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    Jim 'N Nick's Bar-B-Q

    3.4 (47 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 1 month ago

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    JIM 'N NICK'S BAR-B-Q ATMOSPHERE

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    Outdoor seating
    Dogs allowed

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    Reviews With Photos - Jim 'N Nick's Bar-B-Q

    Julie G.

    Great experience at Jim N' Nick's! Food was tasty. Atmosphere great. Greta service! Will be back soon to enjoy this place.

    One V.

    Food was sooooo hot & fresh! This brisket was really good. I also had Mac n cheese (I usually don't eat this but the gentleman recommended it)10/10z But these cheese biscuits stole the rest of the show So hot and warm & good! Everyone was so professional & kind and they all were smiling! I'm a sucker for a smiling face!!!! It was calm & I sat tucked away in the booth. It's clean I love it! Thank you!

    Turkey Platter w/ Corn
    Doug G.

    Being a fan of Jim 'N Nick's for years, it was great to see them recently open a new spot in the Avenue West Cobb on Dallas Highway! Visiting a friend in Acworth, we decided to make our down to grab lunch at the newly opened spot. The space is gorgeous and laid out well. Upon entry you are guided directly to the counter to order. To the left is the bar area with a few booths, to the right is the drink station and larger, more formal dining area. Then outside is a large, wrap around, covered, heated/cooled patio...and while I am normally not a patio person during summer months, those misting fans made it a perfect spot to enjoy the goods! Service was great from ordering to food runners to random staff checking in, one of which was the Manager. Everyone was friendly and helpful from entry to exit. Food was solid, nothing mind-blowing, but it was just what we ordered. I got a combo plate of turkey and cheddar-jalapeno sausage, because I can not come here and not get at least one link! The complimentary cheddar biscuits are a nice touch and always a great compliment to the food. There is a small portion of parking that is convenient and semi-dedicated to the restaurant, but it fills up quick with folks hitting the outlets. Either way, there is plentiful parking around the complex in full. Overall, Jim 'N Nick's is a solid spot and I enjoyed this location! Happy to come back when visiting the area again!

    Pulled Pork Sandwich with Beans & Slaw - pickles on the side. I ate the slaw and muffins :-(
    Christopher Y.

    The pulled pork sandwich was barely warm, with some meat actually cold, and the beans were also lukewarm. The coleslaw and corn muffins were excellent and the only highlights. A manager did replace and ultimately comped my meal when the server was unavailable, but overall this was a disappointing experience. I would not recommend this spot for barbecue. The manager and server were both very kind - Ps. I really wanted to enjoy my meal, smh.

    Jim 'N Nick's Bar-B-Q in Marietta, Georgia 3 meat combo.
    Randy G.

    We are in town visiting relatives. They told us about this great new BBQ place that just opened around the corner from them. We went for a late lunch. We walked in and the restaurant is really nice. It's got a nice decor with a lot of photos that looks like a history of Jim 'N Nick's Bar-B-Q. You walk up to the counter to order your food and then you go take your seat to wait for your meal. I ordered the 3 meat combo meal. I paid an upcharge for the brisket and another upcharge for spareribs. My third choice was the jalapeño cheddar sausage. I really don't care for spareribs so I asked if I could get baby backs instead, the guy taking my order said he didn't know why but I couldn't swap the two ribs. As sides I got the beans and coleslaw. My wife got the pulled pork sandwich and she got one side which was the mac and cheese. When we sat down, the wait staff brought us some really good cheese corn muffins. When our food arrived, it was presented very nicely. First my wife's meal. She loved the mac and cheese. She also really liked the pulled pork. I tasted it and it was nice and tender with a nice smokey taste. As for my meal. The brisket, I wasn't thinking when I ordered I was asked if I wanted either lean or moist brisket. I got the lean. First, I had to wipe the bbq sauce off the meat. I typically don't like sauce on my bbq meats. If it's cooked right you don't need sauce on it. This is just my opinion. Because I got the lean brisket, it was cut very thin and it needed to be because it was dry. This explains why they sauce it right from the kitchen. The taste of the brisket was good but the next time I would get the moist meat. The spareribs were good, but again these were a little dry also. Now for the jalapeño cheddar sausage. This is a different story. This sausage was absolutely amazing! It was cooked perfectly. It was juicy with a nice amount of heat from the jalapeños and a really nice amount of cheese. I highly recommend the sausage. For my sides, you either like coleslaw or you don't. This was a more vinegar type coleslaw, but it was very good. The baked beans, these were just canned beans with maybe a little extra onion added and maybe a little bbq sauce added. They were just ok. As for their sauces, the regular house sauce was very weak and tasted like ketchup. Not very good. I also tried the Honey Habanero sauce and the Carolina Mustard sauce. Both of these were good. Again, this is my opinion on the sauce. I don't like sauce on my bbq, I just wanted to try them for the sake of my review. Jim 'N Nick's is worth stopping in and trying. I would definitely stop back for the sausage and to try the baby backs.

    Cornbread muffins
    Denise G.

    Exterior Located in the very front / left of the Avenues shopping plaza - they are easy to find (former Chili's location). Lots of parking but they have been super busy so dependent upon day / time, you might struggle to find a super close, nearby parking space. Interior Clean. There's a bar upfront and they have those huge windows that swing up and out that a lot of barbecue restaurants are now using. Honestly, I don't find these windows practical because it makes it difficult to eat and keep flies off your food. In fact, I was only able to eat one my little mini corn muffins because a fly landed on the other one while I was eating the first one. And I know, I know ... multiple flies probably landed on muffin #1 well before it made it to my table - but just like I tell my brother, it's one thing if I don't KNOW what craziness happened to my food before it made to my table ... but if I see it - ARGH - I just can't do it - it's an appetite killer. Customer Service Ok ... so ... customer service was NOT great. You order with a cashier, then a team of food runners bring your food to your table. The cashier (young white male - did not get his name) was on his cell phone when I approached and he kept glancing at his phone while I was attempting to ask him questions / place my order. I arrived around 4 / 430pm on a weekday. I thought I was gonna beat the crowds / dinner rush. During my ordering process, I was the only person in line, but the parking lot was full and the place was pretty busy. Once I placed my order, I had questions about other items (I was contemplating ordering a rib plate for J) and pretty much every question I asked was met with a "I don't know. Do you want me to try to find out?" Um. Yes. I would LOVE for you to try to get an answer to the question I asked. More on this below. Price / Value Sadly ... also have to say I wasn't bowled over by my food. I ordered Mr. Jim's Combo plate - 2 meats and 2 sides. I opted for brisket, chicken, collard greens and french fries. I went with fries because wasn't thrilled about the side options (they call them trimmings). The mac n cheese is the 'creamy' aka soupy / Velveeta style mac n cheese and I prefer the firmer, casserole style. I don't eat potato salad or baked beans and I can't have corn, so aside from greens, my only options were french fries or coleslaw. Lol. My fries arrived to the table cold. My brisket was room temp and a tough. My collard greens were just slightly above room temp and bland. My chicken was a combination of white and dark meat. I don't love the taste of dark meat, and had no idea (menu doesn't say and cashier didn't ask my preference. When I managed to snag one of the food runners to inquire, they said they didn't know whether or not I could request white meat only. A manager came over and he said I could, but that I should have indicated this preference during ordering process. I apologized and explained that I didn't know. He took it away and had another portion of white meat only sent out. He also replaced my cold fries with an order of coleslaw. During our conversation, he expressed surprise when I told him I'd never dined at a barbecue restaurant that didn't have an option of lean or fatty - when it comes to brisket. (I asked because I admit I was convinced that the cashier had informed me incorrectly during the ordering process. Lol.) While I don't love barbecue sauce per se, I absolutely love smoked and grilled foods - so I typically eat at barbecue restaurants 1 - 2 times per month (if I'm lucky) and I'm not exaggerating when I say I have NEVER encountered a restaurant that ONLY has lean as an option. The manager who eventually came over to my table was rushed, clearly a little overwhelmed, but polite and did his best to take care of me. He even offered to get another order of greens but since I'd decided to just box everything up and leave, I declined and heated them up later. Overall Overall, I enjoyed the white meat pulled chicken. I know they don't microwave anything - and that's great - but I definitely think they have some growing pains / bugs to work out over the next few months. Staff should be better trained on menu / offerings and they'll figure out how to get food to the tables at appropriate temps. I will check back in 6 months - or more to see if things go better.

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    3 months ago

    Haven't had this in a while. This is the first time at this new location and it was really good. Had the brisket and got some turkey.

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    1 year ago

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    8 months ago

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    3 months ago

    I love the food at this place. I've been here many times and will continue to come back many times in the future.

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    7 months ago

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    8 months ago

    I have to wait 30 mins for cold meat and those cheese things they give u are butt this is as bad as Fortnite

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    4 months ago

    There was A LOT of food especially the ribs. It was well seasoned and came hot that's a plus. I definitely will buy again

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    2 years ago

    The food was great! The service was top notch! They couldn't have made it any better! They seem to Really be trying hard.

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    5 months ago

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    10 months ago

    Good food, friendly service and nice atmosphere. I've had better food but this pretty good too

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    2 years ago

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    1 year ago

    Food...very good. Service immediate. Family ambiance...calm and peaceful. Happy faces and Friendly smiles.

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    2 years ago

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    2 years ago

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    1 year ago

    Great food. Fast service. The ribs and brisket are my favorite. They have a drive thru too!

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    1 year ago

    Very poor service. Wait staff was very rude. Food quality is very inconsistent. Do not recommend

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    Page 1 of 2

    Ask the Community - Jim 'N Nick's Bar-B-Q

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    Williamson Brothers Bar-B-Q

    Williamson Brothers Bar-B-Q

    3.5
    (497 reviews)
    8.3 mi
    $$

    Listen. I am persnickety about bbq. I grew up in Tuscaloosa, AL on Archibald's BBQ (and to a lesser…read moredegree, Dreamland and Hicks). I'm more of a Carolina-leaning BBQ girl. And I've lived in a BBQ wasteland for years, so moving to Georgia and finding this place has made me a happy lady. I loved this place. Great Q, great sides, great smile on our waitress, just a great experience.

    I've driven by this place many times while visiting family in town, and it's always packed around…read moredinner time. Our son and DIL recently went and had a good experience and asked if they could take us -- and who is going to turn down BBQ?! We went in around 5:45pm on a Saturday and got seated quickly, but the place filled up pretty quick after us. Ayla (?) was our server, and extremely sweet and knows that menu! We did have two flies buzzing around us in our corner which were quick and we only eventually killed one of the two -- part of the reason for the 3 and not a 4. Two of us ordered the ribeye, one got the chopped brisket, and one got a salad with chicken. The ribeyes were tasty, they just lacked the marbling found in a good steak at that price. (Another reason for the 3) And the chopped brisket was more shredded and wasn't as moist as you'd expect -- even after asking for some fattier pieces. (Final reason for the 3) sides were good -- TONS of onion rings/straws, delicious mashed potatoes and green beans. Overall: server was great, minor improvements needed on the food, and something needs to be done to deal with the flies INSIDE the restaurant.

    Photos
    Inside front counter
    Inside front counter
    Williamson Brothers Bar-B-Q
    Williamson Brothers Bar-B-Q

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    Smitty's Lockdown BBQ

    Smitty's Lockdown BBQ

    3.9
    (235 reviews)
    8.8 mi
    $$

    We just happened to be in the area and decided to look for a place where we could share a meal for…read morea snack. The outside of the building looks a little rundown and it kind of continued on the inside. I know it's supposed to look like a jail or prison on the inside, but everything just look kind of old. The cashier was super nice and answered all of my questions and told me about the special. We ended up splitting the short rib tip plate with french fries and coleslaw. As we got our drinks, we sampled some of the barbecue sauces that they have. There is a huge selection of all different types. We sat outside on the back porch, which was nice. The meal was pretty good. I enjoyed the barbecue the coleslaw is standard coleslaw. Nothing special . We did not get any desserts. I would go back again and try the pulled pork or the burnt ends.

    I stopped in this place after years of driving by. I ordered some fatty brisket, which is my…read morefavorite type of barbecue. Now, I never write reviews, but this brisket was just so bad I had to warn other barbecue lovers not to let themselves down. The meat had no bark on most of the pieces, and also there was no smoke ring. Not sure if it was made in an oven or what. Overall it lacked that delicious salty smokey flavor that makes brisket so amazing. On top of that it was quite chewy and just an unpleasant texture overall. That said, the restaurant was clean and the staff friendly. I just hope they can improve their smoking technique to make the food worthwhile.

    Photos
    Cashiers/ order area.
    Cashiers/ order area.
    Corn nuggets and sausage are my favorite things!  These are my "go-to's" now.
    Corn nuggets and sausage are my favorite things! These are my "go-to's" now.
    Assorted BBQ sauces

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    Assorted BBQ sauces
    Cozy Coop

    Cozy Coop

    4.3
    (204 reviews)
    7.1 mi

    Absolute Perfection! A True Gem From the moment you walk…read moreinto Cozy Coop, you are treated like family. It is rare to find a place that excels equally in food quality, service, and pure hospitality, but this place hits a home run on all fronts. The food is absolutely delish and cooked to absolute perfection, packed with flavor, and served piping hot. Best chicken in Georgia if you ask me. You can taste the quality and its seasoned to perfection. The staff matches this excellence with their service; they are incredibly attentive, warm, and fast, making sure your dining experience is flawless from start to finish. What truly elevates Cozy Coop into a league of its own is the owners. They are exceptionally generous and possesses a rare, empathetic, and genuine kindness that sets the tone for this family-owned restaurant. If you haven't been to Cozy Coop yet, do yourself a favor and go. Exceptional food, stellar service, and a heart of gold behind the counter. My family and I will be customers for life! Lakesha

    We just found Cozy Coop today and ate there for the first time, but it definitely will not be our…read morelast time! From the moment we stepped into the restaurant, we were warmly greeted by Diano and she very graciously, explained the menu to us. I ordered the two-piece white meat chicken plate with coleslaw, macaroni and cheese and red beans and rice along with a piece of cornbread. My wife ordered a veggie plate with collard greens, candied yams, and fried okra along with a piece of cornbread. Everything was absolutely delicious and we enjoyed our meals greatly!

    Photos
    Menu
    Menu
    Crispy Chicken Sandwich
    Crispy Chicken Sandwich
    Crispy Okra with Cozy Sauce

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    Crispy Okra with Cozy Sauce
    Stockyard Burgers and Bones

    Stockyard Burgers and Bones

    4.3
    (1.2k reviews)
    6.0 mi
    $$

    Ambiance: the restaurant is bigger than it looks from the outside, different seating, a lot to…read morechoose from. Food: Great, seasoning was awesome, good size portions. Large variety to choose from. Service: outstanding, fast, staff is very attentive

    We are in Marietta visiting my son, and strangely enough discovered stockyard because we were…read morevisiting a coffee shop across the street which we found on the Marietta-Opoly board game lol. First off, I love the history of this building... 1800s, supposedly the jail at some point long ago. You can just feel the history and imagine what took place in there as you sit and wait for your meal. The staff are all fun and attentive, and our server -- who was also tending bar that day -- was amazing! We were there early enough for the half priced apps, and weren't hungry enough for a full meal. I ordered a side salad with ranch, and we split the smoked nachos. When they came out, it was a huge portion and enough for both my wife and I. The only drawback is that they didn't have any sour cream that we could add to the nachos... It may seem trivial, but I've never needed anyplace that didn't have sour cream for the nachos. Because of that, I will give this a 4.75 stars. We will definitely be back!

    Photos
    Inside wall
    Inside wall
    Fry Board - Homemade frites, sweet potato tots, parmesan truffle fries, fried onion straws served with variety of dipping sauces
    Fry Board - Homemade frites, sweet potato tots, parmesan truffle fries, fried onion straws served with variety of dipping sauces
    Grass-Fed Ribeye - Turner Grass-Fed Angus Ribeye* with Herbed Butter, Cabernet Demi-glace, served with Smoked Gouda Mac n Cheese

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    Grass-Fed Ribeye - Turner Grass-Fed Angus Ribeye* with Herbed Butter, Cabernet Demi-glace, served with Smoked Gouda Mac n Cheese

    Jim 'N Nick's Bar-B-Q - bbq - Updated August 2026

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