WORTH EVERY PENNY AND SOME. Easily the best mariscos in…read morePhoenix. No one compares whatsoever, not even close. Do not debate me on this. For those complaining about the price, what do you expect?!?! Go to Filiberto's and be a negative Nancy if you want "cheap" food with no love, no intention, and no happiness. The fish tacos are TRUE CALI fish tacos. Fresh fish, FRIED PERFECTLY. The sneaky menu item is the wings. Fried perfectly and huge. Perfect for football season. Do not doubt this place, do not question whether or not you should come here. Quite literally everything is good, and the menu has such a variety that you'll find something that works for you, and yes it will be good. And I'm completely serious when I say this - if someone complains about the food they're wack.

I gave Pony's Miche a solid 4 out of 5 stars. The atmosphere alone made the visit worth it. Mexico…read morewas playing in the World Cup when we arrived, so the whole place was buzzing with energy. The crowd was lively, everyone was cheering, and it created such a fun environment for my friend's birthday dinner. Service ran smoothly the entire night, and the food was genuinely impressive. The shrimp and mahi mahi tacos were fresh and flavorful, and the Fez Burger was the standout. Cooked perfectly to a medium, the combination of the fried onion ring, barbecue sauce, and ciabatta bread made every bite a hit. They even went above and beyond with the birthday cake. It was beautifully decorated and made the celebration feel extra special. Overall, Pony's Miche delivered great vibes, great food, and a great night.

I was initially a little hesitant on trying Aji mobile, but when I saw that they can turn any…read moresandwich into a bowl...and the bowls looked REALLY good...I figured okay, let's give them a try. So last Wednesday at the phoenix public market, J and I split a Cubana sandwich. I've gotta tell you, it was one of the best Cuban sandwiches I've ever tasted! A little pricey, but the flavor is fantastic!! I'm sure we'll be back! :)

This maybe the best South American sandwich food truck in all of Arizona...actually, it maybe the…read moreonly one. Aji is a SA pepper used in their meat rubs. Never heard of it before. Six of us shared the two sandwiches for $7.50 each. The Al Gaucho, steak with caramelized red onion, arrugula and a chimichurri aioli in a crusty roll, is simply delicious! El Chivito's dry rubbed steak had enough heat, topped with fries and tomatoes was demolished within seconds. Don't miss this food truck!

Don't walk. Run. Bullrush. Street race. Get here as fast as humanly possible…read more What a hidden gem. The food is absolutely bomb. The carne asada is juicy, flavorful, and cooked exactly how it should be. The verde sauce was a revelation--a pure adrenaline rush straight to green-painted Flavor Town. The aguas frescas deserve special recognition. They're refreshing, delicious, and likely one of the reasons people keep coming back. And the breakfast burritos? FAT. The kind of burritos that make you question whether you need another meal that day. You will not leave hungry, and if you somehow do, that's probably a you problem. Now, let's be clear: this is a food truck. Don't come expecting a full-service restaurant experience. There is outdoor seating with shade and a swamp cooler to help combat the Arizona heat, but the real attraction here is the food.

We were rolling west coming back from Joshua Tree National Park and were starving. I found this…read moretaco truck open until 10 PM! The gentleman greeted us and everyone was so nice and welcoming. I decided to try some new things & old things. The Torta! Wow, amazing. I loved the Telera bread, with the Asada & Al Pastor, lettuce, cilantro, jalapeño, onion, cheese, guacamole, sour cream, and green sauce. Everything was delicious, fresh, and the flavor was amazing. I would recommend. Horchata! I don't remember what is all in this but it's so freaking delicious! Cinnamon Toast Crunch Milk flavor that just hits differently. It's sweet , but so tasty. I never got to the burrito & took it home. The Torta was so big I could only eat half. My beautiful wife loved the queso tacos with Asada and was very happy. She also got the watermelon Fresca and I tried it. Like a piece of watermelon in a cup. Phenomenal flavor. I literally stumbled onto this gem and would definitely go back if in the area. Love the setup with the dining room. Such a nice break from the road. It was noisy for a bit when what sounded like an airplane took off. That surprised me. The service was very good

I follow this truck every weekend. It's that good. As a new transplant to Phoenix, I've been…read moreseeking catfish like Chinatown. I FOUND IT! LOVE ME SOME STONER GRILL!!!​

Only one guy in the truck and he was dropping straight fire Best chicken, fries and mac!read more

Copper State Kitchen performed outstanding in bringing the Chef to our home for our 40th…read moreAnniversary. My wife and I love to cook and have prepared some outstanding meals at home over our 40 years together. We have extensively traveled and lived throughout the world and as such developed pallets for superb cuisine from all over. As we grew older we gleaned the best of what we enjoy and developed them into our own cooking skills. My wife being Korean born refined her cooking skills in the eastern cuisine like Korean, Japanese, Thailand, and others while I have refined my skills with French and Italian. Prescott is a beautiful place to live but its culinary basis is built on sawdust. We usually cook for ourselves if we want a top notch meal. Now the past several years I have been confined to a wheelchair and transport is very limited. We used to spend winters in Hawaii where we could get great quality meals and seafood whether we prepared them or went out. So our 40th! I wanted to do something special for my wife since I have not been living up to my end of our culinary relationship being confined to a wheelchair. Thus I started seeking out a Chef that would come to our home with his staff and prepare a custom made meal for us. I selected Chef Thomas and Copper State Kitchen. I started by a rather lengthy discussion via phone and followed up with sending Chef Thomas some of our favorite recipes, sufficient for him to develop a five-course meal for us. Chef Thomas is very professional and easy to work with. We refined the meal over the next two days we agreed on the following proposed menu; I supplied the wines. Amuse-Bouche * Fig Jam, Blue Cheese, Red Wine Poached Pear & Arugula Crostini Starter * Prime Rib Poke with sesame crunch and microgreens and pipkuala aioli (based on my deconstruction of the infamous Tiki Bar in Waikiki dish) Pasta Course * Lobster Tagliatelle in a Champagne Cream Sauce Main Course * Beef Wellington with foie gras and red wine demi-glace Dessert * Crème Brûlée (torched table-side) Wine Pairings * Santa Margarita Prosecco DOCG * Domaine Salmon Sancerre Sauvignon Blanc * Tenuta de Sesta Brunello di Montalcino 1996 * Chateau Rieussec 1st Grand Cru Classe 1863 Sauternes 2004 Every course was perfect and very enjoyable. And they cleaned the kitchen meeting my wife's expectations. I highly recommend Copper State Kitchen for your personal culinary experience to celebrate your special occasions.

What a great experience I had last night with TJ and his catering skills…read more He put on an outstanding spread for me and 60 of my friends for a holiday gathering in my home. The food was outstanding and presentation was simply elegant. Everything was just perfect! Thanks to TJ and his crew.

My family loves to try out new food trucks, especially tacos. We found this food truck on someone's…read morepost on Instagram and I'm sure glad we made the trip to Avondale! We loved it so much, we brought our kids to the park just so we can have an excuse to get tacos, lol. From the hand made tortillas to the rice and beans. We tried every meat option and to our surprise, they were all so good. It's rare to find a taco restaurant let alone a food truck to offer such great options! The loaded nachos are also a must! And they are LOADED! The container was so heavy from all of the toppings and birria. They are not stingy by any means. The kids keep begging to go back for more tacos. We plan to!

Found this food truck and I was pleasantly surprised of the food quality the amazing service and…read morethe area it was setup. It was at a very nice park in Avondale and the sun was just beginning to set and last night there was a nice breeze. Me and my wife ordered the carne asada taco plate which is 3 tacos rice and beans. And they offer corn or flour tortillas but also hand made to order corn tortillas that will melt in your mouth. The carne was cooked and spiced to perfection and their salsa's are to die for!

I was out and about decided I wanted some tacos. I was near Tacos La K'lera and I smelled something…read moregood and went right in knowing it had to be coming from there. I was greeted upon entering and walked up to order, Once ordered the cook started my order right away and it was nice to see him cook on the grill. The smell and the taste were equal. I put all the toppings,my taco was ready to eat and it was absolutely delicious! Service was friendly and it was nice and clean.

Very attentive staff, great family friendly ambience, and delicious food! Great place for a Sunday…read morebreakfast with family and friends. Offers variety of delicious options, including chilaquiles,tortas,and burritos. And lots of drinks!

**IMPORTANT UPDATE: The location has changed and is now at 111 N Dysart Rd. Right down the street…read more They are no longer located at 1015 N Dysart Rd.