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    Herradura Vieja II

    4.6 (18 reviews)
    Closed 11:00 am - 10:00 pm

    Order Herradura Vieja II Takeout or Delivery

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    Burrito Herradura

    The food here is absolutely incredible. All of the staff are so friendly and attentive. The drinks are amazing and they have a good variety of options. This is my personal favorite spot for Mexican food.

    Carnitas street tacos
    Carri N.

    Stopped in first time here definitely did not disappoint I got carnitas street tacos they were very tender and good but Beria tacos were ridiculously flavorful!! Staff was friendly and welcoming. Definitely will be back and if you haven't been in a must try Happy Saturday

    Ixtapa Fajita

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    11 months ago

    Amazing!!! Best, most delicious Mexican food! Avocado tacos are AMAZING!! Come here if it's your birthday! Tell the staff! Have fun!!!!

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    Review Highlights - Herradura Vieja II

    Stopped in first time here definitely did not disappoint I got carnitas street tacos they were very tender and good but Beria tacos were ridiculously flavorful!!

    $28.55 Street Tacos Meal

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    The Lass Stop

    The Lass Stop

    5.0(1 review)
    2.2 mi

    I've lived in NYC for 10 years and Halloween is a big festivity for me back home. I thought to…read moremyself....What was there to do for Halloween since I am not originally from Lowell? I searched a few places that may potentially have events going on but it wasn't guaranteed so my cousins and I decided to check out The Lass Stop. I was here the previous week after a wedding and the venue and bar space was beautifully decorated. We decided...let's check this place out for Halloween! I'm sure glad we stopped by since everyone was in their Halloween attire and the music was on point! We didn't have a reserved table but they were kind enough to put us in a booth where we could see everything. The owner was kind enough to introduce himself to us and even offered us a green tea shot! One for the win! The waitress was amazing and although it got really busy in the later part of the evening, she never forgot us and was always attentive. I love Cambodian food (especially finger food to snack on while drinking) and their menu did not disappoint. So about the drinks....it was some of the best and most creative drinks that I've ever had! I've been to the Red Door in Paris (second best bar in the world) and this place beats it by a mile long! My cousins and boyfriend throughly enjoyed this place and we are definitely going to be regulars here! I hope they have holiday theme events here...uh humm (Ugly sweater Christmas weekend....Santa con.....New Years Eve)

    From the owner: A soulful lounge where sound, flavor & art collide—live music, craft cocktails, Asian-inspired…read moreplates, and immersive design. Your Lass stop.

    Photos
    The Lass Stop - Maine Lobster Bao, served with preserved lemon relish and a butter-garlic crunch!

    Maine Lobster Bao, served with preserved lemon relish and a butter-garlic crunch!

    The Lass Stop
    The Lass Stop

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    The Rooftop at The Artisan

    The Rooftop at The Artisan

    3.2(33 reviews)
    7.7 mi

    Visited The Rooftop this past weekend and had a fantastic time. We had made a reservation to…read morecelebrate my daughter going away to college. It was just here and I. We were greeted by the hostess who took us to our seats. (We sat inside because it had been on and off sprinkling). Our server, Mia, was AMAZING. Sweet, professional, attentive, always had a smile and exactly what you would wish to have as your wait staff. My daughter is 18, so she got the Cos-No-Politan haha. Love the pun and she loved the drink. I got a classic margarita which was made very well. We decided on apps to share. We got the meatballs, arancini, truffle fries and calamari. The meatballs were ok, but we felt they were under seasoned and a little on the dry side, even with all the sauce. The Arancini was delicious. The truffle fries were good (we really enjoyed the garlic aoli) and they came in a cute fry box on a plate. The calamari was fantastic. It also came with fried jalapenos mixed in. I did not see note of that on the menu, so for any allergies I would note that. However, that little spice mixed with the honey they had made for a great bite and we would order this again. Afterwards, we walked down to the Sam Adams beer garden where there were fire pits, music (a live band) and a great time to be had. Overall, the place was a great dinner choice for my daughter and I to celebrate this special milestone.

    As someone who enjoys rooftop bars and a well-made martini, I came in with high expectations. I…read moreeven looked over the menu beforehand and planned to order the "Dirty but Classy" martini. The experience started off great. The hostess downstairs was welcoming, friendly, and gave clear directions to the rooftop--10/10. After taking the elevator up, we were greeted by another equally warm and professional host. Another 10/10. Unfortunately, that's where the positive experience ended. We sat at the bar, and the bartender spent most of his time with his back to the guests. We waited... and waited... and waited before finally having to get his attention ourselves. That's never a good sign. I ordered the "Dirty but Classy" martini and was told they didn't have the ingredients--but they could still make it. What does that even mean? Either you have the ingredients or you don't. After a confusing back-and-forth, it became clear they couldn't make it at all, so I settled for a standard dirty martini. It was terrible. No olive oil-infused vodka. No prosciutto & Gorgonzola stuffed olives. Poorly balanced and badly mixed. If you're someone who actually enjoys martinis, you know immediately when the person behind the bar has no idea how to make one. This bartender may be handsome, but the lights were on and nobody was home. He lacked both the personality and the skill to be working behind a cocktail bar. We also ordered the wagyu dumplings. Calling the filling "wagyu" felt generous--it tasted like ordinary ground beef. Any flavor the meat might have had was completely buried under an overly sweet sauce. The wagyu certainly wasn't the star of the dish. Overall, I left more annoyed than impressed. The hosts were fantastic, but the bar experience completely overshadowed the evening. I'll probably give the place another chance because first impressions aren't always the whole story--but I'll absolutely make sure I'm sitting with a different bartender next time.

    Photos
    The Rooftop at The Artisan
    The Rooftop at The Artisan - Cool views from all around.

    Cool views from all around.

    The Rooftop at The Artisan - Great vibes wonderful drinks

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    Great vibes wonderful drinks

    The Prive Lounge

    The Prive Lounge

    4.3(4 reviews)
    8.0 mi

    Finally a place in Andover that stays open later, reminds us a little bit of a NYC lounge, and was…read morea perfect date night away from the kids (also no kids were in the lounge). Only missing the impromptu dance floor up front as the DJ came on. The service was amazing, and maybe it also made a difference that it's hard to find good service anywhere around here. Decent cocktails and food too...I highly recommend the smokehouse if you like bourbon!

    What a delight! Intimate feel, interesting decor, wonderful service. Background music was present…read morebut did not insert itself as competitor to conversation. And we interacted with neighboring tables on both sides to recommend (when asked) the oysters, and when one received a drink with a big smoke bubble that created a magical flow of smoke when it burst. French inspired drinks and food were fantastic and interesting. The French 75 menu was so interesting-- choose your flavor and your bubbles. I tried two, the classic with rosé was so pretty, and the honey lavender with base level champagne was delicious. The raw oysters were to die for! Perfect little pop of acidity with other flavors delicately added and perfectly balanced. The oysters Rockefeller were also perfectly delicious. The foie gras is not something I would normally eat, but my boyfriend loves that stuff so we went with it. I enjoyed it more than he did. It was not a classic foie gras, it was smoother with a creamier texture and more buttery flavor. Eating it with the fig jam and "light as clouds" toast made it absolutely delicious! I enjoyed every minute and mouthful--would definitely seek this place out again even though I live an hour away! We enjoyed ourselves too much to take pictures!

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    The Prive Lounge

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    Dreo

    Dreo

    4.2(60 reviews)
    8.9 mi

    Everything was perfect Sat at the bar…read more Drinks were tasty and food was delicious Bartender Charlie was spot on Will be back for another visit

    I visited Dreo on a Wednesday night expecting a nice, relaxed dinner, but unfortunately it happened…read moreto be Music Trivia Night. While that may appeal to some customers, it created an extremely loud environment that felt more like a bar than a restaurant. Between the amplified music, announcements, and crowd participation, it was difficult to have a normal conversation at our table. For diners looking for a quieter meal, it's worth knowing that Wednesday nights may not be the best time to visit. The service was friendly and attentive throughout the evening, and most of the food was good. We ordered the Caprese Salad, Chicken Bacon Ranch Flatbread, Grilled Chicken Pesto, and a Mango Poke Bowl. I understand there was a recent menu change, which is why my daughter decided to try the poke bowl. Unfortunately, while the ingredients seemed fresh, she felt the sauce didn't complement the dish well and threw off the overall flavor. Given the $26 price tag, that was disappointing. The pricing was another area that stood out. Most of the menu is on the higher end of casual dining, but what really caught my attention was the $5.99 charge for a bottle of San Pellegrino. Restaurant markups are expected, but nearly six dollars for bottled sparkling water felt excessive. Overall, Dreo has friendly service and some solid food options, but the combination of premium pricing, the disappointing poke bowl, and the very loud trivia-night atmosphere made it difficult to fully enjoy the experience. I would consider returning on a quieter night, but I think customers should be made more aware of how loud trivia nights can be before being seated.

    Photos
    Dreo - Host station

    Host station

    Dreo - Cauliflower wrapped in rice sheets!

    Cauliflower wrapped in rice sheets!

    Dreo

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    Herradura Vieja II - mexican - Updated September 2026

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