Have you ever made an incredible discovery, but not wanted to share it with anyone else, lest your…read morespecial spot lose some of its magic? That's how I feel about Village News. However, I'm terrible about keeping secrets. Plus, especially in this challenging business climate, local shops need all the support they can get. If you are a beer lover who enjoys rare and aged bottles of hard to find or out of production beers, this unassuming spot has a remarkable and delightful selection of brews I never expected to stumble upon in a tiny Pennsylvania town. Part of me wanted to buy everything and find a way to schlep it all back to Michigan. Instead, I chose to just get what I could enjoy on this trip, and save the other bottles for those fortunate souls who might learn of the treasures that await inside. I got: The latest vintage (2020) Bourbon County Barrel Stout, but the Kentucky Fog variant which I had never seen before. It was the best BCBS I've had to date. A large format bottle of Goose Island Halia from 2016 which was simply delightful! It was drinking perfectly, and I was tempted to go back and see if they had any more. A large format bottle of Goose Island Lolita from 2016, which was also drinking well, and was a pure pleasure with the integrity of the raspberries holding up to the years. A New Belgium La Folie from 2017, which I had the chance to try back in 2017, so it was super fun to taste a funkier version of it with more years in the bottle. The Smuttlabs Brett & I may not have held up quite so well since its 2016 bottling. Most of the carbonation had dissipated. That said, its brightness was the perfect pairing for some charcuterie back at the family farm. Similarly the Wild Devil Brett IPA from Victory Brewing, aged in red wine barrels, didn't quite hold up as well to the years. However, it was still fun to drink. But I didn't even scratch the surface. I asked the bartender if I could take a snapshot of the beer list to show my friends in case they wanted additional bottles. She said yes. And since I consider so many folks in the Yelp Community to be my friends, here it is. Hopefully I can make it back to Bedford in December. All I ask is that you leave me a couple of bottles so I can try some more rare and old beers without having to stand in line with the bearded masses of craft beer chasers. The weird gray market of beer trading is just not my scene.

Stopped for a quick lunch. Salad portion was a bit small, but the coffee was delicious.read more

Mel's appears to be closed, missing the front wall..... The…read moreplace has a snow fence around it. What can I say.

Wings are excellent. But VERY unfriendly staff especially if Not a Local. Waitress was SLOW Never…read morereturned to check on food or take another drink order. Asked for take out box Big sigh like how dare we. To bad!!

The Alley is under new ownership now & a non smoking sports bar & no longer limited to adults…read more(older than 18)! Of course if you're not of age, you may not sit @ the bar, just like anywhere else! Besides good food & alcohol @ a fair price; the eatery offers a variety of other entertainment, like pool tables, simulator golf & other video games etc: It's live music as well on designated days. This is a great eatery serving the people of Central City with no pretense & fanfare! Doc:

Apparently you need to be 18 to eat at this "Fine" establishment…read more What a joke Don't waste your time My son (14) went to eat there with his uncles all older than (18) and they ask him to leave because he's 14 Are you kidding me Where's that posted??

Been here a few times - mainly for the food and some tip jars, but never been here when it has been…read morereally packed or an event going on so I can't speak to that type of experience. Had the steamed shrimp on my last trip- choosing all vegetables for the sides with the mixeds and straight corn. The shrimp was good - had a nice seasoning on it and the mixed vegetables were very good. Being an outdoor club expect cheap drinks, stiff mix ratios and some hometown warm company. Really like the food, and if it were up to me- i would check yes rather than no as a destination for good food at a place you wouldn't expect.

First off, the bartender here, Kiya, she gets you going! Best barkeep around this side of savage…read more She's a certified chef in her 9-5, and they keep her tucked away here at night and weekends. Try it, but don't forget to ring the doorbell. Also, don't get too involved. It's pretty clique -y here.

Great time last night. Food was great and staff took great care of us. Lots of room for a group to…read moreget together.

Just great food and drinks! Simple local place with great people and service.... Just changed…read moreownership. If you have not tried it.... Give it a try.

A solid place. Cybil is one of the best bartenders in town, dj's on regular nights although I don't…read moreremember the days to be exact. Solid prices on bottled beer. I have never had any issues with the clientele or the staff, kind of your classic home town bar!

My wife and I have been coming here for lunch for many years when we're in town. We always get the…read morewings, fries, and enjoy a few cold beers. Service is always very good and the food is fresh and consistent. My only real complaint is that its a smoking establishment, and sometimes it's just too much.

the town of somerset lacks any real identity when it comes to local business. most restaurants are…read morecorporate-owned or chain/fast food restaurants. beandogs is a locally-owned bar/restaurant that does manage to capture some of the identity of somerset. they have a decent selection of beers on tap and a better selection in the fridge (craft beer). if you enjoy sports, this is the place for you. the atmosphere of this bar is the most appealing aspect. it's tighter quarters within which forces conversation, but this isn't a bad thing, coming from an introvert. prices are modest and the food is great (hot dogs and fish sandwiches are highly recommended).

Awesome wings and onions rings. Beer is cold and they have a great selection. Friendly staff…read more Restaurant area is clean.

Love the Brass Rail. Their wings are great, drinks are reasonably priced and the staff is awesome…read more We especially love Dave and Hannah. :)

The food was great. And the service was too. They have remolded with a family friendly atmosphereread more

Food was amazing and all the sauces homemade. It was delicious…read more The Rueben was perfect and the house horseradish saucy was delicious.

Stopped by for lunch on our way traveling through the area. I saw that it had good reviews so we…read morewere excited to try it. The restaurant was nice, had a lot of seating and a large bar. Our waitress was friendly and attentive throughout our time there. We started out with the buffalo chicken dip with tortilla chips. The dip was good, but the stand out was the chips! They were light and crispy with just the right amount of salt. Two of us ordered the loaded Patrick's bowl with mashed potatoes, fried chicken, chicken gravy and corn. It was pretty bad. The chicken was overcooked and really tough to eat. The potatoes were super thin, runny, and most likely an instant potato mix. I was definitely expecting more and was disappointed by the dish. Maybe they were having an off day? The restaurant was really busy so maybe we just ordered the wrong thing. I would give it another shot.