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Dreo

4.1 (56 reviews)
Closed • 4:00 pm - 11:00 PM
Updated 2 weeks ago

Dreo Photos

DREO ATMOSPHERE

What's the vibe?
Outdoor seating
Dogs allowed
Happy hour specials

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Recommended Reviews - Dreo

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Blue pineapple

I had been wanting to try this place ever since I learned about their large selection of martinis. I made a reservation for 2 and we arrived about 10 mins before our reservation. We approached the front where the hosts stand and encountered the hostess. I wouldn't say greeted bc that would imply a smile, welcoming statement etc. instead we got a 'follow me' and were given 2 menus and seated. The seating is quite tight for the 2 person tables. That atmosphere is nice, the music was at a great volume and the decor was carefully selected. We were expecting to see a server at some point, but after waiting for 10 minutes (yes I timed it) I flagged down a young male server who had been around serving the tables around us. I asked 'do we have a waiter?' He said 'yes, I will be right back'. So he literally just let us sit there, no acknowledgment, no drink menu, no water and knew we were his table. He came back asked for our drink order, I told him we'd like drink menus so he went to get those. We were impressed with the menu. I ordered a blue pineapple and my companion ordered an espresso martini flight - the drinks were delicious. A some point our waiter brought a carafe of water and two glasses, he did not fill them - which was fine. There's a small led tea light on the tables, I turned mine on. Next a bus person dropped a basket of bread in front of my companion and left - it was very abrupt. We have family that work in this industry and we were discussing how they would be dying if they were with us. Our server returned to take our appetizer order, we got the ahi tuna - again very tasty and well plated. My companion ordered a chocolate martini and I ordered a hibiscus martini- again very tasty. Eventually we put our food order in and I ordered the scallops and he ordered a steak. After our meals were bussed out, we waited about 3 minutes for a server to come over and ask how it was tasting - we let him know that he needed a steak knife - so he came back with one (by the way he never apologized which would have gone a long way). The scallops were perfectly cooked. I also want to note that the price was very reasonable, there were about 10 scallops I believe and the cost was 30 dollars. Many of the local restaurants (The Foundry etc.) have been charging exorbitantly high prices bc of how expensive scallops have become. It was nice to see them priced economically. The mushroom risotto was pressed together so tightly that it resembled mashed potatoes. It was dry and lacked flavor. My companion didn't mind his risotto and said his steak was good. For dessert he ordered cannolis and I ordered the chocolate cake. Very good and big portions. I don't think we are likely to return to this venue. The service was so off putting that it wouldn't be high on my list to revisit. If I decide to I will probably just sit at the bar. Tl;dr Come for the drinks, don't expect to be treated like a guest.

Robert B.

My scallops with risotto and spinach with a beurre blanc was among the best scallop dishes I have ever had. The blackened salmon was also a hit. The chicken parm not so much. The service is friendly. The ambience is very spacious, comfortable, and new. I will certainly be back.

Whipped feta!! A fav!
Arelis L.

Loved this place! Only been open for 16 months so fairly new! They are big on espresso martinis and have those giant ones as well as flights! They were tasty! The food was great we got Korean beef bowls we also got the whipped feta which was amazing! And for dessert my girls had the gelato and the biscotti cheesecake. The place is nicely decorated and vibe is great! They had someone playing music with their guitar so that was nice. And the staff was great! Shay was our waitress and she was soo nice and friendly. I can't wait to go back!

Lobster tail
Claudio C.

We decided to check out a new spot for dinner after seeing some fun pictures! We had a reservation for 7:30, and when we arrived, we were seated right away. It was a Wednesday, and they had live music that night, which made it a bit lively and fun! I didn't mind the noise one bit. At first, our drink service was a little slow since the place was buzzing with people, but it didn't take long to get our orders. The food was delicious! I had the chicken parm, and the sauce had a nice sweet touch that I really enjoyed. The drinks were fantastic, too--those dirty martinis packed quite a punch! The only little hiccup was that we wanted to try the calamari, but they were all sold out. Overall, though, I had a great time! The restaurant had such a vibrant atmosphere, and I would absolutely love to come back again!

Tuna appy
Lisa H.

First time at Dreo. Fun vibe, busy! Long wait for a bar seat. Food was good. Bar team very attentive. The espresso bowl (reminiscent of the scorpion bowls at Chinese restaurants) is the gimmick here but the people seem to love them. I never get espresso martinis but had one on this visit - strawberry flavored for Valentine's Day. Got to say, it was great! Will return.

Maple Old Fashion!!
Wil J.

My rating is solely based on the service we were provided by our server ALEX! Phenomenal!! if you're organization is looking for someone to train the rest of the waitstaff, Alex should be able go to role model!! However we had several appetizers and drinks and I would still rate them five stars as well we didn't have an entrée so we can't compliment on the main dishes! But as far as service ambience environment, and live music! Five stars all the way, definitely will return!! I did have three maple old-fashioned, which were also phenomenal.!!

Martini flight

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28 days ago

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1 year ago

Great food and drink, I will be back! I really want to try the Megatini and Mondays are the best deal!

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9 months ago

Food was great but servers uniform was extremely dirty and music playing not meant for children??

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Ask the Community - Dreo

When is there live music?

I am under the impression that it is every night.

Do they take reservations?

Yes!

Anyone have their phone number or menu?

https://www.dreofoodanddrink.com/menu

View All 4 Questions

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4.1(42 reviews)
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Terrific night out. This place knows how to make a birthday celebration special…read more From decorating the table, to a visit from the manager, to our server printing out pictures from her phone for us to commemorate the night, to complementary bday dessert. Nicole was terrific. The food was as good as we expected, don't hesitate to make this your go to special occasion restaurant.

Have been to many Capital Grilles around the country and they are typically on par with each other…read more The Salem, NH location is part of the Tuscan Village build out and they did a nice job of keeping the theme of most of their restaurants but having pictures up of athletes and astronauts around the main dining room. Have been to this location as the primary gust at least 5x since opened and countless as a guest as well. I would say the meals are usually very good HOWEVER, on holidays I would caution against this place. The food and even the mixed drinks are just off. The General Partner came over when drinks were returned on NYE and we told him they still were off and to just bring Bailey's and we would add it in. He said "that is not how we typically do it but I will get it for you and check back over." Someone else brought it over and we never saw the General Partner again. I guess he really didn't care...... Cream spinach had ZERO taste to it and we really didn't touch it. When they came to clear the table and they asked if we wanted to take it home would have been the time to ask questions but that didn't happen either. Steak and Scallops were as expected and the french fries were crispy as requested. Otherwise, not worth the price of admission on this night. The other really bad night was Mother's Day and that was a disaster from start to end. When another suit came over with the check and the only comps were the drinks and the Baileys he said "Well it is our first NYE and always things to fix." At this price point get it together before the customer shells out the same money regardless of the day of the week or the holiday on the calendar.

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Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

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Such a cute restaurant! We sat outside on a warm, sunny day and the view was lovely. I ordered the…read moreavocado toast and tried my friend's chicken omelette. The avocado toast was really good, but it felt like the chicken omelette was missing something. Our server was attentive. The drinks were OK, but maybe we just ordered the wrong ones. Will likely go ahead to try more drinks and food.

I couldn't believe the rudeness of the manager here. The bartender/waiter (I sat at the bar) was…read morevery nice, however the manager came over and grabbed our plates making a rude comment. Said something like what's this mess? with a bothered attitude. Uhm ma'am those empty plates because we just ate our apps and our waiter has been non-stop tending to other patrons. Then we ordered a salad with steak. After 30-mins this same manager (from the far back the counter--too tired to come near us) said there was no greek dressing. The bartender stood and watched as she revisited her memory to see what salad dressings they had. She rudely told us you can have oil and vinegar. After exactly 1-hour I had to ask about the whereabouts of my salad!!! And then it showed up (only after I asked). Dry leaves of lettuce and dry steak. Not even a sorry we took long. Wow! Is this supposed to be a nicer restaurant? And what's up with that manager (lady with white sweater; please find another job or business (if you're the owner; you're quite unhappy there).

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Parlay Restaurant
Parlay Restaurant - Banana cream pie, espresso, martinis

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Parlay Restaurant - Cocktails

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We went to Figaro's recently for a birthday dinner. Reservations were at 4 and it was very quiet,…read moreas expected. So we were seated immediately. There was also a snow event happening outside. It is cozy inside albeit it a bit dark.. Our party started with charred octopus and crab cake appetizers. The crab cakes were awesome with generous lumps of crab meat. I would have liked more of the roumalade. The octopus was tender but came out a little on the cool side as if they stood around a while waiting for the cakes . For entrees I had their short rib ragu. The pasta was cooked perfectly and tomato sauce was light and tasty. But the shortrib itself was a little overdone and tough. The birthday girl also had tge shortrib and said the same about hers. My wife had their Boursin cheese ravioli and was very happy with it. The other in the party was also happy with his duck confit dinner. I don't partake but I heard the Martinis were delicious. Our sever was very good. Overall it was enjoyable even with a couple flaws. We'll try them again as the menu was very enticing.

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Figaro's Martini Bar + Kitchen - Atmosphere

Atmosphere

Figaro's Martini Bar + Kitchen - Octopus app

Octopus app

Figaro's Martini Bar + Kitchen - Wall art

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Bar view

Friendly Red's Tavern - Burnt Texas toast and def not a medium burger patty

Burnt Texas toast and def not a medium burger patty

Friendly Red's Tavern - Front parking lot

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Dreo - tradamerican - Updated May 2026

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