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    Hilary's Cookies

    4.6 (51 reviews)
    ModerateBakeries

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    a horse cookie in front of a christmas tree
    Caren J.

    What's not to like? Delicious, flavorful, gorgeous cookies. Get over there!

    Jacob J.

    Ever since a random trip to Fort Bragg, California in the fall of 2011 where I found this bakery that made these divine chocolate chip cookies with everything in them, I've been on the search for other bakeries with a suitable replacement. Which began a cookie trek still in the making. So, recently I had a hunger for chocolate chip cookies so I was on Yelp thumbing through reviews. I found this place and quickly scanned their website to see what flavors were offered. I wish the "New stuff" area on their main page was highlighted or in a larger font because I completely bypassed that paragraph and missed what would have told me that their cookies are all completely Vegan. Nothing wrong with Vegan cookies but it just wasn't something I was looking for at the moment. Traditional is what I was jonesing for. Their vegan cookies are composed of no dairy, no eggs, ingredients like organic unbleached flour, organic sugar, unsulfured dried fruits, organic etc. Note that for cookies created this way to get a consistency that is close to the traditional cookie, other ingredients are used. Not chemicals or complex sugars but natural ingredients found in any fruit or vegetable market. I wonder if they supply ingredient lists to customers that need to know. They are catering not only to the vegan crowd but understandably those that are living with dietary restrictions. Nowadays there are a lot more of children and some adults that cannot have dairy or eggs. I walked in expecting to spend less than five dollars and walk out with a few cookies. Nothing is ever as expected. Many of the flavors of cookies on deck were as they say "unique" flavors. Luckily I found a chocolate chip cookie and a chocolate coffee, which I purchased. Also got a couple chocolate chip minis and a 10 or 12 oz cup of fresh, chilled, organic lemonade sweetened with organic cane sugar. Total was just above $12 dollars! Big cookies are $2.50 each, lemonade $4. Pricey. The chocolate chip has an interesting flavor, I tasted hints of coconut in it and its texture was like that of a soft baked cookie. I would return for another in the future. The mini's were like pecan sandies or biscotti in it's texture, I wasn't thrilled but the lemonade was perfect. It was a sultry 95 degrees that day and the lemonade was equally tart and tasty. Needless to say I would order another the next time it's humid. It's shared knowledge that they sell cookies at Whole Foods as well. I commented to the store keeper that I travel through the area often and have never seen this shop. It'd be awesome if they sent cookie pushers onto Lincoln ave, hopping the stretch of so many bars out there. Which are a few mere blocks away. Some of which have beer gardens or open exteriors in the warm months. If I saw a cookie pusher with a great price and a smile, I'd buy a cookie.

    two muffins on a plate
    Ashley M.

    Every summer my husband daughter and I look forward to the Horner Park farmer's market because of Hillary's Cookies stand. The scones are among the best I've ever had aside from a friend's Irish granny. We absolutely love them. The man who works the stand is such a joy and makes our Saturday so much better! We love seeing him- he's like a legend in our family because we get so excited to talk to him, haha! He gave me the most amazing tip for the scones which is cut them in half and stick them in the oven at 350 for like seven minutes.. serve with butter and your in heaven. Wish I could really convey what joy this baking company brings to my family but I'm truly not even doing it justice!

    Pros: Cookies were warm, soft, and delicious. Made me forget about all my problems for a few seconds as I gobbled them down. Cons: My hopes were raised when I looked at the menu and started to order but were then dashed quite expertly as the server said that it was outdated.

    Gluten-Free Brownie goodness!

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    11 years ago

    Best store bought cookie I have ever had. Picked up the chocolate chip on an impulse at whole foods and It. Was. So. Good.

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    12 years ago

    The best dang vegan chocolate chip cookie I've had! So moist with large chocolate chips. Cant wait to try more of their desserts.

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    Page 1 of 2

    Ask the Community - Hilary's Cookies

    Review Highlights - Hilary's Cookies

    If your not able to stop at her store in Lincoln Square, no worries, you can pick up her cookies at Whole Foods too.

    Mentioned in 10 reviews

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    Jennivee’s Bakery - Ube dark chocolate cake

    Jennivee’s Bakery

    4.4(716 reviews)
    3.3 miLakeview
    $$

    I've been to Jennivee's twice now and I also got my college graduation cake from here last year for…read morepick-up! They did a beautiful job. For my graduation cake, I chose the tres leches and it was so creamy, moist, and delicious. I basically ate half of the cake by myself lol. This most recent time, I needed a snack and wanted something sweet. Everything here looks amazing and I'm sure tastes amazing too, so it's hard to choose. I chose to get the berry chantilly cake slice since it was a hot day, and it was the perfect refreshing treat! It was soooo good.

    If you have a sweet tooth, you've got to treat yourself to a cupcake from Jennivee's! A friend and…read moreI came here for an afternoon pick-me-up and it did not disappoint. We got two cupcakes to share -- the purple velvet and the main squeeze. The purple velvet is ube butter cake, ube mousse, and ube cake crumbs. The ube flavor is both sweet and nutty and the mousse topping was light and delicious. The main squeeze is lemon cake filled with lemon curd, cream cheese frosting, and a buttercream lemon on top. Both were incredible, but my favorite was the lemon! I loved that the lemon flavor was light, and the cream cheese frosting balanced it out really nicely. The space is so cute inside! It's also a lot larger than I was expecting. We grabbed a seat at one of the tables inside to enjoy our treats. I will definitely be back with my toddler for a cupcake date soon!

    Photos
    Jennivee’s Bakery - Inside

    Inside

    Jennivee’s Bakery
    Jennivee’s Bakery - Main Squeeze Cupcake and Hazelnut Bomb Cupcake

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    Main Squeeze Cupcake and Hazelnut Bomb Cupcake

    Kasama - Lumpia Shanghai

    Kasama

    4.5(1.4k reviews)
    5.0 miWest Town, Ukrainian Village
    $$

    I got the longanisa breakfast sandwich, chicken adobo ube huckleberry basque cake, and Manila fog…read more Everything was so delicious. I especially liked the longanisa breakfast sandwich and chicken adobo. I'm so glad that they were willing to make the breakfast sandwhiches beyond 12pm for some of us waiting in line. Fyi they normally stop making the breakfast sandwhiches at noon. Be prepared to wait in line for at least an hour, this spot is super popular. I also really enjoyed the chicken adobo. The chicken was tender and I thought the hint of sweetness from the coconut flakes sprinkled on top was a pleasant touch. I also really liked the Manila fog drink - it wasn't too sweet or overpowering. For the ube huckleberry basque cake - I mostly tasted tartness from the huckleberry and not so much ube, but it was good regardless. The staff were all pretty nice. There's indoor and outdoor seating. You'll likely be able to make a friend or two from the wait in line haha. Highly recommend trying this place at least once!

    My boyfriend is Filipino so we had to try this spot while we were visiting Chicago…read more we used the preorder link at 8:50am and the items were ready for pickup at 11:15am we ordered: -- ube basque: 7/10 it didn't really have much ube flavor -- chocolate caramel tart: 7.5/10 the tart was perfect but the chocolate and caramel together makes it a little too sweet - the pieces on the top unfortunately didn't add to the taste -- truffle croissant: 10/10 wow this was amazing! I actually don't like truffle or croissant but this was flaky, and the rock sugar (I think that's what it is?) on top is so addicting. the cream truffle filling was flavorful but not overpowering -- longanisa egg sandwich + hashbrown: 7/10 just wasn't a standout for me -- mushroom adobo: 8/10 it was flavorful - I would order again but not sure it's worth almost $20 for drinks, we both got the hot yam but my boyfriend got it iced and I got it hot -- it tasted better iced but it was still lacking in ube flavor. the coffee also didn't taste strong enough for me personally honestly I really wanted to like this place more but for almost $100 for everything and the long wait, I expected at least half of the items to be perfect but I felt like only the truffle croissant felt like a 10/10 for me I will say the staff was very sweet though -- maybe it's a better experience dining in, so I think next time I will wake up early to eat inside and hopefully be able to give a higher rating :-)

    Photos
    Kasama - @endoedibles on Instagram 03/21/25

    @endoedibles on Instagram 03/21/25

    Kasama - Breakfast sandwich: soufflé egg, longanisa, cheese, hash brown

    Breakfast sandwich: soufflé egg, longanisa, cheese, hash brown

    Kasama - Breakfast Sandwich: longanisa, egg, and cheese | $12

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    Breakfast Sandwich: longanisa, egg, and cheese | $12

    Goddess and the Baker, 33 S Wabash-Millennium Park - Cinnamon Roll (~$7)

    Goddess and the Baker, 33 S Wabash-Millennium Park

    4.0(1.8k reviews)
    7.0 miThe Loop
    $$

    This was my fiancé and I's first stop once we arrived in Chicago. It was recommended to us from a…read morefriend. I was skeptical at first because it is a local chain, rather than a singular location. However, it lived up to the hype. Service: it was extremely busy when we came in. The line was almost out the door. They have a system in place for ordering and seating so it worked well and fast given how busy they were. We didn't have any questions on where to order or where to stand when waiting for a seat. The staff were friendly and helped us find a spot to sit at. Ambiance: classic cafe in a city. Loud chatter, but it's a vibe. Very colorful and fun interior with cool textural elements. We had a seat that was facing the street so it was fun to people watch as we sipped and ate. Food: amazing breakfast selection! We ordered the morning sandwich and barbacoa bowl. The morning sandwich had THICK scrambled eggs which were super soft and tasty. I could've used more salsa verde on it. The bread was barely toasted. I'd rate the sandwich a 3.8/5. It got the job done. The barbacoa bowl was "really good" according to my fiancé. A great source of protein, fresh ingredients, nice flavor, and great portions. He would rate it a 5/5. Coffee: I am a coffee snob so I am quite harsh when it comes to reviewing it. Their machine is a cute La Marzocco. Appropriate sized "for-here" glasses according to the drinks. Plus, they were really cute. Wide variety of drink selection from your standards to the more girly-drinks (if there is such a thing). We ordered a cappuccino and small hot mocha. Latte art 4.5/5, temperature 5/5, flavor 4/5. The espresso didn't stand out to me, very standard flavor profile. However, the chocolate in the mocha was delicious. It's more of a rich, dark chocolate. Nice thin layer of foam. Would recommend to try at least once when you're in Chicago! Glad to have stopped in.

    I walked over from my hotel right at the time they opened, and it was raining. There was no line,…read moreonly a handful of people waiting for their order. I got the pistachio croissant, shakshouka pastry, and berry crunch oatmeal. It took about 20-25 minutes, which made no sense because the pastries are in the case and the oatmeal......is oatmeal. I suspect they opened without having all of their prep done because the delay made no sense. Their staff looked frantic. The croissant wasn't filled, it just had pistachio cream on the top with a couple of nuts. I would order the shaksouka pastry again. The egg was cooked well, and the tomato was very good. They were supposed to heat it up, but it wasn't warm.

    Photos
    Goddess and the Baker, 33 S Wabash-Millennium Park - Seats are hard to find .. busy spot!

    Seats are hard to find .. busy spot!

    Goddess and the Baker, 33 S Wabash-Millennium Park - Turkey Bacon & Egg Croissant (~$11) w Avocado (~$2)

    Turkey Bacon & Egg Croissant (~$11) w Avocado (~$2)

    Goddess and the Baker, 33 S Wabash-Millennium Park - Iced Banana Fosters Latte (~$6)

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    Iced Banana Fosters Latte (~$6)

    Sugar Moon Bakery - Espresso cornflake cookie

    Sugar Moon Bakery

    4.8(112 reviews)
    3.3 miLogan Square

    Glorious. One-of-a-kind. Amazing. Definitely some of the best pastries I've had in Chicago…read morerecently. If you haven't made it over to Sugar Moon yet, it's well worth a trek out of the way! We visited around noon on a Sunday, and after reading the reviews here, I wasn't optimistic there would be many pastries left. Maybe I should play the lottery, because luckily there was no line and a pretty good selection of pastries left. The staff were super friendly and there were so many unique flavors of baked goods. We decided to split several and opted for the blueberry cloud cookie, chai cinnamon roll, banana pudding croissant, espresso cornflake cookie, and potato focaccia. The shop was more of a small take-out operation, so we took the pastries to a nearby park to eat. Everything was absolutely divine! The group favorite was the focaccia- the creamy potatoes and cheese brought a rich flavor that was perfectly balanced by the fluffy bread. The chai roll was perfectly soft and delicately spiced, completed with that soft cream cheese frosting and gooey center we all like to see. My personal favorite was the banana pudding croissant- the dough was so crispy that I'm pretty sure others could hear the bite, and there was a generous amount of filling with fresh bananas and visible vanilla beans in the whipped cream. The espresso cookie was super soft- while I couldn't taste the espresso very clearly, I absolutely *loved* the caramel-coated cornflakes topped with sea salt. Super unique and would definitely order again. Despite their decadent appearances, none of the pastries were too sweet. Already plotting a return visit and can't recommend this shop enough!

    There is a reason this place is soooo popular and has a line out the door right when they open. It…read moreis AMAZING! All their pastries are fresh and made with seasonal ingredients so you will always be getting something new. I got there 30 mins after they opened and had to wait outside for around 15 mins but the line does move fast. There is very limited seating inside so plan to just grab and go. I tried their banana pudding croissant and raspberry scone. The croissant melted in my mouth, it was so flakey and buttery. The raspberry scone was soft and sweet enough. Awesome spot in Logan Square! One of my favorite bakeries in Chicago.

    Photos
    Sugar Moon Bakery - Inside of Focaccia ($5/slice) - harissa cauliflower, caramelized onion, gouda, cheddar, rosemary. Delicious.

    Inside of Focaccia ($5/slice) - harissa cauliflower, caramelized onion, gouda, cheddar, rosemary. Delicious.

    Sugar Moon Bakery - Inside of Sweet Brioche ($5.50) - cara cara orange & passionfruit filling. It's nice: the dough is rich and chewy.

    Inside of Sweet Brioche ($5.50) - cara cara orange & passionfruit filling. It's nice: the dough is rich and chewy.

    Sugar Moon Bakery - Chai cinnamon roll, espresso cornflake cookie, banana pudding croissant

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    Chai cinnamon roll, espresso cornflake cookie, banana pudding croissant

    Hilary's Cookies - bakeries - Updated June 2026

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