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    Homeroom

    4.1 (6.7k reviews)
    Open 4:00 pm - 9:00 PM
    Updated over 3 months ago

    Order Homeroom Takeout or Delivery

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    HOMEROOM ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Dogs allowed

    Recommended Reviews - Homeroom

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    Mac flight trio: Gilroy Garlic Mac, Elote Mac, Chicken Pot Pie Mac
    Bryce T.

    Creative and innovative options are what make Homeroom a unique destination for mac and cheese lovers. The flavors are exactly as advertised: the elote mac tastes like corn on the cob, and the chicken pot pie mac is like having a warm bowl of Marie Callender's in your mouth. If you cannot decide on a single mac, you can sample a selection with their mac flight trio, and a multitude of vegan options ensures everyone can enjoy this cozy restaurant, with staff who are always friendly and helpful.

    Garlicky Bacon Mac n Cheese BBQ Pulled Pork Mac n Cheese
    allyson

    I loved how fast the service is! I came in and was sat down pretty quickly, even though it was a bit busy. The food came out fast and tasted soooooo good! It wasn't too salty, but bursting with flavor. Home room is a classic I'll always go back to!

    Chicken pot pie with Cheetos
    Lisa N.

    I went to Homeroom and decided to try something different from my usual jalapeño popper mac, but it wasn't my favorite. The chicken pot pie mac had a bit too much thyme for my taste. Service is always good, and the restaurant feels clean and comfortable. Next time I'll stick to my jalapeño popper Mac + Cheetos. It's really the bestttt and I crave it all the time.

    Bacon Brussels Sprouts
    Molly L.

    I used to eat food from here a lot in grad school when various meetings were catered by Homeroom. But this meeting with a colleague was one of the two times I've visited here in person. The place was not super busy during lunch time, but that meant more time with our server, who was super helpful in answering the questions we had. I ordered the trio Mac and cheese while my co-worker ordered a salad and bbq chicken Mac and cheese. The trio I ordered included the elote corn, the buffalo chicken, and the garlic Mac. The garlic Mac and cheese was really good and cheesy. The buffalo chicken Mac has always been a favorite, but the chicken in it is usually dry -- that day was no exception. The elote Mac was not what I expected and there was more lime in it than I would have liked, which is very different than elote. The bacon brussel sprouts we ordered was mainly bacon and honestly too much of it. It could have used more brussel sprouts. Overall, the food here is solid, but there is room for improvement in various dishes. I think since the chicken is dry, I should just aim for the vegan chicken, which might taste better. The seating inside is very nice, with a mix of seats and wooden benches, and what looks like a bar area. Overall, it's a nice venue for sure with plenty of street parking.

    D. Reneé B.

    Stopped by Homeroom today around 5:15 PM for an early dinner with my daughter. The restaurant was very calm -- surprisingly, we were the only ones there. We ordered the Garlicky Bacon Mac, the Truffle Mac, and the cheddar jalapeño biscuits with honey butter. The mac and cheese itself was good -- rich, comforting, and exactly what you'd expect from Homeroom. Both versions were enjoyable and well-prepared. Where things fell short were the add-ons and sides. The grilled chicken tasted old, and the cheddar jalapeño biscuits were hard and stale. The honey butter also had a refrigerated, off taste that didn't help. Service was good and quick, which I appreciated, especially considering how quiet it was. Overall, the experience still felt worth it, and I'd return -- but I'd stick to the core mac and cheese and skip the extras next time.

    Michael-Anthony T.

    I kept hearing about the hype of this place. "I haven't had good Mac n cheese yet if I hadn't had Homeroom" is what they kept telling me. I finally gave in and had a Kogi Bowl delivered. Totally worth every bite. It tasted a little weird when you taste the mixture of cheese and the beef, but as I mixed it in, it was delicious. I ended up devouring the bowl. Highly recommend the Kogi Bowl. Can't wait to go back and try more.

    no filling. can be a yummy dessert but this wasn't
    Michele H.

    when the food is dry, it's so bad. It can be good, but it's not reliably good. eat in for a better experience.

    Garden Pesto Mac
    Manit D.

    Got the garden pesto Mac to-go, and chose the heat at home option. It came with the proper instructions to heat in the oven, and I loved it! The pesto flavor was great and the tomatoes made it nice and juicy.

    Raymond P.

    We went around 8pm on a Saturday and it wasn't packed. The best thing about homeroom is they are always consistent. Been coming here since 2017 and each bite is as tasty as it was 7 years ago. Here's what went down: Tomato Soup - $4.99 Bacon Brussels Sprouts - $7.99 Cheddar Jalapeño Biscuit - $3.99 Mac Flight Trio - $21.00 (Hawaiian Mac, Elote Mac, Buffalo Chicken Mac) From creamy soups to crispy sprouts and macs packed with flavor, this spot lives up to the hype.

    Elote Mac, Hawaiian Mac, Classic Mac, Truffle Mac, Gilroy Garlic Mac, Buffalo Chicken Mac, Kogi Short Rib Mac
    Stephanie Z.

    I was a mac and cheese skeptic but now I am a believer . Some friends and I popped by on a Friday evening to check out all the cheesy goodness and we luckily did not have to wait. In order to try multiple macs, we got two of the flights (smaller portions of three different flavors) and a kogi short rib. Here's the flavors we got to try: Kogi short rib - The flavors worked super well together and I was sad when we ate all the short rib Buffalo chicken - Has a nice kick Classic - I didn't have high expectations bc it's basic but it was surprisingly good Truffle - I didn't eat this bc I hate mushrooms but my friends loved it Hawaiian - My favorite probably because I am simple and I like bacon and green onion Elote - This definitely hit the most first bite but I got kind of tired of it Gilroy garlic - this didn't stand out to me as much- maybe because the garlic flavor got overpowered by the other macs Overall, this place was carb overload but it was a good carb overload. I recommend checking it out if you're in the area. The spacious interior and great service are pluses as well!

    Elote Mac, Hawaiian Mac, Truffle, Kogi Short Rib Mac
    Kayla L.

    Homeroom has become a monumental staple in my life. Living in the South Bay, I had never heard of it before since I rarely made my way out to the East Bay. My first visit was actually on my very first date with my now-boyfriend of last year. Homeroom was his go-to spot to bring friends and family, and he wanted me to experience it too. That night, we stopped by their Homeroom To-Go on a quiet weekday close to closing. The cashier was so sweet--he actually chased us down to our car just to gift us complimentary sandwich cookies because he could tell we were happy and in love (cheesy, I know, but unforgettable). That small, thoughtful gesture set the tone for the night and made our first date absolutely perfect. Not many places go the extra mile like that, and it really set Homeroom apart. Since then, Homeroom has become one of our frequent date-night spots. Sometimes we'll grab takeout and head to the hilltops to enjoy our food while watching the bay skyline. Other times, we come with friends. Recently, we tried the mac and cheese flight and ordered the truffle, elote, and Hawaiian mac--all three were absolute standouts! We also shared the kogi short ribs, which were packed with flavor. The noodles are always cooked perfectly, portions are generous, and the price is affordable! Homeroom isn't just a restaurant--it's a community staple and forever a special place in my heart.

    Kogi short ribs Mac
    Stephanie A.

    Placed an order through DoorDash, and the food arrived fresh and still warm. We tried the Buffalo chicken mac and the Kogi short rib mac--both were incredibly delicious and the perfect comfort food. Will definitely be reordering in the future.

    hawaiian mac, short rib mac
    Megan D.

    Homeroom is definitely a classic place for mac n cheese. I like how they switch up their menu sometimes and their service is always very welcoming! My bf and I decided to sit outside because the weather was nice. We got the short rib mac & hawaiian mac. Both of them were good, but definitely needed added pepper. Our meal got better when we added tabasco sauce on the hawaiian & extra short rib sauce on the short rib one. For the hawaiian, I will say that the pineapples were too big & slightly undercooked for me. Our all time favorite mac & cheese is still the tikka-mac-sala, when they have it. Aside from food, the soft drinks they have here are really good & taste high quality.

    Jalapeño popper (back) and Kogi short rib (front)

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    Homeroom Reviews in Other Languages

    Ask the Community - Homeroom

    The chicken bacon ranch mac was my partner and I's absolute favorite- can this be made upon request?

    Hi Vanessa! Yes, we can still make the chicken bacon ranch mac and cheese at any of our locations. It's not on the menu, but if you ask, we have all the goods to make it.… 

    Hi! Is your vegan Mac still nut free? Ordering for a friend with a nut allergy.

    Hi Yaamini, Yes, we do not use nuts in our vegan mac recipe. No nuts are used in any of our recipes, in fact, except for our peanut butter pie which we prepare in our separate pastry kitchen, apart from any other parts of our production process.

    What happened to the Mexican Mac?

    They switch up the menu every so often! You can also do a customized Mac if you want something special.

    Do you still sell the chicken pot pie mac? if not now, is it coming back any time soon

    Thank you for reaching out, Grace! We're pleased to share the Chicken Pot Pie Mac is currently on the menu. Hope we'll see you soon. —Courtney @ Team Homeroom

    Can they still make the Hawaiian Mac even though it's not on the menu anymore?

    The Hawaiian Mac is actually a seasonal item so it comes and goes in fact it's on the menu right now. Because it's a seasonal item I don't think they will make it on request when it's not in season.

    Are there reservations?

    Nope.

    Is Homeroom Mac + Cheese healthy?

    Absolutely not. It's comfort food it's an indulgent. It's a hug from a big soft gooey noodle covered in cheese. One does not go to homeroom to count calories. One goes to homeroom to feel alive filled with flavor. But if you must, feel free to do a… 

    Can I bring my own wine? What is the corkage fee?

    Hi Jamie, While we do have very tasty wines by the glass and bottle on our menu, you are more than welcome to bring your own bottle of wine to enjoy with our mac and cheese.… 

    Can you get the chicken/meat removed from the dishes (eg the tikka mac-sala)? Does it cost the same if you remove it?

    Hi Anila, If you order online, you can select "No chicken" in the "Leave Outs" modifications section of the menu. If you're dining with us at the restaurant, we can more easily accommodate a substitution for you — broccoli tastes great in the Tikka… 

    Could you please offer the gluten free Mac At the virtual kitchens & on DoorDash? Would also love to see pesto gluten free one also. Would also love to see nutrition labels. Thanks!

    Hi L L, Thank you for your feedback. We appreciate the vote to offer gluten-free mac at our other delivery locations. We'll absolutely take that into consideration. At this time, gluten-free pasta is available for any macs made at our Oakland… 

    Is the Pesto Mac no longer offered?

    It's not on the menu, so no I don't think so

    Are there many Organic products used? What kind of cooking oil's? If I order from a virtual kitchen on DoorDash, I get the same products As in the restaurants? Do they microwave it? Thank you?

    Hi L, Thanks for your questions! We don't have many organic ingredients, and they would be highlighted as organic on our menu. We use olive oil for our roasted sprouts. We partner with All Day Kitchens to provide Homeroom delivery around the Bay.… 

    Do the non-vegan options use egg? My daughter is allergic to eggs and cashews, and I'm curious if the vegan mac and cheese is her only choice.

    Hi Paul, Our mac sauce doesn't include egg, and the only mac that includes egg is the Breakfast Mac. The Garden Pesto Mac includes walnuts, if concerned about a nut allergy. Hope that helps with making ordering decisions!… 

    We are traveling from out of town.Can we make reservations for outdoor dining?

    Hi Susan, At Homeroom, we have open seating for indoor and outdoor dining. We're unable to take reservations, but seating is usually readily available or become available quickly.… 

    When are you guys bringing back the spicy crab bowl?

    Hi Sabrina, At this time, we don't have a date set to bring back the Spicy Crab Mac, but we appreciate your vote for it to return — noted!

    Is there a gluten free option?

    There's an option to make any mac gluten free (+$3)!

    Is outdoor seating available?

    Hi Samantha, Thank you for your question! At this time, we're still takeout and delivery only — no outdoor dining yet. We'll provide updates to our dining services on our website: Homeroom510.com.… 

    Is there happy hour?

    No.

    Anyone know how many calories are in the giant oreo?

    Enough to know that if I am to enjoy it properly, I don't really need to know how many calories are in it. If it brings you more comfort split it with a friend.

    Does their vegan Mac contain tree nuts? I'm allergic to tree nuts and a lot of times restaurants use cashew in the sauce or cream.

    Thanks so much for reaching out! Our vegan mac is not made with any tree nuts. However, it is cooked in a kitchen that contains tree nuts.

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    Wood Tavern - Whiskey Laced Chicken Liver Pate

    Wood Tavern

    4.3(2.4k reviews)
    1.6 miRockridge, Elmwood, North Oakland
    $$$

    Wood Tavern has been my favorite restaurant in Oakland since I first visited nearly twenty years…read moreago. In all that time, it has remained remarkably consistent. I've been here for date nights, holiday dinners, business dinners, and countless meals with friends visiting from out of town. It's one of those rare restaurants that seems to work for just about any occasion. The service is always great, the College Avenue location is hard to beat, and I've always had good luck finding street parking nearby. The ribeye is my personal favorite and what I order more often than not. If you're coming with a group, the cheese and charcuterie plates are a great way to start. The menu is varied enough that there's always something for everyone, and I've never had a bad meal here. I was genuinely sad to hear that they'll be closing at the end of the year. Restaurants with this kind of quality, consistency, and character are increasingly rare. If you've never been, make a point of going while you still can. I'll certainly miss it once they're gone.

    They failed us here because 35 minutes after us sitting down and ordering, they come to our table…read moreto inform us that they accidentally brought all of our food to some other table and now have to re-make it all. They did partially redeem themselves by comping our meals due to their error and additional time we had to wait, but you would think they would not make such a blatant mistake in the first place. Sloppy service for sure. It apparently wasn't our waiter's fault, who was super friendly, but some manager or somebody, who did completely the wrong thing without double checking, and grabbed our food and set it down on some other patron's table, who I guess then began eating it. Seriously? The food has always been good here but the atmosphere super loud and echoey, not good. So, needless to say, I'm glad they are closing. It's just unfortunate that they are leaving somewhat bad terms with me.

    Photos
    Wood Tavern
    Wood Tavern - Grilled Rib Eye Steak

    Grilled Rib Eye Steak

    Wood Tavern - Cherry Bomb! non-alcoholic cocktail. $13. Tilden Lacewing, Amarena cherry, lime, ginger beer, tall glass.

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    Cherry Bomb! non-alcoholic cocktail. $13. Tilden Lacewing, Amarena cherry, lime, ginger beer, tall glass.

    Almond & Oak - Shrimp & Grits w/ shrimp gravy, scallions, poached eggs ($21) + Chive Scrambled Eggs w/ applewood-smoked bacon, potatoes ($19)

    Almond & Oak

    4.4(439 reviews)
    1.3 miGrand Lake, Lower Hills
    $$

    I really enjoyed the few times I've brunched here. The food and cocktails are consistently…read moredelicious. Today, we were able to book a 10:30AM reservation spur of the moment and Almond & Oak once again did not disappoint. My friend and I ordered two drinks: the Aviator and a Bloody Mary which were both cheers worthy. For our meals my friend had the soft scramble eggs with roasted potatoes and avocado and I ordered the NY steak sandwich. We shared the baked French toast with macerated strawberries. All our brunch items were incredibly yummy. My steak was cooked mid-rear tender and seasoned perfectly. The soft scramble was more on the medium side and would've been perfect if it was "glistening" more. Our server was efficient and checked on us once. I would definitely come back for brunch again!

    Came here for brunch with a friend on a Sunday at 1:30! It looked busy but luckily they could take…read moreus walking in. We chose patio seating. We first chose to come here because they had Bloody Marys on the menu and we were craving them! The service was friendly all throughout. My friend ordered the eggs benedict and I got the hot honey fried chicken sandwich. I think hot honey is having quite the moment lol but I think I would have preferred the sandwich without it! It was really drippy and sticky with a lot of honey oozing on the plate - I would be much happier to order it crispy and dry without honey if that's an option. My friend enjoyed her eggs benedict. They also had a good beer and wine menu and my friend ordered a sour beer. Overall I had a really nice time here, it's a good vibe, friendly service, good Bloody Mary and good food! Excited to come back and try more dishes and maybe sit on the inside to scope out the indoor vibe lol. Oh patio had some sun creeping in so that was a bit not ideal but overall was totally fine.

    Photos
    Almond & Oak
    Almond & Oak - Baked strawberry rhubarb French toast

    Baked strawberry rhubarb French toast

    Almond & Oak - Eggs Benedict

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    Eggs Benedict

    Marica - Twice cooked lobster

    Marica

    4.4(2.6k reviews)
    0.8 miNorth Oakland
    $$

    Special night for 30th wedding anniversary. Got the price fixe earlybird special and it was…read moredelicious and a good deal! Service was attentive and helpful, the room is pretty from the outside and prettier from the inside. Very good salads, healthy, tasty, and the safron salmon with potatoes and vegetables was delicious. Hit all the notes, and left open the spaces too. Excellent cooking and serving. We both went for Creme Brulee and weren't sorry. Good wine selection, 1 glass each, and good decaf with dessert. There's a lot of competition on this end of College Ave, Marica are top-tier, on par with the now closed, and missed, "Oliveto". A place to take anyone for a very special meal.

    At Merica, my partner and I were met with service staff who were warm, courteous, speedy and…read moreresponsive. The restaurant space is well-lit, has plenty of indoor seating and seems suitable for a date or casual get-together with friends. My partner would give the food a five-start rating for its simplicity, generally flavorful, with spicy sauces and THE BEST guacamole! He had the Korean spare ribs and mash potatoes. He found the ribs to be fall-off-the bone tender, with potatoes that were more whipped than mashed alongside a carrot puree. I, on the other hand, had the New York Steak and au gratin potatoes. Though I wanted to enjoy my entree, I found the New York Steak to be unfortunately chewy and with too much fat. The au gratin potatoes could have had more crispy layers but tasted mediocre. Though I'd only rate this first experience with three stars. the service staff DID win us over and could potentially be the reason I'd be open to giving it another try.

    Photos
    Marica - Another shipment of lobster in for the weekend. Limited quantity for a few lucky people who can get this drop!

    Another shipment of lobster in for the weekend. Limited quantity for a few lucky people who can get this drop!

    Marica - Marica Seafood Stew

    Marica Seafood Stew

    Marica - Short ribs

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    Short ribs

    Kitava - Power bowl with crispy chicken

    Kitava

    4.4(278 reviews)
    0.1 miNorth Oakland
    $$

    If you're looking for a healthy alternative for fast food, this should be top of mind…read more After spending the afternoon training at Witterfield for a 5K, my friends and I decided to find a healthy option and stumbled upon Kitava on yelp. We ordered... Sesame Chicken 4/5 Chicken was crispy. Broccoli was cooked perfectly. It could use a little more seasoning on the chicken and broccoli but the sauce was there to elevate it. Reminds me of panda express haha Miso Salmon Bowl 4/5 Salmon was cooked flaky and moist. Really enjoyed the jalapeño lime sauce. Brussel sprouts were roasted to perfection. Very light and tasty meal. Fish & Chips 4/5 Crispy fish and chips. Simple dish but it was fun and tasty! Evolved Caesar Salad + Paprika Chicken (Protein) 5/5 Absolute favorite. After mixing everything together it was the best healthy salad I've had in a while! Chicken was tender and flavorful! Enjoyed this dish the most. Service 5/5 Ordering is very quick, Staff was very friendly and our order came in timely within 10 minutes or less. They do serve your orders right to you but water and utensils are self served, as well as cleaning up after yourself. There is a 5% mandatory fee for employee health, so be aware of that. Ambience 5/5 I loved the vibes inside. It's very bright and homey. Made me feel good to be there. Seats are comfy and tables are clean. Parking was a breeze. Definitely adding this to my diet rotation if I forget to make a meal prep

    Vibe/Interior: A perfect healthy fast casual spot that feels cute enough for an impromptu date…read morenight and casual enough for a post work out meal. Standouts: Everything! We ordered the Sweet Plantain Bowl (and added the picadillo beef) and the Sesame Chicken Bowl along with a side of brussel sprouts. Service: Staff were friendly and knowledgeable Parking: Street parking in the front Pro Tips: Look for the signs that has the 'Special' Rating: 5/5

    Photos
    Kitava - Inside

    Inside

    Kitava - Hummus w/ Soft Egg & Sesame Togarashi

    Hummus w/ Soft Egg & Sesame Togarashi

    Kitava - Banana walnut pancakes

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    Banana walnut pancakes

    Mua - One Pound Rib Eye Steak

    Mua

    3.9(4.1k reviews)
    1.0 mi
    $$$

    It is good to come early 5:30 pm to have better parking and enjoy the ambience before it got too…read morecrowded. We started with a round of drinks: Crazy Pisco, lemon drop, MUA lemonade, Faction pale ale. Appetizers to include crab cakes, and the BEST TASTING BRUSSEL SPROUTS aka " brown butter brussel sprouts. You must order these. Our entrees included a wonderful slow cooked lamb shank(enough for 2 people), crab po boy with tons of fries and fried chicken. We finished off our evening with pineapple cake, bread pudding, and an almond cake all exceptionally delicious. We were provided with excellent service from Val.

    Another evening in beautiful Oakland with my colleagues (7 of us) at dinner at Mua. JR was our…read moreserver and JR was top notch with personality and helpfulness when it came to our food allergies (vegan and gluten free). Upon looking at the menu, I wanted everything! I'm not even kidding. Everything sounded great. The space is really cool as well inside with lots of that local art you know and love in the Oakland area. I ordered a margarita to start. Yum! For apps, we ordered the guac and chips alongside the fried calamari. I partook in the guac and chips, fresh and delish. Calamari was not gfree. For my main entree I split a beet salad with one of my colleagues, I can't say no to a beet salad. Then I ordered the mussels...which were so good. I loved the aioli on the top of the fries. I also had a bite of my colleagues coleslaw...and I will say it was the best non mayo based coleslaw I've ever had! Not kidding! It has red onion, green pepper, and cilantro. For dessert since it's always a must on a biz trip, we ordered crème brûlée and a sorbet. The brulee was as expected and perfect to end the night. Will definitely be back!

    Photos
    Mua - Interior

    Interior

    Mua - No Cheese Mac n ' Cheese

    No Cheese Mac n ' Cheese

    Mua - Baby girl (top left), Bismarck (green one), La capilla

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    Baby girl (top left), Bismarck (green one), La capilla

    Sun Moon Studio - Taiwanese sausage on steamed brioche

    Sun Moon Studio

    4.9(47 reviews)
    1.7 miWest Oakland

    It is just so incredible, the environment is so authentic and clean! We came here to celebrate my…read moregraduation, and the team made it unforgettable. Alan, Sarah, and the rest of the staff were remarkably warm and welcoming. To make the occasion even more special, they treated us to extra desserts and snacks including their delicious house-made mochi and fresh French fries! Every single dish was incredible, and I honestly couldn't pick a favorite if I tried. I can't wait to come back and try the other seasonal menu!

    Sun Moon Studio, West Oakland, 4 tables, 12 seats, one Michelin star, SF Chronicle best new…read morerestaurant in the Bay Area. Got a reservation six weeks out to the minute because thats how this works and it was worth every second of the effort. 13 course tasting menu from two Benu and Per Se alums, Alan Hsu and Sarah Cooper. The Taiwanese sausage course stopped the table cold. Monterey spot prawn with tofu was precise and clean. Dry aged duck had this depth that just doesnt happen without real technique. Every course earned its place. The space is a converted garage in an industrial block, white hanging cloths from 20 foot ceilings, four wooden tables. Completely unpretentious for a restaurant operating at this level. 5 stars, one of the best meals ive had anywhere. Set your alarm for noon exactly six weeks before you want to go

    Photos
    Sun Moon Studio
    Sun Moon Studio - Liberty Duck

    Liberty Duck

    Sun Moon Studio - Egg custard tart with salmon roe

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    Egg custard tart with salmon roe

    Pomet - KLINGEMAN Pork Coppa Chop w/ roasted K&J ORCHARDS quince, LONELY MOUNTAIN french shallots, pork jus ($58)

    Pomet

    4.4(248 reviews)
    0.4 miPiedmont Ave, North Oakland
    $$$

    I love the food at Pomet where I have dined at a handful of times. A serious "deal breaker" is the…read moreexceptionally skimpy portions. It reminds me when Nouvelle Cuisine became popular years ago. Literally my ($34) eggplant-like-Parmesan entree was comprised of 1-2 wafer thin pieces of eggplant with a a sliver of cheese and fresh delicate tomato sauce. I eat at farm to table restaurants frequently but this was simply extremely Go-Away-Hungry portions. That has never happened to me in any dining experience and I tend to prefer organic best quality ingredients over quantity. I only write this review because I want to continue to dine at Pomet. Please just be a bit more generous in your portions.

    Pomet is an example of true farm to table cuisine. I love how open and honest they are about where…read moreand how they source their ingredients and their authenticity shines through their food. The menu changes according to what veggies and fruits are in season. Since it's approaching the end of summer, flavors from fruits and veggies like peaches, pears and corn were featured in their menu. Not only was the food amazing, but so was the service. All the servers were knowledgeable, caring and led with so much grace. This spot earned their Michelin green star for all the right reasons! Also -- there's a small parking lot and street parking available. Don't leave valuables in your car. It's Oakland :)

    Photos
    Pomet - Inside area

    Inside area

    Pomet - Korean Fried Duck Leg w/ honey garlic soy glaze, seasonal house pickles ($24 + $3 radish kimchi)

    Korean Fried Duck Leg w/ honey garlic soy glaze, seasonal house pickles ($24 + $3 radish kimchi)

    Pomet - Ugly Mushroom Caramelle w/ SHARED CULTURES kombu garlic miso, breadcrumbs ($24)

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    Ugly Mushroom Caramelle w/ SHARED CULTURES kombu garlic miso, breadcrumbs ($24)

    Grand Lake Kitchen - Lake Merritt - Bowl of Persian Cucumbers

    Grand Lake Kitchen - Lake Merritt

    4.0(1.5k reviews)
    1.4 miLower Hills
    $$

    I find this restaurant to have good basic food for extremely high prices…read more Customer service is average ..When l asked if l could have the eggs fried instead of poached, I was told absolutely not we cannot change things on the menu..even though it was not busy..for those prices ($22)for bacon eggs and home fries,I don't think it was a big ask.. I will not be returning.

    Stopped by Grand Lake Kitchen for brunch this sunny weekend and it really hit the spot. The food…read morewas delicious and it felt like the perfect kind of meal for a relaxed weekend morning. I ordered the turkey club and it was honestly huge. You can see in the photo how big it is compared to my hand. It was stacked and super satisfying, the kind of sandwich that definitely fills you up. We also shared a deviled egg and some fried zucchini to start, which were great little bites before the main dish. The zucchini was crispy and light, and the deviled egg was simple but really good. I paired everything with a mocha latte that was perfectly balanced and honestly superb. Overall it was a ten out of ten brunch moment. Between the sunny weather, good coffee, and really satisfying food, it was exactly what we were looking for. Definitely one of those spots I would come back to for brunch again.

    Photos
    Grand Lake Kitchen - Lake Merritt - Dining room

    Dining room

    Grand Lake Kitchen - Lake Merritt - Savory French Toast tastes awesome when you break the egg yolk over the toast.

    Savory French Toast tastes awesome when you break the egg yolk over the toast.

    Grand Lake Kitchen - Lake Merritt - Dozen Donuts, equivalent to four full sized donuts

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    Dozen Donuts, equivalent to four full sized donuts

    Homeroom - newamerican - Updated September 2026

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