Debbie I.

    My husband and I stop here in the fall and spring going to and from Florida/ Columbus Ohio. My husband always gets Chicken Ooh La La and it's always fantastic! I tried the Bayou cake&grits ... fantastic! The bartender that has been there for 7 years (Ashley) has always given the best service and was training a new bartender (Riley) both are so friendly and quick! We love this place. I wish they would add a restaurant in Columbus, Ohio and Venice, Florida. Btw do you have a cookbook for sale?

    Front
    Carol S.

    Dominique was extraordinary! We went on Mother's Day and arrived about 7:00 PM. She had been serving all day from 10:00 AM. We would never have known her long day or how tired she was because she was bubbly, effervescent, and gave us extremely great service. We even spoke to her Manager about her exceptional service. we were on a return trip from Florida and happened to stop at that location for dinner. I found it through Chat, which I also highly recommend as a resource when you're traveling. Of course the food was fabulous too.

    Sheena S.

    Staff is above and beyond. Food is great. Free Bread basket to start. Some entrees have a half portion option. Lively vibes. Birthdays are very loud and hyped by the manager. Mardi gras beads anytime of the year. A good time to be had and good food. A must try.

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    1 month ago

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    1 month ago

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    15 days ago

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    6 days ago

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    4 days ago

    Great food, service ambiance. Will definitely be back. Henry is a character and a really good dude

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    1 year ago

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    6 months ago

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    5 days ago

    Awesome place ! Great food and service ! Would highly recommend! Perfect atmosphere !!

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    24 days ago

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    Brian C.

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    19 days ago

    Friendly people and good food. Ate there once. It is local, however, also a tourist recommended place.

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    4 months ago

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    1 year ago

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    1 month ago

    Consistently great food. I'm a past NOLA resident. Julie sets the standard and always gets it right!

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    1 year ago

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    14 days ago

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    2 months ago

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    3 months ago

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    1 year ago

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    11 months ago

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    Taylor C.

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    4 months ago

    Ate there twice and the food sux, the owner is rude and a pest. People I know think it's great but I'll never go again.

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    Brian C.

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    1 month ago

    Excellent menu, atmosphere and fun place to go! Don't worry about the Cajun" food, there are lots of options!

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    1 year ago

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    2 months ago

    Nia!!! Better server ever! AAA+ went there for my wifes birthda! perfect service we will ask for her next time we go!

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    4 months ago

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    1 year ago

    Great food! Always so quick and friendly! Love this place, just know it's popular so expect a little line but they tend to move fast!

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    Taylor C.

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    2 months ago

    Everything is amazing . Go there every trip to Atlanta . Great service and even better food . Shrimp creole is my go to

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    2 years ago

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    3 years ago

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    Stephanie O.

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    3 months ago

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    Page 1 of 44

    Henry's Louisiana Grill Reviews in Other Languages

    Ask the Community - Henry's Louisiana Grill

    Do i need reservations to dine in?

    You do not need reservations to dine in, however I would recommend making reservations to ensure a short wait time. The food is delicious and the owner, Henry oftentimes makes appearances to toss beads to the patrons. Such a fresh and bubbly… 

    Does this restaurant do reservations?

    Yes they do

    Don’t See Your Question? Ask Away!

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    1885 Grill - Fried Shrimp

    1885 Grill

    3.9(496 reviews)
    0.1 mi
    •$$

    I have heard about this place for awhile. My wife & I decided to try it. I went to the Acworth…read morelocation & this review was affected a bit by their mediocre performance, but mostly the food. The place looks good. We went on a Monday night so we thought it would be less crowded. Almost all the parking spaces were full, as were the booths. We were seated immediately, but it took quite awhile to have a server show up. The hostess gave us water, which was nice, but when my wife asked for a Coke & I asked for lemon for my water, we were told that was the server's job. A server finally showed with menus. He was nice but seemed inexperienced. After we got the menus, he disappeared. By the time he returned, we asked for the Coke & lemon & we had also had time to look over the menu & make our choices. I had to stop him because he seemed to want to leave & get what we had asked for. So we told him what we wanted. My wife is a seafood person & ordered the grilled shrimp. I'm a ribs guy & ordered the ribs. Again, a looong wait for the food. It finally arrive. The portions were good, but here is where they lost me. The ribs were dry, really dry. I don't know how they were prepared, but the chef really needs to up that game. The grill veggies were good but were cold before I finished my first rib. I'm guessing they were put on the plate first. The sweet potato was cooked just right & delivered hot, but barely had any butter or cinnamon. My wife said her shrimp were OK but nothing to write home about. I ate 3 ribs & decided to take the rest home. I thought I might be able moisten those ribs up as leftovers. (I was wrong, they were that dry) I have never been to a restaurant that serves BBQ ribs without some kind of packaged wipe to clean your hands. Now I have. The only napkins available were teeny cocktail napkins, so I went to the Men's Room to clean up. Sorry, but I cannot recommend this restaurant. Maybe folks have better luck at a different location because the chef or prep folks were primarily responsible for this lack luster review.

    Our experience was the best because of Ben, the General Manager, and our server. We had a bad…read moreexperience at a restaurant in Cartersville that did not make us feel welcome and we were looking for another place close by and decided to come to 1885 Grill in Acworth. The best decision ever!!! Our party of 8 was quickly accommodated and taken care of. When I told Ben about our bad experience he made sure we felt welcome. Our server was especially patient and friendly while we made decisions. Our food was delicious! Our drinks were great! I had a watermelon martini! The icing on the cake was Ben bringing out two appetizers on the house! We actually felt loved! Highly recommend coming here!!

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    R C's Southern Cooking - Fried Chicken Whole Wings with Mac and cheese and Steamed Cabbage- very tasty

    R C's Southern Cooking

    4.5(311 reviews)
    12.6 mi
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    Its honestly insane that I've been coming here since the beginning and have never taken the time to…read morewrite a review. I remember the first time I walked in with my bestie. RC had approached her with a flier at a gas station, informing her that his restaurant had just opened up. Anyway, I'm ordering my meal, the same meal I always get each time I go. Fried fish (whiting), collards and the baked beans (unmatched). And he goes, "What would you like to drink?".... I'm like, "What do you have?" (Assuming the usual. Sweet tea. Lemonade... I was probably gonna go with sweet tea. ) He lists sweet tea of course, and then hes like, "Kool-Aid, coke, sprite" - IM LIKE WAIT. DID YOU SAID KOOL-AID?......... He's like, "Yeah??..." Im like, "what flavor???.... "Purple?...." I had never heard of that at a restaurant, and quiet frankly, that's all I needed to know. At this point, I literally go nowhere else for soul food. Also, RC is amazing. Really good guy, and his team offer the best service as well. A job well done, always.

    My my my. I had the pork chop with collard and candied yams. This meal was delicious. The pork chop…read morewas huge. I thought it was two. The meat was tender and the sides were spot on. The meal has the atmosphere of home cooking. I would order from here again. The cook service is to serve up tasty treats.

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    Salt & Pepper Cafe - Southwest skillet

    Salt & Pepper Cafe

    4.3(253 reviews)
    4.9 mi
    •$$

    I have visited here before and always enjoy the food. While I would love to see more vegan options…read moreadded to the menu, I appreciate that they are continually evolving and making improvements. One thing that stands out is the owner's pride in the establishment and their willingness to personally check in with guests, which adds a welcoming touch to the dining experience. My guest thoroughly enjoyed the shrimp and grits and had nothing but positive things to say. I value businesses that care about their customers, and this is definitely a place I will continue to support and return to.

    We have always enjoyed coming here. From the food and atmosphere and also friendly staff it drew…read moreus back in every weekend husband is home. Today, we saw a decline. Not in the staff but there are some minor interior issues which could be addressed. As the dining area and service areas are open plan you can easily see the duct tape doors to the dishwashers area is in dire need of repair versus patching. Also it is rather filthy along the edges. The wall a/c unit also needs to be completely cleaned as it appears to have some grime building up. Now for the biggest disappointment ... our food. Coffee - yummy Country fried steak biscuit..... yea nope not again. It's just like it says just a huge very thin slice of commercial packaged frozen patty of country fried steak laid across an open faced biscuit. I had a side of fresh fruit. But it was mostly out of season fruit so not sweet and still underripe. Biscuit was light and fluffy but I had to order a piece of cheese and some gravy to hide the flavor of the meat and coating. Chicken and waffles - husband's favorite here but today it wasn't the same at all. Chicken was super dry inside. Waffles he described as no different than ones he makes at the hotel lobby. All in all we will wait some before returning to try again at some point. Thank you to the wait staff for always having smiles and helping each other to keep us happy.

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