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    Honey Pig BBQ

    3.5 (82 reviews)
    Closed 11:30 am - 10:00 pm
    Updated a few days ago

    Order Honey Pig BBQ Takeout or Delivery

    Honey Pig BBQ Photos

    Business Info

    HONEY PIG BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Trendy
    Dogs allowed

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    Recommended Reviews - Honey Pig BBQ

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    Jarek M.

    Good food and cool place, however ... Service and atmosphere: Customer service falls into the however category. Unfortunately, none of the staff members were helpful. They were not attentive unless asked for assistance. The menu selection wasn't clear nor explained at the time when we were seated. Also, friendly chat or smile would go a long way. The restaurant itself looks cool inside. Food: The food was good. The menu offers big selection of pork items. Less on the beef side. Pricing: $$ - typical all you can eat price ranges ($30-40 pp)

    Monica G.

    This place is super cute! The vibe is totally different from any other Korean BBQ restaurants I've been to. This place is fun, bright, and open. The tables, decor, and chairs all play into the playful street vibe. The place has catchy music and music videos playing. The AYCE is only available on Friday, Saturday, Sunday, and Holidays. They do have an A ($32.99) and a B ($39.99) option, with B being more expensive because it offers more meats. My family and I went on a Friday and chose the B option. We did not like that certain meats under the B option are limited to one per person per table. My family and I love Galbi, and that is one of the items that is limited. I feel like if it's an AYCE, it should be UNLIMITED. I did like the spicy squid, soy sauce chicken bulgogi (tender, flavorful, and juicy), shrimp, Galbi (slightly chewy, but flavor was good), and tteokbokki (the sauce was SO good I was dipping my meats and other foods in it). My family and I thought the other items were okay, such as the beef bulgogi, seafood pancake, fried dumpling, and steak. Overall, there are a lot of meats to choose from so you will definitely find something you like. The service was both good and bad. The servers were super-fast and hustling the entire time. They were definitely in the zone and even speed walking. Different team members would bring out your order and stop to check in and cook your meat for you. Although they're constantly moving, when you stop them to talk to them or asking them a question, they do wait patiently and don't rush you. The main issue we had was that we had to remind them of several of our orders that did not come out. Then there was a time when we were given food that we didn't order, which we took since it's an AYCE and it doesn't really matter. Overall, the experience was fun, and we walked away with happy & fully bellies. I think the place is worth a try!

    Tara W.

    My favorite place in Katy, I love their all you can eat Korean bbq. Me and my family we are regular here. The host is warm and welcoming honestly we never really had to wait for long. We love the team and their service. Our last visit was little off or not pleasant as in our first meat was really bad to an extent it was chewy and we had to throw it away. It's a big place and they have many seatings plus they have music but not loud nor noisy. The other thing was that our server was way too busy and focused on other table or they were short staffed during afternoon and the place was empty not packed nor busy. Our food was either burned or not cooked so we actually did majority of cooking but we still tipped 20%. We enjoyed our soup and I wish they included kimchi chigey or army stew with all you can eat. We will be back again hopefully it gets better.

    Kiet L.

    I came during lunch on a Saturday and although busy they were very VERY attentive. Almost boarder line too much. It was easy and convenient and we chose the "A" option and it came with more than enough food. 90 minutes of AYCE was well worth it. We tried almost everything it but the beef brisket and beef bulgogi was the best. This is the first hot pot place I've been to in the area where they help you cook and manage your grilling. We had at least 3 servers stop by and flip, stir, cut, etc our proteins. The seats are not the normal American standard and very much reminded me of what you would see in Southeast Asian countries and it set the vibe in a great way. The music was very diverse and just at a perfect level. Give it a visit. You can't be disappointed.

    Our experience here has always been top tier! The food is so good. The LA Galbi and beef brisket is so delicious and definitely my favorites. They always refill our banchans. Long and the rest of the staff is always so attentive and cooks our food perfectly!

    Jeannie D.

    I was shocked by how much I enjoyed this place! Service was wonderful. The entire staff was kind and attentive. We opted out of the AYCE menu since we are fans of only certain cuts of meat. Galbi, spicy pork belly and japchae were solid. The sides of sauce, fresh jalapeños and garlic were a nice touch. Perfect spot for a no fuss, quick Korean BBQ fix.

    Lainey N.

    I came with a big party around an hr and a half before they closed and they treated us very well!! It was pretty busy as well and food came out in a reasonable time. All the workers were so sweet and accommodating!! I like the circle tables as well so that everyone can have access to the grill. The environment is very fun and good vibes. This is a great place to come and drink soju and have some good ayce korean bbq!!

    Calvin D.

    First time coming to honey pig at the Katy location and they did a pretty good job! Had a 15 minute wait for a party of 6 on a Saturday night. We ordered their bundle deal for $150 and it fed all of us. Came with a bunch of different meat options (beef/pork). They cooked everything for us which was nice and also portioned it out per person so we didn't need to worry about that. They were attentive and the food tastes great. I believe this location is little more spread out/spacious than the one in Bellaire. P.S.: Must get starter would be the cheese corn!

    Crystal R.

    My girls are obsessed with this place! It's so cute and love that the seats have storage in them. The service was super nice and my waitress and daughter loved each other! She even gave her stickers. I love the salad they give you and the dressing is really good. Everything was pretty good. The cucumber kimchi was probably my favorite side dish and my girls ate so much kimchi! No complaints here.

    Joanna C.

    Love this place! The staff is so helpful and come around regularly to check on the patrons and make sure they are well taken care of. The food is delicious . I absolutely enjoyed the Hawaiian Bulgogi, kimchi and tteok bokki. I'll definitely be back!

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    3 months ago

    Went in at 940 said they were closed. Signs all say 10pm. Please update hours so that others in the future will know

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    8 months ago

    Awesome place ! Great atmosphere and friendly waitstaff who are very attentive , especially Louis.

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    Ask the Community - Honey Pig BBQ

    Do they have lunch specials on Fridays?

    Lunch specials are only available Monday to Thursday from 11-3

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    Loves Dumpling House 梁妈妈手工水饺

    Loves Dumpling House 梁妈妈手工水饺

    4.6
    (245 reviews)
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    $$
    Locally owned & operated
    Speaks Mandarin

    Yum! Yum! Yum! I came to Loves Dumpling House with my dad and my husband for dinner on a Friday…read morearound 6:30pm. We were seated right away. There is plenty of parking, plenty of indoor seating space and the ambiance is nice. We all shared Mushroom & Pork Soup Dumplings, Pork Soup Dumplings, Dan Dan Noodles, Pork and Chive Pan-fried Dumplings, and Beef and Onion Spicy & Sour Dumplings. If I had more room in my tummy, I would have ordered at least 4 more things from their amazing menu. We all had zero self-control and dig in before I could think to take any pictures. The soup dumplings were a hit for all three of us. I especially enjoyed the Beef and Onion Spicy & Sour Dumplings. My dad especially liked the Dan Dan Noodles because they were very peanut forward.

    I have been seeing this place opened not too long ago and Katy freeway…read more Surprisingly this place was completely packed at 6pm on a Friday. Good thing I only ordered to go. I saw a lot of Asian in the restaurant and that means they are authentic Dumplings were freshly made in house and they are good. Price ranges around $10-$12 for dumpling Overall it's very reasonable price range

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    Yummy Quan- Hu Tieu Nam Vang

    Yummy Quan- Hu Tieu Nam Vang

    4.5
    (74 reviews)
    0.3 mi

    After fasting for 36 hours, Yummy Quan was our first stop -- and at that point, we would've eaten…read morealmost anything... but luckily, we didn't have to settle. This place delivered where it mattered most, especially with the highly reviewed appetizers. Probably one of my favorite drinks here was the Thai Green Tea. It has a really interesting flavor that stands out from regular Thai Tea -- more earthy, but not quite like matcha (we guessed there might be pandan in it). Just a heads up: it's definitely on the sweeter side. My partner and I actually let the ice melt a bit before continuing to drink it, which helped balance things out. I came back a second time and still loved it just as much. The dipping sauce felt like a truly authentic representation of Vietnamese cuisine. It was a lightly diluted fish sauce with spicy red pepper and plenty of garlic -- simple but really flavorful. I also appreciated that the table setup let you customize it to your taste. In my first experience here, we ordered the Bánh Xèo, Bánh Khọt, and Bánh Bột Chiên. I was hands down a huge fan of the ginormous Bánh Xèo -- crispy, flavorful, and just overall my favorite (though I'll admit I'm a little biased toward it already). Meanwhile, my boyfriend completely fell in love with the crunchy Bánh Khọt. That said, I did notice a slight graininess in the Bánh Khọt, which took away a few points for me. The Bánh Bột Chiên was solid and got a pass from us, but it wasn't our top pick -- mostly because we've had better versions elsewhere. Other worthy notes: the herbs were fresh and crisp, and the pickled vegetables were refreshing as well (though my boyfriend thought they could've been a bit more strongly pickled). Eating everything the traditional way -- wrapping it in lettuce with herbs -- made the whole experience even better. Honestly, I would come back just to order two Bánh Xèo. I actually came back a second time before posting this review, this time with my family. We ordered the Bắp Xào, Cơm Chiên Bò Lúc Lắc, and a simple rice dish. This visit was a bit different -- across the board, we all agreed the dishes leaned too salty this time around. I could also tell the staff was overwhelmed, with only two people handling both the front and the kitchen, so it was tough to get their attention at times. That said, the Bánh Xèo still held its ground. My parents were genuinely impressed by the size, and for me, it's still an absolute banger -- something I'd come back for again and again purely for flavor and value. The Bắp Xào really stood out to me in a nostalgic way. I loved the use of traditional Vietnamese corn, and the sautéed dried shrimp brought back memories of flavors from dishes I grew up eating, even if I couldn't quite pinpoint which one. While my mom thought it was too salty, I actually felt like it would pair perfectly with a bowl of plain white rice. I also tried some of my brother's Cơm Chiên Bò Lúc Lắc and found the beef to be tender and flavorful, though not particularly standout compared to other places. I've had very similar versions nearby, but it's still my brother's go-to -- though I suspect that might also be his way of loading up on protein. Overall, even with the inconsistency during the second visit, I still really enjoy Yummy Quan -- especially for the appetizers. It's a place I'd bring family and friends to try, and I'm still curious about more of the menu... but realistically, I could live life on Bánh Xèo alone. At the end, you also get to grab some guava candy, and for anyone who's never had these, don't forget to pick some up -- they're simply delectable!

    Overall, good Vietnamese food. Certain dishes were a miss, but overall good food. Definitely Katy…read morepricing for the dishes though. I love getting banh khot, banh xeo, and banh bot chien for appetizers. Just tried the egg rolls and it was good too. My go to main would be bun dau mam tom. Other mains such as com chien bo luc lac and bun thit Nuong was ok. I did not like the bun rieu, was too sweet... probably because different region so rieu balls were different than I was used too also. Staff is friendly, food does take a little bit to come out so I always order my appetizers first right when sit down.

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    Diner Table
    Diner Table
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    Uncle Chin's Kitchen

    Uncle Chin's Kitchen

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    (265 reviews)
    2.6 mi
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    I will be quite honest with you that I really have no experience with Malaysian food. In point of…read morefact, I've bypass this restaurant numerous times simply assuming that it was Chinese. It is anything but in point of fact, it is in my estimation, a unique culinary experience. I don't write from the perspective of comparing this food to other Malaysian dishes that I've had in point of fact to the best of my recollection I don't think that I've ever had Malaysian cuisine. But if this restaurant is an example, I have missed a great deal. The food is very unique the servings are very gracious charitable. The prices are incredibly reasonable given the distinction of this particular cuisine and given the portions and quality of food that is served. The service is quite simple and the restaurant is actually quite small. However, I must tell you from A service perspective. It's truthfully amazing because the takeout business is extremely active. Not to mention the fact that the chef walks out and speaks to people will share anything that you want to know about Malaysian food and obviously from the quality of the food that I ate not only is his explanation thorough but my guess is his skills are incredible. As I said it is very small so it's difficult to Alpine about the ambience other than it was quite clean and given the number of whom I suspect were Malaysian people it's obviously quite popular within that community. So I take that to be a sign that this food is quite native in nature. I had a pork meal, which is only on Sundays. I spoke to the chef about it, and he explained that the preparation started one day in advance of actually serving the meal, so I understand why it is only served once a week. Although I must tell you because I lack familiarity it seemed to me that I would be hours and hours trying to replicate any of the dishes. All I can tell you is this if you are in an exploratory mood for a cuisine and have had or have not had Malaysian before I suspect this is a place to go. Quite informal, extremely fair pricing very generous portions great service very pleasant people and frankly it's a a family affair of what you will see many when you go. Quite a lovely experience.

    Ordered the chicken curry, sizzling tofu, stir fried flat noodles and seafood fried rice…read more There was good wok hei on the noodles and fried rice. Aside from the rice though, everything was incredibly bland. I was honestly pretty disappointed given all of the glowing reviews of this place.

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    Seating inside
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    Phanh Ky

    Phanh Ky

    4.0
    (193 reviews)
    0.0 mi
    $$

    I got the grilled chicken rice plate (to-go $0.50 fee), which comes with steamed long grain rice…read more(cooked well), veggies (fresh sliced tomatoes, cucumbers, piece of lettuce that was lightly brown on edges), nuoc cham, and grilled chicken pieces (moist and lightly covered in Teriyaki sauce). There was a bone in one of the chicken pieces. The dish comes with a green onion-infused broth (mostly filled 16 oz deli container).

    Lmao I need Houston to give me a better hu tieu place. This place ain't it and they caught me…read moreslipping. We're visiting and no longer live in Htown. I had ordered, but decided to switch my order and the lady taking my order was standing right infront of me, but refused to let me switch. She suggested I get a side of egg noodles. Which I did. When my parents paid, they didn't say it, but my mom mentioned she tipped less because they weren't ethical. So my medium bowl with one noodle type and the one I wanted to switch to had two noodle types only came in a large. The price difference? $1. Her suggested extra side of egg noodles? $5. If I had seen the bill, I would've argued with yall. If you're still standing there and a customer wants to switch, why would you choose to provide poor customer service and money hungry ethics? The food is good, but I rather support other places. They're lucky they're just close to where my family lives or I'd boycott this place.

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    Pho Guru

    Pho Guru

    4.0
    (45 reviews)
    3.4 mi

    Food was great, cheap and plentiful. Right in old katy, great atmosphere and service.read more

    When you are sick and tired and the weather is cold, you know a bowl of pho would be perfect. I…read morepicked Pho Guru because I drove by and saw a pho restaurant in this area, which made me curious to try it. We dined in for lunch. At first it was just us and one other table, but not long after, more people started coming in, probably for lunch as well. The restaurant is pretty large, with both tables and booths, plus a big table for large groups. This is what we ordered: Combo Rolls This comes as a sampler with five different types of spring rolls. Regular spring rolls, nem nuong rolls (fermented grilled pork), grilled chicken, grilled pork, and shrimp only. I really liked this idea because it lets you try everything without having to order each roll separately. My favorite was the nem nuong roll. Bun Bo Hue I do not eat pork blood or pork loaf, so I substituted them with more tendon and beef meatballs. Because of that, I cannot really comment on how the pork tasted. The broth was okay but a little lacking in flavor. After I asked for shrimp paste, it tasted much better. Bo Kho (Beef Stew) This is my husband favorite dish, so he always orders it whenever a place has it. He ordered the one come with bread as dipping. He did not really like this one. It was not bad, but not great either. The flavor was missing, and the broth was more watered down than how he prefers it. Still, it is worth trying if you like beef stew. Overall, our experience was just okay. The service was fine, but the food did not leave a strong impression on us. We did not stay long since my husband had to get back to work. I would come back to try more dishes, especially pho. Since their name is Pho Guru, I feel like the pho might be better. Plus we dined in around Fall time in 2025 so I think the place would have so change with out last experience

    Photos
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    Honey Pig BBQ - korean - Updated August 2026

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