An Absolutely Amazing Birthday Experience!…read more I celebrated my "Drop Older" (Lemon Drop) Birthday Dinner at Steak & Tonic in Newport News, VA, on August 29, 2026, and I honestly couldn't have asked for a better experience! From the moment we arrived, Robert, the manager, was professional, attentive, and welcoming. He paired our party of 11 with Preston, and let me tell you, Preston was AMAZING! He took care of our every need and made sure our experience was seamless. We never had to wait long for anything, and he timed our appetizers perfectly while making sure our meal orders were placed promptly. His service was truly five-star! Now let's talk about the FOOD! The alligator bites were delicious, and the duck paired with mac & cheese and collard greens was absolutely CHEF'S KISS! The duck appetizer was so good and so generous that honestly, it could have been a whole meal by itself! We also had the pleasure of visiting the Speakeasy, and the ambiance was absolutely superb! The atmosphere was intimate, stylish, and the perfect way to continue celebrating. A special shoutout to Reese, the bartender, who was professional, personable, and had just the right sense of humor to make the experience even more inviting. Overall, Steak & Tonic exceeded my expectations! Great food, exceptional service, beautiful atmosphere, and an amazing team. Robert, Preston, Reese, and the entire staff helped make my birthday celebration one I will remember for a long time. Thank you for helping make my "Drop Older" birthday absolutely LEMON-DROP-LICIOUS! 5 STARS all the way! I will definitely be back!

Our waiter, Alexa, provided above-and-beyond service throughout our experience. She was friendly,…read moreknowledgeable about the menu, attentive, and genuinely committed to making my wife Kim's birthday dinner special. The ambiance is lovely specially the see-cook kitchen. The food was seasoned to perfection, with portions that were completely satisfying. The wine pairing was exquisite, and Alexa's recommendation was spot-on. The house brownie-cheesecake was also outstanding--rich, creamy, and perfectly balanced without being overpowered by chocolate. Unfortunately, our experience was negatively impacted by a mistake with our appetizer, the Duck Confit. Alexa handled the situation professionally, courteously apologized, and did everything within her ability to address the issue. However, I was disappointed that the restaurant manager never came to our table to personally acknowledge or apologize for the mistake. To make matters worse, there was no acknowledgment or farewell from the host as we exited. This was my wife's birthday dinner, an occasion that deserved a higher level of attention and hospitality from the management team. Alexa demonstrated what exceptional customer service looks like, but the lack of management follow-through and acknowledgment ultimately affected our overall experience. For these reasons, Steak & Tonic receives 3 out of 5 stars from us. The food and Alexa's service were excellent, but management's handling of the situation fell short of the standard I would expect from a restaurant of this caliber. Very disappointed with the management Team. V/r, Eddie Velez evelez.131@outlook.com

First timers and it did not disappoint. We were immediately greeted and seated in a quiet area off…read moreto the side with less foot traffic. Our server was very prompt with bread and water. I am allergic to sunflower seeds and one of the selections of bread looked like it had sunflowers in it. She wanted to double check with the chef before I ate it. It in fact did have sunflower seeds and she brought me a separate basket of Italian bread. My husband ordered the seafood trio and I ordered the petite filet. Everything was top notch. The manager came to our table and asked us how are experience was going and if we needed anything else. We will definitely be back.

Overall a nice birthday dinner for my husband. He and our adult son shared the tomahawk for two --…read moreit was too much to eat. The staff boxed it for us. I order the seafood trio -- we ordered a side of macaroni and cheese and it was forgotten, after I reminded the waitress, it was brought out after I finished my main course. They brought my husband a birthday cupcake, icing was delicious. Calamari appetizer had an overly onion taste. Ambiance was great and afforded us a quiet family dinner.

Kyle did his thing with this spot. I love the aesthetics in here . Perfect for a date night or…read moregirls night. I came with my daughter and we loved it . I got the Nanas chicken and she got the shrimp and grits . I couldn't leave without the bread pudding . I have been a fan since his food truck at Sly Clyde. Our service was great and quick since we came at opening Saturday morning .

Found this place while visiting our son and glad we have a new spot to go to when we come back…read more Parking was pretty easy early Saturday evening. Not sure how to describe the vibe- clean modern feel with a touch of cozy here and there - like the sofa when u first walk in. Pros: Cool sofa for waiting on a table or maybe cocktails? Krista was our server and she was delightful. Friendly and helpful - let us know her favorites and got our order in quickly since we couldn't take too long. Nice cocktail selection and even better range for apps and mains. Loved the ahi tuna flatbread!! Our favorite of the apps. Could have ordered for dinner and left very happy since it cost less too lol. Seared scallops were delicious- the sauce and fresh corn were amazing. Shrimp and grits had an impressive depth of flavor and the spinach and tomatoes were a unique addition. The black bass was also very good. Cons Prices on the higher side even for a fancy restaurant in Richmond. Didn't love the complimentary bread and butter: I appreciated trying to make the butter something unique- going for savory and sweet the white chocolate and herbs but the white chocolate didn't really work for us as an ingredient. Felt like the bread should've been crusty for butter like this and not the soft rolls they served. Didn't care for the pork belly appetizer. Instead of being crispy, it was just tough.

went here with my girlfriend for dinner. the ambiance was super cozy and clean, and the employees…read morewere extremely knowledgeable able and tentative. i ordered a mocktail (i was DD), and as soon as i received it, our waitress warned me that the bar may have accidentally made it with alcohol just by seeing the glass it came in. clearly, she (i wish i remembered her name) knew the menu well and cared enough to get the drink remade for me. i had catfish, my gf had salmon, and we shared the pretzel app and chocolate cake for dessert. all fantastic.

Second Street was fine, but probably not a place we'd seek out again. It had more of a…read morechain-restaurant feel than we were looking for. We had hoped to sit outside, but were told there was a large group on the patio and they weren't sure whether any tables were available, so we ended up inside. I had the Main Street Burger with provolone and fries. It was good, but nothing particularly memorable. My dining partner had the veggie burger and found it a bit dry. The Pinot Noir was passable, but not especially good. Service was good and everything was perfectly pleasant--this just wasn't quite our kind of place, especially with so many interesting local options in the area.

This is only the second steakhouse I've had in the area since I've been coming to Williamsburg…read more This one was by far the best. The service was great. Not only the server but the manager and 2 others came and spoke to us. It was my daughter's birthday and we were in a rush. The server got her a brownie to go with a little candle. It was very nice. The steak was the best. The filet and the strip had different tastes and they were both great. They were also perfectly cooked. Amazing. The seafood trio was the same. Perfectly cooked. The sauces were different under each item. The crab cake sauce was very good. The sauce under the scallops was my favorite. They were cooked amazing and so buttery. The shrimp was also perfect. No complaints. My daughter loved the Mac and cheese and it was also a huge shareable portion. This is by far our new date night place. 10/10 recommend

We celebrated our anniversary here at one of our favorite restaurants. Treated as royalty and we…read moreknew we would get the star treatment for our special occasion. We started out with Calamari Frittata then our entrees were Crab cakes for me and lamb chops for Hubby. We were surprised by the non alcoholic champagnes served by Matthew whom we recognized as being a superb server. Although we perused the dessert menu, we didn't order any as we were both full but as Matthew stated "It doesn't cost any calories to look!" Fabulous night in a glorious setting.

After checking out a movie almost two weeks ago, Sophia and I stopped here for lunch. When it…read morecomes to franchise restaurants, Texas Roadhouse has been one of our favorites. I rarely remember ordering a dish that I didn't like from here. Let's see how this visit went. It was fully packed when we arrived. The wait was 15-20 minutes which was manageable for the both of us. Once we got seated, it took almost 10 minutes to receive service. But once we had a server, things went a lot quicker. I forgot the guy's name, but thank you for saving the day. During the wait, we did look at the menu and made our choices. For apps, we picked fried pickles which came with both ranch and horseradish sauces. They really exceeded our expectations. The cost was $7.99, but they sure didn't skimp on the amount (same as before when we ordered previously). There was enough to take home. For my main entree, I chose the grilled BBQ chicken dish with Ceasar salad and loaded baked potato (minus sour cream). The dish itself was good and made me full near the end. Texas Roadhouse once again winning the day. Except for the long wait for service, lunch went well for us. A busy atmosphere for everyone involved so things do happen from time to time. We'll be back here soon :)

We had a very nice meal this Sunday afternoon…read more We waited until after the lunch crowd and before the dinner one. They still were fairly busy. Madlin took very good care of us. She was attentive but not overly so, and she made sure we had everything we needed and that our food was just as we wanted it. The restaurant will be poorer without her if she leaves ever! We had a great time. The restaurant was pretty cluttered and there were quite a few tables that needed attention....this was in other areas where we were not seated. Madlin was super and thanks for a great time!

I met some friends who had come in from out of town here. We made reservations, and am glad we did…read more The inside is quite tight on space, so I'd recommend the same if you're planning a night out. The vibe is warm and welcoming though. The food, as it should be is the star of the show. I ordered the Duck, which was the best duck I've had at a restaurant in a very long time. Some places can over cook it in an attempt to get that crispy skin, but here it was cooked to perfection. The skin was crispy, meat flavorful and juicy, and not overly greasy. The sweet potato puree was excellent and elevated the meal. The drinks menu was really good. Our friends are Wine Connessiuers and we're impressed with the selection. Not a Connessiuer myself, though I do enjoy a nice red every now and then, our selection was really good. Circa 1918 is a bit of a trip for us, but I'm sure we will be back and I'd recommend this place to anyone in the Newport News area.

Circa 1918 lives up to the hype. It's a tiny, charming joint nestled in the row of boutiques and…read morerestaurants in Historic Hilton Village. This has been high on my "want to try" for a long time and finally saw an opportunity with an available reservation, went for it and am so happy I did. I dined solo, which I rarely do, but this was the perfect place for it. It was apparent that most people dining were regulars. The owner was chatting with just about everyone and diners were popping over to other tables to say hello, as well. Felt like a very small town. Service was perfect - not overbearing, but perfectly timed for a good flow throughout dinner. Their menu changes often, so some of the items I loved, may not be available - but it does seem like their fried oysters are a mainstay and holy moly, they were delicious. I had one cocktail - I believe it was called Watermelon Sugar. It had vodka, aperol and fresh watermelon. Refreshing and smooth. I tried two apps: the fried oysters and the bao buns. Both were fantastic. Perfectly prepared, so much flavor. I think that next time, I would stick to the appetizer section and try many rather than getting an entree. I got the scallops, which were delicious, but the apps wow-ed me more. Prices aren't low, but you get what you pay for - really high quality dishes with lots of thought and execution embedded. I don't say this lightly - this has been added to my top 10 list in all of Hampton Roads!

It was OK. I cannot…read morerecall the name of this restaurant, but I do remember my husband and I dined at this location last February, but it must have been under a new name. IDK, but we dined here with friends for NYE. I believe this spot is usually closed on Tuesdays, but opened the past two Tuesdays because of the holidays, I suppose. Nevertheless, I called about 5 days prior to Tuesday and secured a reservation for 6. We arrived at the time and were seated immediately. Our waitress, Alana (spelling) was attentive and super sweet. Overall, the guests were pleased with their meals. All except me :( I ordered the fish of the day, salmon over pasta. The salmon was severely under cooked. I returned it. They prepared the dish again, this time, scales were still on the bottom of my fish. Crazy :( I opted to not eat anything. So this night was a liquid dinner. I ordered a fresh margarita with my choice of tequila. Three margaritas later - it wasn't food, but the bartender was on point! And I was full of those drinks and a few celery stalks from my husband's wing app. I would definitely return and sit and bar. This explained why the bar was so packed all night. The drinks were bomb :) Parking, I only saw street parking. Not sure if other parking is available, but this was like our fifth time visiting this area of Hampton and parking has never been an issue. Check them out at your own risk. Have fun and enjoy life :)

Cibus Chophouse in Phoebus is upscale dining. All meals are cooked on a grill and fired to…read moreperfection. The menu selection is not wrong; several selections are served daily. Your server will offer you the specials of the day. When I went, they had wagi steak for $114 a plate, I believe. There is one t door seating in the back. The restaurant is slim, so there is bench seating and chair seating. Full bar available with a variety of drinks. I recommend the smoked Ole Fashion; you can thank me later. Service is top tier. They check on you, give recommendations and house favorites, and tell you the day's special. I enjoyed this place. Great for date night but probably not the best for groups over 10. Call ahead if you have a large group. Speaking of calling ahead, you can make reservations at the Open Table app. I hope you give them a try; we will. Happy Yelping!

I went for Mother's day brunch with my friend and her family. Unless you know this place is on the…read moregolf course, you'd never know. It's a nice place, huge enclosed patio area. We were seated right away luckily due to another big party not showing up for their reservation. So with Mother's day, you would have thought they planned better. Going on Mother's day, I was mentally prepared for delays but not like this. Also, the food took over an hour. Smaller parties that were sat after us received their food faster than ours and our food didn't come out hot. The food itself was OK, not very seasoned and bland. I took half my meal to go so I could hook it up myself for breakfast tomorrow. Bright side: our waitress Crystal was very sweet and had great recommendations for our meals. I enjoyed her service. They had a limited menu but allowed us to add veggies to the eggs which was nice. I'd be willing to go back on a less busier day to see how the food and speed of cooking really are.

The server was very good, she was nice. We sat in the enclosed patio, note that the AC wasn't…read moreworking so it was warm out there. I didn't mind the warmth but my partner was sweating haha. The food was all served warm. The steak wasn't seasoned but in combo with the eggs it was fine. The BEC sandwich was very good would get again.

The food and services were good. My salad was a refreshing meal after a long drive. The energy…read moreand ambiance of the restaurant and lounge made my day. If all places in Virginia were this welcoming and friendly , I would move tomorrow.

This was the worst meal! First, they were out of several items, so I started with an appetizer…read more Waffle chips with a crab dip. The chip were basically very small broken pieces(never saw the crab, tasted like plain cheese dip) For the entree I ordered a ribeye steak. It was so salty it couldn't be eaten. I mean, the whole shaker was dumped on it, it was just awful. My companions also could not eat theirs. The waitress offered a salad as a replacement, I declined and at least she did take the steak off of the bill. Definitely won't recommend or eat here again.