Stumbled across Elysian Fields Artisan Bakery & Dainties on Google and had to give it a try -- and…read moreboy am I glad we did. This beautiful little shop feels like stepping into another world the moment you walk in. It's family run, and you can truly feel the love and creativity that goes into everything they make. From cupcakes and tortes to cookies and so much more, every display case looked amazing. They even had gluten-free options, which was great to see. Gabriel welcomed us in and took the time to walk us through all the delicious treats they had to offer. His kindness and enthusiasm made the experience even more special. Since it was our first visit, we were treated to complimentary shortbread cookies -- we chose lavender and rose -- and both were absolutely delicious. We ended up taking home a strawberry brownie, the tuxedo cupcake with dark chocolate and buttercream frosting, a vanilla cupcake, and the limoncello cupcake. Every single dessert was wonderful and beautifully made. This is the kind of bakery you instantly know you'll return to again and again. We will definitely be back!

Unbelievable cakes and pastries. Short bread flavors are floral and fun too ! This family owned and…read moreoperated bakery has some of the best baked items I've had in Mesa. Hands down. I've been here 3 times in 2 weeks after discovering it and plan to go again in the next couple days. There's so much try! They even do high tea, which is a treat to find! The decor is unique and gives service to their heritage and personally curated feel. No doubt there is something to enjoy for everyone here. I'm not sure about Vegan or gluten free options.

So delicious! The cinnamon rolls are fantastic! Sweet, gooey, with the perfect amount of cinnamon…read moreand frosting. The regular white rolls I tried were sweet, warm and fluffy. The owner was very friendly and took time to welcome us and talk for quite a while. The lady who took our order at the counter was very friendly and nice as well. We ordered sandwiches which had the freshest most delicious bread. This is a lovely, sweet,bakery with so many delicious items to choose from. We traveled from Surprise area to get there and it was well worth the trip! We will definitely be going back!

I got my boyfriend a box of sweet treats for Father's Day from rise up and we are obsessed. I…read morepicked a variety of treats that our family has been sharing: *a ginger snap cookie that was so soft and had the best flavor *a cinnamon roll that tasted like heaven *a brownie caramel cookie bar that was decadent *the dubai bar that while a little drier than I'd prefer, had a great pistachio mix to chocolate ratio * lemon bar = drooling... sooo yummy! Not to sweet, not too tart! * nut cinnamon roll was the first thing my boyfriend grabbed. We heated it up for a little bit and it was amazing!! * peanut butter rice crispy marshmallow bar = yumniness!! * I didn't even get to try the cookie that had pretzels in it- it was so good that he didn't even save me a bite The girl that helped me get everything together and boxed up on Saturday around 1 was so sweet and patient as it was my first time in and I was mesmerized by all the delicious treats to choose from! We'll be back to hopefully try a sandwich on their fresh bread (that smelled so good in the bakery) and to grab another treat!

I love Dave's killer bread and found this outlet store so was excited to see what they had…read more Unfortunately I wasn't very impressed. It really felt like an outlet store. Lot of the bread was outdated. They also had little pies and cookies that were expired too. Selection was very lacking. I don't think you're going to save much by coming here. Glad I checked them out though but really wasn't worth the ride.

I never buy bread but hubby loves Dave's killer bread so decided to check out this place on…read more3-29-26. The store was much smaller than I expected. We bought a loaf of Power seed for $3.69 which is great price. They also had $2 loaves that only had one day left on the due date which I thought was strange but I guess people buy them. They also had sodas, chips, and lots of snack cakes, cupcakes, and mini donuts. The lady at the register was very nice. It's a great place if you love bread and snack cakes.

Paris Baguette specializes in "French-Asian" bakery items originating in South Korea…read more I'm familiar with their brand for many years now on the streets of New York. I didn't realize that actually opened in the West Coast first before making their way to the East Coast and rapidly expanding their chain. I know them for their cakes being light, airy and beautifully decorated. Most especially for the season or holiday. I recently tried their strawberry soft cake and it really retained the strawberry flavor. The texture was soft and most certainly airy while not being overly sweet. It made a great pair with coffee. Delicious! All items can be retrieved from the shelves and brought to the counter to check out with courteous staff.

I just love looking at the assorted pastries at Paris Baguette. It is always hard to decide. The…read moregood thing is whatever you choose will be tasty Shared parking lot.

Update to original review…read more Been there a few more times and everything is excellent. Sourdough bread, pesto-pizza, croissants, tarts, cookies. Delicious!

I enter on Friday 2/27 at 11:30 AM. The young girl that was working at the front helped me check…read moreout. I asked her for a Genovese slice of pizza. I know they're vegetarian, but I wanted to double check with her. She responds as "vegetarian means no meat, right"? All employees working at a food establishment should know what vegetarian means. This was quite baffling to hear. I asked her for a new slice because the one that was out on display was visibly burned and the other slice was touching pepperoni from the meat pizza. As mentioned, I'm a vegetarian. Therefore, I could not have either one of those slices. She proceeds to say that's how the pizzas are. They are slightly burned because they are so sourdough. While I can accept this answer, I do not accept the fact that she would not be willing to give me another slice as a paying customer. She insensitively said she can't give me a new one until all the old slices are taken up. She mentioned that this is their procedure. According to this, they are saying that they will not provide a proper product unless the old, damaged product, or unacceptable by the customer is used up first. If this is their business model, then it is apparent they do not value customer service. This business should have the competence to understand that if they want to sell a product, they cannot sell it in a condition that the customer is not satisfied with. Most importantly, being a vegetarian, they should have the sensitivity to understand that if a slice is touching the meat product then they cannot consume it. And again, the employee completely disregarded my health and religious beliefs by not accommodating me. You usually won't encounter problems when you're just trying to buy bread. However, it reflects on the business's employees greatly when there is a problem and they do not value customer service by resolving or accommodating the customer's satisfaction. I will be switching to Noble exclusively. Especially since it's so readily available at the farmers markets and stores.

This is one of my favorite panaderias in the valley. They are kind and always have a large…read moreassortment of pan dulce and a super affordable price. They also have beautiful cakes that are perfect for a birthday or any special occasion. Parking area is small but people go in and out quickly so if you don't find a spot just be patient! Service is friendly and I am always glad to come in. Gracias La Estrella!

I took my gf here and we both loved it. Each pan costs $2.09 and the flan costs $3.98. We picked up…read morethree pan and 2 flans and all of it was so delicious. You kinda have to ask to see what each pastry is because there isn't any labels, but the staff are all super nice. They make their pan fresh daily. It is convenient how they also take card. FYI, there is some street construction happening outside the store, so depending on which direction you're coming from, it may be difficult to get in. We enjoyed our pan and our sweet tooth craving was satisfied!

Chocolate Pretzel Sea Salt Sesame Croissant, Mango Chunk Custard Filled Croissant, Honey Cream…read moreCheese Mini Pancakes, Croissant Flatties, Milk Cream Breads, etc. Hello... is this mic on? Now where do you get creative flavor combos like this?? This is my fave thing. When there's a lot of flavors. Pure and simple flavors are good sometimes, but sometimes when all the right notes hit in a complex flavor combo. That's one beautiful symphony. Tous Le Jours does a beautiful job of hitting all the right notes. Their pastries are soft, not too sweet (just right), and baked fresh. So fresh that they do BOGO every night because they go stale fast unlike other places. Look for places that offload their goods daily like this. That means they prioritize freshness!

We stopped in for a sweet treat after dining next door and we were SO surprised! We were blown away…read moreby their displayed desserts. Everything looked so perfect that I actually was nervous that it was soap and not real food. Well luckily for us it was real food, LOL. We tried the white strawberry cake and it was super light and fluffy and delicious. Even the packaging and the little tray it came on was adorable and just such a sweet touch. Service was good as well. We will definitely be back to try some more 3D printed, AI level desserts (lol)

Service was kind and friendly. Cake looks good but I don't know if it's actually baked at the…read morelocation considering all the ingredients listed on the cake box. It's twice the cost of the tres leches cakes from Food City and the family agreed that it wasn't as tasty.

I've ordered from Suspiros Cakes multiple times, and their customer service is always excellent…read more The staff is friendly, attentive, and consistently provides a great experience. I always order the tres leches cake, and while it doesn't taste like a traditional tres leches, it's absolutely delicious. The texture is perfect, not overly wet or runny, and the flavor is balanced without being too sweet. I'm honestly not sure why they call it tres leches because it's so different from the typical version, but whatever they're doing works. It's one of my favorite cakes, and I keep coming back for it.