The only way someone could leave a bad review here is if they got too busy. Just my observation…read more We were so surprised by this place. The owner only buys what they will use in that week. Our nar neighbor told us to get the chicken strips. They were so juicy that even the next morning the microwave didnt ruin them. Crispy, crunchy, savory. Never thought id crave a chicken tender but hey, what I know?! Nothing was regular bar food. The menu might seem like just another pub with frozen food to keep you drinking beer, but the owner wont serve anything he doesnt love. Everyone we talked to at the bar were locals and we're both a little sad some tourists found it but also they were too proud that this was their place and told us all their favorite menu items. Truly enjoyed our time and taste buds here.

Our party of 5 came here after another restaurant informed us their fryer and grill top were…read moredown... a lady at a gift shop highly recommended the Franklin House. My uncles and aunts who live nearby had never heard of it but we decided to give it a shot. Upon arriving, the small parking lot area was full. Uh oh. Inside, the place was pretty small, say approximately 10 tables(???) Every table was filled except one. The waitress asked if we had a reservation and we said no. She looked frazzled. We asked about sitting outside and she said we could BUT we probably wouldn't get good service. (It appeared there were only 2 waitresses doing it all.) So we waited the 15 min or so to get a table inside... Unfortunately the biggest negative was HOW LOUD IT WAS SITTING INSIDE. I'm using caps because we HAD TO YELL TO TALK TO ONE ANOTHER. It was so loud, it was EXTREMELY uncomfortable. I remember wincing when a table would laugh because it was SO DANG PIERCING LOUD. Nonetheless, the food was good. I got the buffalo chicken wrap and tots. Others in my party got a chicken Philly, French dip, a salad and a beef tip special. Everyone enjoyed their meals. The server was good. Friendly, attentive despite having to MANY tables. Atmosphere: pretty small footprint/dining area. Taxidermy on the walls, numerous TVs. VERY LOUD. All in all, good food, good service but WAY too loud for us.

We had a nice time at Six50, as we were a large group of family (9 of us in total at two outdoor…read morepatio tables with a little dog, too). Lauren was our server and was super friendly, though she was apparently new-ish, which showed in some of our orders not being quite right. Everything was also pretty slow and the timing of dishes coming out wasn't uniform. Pizza was fine, but could've been hotter and a bit more crisp on the crust. Wings were good, but not the type we ordered. The half order of nachos was crazy big and just ok, flavor-wise. With limited options at the point, it's fine, but temper your expectations.

Situated directly on the shores of Lake Ontario in the charming village of Sodus Point, Six50 on…read morethe Bay offers picturesque views of the bay and the surrounding area. The restaurant is known for its wood-fired menu that blends American cuisine with creative twists and influences. My wife and I live somewhat close to Sodus Point and had been meaning to go out to take a little day trip. Her co-workers actually gave her a gift card for Six50, so we decided it'd be a perfect opportunity to go out for a nice day and try out the restaurant. The reviews were concerning, but hey, we weren't paying for it anyway. We ended up there around 1PM on a Saturday. Sodus Point is very much a touristy-beach-boat town, the streets are lined with restaurants and historical landmarks while the beach and bay surrounds the little village. While there were plenty of people around, there was still plenty of close, open, free parking on the streets, and we were able to park only a couple minute walk from the restaurant. There were only a couple occupied tables and we were sat pretty immediately at an outside table when we walked in, although we were told we'd have to wait a couple minutes until our server got back to the restaurant, but we didn't ask exactly what that meant. When our server did show, which wasn't long after, we already had our order decided. One of Six50s things is that everything is wood fired and there are no deep fryers at the restaurant - they even have a sign out front saying so - so we chose an order of their wood fired chicken wings in their "dynamic duo" sauce, a combination of buffalo and garlic parmesan. My wife ordered a Mount Vesuvius pizza, while I chose the Adriano pizza. Our wings came out first relatively quickly, and while they were cooked very well, the sauce had 0 flavor. Most of it slipped right off the wings onto the plate, but even when we rolled them around, the flavor just wasn't there. They say everything including their sauces are home made, so while the wing sauce wasn't great, we did enjoy their (assuming) home made bleu cheese. We waited for a long time for our pizzas, around another 40 minutes AFTER we received our wings. At a busy restaurant, wouldn't have thought anything of it, but there were maybe 3 other tables sat with us in the restaurant, so it seemed like a long time. The pizzas were surprisingly not bad - we felt they had both pros and cons. The pros being there were plenty of toppings, good flavor, and one pizza is probably enough for 2 people. The cons being, while there were plenty of toppings, there was very little cheese. That, and both my wife and I had slices that were completely burned from the wood fire, and didn't even have any toppings on them anymore. Our server was friendly and attentive when we needed it. We had a $65 gift card and only owed $5 after it for 2 pizzas, an order of wings, and a fancy drink for my wife, and we brought home pretty much an entire third pizza form the left overs, so not a bad value. My only other complaints were that there was a broken lock on the one person men's room door, which they were aware of because they had a sign on it saying to please knock first, and while there's beautiful views on the outside patio of the bay, it'd be a much nicer experience out there if they cleaned it. The barrier that's up between the tables and the bay was just absolutely COVERED in cobwebs, as were the string of lights they had hung overhead. Overall, it was not as bad as the other reviews had me believing it would be, but it also didn't impress us either. It was an edible, mostly enjoyable meal, but nothing that really stood out and makes me want to return.

Great food and always a great time! The Photo Booth is fun for taking photos and sharing them with…read morefriends.

Have paw prints painted on parking lot, claim to be dog friendly. All bullshit. They tried to put…read moreus a 150 feet from everyone else, on a separate deck with no shade that was absolutely filthy. Went next door, they treated us civil with respect.

This is a must stop for the best cocktail around!!!! The staff are so friendly and just awesome…read moreservice. I recommend the baystreet to everyone in the area and visitors!

Shrimp Cesar salad was great. When it says jumbo shrimp they really mean jumbo shrimpread more

The new owners have inherited the beautiful facility and added their own varied and delicious menu…read more We previously attended a daytime event in their banquet room, and tonight we enjoyed a dinner in the dining room. It has a great view of the bay and a casual, friendly atmosphere. Soup or salad was included with dinner and were both tasty, then we had strip steak and salmon, both well-prepared and presented with appropriate accompaniments. Great attentive service even though the room was busy and the hostess/owner, Karen, checked on all the guests to make sure all was well. We'll definitely return. They offer a lighter menu at lunch and also a dinner time.

Wonderful view of the Sodus Bay. The food was delicious and served well. Drinks also were very…read morenice. The bar was a little noisy when the golfers arrived

One of the finest places to eat in Sodus Point. Every Mothers day is spent with family enjoying a…read moredelicious meal together, cooked to perfection. The salad bar, and soup kettle are great to enjoy premeal, while the quick wait for dinner.

Classic old school German restaurant!…read more Make reservations! They need to know how much food to prepare. Big pork chops. Prime rib. Fresh local veal / you can hear the chef pounding your fresh cutlet Awesome soup & salad bar with fresh bread/pumpernickel. Yum

The Heights has a wide range on their menu, from snack food to steak, depending on if you're going…read morefor a golf break or dinner. We went to the latter, enjoying a nice fall scenic drive. We had salmon and pork chops preceded by crisp salads. Both were substantial portions, cooked and presented well. Bar drinks were generous too. Reservations are definitely suggested on weekends as the venue also does parties and may limit or be closed to walk-ins.

We didn't know if you had to be a member of the golf course to eat here. Turns out you don't. The…read moreview is excellent. The service was really great - our server Sarah did a fantastic job making sure everything was perfect. We started with the Baja shrimp - very similar to the Bang Bang shrimp we love. Only 6 in a serving however. Hubby had french dip with sweet potato fries. The sandwich was good but the fries were excellent. Burger here with fries - perfectly done and with the extras I asked for. The wine selection left a bit to be desired. We will definitely go back again - I hear their fish fry is great - we'll have to try that!

Excellent food! Burgers, meat and Cheese fries, Chicken sandwich... all top shelf and All Made to…read moreorder. Check em out! Visiting for Lacrosse Tournament... thank you karma food truck.

Karma's parked their van in a lot by my work during my lunch hour and it happened to be a day that…read moreI forgot my lunch. Some co-worker's and myself walked over to check it out. They have perfect Rochester foods, along with some healthy choices. The prices are super reasonable! They also take cash and card! The staff were so friendly! I hope they come back soon during a lunch hour!

Great views of the bay on the deck , great sunsets !! The service was great . We split a lobster…read morebisque, it tasted fishy and wasn't very hot , or had hardy any lobster !! My wife and I both had fish fry's . They were super small and had no taste , good thing for tarter sauce ! I would go again probably, and try something else .

Awful. Food was just not what I would expect for the price. I got a fish fry tastes and looked like…read moreit come out of a box. Not fresh and overcooked. My friend got the $26 seafood carbonara and it came out with 2 shrimp and 2 scallops and a small bowl of pasta.. bread was ok. Staff was friendly especially with each other and if you were not a regular customer, you received mediocre servo e along with the mediocre food. Very disappointed

Limited hours for food, but all I can say about this place is the best bloody Mary in the state of…read moreNew York! Bartenders are fun. This is a local watering hole... Unbelievable lobster roll and food... We went there when we were camping. But the bloody Mary... You literally build it from about 20 options and it never gets old. Bacon? Shrimp? Cheese? Pickles? Olives? Peppers? Extra Worcestershire? Hot sauce of choice? Jerky stick? With or without horseradish? I'm just scratching the surface... It was incredible... Such a fun, hang out so close to Lake Ontario... We had to go back again for brunch just because...

Very slow service! We were here when the restaurant just reopened for the season, but it took…read moreclose to an hour for our very simple breakfast order to come out. We ordered a side of hash browns and they never came out. When our food finally came out, mine was missing the vegetables that were included on the menu. It was pretty loud inside and some people ended up leaving because it was taking so long.