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    Chiu Quon Bakery & Dim Sum

    4.2 (660 reviews)
    InexpensiveBakeries, Dim Sum
    Open • 7:00 am - 10:00 pm

    Chiu Quon Bakery & Dim Sum Photos

    Business Info

    CHIU QUON BAKERY & DIM SUM ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for groups
    Good for kids

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    rude worker
    Amy Z.

    Terrible service. I picked out two pastries but didn't realize the store was cash-only. When I went to pay, the woman told me, "Cash only." I explained that I didn't have cash but could go get some, and she simply waved me away. What made the interaction especially frustrating was that there was an ATM directly behind me inside the store, yet she made no effort to mention it. Her attitude became noticeably rude and dismissive the moment she realized I didn't have cash.

    Boon C.

    This is a bakery in Chinatown. When we visit in the evening, most of the bake goods sold out. We got some of the bakery good for next day breakfast. The store is popular even at closing time. The bake goods are very delicious for the next day. Price is reasonable. The clerk is helpful.

    Nancy H.

    This cash-only bakery is the oldest bakery in Chicago Chinatown. I stopped by while in Chinatown and got a two pork buns and a Portuguese egg tart. They ran out of their pineapple pork buns but the ones I got were pretty good. The dough is soft and the filling was a good proportion to the size of the bun. The egg tart was light and custardy, the texture where it melts in your mouth. Service was quick since the pastries are ready made. There was a line but I didn't wait long at all (10-15 min). Heads up it seems like tours tend to bring people into the store to talk about the history. There is only one counter by the window if you are wanting to enjoy your items inside, this is more of an on the go stop.

    Oanh J.

    Keep in mind this place is cash only. We stopped in around 7:30 PM looking for a sweet treat and picked the mango mousse cake, green tea mousse cake, and a winter melon baby mooncake. Unfortunately, none of them hit the mark for us. My son took one bite of the green tea cake and immediately spit it out. Given that these were the few cake options left near closing, it makes sense now why they were still available. The winter melon mooncake was a first for me, but definitely not something I'd recommend.

    Ayumi K.

    Was not aware this was the oldest bakery in Chinatown, but it makes sense cuz my parents were taking my siblings and me there at least 25yrs ago. I never knew the name of the bakery, but I always knew what it looked like, so after several years, when my friend and I decided to go to Chinatown the other day, I was heartbroken not to see the bakery in its usual spot. We happened upon another bakery just a bit further down, and the sponge cakes looked EXACTLY the way I remembered as a kid. That's when I thought maybe this was the same bakery. Thank goodness for Yelp and old photos because it WAS! I'm so so happy the bakery is around and continues to do well! And that, as an adult, I now finally know the name! I don't think you can go wrong with anything you get here, but my personal faves are the sponge cake and BBQ pork bun. Prices are fair, the employees are quick, the place is clean and bright, and the goods are great. I don't normally carry cash, but thank god I had some on me that day cuz note: it is CASH ONLY. I'm grateful to Chiu Quon bakery for the nostalgia and family memories the flavors of the baked goods brings back, and I'm happy to be able to report back to my parents that the bakery still exists! I'll be back for sure!

    Mixed fruit cake as of July 2026: $40
    BeMariel S.

    The Taiwanese pastries are amazing but the cakes are one of a kind! OBSESSED with their honeydew cake! Yes! Chiffon with layers of honeydew, it was sold out but I got the mixed fruit and it was strawbs, grapes , honeydew and cantaloupe! As an Asian auntie, I can definitely say: IT IS NOT TOO SWEET! 4 stars cos they still don't take CC and the poor newbies kept lining up with no paper cash even though it says "Cash Only" at the door.

    Jessica M.

    This is our usual go-to for Cantonese baked goods. To name a few items: 1) Hot dog bun 2) Barbecue pork bun 3) Pineapple bun 4) Custard bun 5) Steamed white sugar cake 6) Paper-wrapped sponge cake 7) Wife cake 8) Egg tarts 9) Portuguese egg tarts 10) Lotus seed pastry We would also occasionally purchase the freezer goods such as steamed barbecue pork buns and custard buns to steam at home with dim sum to have a quick lunch without having to drive from the suburbs to Chinatown.

    Andy N.

    this bakery is a visit for me every single time I am in Chicago. Chiu Quon Bakery and Dim Sum is amazing. They make the best BBQ pork buns in all of Chicago. Second to none. They've also got great shumai. I love the almond cookies. They've got egg tarts, both the Chinese and the Portuguese versions. They do a lot of collaborations. They've been around for many, many years in the Chinatown area of Chicago. They make fresh soy milk. There are so many varieties. A lot of cakes, people coming in and out of the door. You can eat at the standing counter. Such a fun eating experience. A bakery that is a must-visit for anyone visiting Chicago

    Adriana F.

    Chiu Quon Bakery - A Classic That Still Hits In the heart of Chicago's Chinatown, surrounded by newer, trendier bakeries, Chiu Quon quietly holds its ground. No fuss, no gimmicks, just really good, traditional Hong Kong-style baked goods that remind you why classics stick around. From BBQ pork buns to lotus and red bean baby mooncakes, everything we tried was fresh, flavorful, and satisfying. The kind of place where you keep pointing at the case saying, "Let's try one more." And then actually do. The service is friendly and they are very patient. We almost went for the pastéis de nata, which looked incredible, but decided to stay on theme. When in Chinatown, you commit. We grabbed a mix of goodies, walked over to the little open area nearby, and ended up having one of those spontaneous, low-key perfect lunches. Nothing fancy, just good food and a moment that felt easy. If you're looking for authentic, no-nonsense baked treats, this place delivers. Sometimes simple really is the whole point.

    Michelle P.

    Super long kiss be that moved quickly with friendly patrons waiting their turn, knowing soon they'd have deliciousness in their hands - visiting from CA, we couldn't get too many but we did get some bbq pork buns, pineapple buns, tarts - and all quickly served up with a smile - all items were simply delicious - we were supposed to go to lunch but we ate all of our bakery goodies, and had to wait a bit before heading out to lunch lol. Would definitely come here often if I lived here - much better than the prepackaged items found at other Chinese bakeries. Yum yum!

    Donna F.

    I brought a bunch of baked treats, but they didn't quite make it into my photos! I managed to snag one of each item I thought my fam & I would enjoy. I was in a hurry because the line was already forming outside the store. It would have been faster to pay for everything with card, but they accept CASH ONLY! We enjoyed japanese cheesecake, red bean pastry, laughing sesame cookies, some of their mochis, fried buns

    dana b.

    Apparently it's a very popular place that has a line out the door right at opening. They have all the traditional baked goods at a very reasonable price. Everything looks good so it was very hard to choose. the sales ladies are strict and impatient, so you better know what you want when you get to the order counter. it's a no nonsense , plain decor kind of place.

    Betty U.

    I always, always choose Chiu Quon Bakery whether it's just for a quick run for myself, for my family or for special treats for my Caucasian friends, who have not tried them, but always delight in receiving/eating goodies from them! There is no better Chinese bakery to make their authentic specialties like barbecue pork bun, egg tarts, ham/egg buns, sticky rice, sponge cake, melon cake, mini mooncakes, custom birthday/wedding fruit cakes and so much more! Having grown up living in the heart of Chinatown all my life, I can't say enough about Chiu Quon Bakery! Their variety, freshness, and affordable prices have made me a lifelong fan along with many celebrities and food bloggers nationwide. Kudos to the wonderful Chiu family for their continued success and dedication to the neighborhood and community!

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    Page 1 of 17

    Ask the Community - Chiu Quon Bakery & Dim Sum

    How early do you have to get there to get a bbq pork bun?

    I was there around 4pm on a Saturday and was able to get one.

    Do they sell coconut buns?

    Yes.

    Are the buns cooked with lard?

    Yes, lard is used as an ingredient in the bakery for some of the buns.

    Has anyone tried their cakes? The strawberry flavor one? Looking to order a cake for a graduation in Chicago but I am ordering from out of state!…

    Overall, I'd say their cakes are quite good. I've ordered a couple of times (mixed fruit filling) for birthdays and graduation. The cakes are this really fluffy angel cakes with fruit and icing filling. The icing is really airy and not overly sweet.… 

    Do they offer any vegan options at Chiu Quon Bakery?

    Honestly? Probably not. I have a shrimp allergy and it's hard enough to do that - much less find anything truly vegetarian. Vegan is another step harder. They mean we'll, but I'd be cautious of even any sincere vegan offerings.

    View All 8 Questions

    Wentworth Seafood House - Shrimp n eggs.....great dish......couldn't make it my own tho....

    Wentworth Seafood House

    4.3(223 reviews)
    0.1 mi•Chinatown
    •$$

    Tl;dr this place is very solid and my go-to dim sum place. I'm sure the seafood and everything else…read moreon their huge menu is also good. Be prepared to wait a little bit for a table, or share a big one with another party at peak times. Prices are reasonable and portions are pretty generous. ===== Kind of lost count of how many times I've been. Love getting the dim sum and noodle dishes here. Some favorites: beef cheong fun with egg, siu mai, Singapore noodle, xo rice noodle rolls, spare ribs, pork and century egg congee. All the food has been very solid. Inside is always bustling and can be a bit crowded. Service is pretty friendly as far as Chinatown goes, and very efficient. There's a guy who works there who I think is the manager or something, because he puts in 200x effort and is always hustling. When he's not around it feels like something is missing. Prices are very reasonable and we like ordering a lot here so that we have tasty leftovers for later. This place has quite a few big tables and is good for large groups. My only nits are that very occasionally a dish or teacup will have a dirty spot, and that the bubble tea here is kind of meh. I don't remember exactly which one I ordered, but it was a little watery and lacking in flavor. It's also probably tough since they're boxed in by boba places now. Pro tip: When you first get your table, they'll ask you what kind of tea you want. If you ignore them or don't know how to answer, the default is green tea. Another one is to come at off-peak times. Not only will you get a table faster, but I think they tweak their portion sizes depending on how crowded it is. Definitely will be back! And I recommend you visit too

    We like this restaurant. It is about 4.25 stars. The restaurant decorated nicely and clean. There…read moreare a lot people come to enjoy typical Hong Kong style cuisine. We got the sea cucumber beef tendon casserole. This is a good dish and my wife has not have sea cucumber sometimes. The sauce is great to go with rice. We also got seafood chow mein. This is a pan fried noodles with different seafood. Overall we enjoy it. Their menu has good selection.

    Photos
    Wentworth Seafood House - Interior of the restaurant

    Interior of the restaurant

    Wentworth Seafood House - Nice shrimp rolls

    Nice shrimp rolls

    Wentworth Seafood House

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    Triple Crown Restaurant - Shrimp & Chive Dumpling

    Triple Crown Restaurant

    3.7(1.1k reviews)
    0.1 mi•Chinatown
    •$$

    Dim sum restaurant in Chicago's china town, Triple Crown is a large restaurant, very spacious with…read morea lot of seating. But it's also very popular and can get crowded fast. Me and my friends happened to stop by around when they opened and were seated right away. On our way out we saw there was a bit of a line. It's pretty much on par with what you'd expect from a decent dim sum restaurant. You mark down what dishes you want on a sheet and it's brought out in carts as they make them.They've got a very efficient system set up. The waiters were also on top of keeping our water full. Everything tasted pretty good. Some of the dishes tasted better than others. The ambiance was also really nice. The staff were all courteous and welcoming. It was a full house but never felt to cramped or got crazy loud. Would definitely come back here again!

    We will be back! We came here off of a recommendation of a friend...and we were not disappointed…read more The line was out the door but we got checked in and were quoted 30 min, it only took 22 min and we were seated. The staff was so kind, refills came quickly, food was fast as well. The whole place was clean with a fun view of outside on the street. We had the crab Rangoon and fried dough to start. The soup dumplings, pan fried dumplings, custard filled bao, shrimp rolls, orange chicken and soy sauce chow mein. It was all so delicious!!

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    Triple Crown Restaurant - Vibe of restaurant

    Vibe of restaurant

    Triple Crown Restaurant - Chicken Hand Pulled Lo-Mein

    Chicken Hand Pulled Lo-Mein

    Triple Crown Restaurant - Chicken Hand Pulled Lo-Mein

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    Chicken Hand Pulled Lo-Mein

    Phoenix Restaurant

    Phoenix Restaurant

    3.4(926 reviews)
    0.2 mi•Chinatown
    •$$

    Solid dim sum with reasonable prices! I didn't really see any pricing on the dim sum menu, so my…read moretable was just marking all that we wanted, but the total bill was totally reasonable in my opinion. Everything tasted solid, though admittedly, I was a bit too focused on the conversation with my table to really pay close attention to the food Only thing I wasn't a fan of was I felt like they essentially pushed tea on our table and charged us for it. A few other people at my table ended up desiring tea anyway, so they drank some, and as a result we were charged for it, which I'm fine with that because we consumed the product, but they charged per cup - so they assumed that the entire party drank tea, but in reality only part of the table drank tea. And even then, before I knew anyone at my table wanted tea, I told the waiters that we're good with just water, so they took away the tea cups. But then sometime later someone placed a tea pot on our table anyway... I had a feeling they were going to pull this move because I've seen it happen at other places, but I didn't want to make a big deal out of it in front of the rest of my party. I just thought to vocalize it because I don't think it's great practice. They offer a QR code to scan for discounted parking that applies to the parking lots.

    As a big dim sum fan, I thought this place was awesome! We arrived right when they opened and were…read morethe first group seated. By the time we finished our meal, the dining room was completely full and there was even a line forming outside, which is always a great sign. Unlike some traditional dim sum restaurants, they don't use carts here. Instead, you order from a paper menu, which I actually prefer because it's easier to browse all the options and make sure you don't miss anything. Everything we ordered was freshly made, looked beautiful, and tasted delicious. We even had to stop and take photos before digging in! The staff was attentive throughout our meal, and the food came out quickly despite how busy the restaurant became. Overall, we had a fantastic experience and would definitely come back the next time we're in Chinatown.

    Photos
    Phoenix Restaurant - From their dining room, a nice view of our skyline on a nice day.

    From their dining room, a nice view of our skyline on a nice day.

    Phoenix Restaurant - Beef meatballs

    Beef meatballs

    Phoenix Restaurant

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    Imperial Restaurant - Siu Mai Pork and Shrimp Dumpling

    Imperial Restaurant

    3.4(729 reviews)
    0.2 mi•Chinatown
    •$$

    Imperial Restaurant conquers all dim sum…read more I thoroughly enjoyed siu mai, wonton dumplings, beef crepe and much more. I could do a play by play; scene by scene; dish by dish breakdown. But sometimes you just need to do the vibe check with the overall picture like just looking at the puzzle box rather than the pieces. Tasty, flavorful, hot like temperature. Considering everything, you just have a good dim sum experience from ordering to eating to paying for the check. Dishes come out speedily, so enjoy the very fast service. No unnecessary conversations. Just to the point like an arrow.

    Imperial is the same restaurant that operated as Cai before the pandemic. It still retains its…read moreChinese name, and the Chinese signage continues to bear the name "Cai." It had been 6 years since our last visit, just as the pandemic began. Before the pandemic, our extended family gathered here every Sunday for dim sum after my mother and sister attended church in Chinatown. We also celebrated many birthdays and Mother's Day with traditional Cantonese banquet dinners. My fondest memories were my milestone birthday and my husband's birthday, when we pre-ordered a live king crab prepared three ways, plus other banquet style dishes, for each celebration. The crab legs were perfectly deep-fried, the body was delicately steamed, and the remaining meat was stir-fried with e-fu noodles. The presentation was beautiful, and every dish showcased the freshness of the crab. (Please see my posted photos.) Around the time of the ownership change before the pandemic, the friendly and accommodating manager, Elaine, left the restaurant. I was delighted when my sister told me she had recently returned. On a recent Friday, my husband, our daughter and I brought an American friend to Imperial for dim sum. Elaine immediately recognized us and gave us a warm welcome. The restaurant was bright, clean, and beautifully decorated with elegant chandeliers, just as we remembered. We chose a table for 4 near the window, and the service was friendly and efficient throughout our meal. The 4 of us shared 12 dim sum dishes. We knew we had ordered more than we could finish, but everything looked too tempting to pass up. Our favorites included the Imperial Jumbo Shrimp Dumplings (Har Gow), which were filled with plump, fresh, and flavorful shrimp, and the Pan-Fried Turnip Cake, perfectly seared with a crisp exterior (some of the Hong Kong Cantonese restaurants don't even offer this dish, which requires more preparations).  Other highlights included Chicken Sticky Rice in Lotus Leaf, Beef and Enoki Rice Crepes, Crispy Shrimp Rolls, Siu Mai, and Sweet Custard Rolls. Every dish was freshly prepared and delicious. Although our friend is very familiar with Asian cuisine, this was her first visit to Imperial. She was genuinely impressed by the quality and authenticity of the dim sum and said she already planned to return with her family. Most of the dim sum we ordered was in the $6.50 (medium) to $6.75 (large) range.  Elaine generously comped our tea and gave us a 10% loyalty discount on our overall bill. Our final bill came up to $78.29 before tip, and $93.68 after.  We were happy to treat our guest and also encouraged her to take home all the leftovers, that made her really happy. As a bonus, the restaurant offers discounted parking at the nearby Chinatown Parking Lot. By scanning the restaurant's QR code with the parking app, my husband reduced the parking fee from $14.99 to just $3 for nearly three hours. It was such a happy, relaxed, and delicious lunch from 12:30 pm to 3:00 pm.  (Dim sum and the lunch menu are available until 3:30 p.m.)  After such a long hiatus, it was wonderful to return and find that Imperial continues to deliver the excellent food, warm hospitality, and welcoming ambiance that made Cai our family's favorite Cantonese restaurant. We are thrilled to be back.

    Photos
    Imperial Restaurant - A airy dining room view.

    A airy dining room view.

    Imperial Restaurant - Beef Stew Flat Rice Noodle Soup

    Beef Stew Flat Rice Noodle Soup

    Imperial Restaurant

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    Chiu Quon Bakery & Dim Sum - bakeries - Updated September 2026

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