Ordered via ubereats here tonight, a shrimp head on with rice spicy and it has a kick to it for…read moresure which I love. I asked for double gloves and they delivered. Impressed by the great communication. Food was fresh and I was impressed by the flavors and fast delivery. Looking forward to eating in store next time.

If you're craving authentic Cajun seafood in NYC, you honestly don't need to fly to Louisiana or…read moreeven head out to City Island--Aqua Boil brings that bold, fresh, and flavorful experience right to the heart of Hell's Kitchen Every bite delivers the perfect balance of freshness, spice, and deep umami flavor--you can tell the ingredients are high quality and handled with care. Huge shoutout to the chef and especially Bas Chatchawan for maintaining such a high standard. It really shows in every order What impressed me even more--tonight I ordered delivery all the way to Uptown Manhattan (over 30 minutes away ), and the food still arrived tasting just as fresh and delicious as dining in. That's not easy to pull off, but they nailed it. That said, if you can dine in, I highly recommend it--especially the Combo 5 lbs seafood platter for $130 . It's perfect for sharing and gives you the full experience of what they do best. From flavor to consistency to service, Aqua Boil and their team truly stand out in NYC's food scene. Give them a try--you won't regret it! #AquaBoil #NYCFoodie #CajunSeafood #HellskitchenEats #FoodDeliveryDoneRight

Second time visiting for dinner. Patti, our waitress, was…read morenothing short of amazing. She's bubbly, attentive, and wants you to enjoy your evening. The cocktails are good. Smokin on Bourbon St was delicious. Chef John... He is a wizard in the kitchen. That gumbo is something special. The bread pudding is the best! Don't forget the ice cream I have to get there for brunch soon... I'm sure it'll be just as awesome!

The food here was pretty good! We ordered the $45 pre-fixe lunch special. The crawfish bread was…read morevery garlicky and saucy. The gumbo was also pretty good, a very large portion with tons of veggies and an entire blue crab! The shrimp were plump and tasted very fresh. The bread pudding was good, very sweet and saucy. I think the only thing that truly throws me off about this place is that the lunch special states, no sharing... which is an odd rule for people dining together.

Claw's Daddy has one of the best happy hours in Lower East Side, hands down. If you're looking for…read moreamazing seafood deals and a laid-back spot to catch up with friends, this place hits every mark. The happy hour specials are unreal: $1 wings that are super crispy on the outside and juicy on the inside, $1.50 fresh oysters, and $2 grilled oysters and clams that are an absolute flavor bomb--loaded with buttery goodness, herbs, and cheese. Don't skip the $3 off adult Capri Suns--they're a fun, nostalgic touch that rounds out the happy hour perfectly while you relax and chat. Definitely order a side of Cajun fries for the table too; they're seasoned just right and great for sharing. Service is always quick and efficient, which makes the experience even better when the place gets busy. Claw's Daddy is now a go-to for happy hour cravings and easygoing hangouts with friends. Highly recommend!

My husband and I went here for my birthday a few months ago and I'm just now getting to a review…read morebut I have to say I was so pleasantly surprised by this place. Everything was delicious! We ordered a ton of food because we just wanted to try it all and we were not disappointed. I was craving some New Orleans style cuisine and this hit the spot. The service was excellent - attentive, friendly and made our evening special. The manager was super friendly as well and made sure we enjoyed everything. The non-alcoholic drinks were so good that I ordered 3 of them. The only thing I wish is that they had some traditional crawfish étouffée on the menu! It's my favorite dish. Will definitely return here soon!

last night 5/15/26 was my first time at the Crab House in Manhattan. My daughter planned this…read moreouting. I have talked about this place since 2021. The food and the atmosphere was amazing. Servers were professional and friendly. I am definitely going to return with more family and friends, it's worth it to come back. If your ever in New York try and pay this place a visit.

I think this is the only seafood restaurant I've ever been to that has a bidet, which definitely…read moregets bonus points. That said, I didn't come here for the bathroom. I came here to throw down on some seafood and that's exactly what we did. I found out about this place because one of my favorite TikTok foodies posted that she came here when she was visiting from Chicago. It was also my friend's birthday so we figured we'd check it out. If you come with a group of 4 or more, including the birthday person, they eat for free, which is a pretty nice perk. This place lived up to every bit of the hype. We did the $125 option which includes lobster. If you have people in your group who are on the fence about spending the extra money, just remind them it's only about $35 more and that's basically the cost of one lobster anywhere else. Here you're getting unlimited lobster. The food literally just kept coming. At one point we were running out of room on the table. One thing I really appreciated was that the staff noticed and started putting multiple items on the same plates instead of bringing everything out separately. It sounds small but it actually helped a lot and showed they were paying attention. The drinks weren't super strong but they definitely weren't weak either. If you love seafood, come hungry and bring a group. The vibes were great, the service was on point, and we left absolutely stuffed.

The shrimp & Lobster boil is so delicious! The service is…read moreamazing & bartender & servers are helpful to recommend a drink to go with the meal! Love the low key ambiance! One so friendly!

Good seafood boil and not difficult to find a reservation…read more The garlic noodles were really good. House sauce was great. Flavor was great.

A touch of New Orleans swagger has landed, and it's hitting all the right notes. From the moment I…read morewalked in, the room struck that elusive balance New York diners crave laid-back but buzzing, with a live band lending just enough rhythm to keep the energy lifted without overwhelming the table. The service matched the mood: polished, attentive, and genuinely warm, the kind that makes you feel like a regular on your first visit. The menu reads like a love letter to Creole indulgence, and I didn't hold back. The French toast arrived as a golden, impossibly soft, and rich with butter, dissolving on contact like a sweet airy cloud. It's the sort of dish that makes you briefly consider abandoning decorum and slipping into the kitchen to kiss the chef. Equally compelling were the grilled oysters and shrimp skewers, both deeply seasoned and cooked with precision. The oysters carried a smoky char that played beautifully against their natural brininess, while the shrimp snapped with freshness and spice. The crawfish Benedict followed suit, offering a clever twist on the classic: a perfectly poached egg perched atop a tender crawfish patty, all brought together by a hollandaise that felt distinctive without trying too hard silky, slightly tangy, and memorable. And then there are the mimosas; bright, balanced, and flowing freely thanks to a server who never let a glass sit empty for long. In a city overflowing with brunch contenders, this spot manages to stand out. It's confident without being flashy, indulgent without being excessive, and absolutely worth a visit.

Great Creole restaurant with an awesome vibe!…read more Came here on a weeknight. I made sure to make reservations ahead of time, since the restaurant tends to be busy. The place was crowded, but we got a table on the second floor right away. For appetizers, we ordered the Honey Chili Brussels Sprouts and the Cajun Shrimp Skewers. Both were delicious with a ton of flavor. 5/5 for appetizers. For my entree, I had the Cornmeal-crusted Black Sea Bass. It was also really good. The fish was seared perfectly, the vegetables and lemon butter sauce combined with it perfectly. 4.5/5 for entree. For dessert, we shared the Hummingbird cake. I enjoyed the cake filling, which was coffee flavor, more than the rest of the cake. 4/5 for dessert. I think next time I might order the Beignets or Bread Pudding. The atmosphere gets a 5/5 for me. And the service was very good. I think this is a great restaurant to experience the New Orleans vibe without leaving NYC.

Food is amazing and fresh, I have no complaints,wait time is short. They make great drinks as well,…read morethey play music , it's a vibe.

it was really yummy!! I loved it so much! thank you! I ate so much with my coworker!read more

wait this was sooooo fire and good prices. It hit the spot. the sauce was so good, so garlicky,…read morebuttery, with perf amt of spices. luv seafood boil! this might be my fave seafood boil place in NYC

After the longest debate and with no other option close by, my colleague and I finally decided to…read moregive them a try since the reviews seemed promising. I ordered the 1lb shrimp, head on, mild garlic butter while my colleague ordered the 1lb crawfish, spicy juicy. I liked how it came in buckets. Too bad they only gave us one pair of gloves though. At our office, we work through lunch instead of having a set lunch break so that becomes twice as inconvenient. I have always been loyal to the garlic butter regardless of where I go so I did not know what to expect when I got a taste of my colleague's sauce. It was sour, spicy, salty, a lot going on at once. It was not bad but it was not my cup of tea. My own sauce on the other hand, was only flavored by salt and garlic. There was no butter flavor going on at all. Kind of disappointing. I really appreciated the amount of garlic though. My bucket was interesting because I found that my middle layer of shrimp had the same sauce as my coworker. Overall flavor profile was just salty though. They put way too much salt. As for the seafood itself, I would say it was ok. There was only a handful that did not seem all too fresh. The rest was alright. Would I order from them again? Sure. But only when I'm really craving seafood boil with no time to travel the distance for something else.