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    Hong Kong Eatery

    3.4 (766 reviews)
    Open 9:00 am - 9:00 pm
    Updated over 3 months ago

    Order Hong Kong Eatery Takeout or Delivery

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    HONG KONG EATERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Gary D.

    Duck was delicious. Also try the chicken fried rice to go with. It was really good service was normal and definitely a unique experience seeing the ducks being hang and watching them cut into pieces definitely worth it and it was delicious.

    Triple rice plate with BBQ Pork 蜜汁叉燒, Crispy Roasted Pork 脆皮燒肉, and roasted duck.
    Paul T.

    Hong Kong eatery has been a staple place in Chinatown offering up some great value rice plates with generous portions of meats. There are only a few tables inside. So despite the fast and efficient service, you should make sure there is available seating prior to deciding eat in or takeout (I made this mistake). I'm a huge fan of crispy pork. I would say this one is juicy and fatty in the right ways. The roasted duck was all bones and so disappointing. There really was barely any edible meat even though it looked beautiful with the skin. The bbq pork was okay and somewhat dry. All was over a generous serving of rice and all at a great value of around $15. I'll give them another shot but this time it did not live up to expectations sadly.

    BBQ meats with more veggies, less rice.
    Robert S.

    Another great meal at Hong Kong Eatery. This time, I asked for less rice and more vegetables and they easily made it happen. The ladies behind the counter were really efficient and easy to deal with. I loved the BBQ meats rice and veggies. They were flavorful and still warm to the bite. A favorite in the Boston Chinatown area.

    Triple meat combo  Crispy Roasted Pork 脆皮燒肉 BBQ Pork 蜜汁叉燒 Roasted Duck Leg 燒鴨腿
    Anna M.

    I came here from a TikTok video recommending spots in Chinatown. The food was pretty good, but the quality of the meat was somewhat questionable - lots of tough/dry/gristly parts. Interior of the restaurant did not smell awesome. Overall it was okay for a quick bite, but not worth going out of your way.

    Menu and Check-Out
    Mai T.

    Service was efficient! Menu was easy to read. Food was fresh and delish! Seating was limited to about 10-12 people. They PACKED the meats on the noodle dish and their broth was so rich. PERFECT for the snowy cold day. The scallion pancakes were so crispy, chewy, and just so good. I highly recommend!!

    double meat plate (duck and roast pork)
    Isabella C.

    A staple in Chinatown! Their prices are great and the meat is always super fresh. The workers are very efficient too, and easy to order off the menu. There are a couple tables inside, which is nice. I only wish the meat was a bit leaner, i've gotten a couple fatty pieces before that I didn't love.

    Roast duck and soy sauce chicken
    Jimmy N.

    Another week, another rice box from Hong Kong Eatery. This time, I was a little more hungry so I decided to do 3 pick selection. Might do 3 pick more moving forward LOL You get so much food you can barely close the box. The duck is always so juicy and flavorful. Crispy pork is a hit and miss because sometimes it can really be too fatty. Best Chinese bbq spot around Chinatown

    Chuan-Wei L.

    Shatteringly crisp pork belly. Char siu glazed to a smoky, sweet shine. Roasted duck with skin that snaps. And that marinated sausage? A salty-sweet punch that ties it all together. This is the kind of Cantonese comfort that speaks for itself. It's generations of flavor packed on one plate. Boston's Chinatown stays undefeated, and Hong Kong Eatery holds it down. Cheap and delicious--what more could you ask for?

    Left is roast Roasted Duck, right is Crispy Roasted Pork
    Heather L.

    I wanted to try the roast duck but at other restaurants you have to get a quarter or half duck and that seemed like a lot for a first try. Here they offer plates of 1 meat 1 rice or 2 meats 1 rice, which are still huge portions but only $12 each and a much more manageable amount to try! Very juicy, loved both the duck and crispy pork I got. I would warn to be careful when eating it as there are shards of bone in the meat from how they cut it.

    Roasted Duck, BBQ Pork and Tofu with Bokchoy over rice.
    Loren M.

    Hands down one of my favorite Chinese spots in Boston. I always order the meat combo with BBQ Pork and Tofu and occasionally Roasted Duck, and I am always satisfied and happy. Their portions are always plentiful and delicious and you really get a bang for your buck. You can either order in the front or you can order via the tablet towards the back of the store. The wait time for food is not long at all, which is very nice. The seating area inside is small and cozy, with music in the background. It is also walking distance to Tufts Medical Center which is an added bonus as someone who often has appointments there.

    Wonton Noodle Soup
    Irisa J.

    I had been craving wonton since moving to Massachusetts and decided to pay Chinatown a little visit. I had previously visited to help someone pick up a duck and realized it was the same place after seeing it in TikTok. There was lots of noodles in the portion. The vegetables were cooked perfectly- soft but not mushy. The wontons were delicious and reminded me of the ones my grandpa would make! Ordering was easy- we ordered at a kiosk, before sitting at a table to wait for our order to be called.

    Leang L.

    What I like about this place Is that they have cold dishes/appetizers. This is my second time here. The food is really good. Last time I had the roast duck and roast pork. Today I had the salt and pepper squid a side order of char sieu. The squid was light and crispy. The shallot and jalapeno seasoned the rice very well. Now on to the disappointment. The char siew was dry and lacking glaze and tough to chew. Still a great place for Chinese bbq and rice.

    Ordering kiosk, just past the BBQ meats counter
    Justin S.

    For a quick Chinese breakfast I stopped by HK Eatery. While a long line formed, everyone queued for the roast duck and other BBQ items. Since I wanted to dine in, I proceeded to the back, where larging ordering screens let me put in my order of fish congee ($8) and scallion pancake. No line at this part Today's items both came piping hot, but undersalted. I ended up adding chili oil and extra salt to it. At least it was quick, hot, and cheap. Can't have everything. I also bought a few to-go appetizers, priced at $6 each. The duck gizzard and pig ears are not worth it; they are bulked up by radish and cucumber, respectively. A rip-off given the already small size.

    Bbq BBQ on Rice with 2 Proteins Platter with chicken & char siu

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    Good choices of quality Hong Kong style Asian foods. BBQ Pork spare ribs are the greatest.

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    2 years ago

    Incredible, fresh duck. I usually get one of their packages of Szechuan tripe to go with it.

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    Hong Kong Eatery Reviews in Other Languages

    Ask the Community - Hong Kong Eatery

    Is this a sit down restaurant ? Do we order first and find a seat or waited to be seated? Thanks in advanced

    Lol this is a two part answer. Yes, this is a sit down restaurant. You wait to be seated. Once seated the waitress/waiter will take your order. Now part two, for take out you order at the counter where the butcher is and you can watch him chop the… 

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    Baby Cafe

    Baby Cafe

    4.0(95 reviews)
    3.6 miAllston/Brighton
    $$

    We made a reservation ahead of time for our large group of 12 people at Baby Cafe. They have a tiny…read moreparking lot with 3 narrow spaces in addition to street parking. Our food came with a complimentary drink so we had to try the "Ice Baby Milk Tea" drink which came with a frozen "baby chef" that later melted---the milk tea was absolutely delicious that tasted just like the milk tea I've had in Hong Kong. Favorite dishes of the evening: The hand-shredded chicken. Our cousin orders this every time they come and I can totally see why. It was tender and so flavorful! String Bean w/Ground Pork--it's diced up pretty small and my daughter loved this dish. Popcorn Chicken--crispy crunchy and so flavorful--I like that these aren't spicy Sour/spicy fish and pickled mustard greens stew--this was my favorite dish of the night. The pickled mustard worked so well with the tender flaky fish!

    I've always wanted to try Hainanese chicken rice, so after browsing all the available food stalls…read morein Novo Marketplace, I decided to try this place. Food came out pretty quickly, and the chicken is nice and tender and not dry. I don't really like the yellow rice that they use which is kind of dry. The chicken comes with some green gingery sauce that goes well with it. I guess I just kind of expected this dish to be more mind blowing as it's always hyped on social media and at hawker's stalls in Singapore, etc. but it was still quite enjoyable and I might come again to try their other offerings.

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    Baby Cafe
    Baby Cafe
    Baby Cafe - Menu

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    Shoyu Boston

    Shoyu Boston

    3.8(51 reviews)
    0.1 miChinatown
    $$

    This small but quaint restaurant in the heart of Boston's Chinatown blends in among the other…read morerestaurants around it but once inside it's bright and colorful and once you choose your meal you will enjoy every bite! Food was Presented hot and super tasty. Take a look what I ordered and see its generous and full of flavors! The shrimp and noodles with bean sprouts and eggs and more was so delicious! I would come back to try other dishes that were recommended to try! Parking can be tricky but you have parking garages near by!

    For a weekday work lunch, I stopped by Shoyu to try out their Cantonese BBQ. The establishment had…read moreits seating area blocked off into a Covid-era style makeshift take-out setup. I ordered a 3 item BBQ plate for $16 (the 1 item plate is $12 and 2 item plate is $14) and opted for char siu, roast duck, and soy sauce chicken. I paid at the counter and received my take out box after about 5 minutes. This proved a filling portion size - 4 pieces of duck, 4 pieces of chicken, more than a dozen smaller chair siu pieces, 2 pieces of bok choy, and ample rice. The butcher did not cheap out and give out bony pieces of duck. The duck was was overly soy sauced and the skin not fatty. The chicken and chair siu remained juicy. I don't know if the restaurant has take-out service for dinner, and also don't know why they call themselves Shoyu when they don't serve Japanese food. The paper menu lists the BBQ rice plate, but I can't remember if it enumerates the various protein options. A piece of cardboard next to the cash register has the options written in Mandarin w/o any English translation (on brand for this sort of establishment).

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    Shoyu Boston - Interior seating

    Interior seating

    Shoyu Boston
    Shoyu Boston - Very limited street parking outside

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    Very limited street parking outside

    Ding’s Kitchen - Fresh coconut (half) chicken hot pot - signature dish and worth the $46 price tag! + $1.50 side house-made sauce (not pictured)

    Ding’s Kitchen

    4.2(176 reviews)
    6.9 mi

    I call my Mom Grandma Ding because she's a little ditzy. And she likes to tag along on family…read moreoutings like a dinghy attached to a bigger boat, sometimes in front, sometimes in the wake, so when we found this place on Yelp it was fate. We came for a family dinner and of course Grandma Ding was with us in her wheelchair. We only smashed into a few chairs in the big, crowded dining room. And fortunately other customers were understanding while the staff was helpful and accommodating. The small, curious child running around the dining room without parental supervision didn't get hurt when I ran him over. The menu was huge so it took a long time to order with Grandma asking questions about every item. I could see that the waitstaff was used to quick orders and rapid food delivery to the table, but the waiter remained kind and patient. He also repeated his answers loudly when she couldn't understand his English and because she didn't have her hearing aides turned up. We finally ordered a giant wonton soup, eggplant with garlic sauce, a shrimp dish, and orange chicken; all to share. Everything was fresh, hot, tasty and delicious. Grandma Ding did have to ask for the soup to be heated up because she likes it to be scalding. The dining room is worn and dishes were flying in and out as items were served and cleared. It's definitely a place for family meals, not one for an engagement proposal or romance. Perfect for our evening. Portions are generous and prices competitive with other restaurants in the area. Parking on the street is the only difficulty, particularly when you have a nonagenarian to get into the restaurant. We will definitely be back.

    We chose Ding's on the spur of the moment - the reviews were pretty good. We ordered scallion…read morepancakes and vegetarian potstickers to start, followed by sauteed eggplant-tofu casserole and chicken with cashews. The scallion pancakes were excellent - the winner of the evening. The potstickers weren't what is typically referred to as potstickers, but the small gyodza that one buys by the bag in Chinese and Korean markets. These were poor and flavorless (we've bought MUCH tastier ones in H-Mart and the 88). The eggplant was very tasty, not too garlicky, and was an enormous portion. It was a bit greasy, but not too bad. The chicken with cashews was bland and boring. We dined there with a good friend and commented about the great service - fast and efficient. As I mentioned, the portion size was significantly larger that most restaurants these days. The prices were a bit high, especially considering the barebones atmosphere - but this is Newton Center, and we expected this. In short, I won't return to Ding's - there are lots of better choices.

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    Ding’s Kitchen - Full bar and plenty of seating

    Full bar and plenty of seating

    Ding’s Kitchen - King Crab - steamed with minced garlic sauce

    King Crab - steamed with minced garlic sauce

    Ding’s Kitchen - Interior

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    Interior

    Hong Kong Eatery - cantonese - Updated September 2026

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