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    Huong Binh

    3.9 (244 reviews)
    InexpensiveVietnamese
    Closed 8:00 am - 8:00 pm

    Huong Binh Photos

    Business Info

    HUONG BINH ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

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    Recommended Reviews - Huong Binh

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    Bun Bo Hue
    Pauline C.

    What We Ordered - Bun Bo Hue - Bun Mang Vit It was a very quiet Friday evening so we were worried we made a wrong choice for dinner. I was extremely surprised at how delicious the Bun Bo Hue was. Normally, places make it quite bland or it has the wrong flavor profile. I devoured my bowl. My mom is very picky and she also enjoyed her Bun Mang Vit. The duck was very tender. Service was great! Will definitely be back when I'm visiting Seattle!

    Pho bo
    Celina S.

    Hidden gem. The combo lettuce wraps with sugarcane shrimp, grilled pork, and meatballs is so satisfying and fun to eat. All the veggies are clean and fresh and the rest of the accompaniments are delicious. Lots of locals here. They validate parking or you can find free street parking around the corner easily.

    Com Tam Bi Suon Cha Huong Binh
    Timothy H.

    Great and authentic Vietnamese food if you're looking for one! I had their Com Tam with their house special shredded pork and I loved it! The fish sauce was made well, shrimp cake was juicy and tasty, and their pork chop was prepared nicely and full of flavor! The veggies were also freshly served. The service was good! The server was friendly, nice, and funny. The food didn't take long at all to make. The pricing of the food was fair as well and there are a lot of options to choose from! The ambiance of the restaurant is good. Felt authentic and there's plenty of seating. The restaurant isn't located in the best area and the parking can be difficult, however, the restaurant itself is great! Can't wait to come back!

    Grilled Pork with Egg Rolls Bun--Vermicelli & Lemongrass Chicken Bun--Vermicelli. Packed with care, flavorful, delicious.
    Peg C.

    I checked out Huong Binh based on other Yelpers's positive reviews and they were not wrong! The food was delish! I ordered the Bun Thit Nuong Cha Gio (grilled pork with egg rolls on vermicelli) for $14.50 and my hubs got the Bun Ga Xao (lemongrass chicken and veg on vermicelli) for $14.50. We got them to go. Service was fast and friendly and our meals were packed with care. The fresh veg was in a separate chilled bag from the hot food. We were impressed. When we got home, we sat down with our meals and watched Top Chef. The food was delicious and very flavorful. It made our night a great one. Only small complaint was the lemongrass chicken was too spicy for us--we didn't know it was going to be stir fried with jalapeño slices. Next time we will ask to skip those. Overall, a great meal from Huong Binh. We will be back. If you're craving some authentic Vietnamese food, go check them out. We need to support the small businesses in Little Saigon and the I.D. What's happening on the streets is tragic and sad. If we want restaurants like this to stick around, we have to vote with our dollars!

    Rice noodle soup with Bamboo (Jul'23) - light broth full of flavor
    Luv A.

    This is not a Pho shop. There is so much more to vietnamese cuisine than that. By far this place served up the crispiest Banh Xeo we ever ate. We have tried a number of dishes that have not disappointed us. It's a staple in our seattle rotation that we can never pass up.

    Hoi Thit
    Mable C.

    After coming back from my trip to Vietnam, I was craving some northern Vietnamese food which is rare back in NY. This spot is it! A very homey local eatery and serving up some delicious and authentic viet food. Our group was shocked by the massive size of the dishes. The portions were huge and reasonably priced. Almost everyone had leftovers after their meal. Their pork skewers are sweet and savory, with the perfect glaze. The char was perfect and the meat was juicy and tender. I really enjoyed my bun cha as the fish sauce that accompanied it was flavorful and well balanced. So glad I made the trip here!

    Banh Hoi Thap Cam
    Loriana L.

    This small homestyle family restaurant is really one of the gems in an area of the International District that has had its challenges over the years. Ding How/How How Plaza used to be bustling with many small Asian restaurants and businesses. Validated 1 hour parking now required. Even before entering, you see the pictures outside enticing and beckoning you to enter the door. Inside you'll be greeted with a warm welcome and smile. The menu may be overwhelming, but you can always look up to the large monitor on the main wall that continuously run pictures of some signature dishes. They all look delicious and the prices are affordable. Servers are also very helpful and kind. This restaurant has proven its resilience and regulars like us have been loyal because of the consistent classic and traditional Vietnamese flavors that outshine others. Our favorite dishes are the bun cha Hanoi and banh hoi tap cam which are set dishes with lots of fresh herbs and lettuce- fantastic during summer days. Other favorites include ban beo ( steamed rice cakes), bun rieu (shrimp paste noodle soup), and com thap cam (pork chop and rice). The portions are generous and flavors are balanced, with sauces that enhance rather than cover flavors of some dishes. There are fancier places, but we always return because the cooks here do what they do well.

    Banh Beo Chen (top) and Banh Bot Loc (bottom)
    Jessica S.

    Before going back to San Diego, I wanted to find a restaurant that had banh beo to eat with my boyfriend. And we found a place in Little Saigon! It's located next to Ebisu Bento and Pho So 1 in the Ding How Center on S Jackson St in Little Saigon. There is a small parking lot with narrow stalls. Very narrow stalls. Be careful when parking and exiting/entering your cars! My boyfriend and I ordered quite a bit of food. Besides Banh Beo Chen, I also noticed they had Banh Bot Loc! SO EXCITED. So of course, we order those two as appetizers. The banh bot loc had a nice mochi bounciness but without much protein. I felt like there wasn't much shrimp and pork in it. There was more "skin" than anything. The fish sauce made it delicious tho! The banh beo chen was really good! So much flavor in this dish with a lot of proteins and the fish sauce amplified the flavor. Sooooo good. It wasn't in a sauce dish like the traditional way but portion-wise, there was a lot more in one dish/saucer compared to other restaurants. I got their Bun Bo Hue. It was not a favorite of mine. There wasn't much flavor in the dish. It didn't have much of the "hearty" flavor that I'm used to. However, there was lots of protein. A lot more than I expected which made it a little better. My boyfriend got their Mi Quang soup noodle dish. It was both our first time trying it soup noodle dish. It had a sweetish flavor with wide egg noodles. It was quite good; maybe a bit sweeter than I liked (not a bad thing). Quite impressed by the flavor balance in this dish. The shrimp and pork gave the soup a really nice umami, salty flavor balancing the sweetness of the broth. Overall, small hole-in-the-wall restaurant that definitely deserves a little more praise! They serve different soup noodle dishes outside of pho and also rice dishes.

    Banh Hoi Thit Nuong
    Sydney C.

    The food here is absolute GASSS I've been looking for good non-pho Viet food and this absolutely hit the spot. Portions are decent, price is right, service is quick. Definitely sticky seat hole in the wall type experience, but that's exactly how I like my Viet food establishments. I need to try their whole menu!

    Bun (Rice vermicelli) with nem (cured pork) and egg rolls
    Calvi N.

    Family owned restaurant with casual ambiance seating. Food is great quality all around. Sugarcane juice is freshly pressed and the thit nuong (grilled meat/pork) is especially good. Highly recommend this gem to anyone in the area.

    Bun Thit Nuong I already started mixing, it comes prettier.
    Kurt P.

    The food and value here outweigh what's going on out side by a mile. I got the bun thit nuong and it was delicious! I really can't overstate this I think it is my favorite in the city right now. It's definitely a bit of a hole in the wall vibe, but it's everything you would want from that. Good food and low prices. Give this place a try.

    Bbq pork vermicelli noodles
    Céline A.

    I almost don't want to review this place because I wanna gate-keep. The vermicelli noodle bowl with barbecued pork is excellent. It is a generous pile of meat on top of fresh noodles and veggies, lettuce, and herbs. You cannot find a more perfect summer day meal.

    Clockwise from Top: Com Tam Bi Suon Cha Huong Binh, Banh Beo Chen, Banh Hoi Thap Cam
    Jenn L.

    An usually sunny, warm April day seemed like the perfect excuse to have an adventure in areas I don't typically frequent, and Huong Binh was the perfect place to end up! I love when I end up at restaurants where I've never heard of the dishes being offered. We had to take advantage of this and ordered the following: - Banh Beo Chen: This is described on the menu as "steamed rice pancakes", but I'd really say texturally it's more of a cross between a rice cake and a jelly. I love all things savory and this did the trick! The fish sauce that accompanied it was also delicious and delivered a kick I was not anticipating! - Banh Hoi Thap Cam: This was delicious! Both the pork meatball and grilled pork were absolutely exceptional truly stood out. I've honestly never met a ground shrimp on sugar cane I didn't love, and Huong Binh's was the same. My least favorite was the shrimp, but only if you pressed me to nitpick. Really, it's a slam dunk all around, the pork is just what really shines. I also loved that all of the accompanying veggies were very fresh. - Com Tam Bi Suon Cha Huong Binh: The pork chop was perfect, albeit a bit too high on the bone to meat ratio (but def no fault of the place, just the nature of the cut). The egg meatleaf was also super unique and yummy! Honestly everything we ate here was absolutely fantastic, and all three dishes were things we would love to re-order.

    Combo Banh Hoi Thap Cam and banh  beo Chen

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    Page 1 of 7

    Ask the Community - Huong Binh

    Does this place still serve fresh sugar cane juice?

    Yes they do! It's $5 a cup. The machine sits right outside of the restaurant.

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    Rainier Restaurant

    Rainier Restaurant

    3.9
    (729 reviews)
    4.0 mi
    $$

    Been on my bucket list for a while and so glad I had the chance to come here! We had a party of 7…read moreand got seated right away at a big table. Parking is plentiful. Service was friendly and food came out at decent times. We started with the Sapporo beer tower. Definitely got us tipsy and came out fast. Clams were excellent. Fried rice was pretty solid. Fish sauce wings were great - crispy, hot, flavorful. But my favorite was the bo luc lac (shaking beef). The meat was sooo tender, juicy, and delicious. We of course had to order the iconic cat fish. They only had a 6.5 pound one left for the day, the our server let us know ahead of time. It was definitely a show stopper. Loved being able to make our own spring rolls. I'd definitely come again!

    Overall, this place was really good! I chose it because I was looking for something to eat on my…read moreway to the park, and it popped up just as I was starving. From the outside, it doesn't look like much and isn't especially inviting, but the food was actually very good. I ordered the pho with raw steak and added an extra side of meat. My server seemed a little surprised by the extra order, but honestly, most pho places I've been to are heavy on the noodles and light on the meat -- and I like my pho with plenty of meat! She was very sweet about it, though. I'd definitely come back and eat here again.

    Photos
    Rainier Restaurant
    Bun Riêu- IG: @nelson_eats
    Bun Riêu- IG: @nelson_eats
    Bun Riêu - IG: @nelson_eats

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    Bun Riêu - IG: @nelson_eats
    Miss Pho

    Miss Pho

    4.6
    (342 reviews)
    7.4 mi
    $$

    I always come here when it's rainy out or I'm feeling under the weather for a bowl of pho…read more Hands-down still one of the best pho places in town, I'll go out of my way to drive to Crown Hill to eat here or order takeout. It's still a solid spot for me even two years after I first tried it. I normally get the regular pho tai with a cup of jasmine tea (which is only $2)! Service is exceptionally fast and was sat immediately - the staff are very kind. I did not take a picture of it but I ordered a vermicelli bowl with grilled pork and shrimp fresh rolls to go after my visit. They were both very flavorful and I recommend anything off their menu - it's delicious and worth the effort to dine in but not the right place if you want to chit chat and dilly dally. There's plenty of parking outside in the strip mall which shares a lot with QFC. Seating is limited and there are often wait times around peak meal hours, recommend going 1-2hrs off those times to have a better chance at getting sat sooner! 10/10 recommend

    I've tried Miss Pho on two separate occasions and left disappointed both times. The service and…read moreambience are pleasant, but the food is extremely underwhelming. Each visit left me feeling like I had wasted both my time and money. I've had both the Pho Dac Biet and Pho Saté, and each broth fell short for different reasons. The noodles were oddly overcooked and clumped together in both bowls. While the presentation is appealing, the flavors lack depth and both dishes were noticeably oily. The meat portions were sparse, and the pricing does not justify the quality or quantity of the food. There are simply too many better pho options in the area at this price point.

    Photos
    Interior View
    Interior View
    Beef salad
    Beef salad
    Special pho!

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    Special pho!
    The Boat

    The Boat

    4.4
    (371 reviews)
    0.1 mi
    $$

    Overall: 5 stars Fun…read morebrunch joint which is a literal boat built to utilize a triangular plot of land. This place uniquely has an interesting set of Filipino options for brunch, which adds to the diversity of options in Seattle! Waffle and Sago - The most exciting item on their brunch menu with so much going on, with two flavors of waffle, and a warm bowl of coconut sago. I love that the waffle flavors prominently come through and just soaks up the broth to give it that additional tropical complexity. Food: +1 Presentation: E Price: +1 Atmosphere: +1 Service: E Menu: +1 Insta/Yelp/Beli: @amei_eats Insta/TikTok: @ameizing.race

    Went with some friends for the first time and what a memorable experience. The food was delicious…read moreand the cocktail was a new experience. My cocktail was a pho broth washed shot of Jameson and it came with a pho broth chaser. Hope I got that right but I almost don't wanna drink Jameson any other way now. The parking lot was packed but there's a paid parking lot around corner so no problem. It looked packed but I think a lot of people were at the larger pho Bac sup shop (which is associated w The Boat, but The Boat had plenty of seating at 6:30 on a Sunday night. I think what I appreciated most was the service- we had a person who seated us and answered questions about the menu- my partner has some preferences and shared them with the first server but then the second server came by and already knew what my partner had shared with the first server. That's real dedication. Definitely coming back.

    Photos
    Interior
    Interior
    Pandan waffle
    Pandan waffle
    Mì Trộn (with extra order of Half Chicken in the back)

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    Mì Trộn (with extra order of Half Chicken in the back)
    Tamarind Tree Restaurant

    Tamarind Tree Restaurant

    3.9
    (1.7k reviews)
    0.1 mi
    $$

    Came with a friend to try some Vietnamese dishes that are a bit more challenging to find in NYC and…read moreit hit the spot! It's a bit pricey for the portions, but overall we enjoyed our meal and I really liked trying dishes beyond the typical spring roll/pho/rice place. Here's what we ordered: - Baby clams with rice cracker: Generous portion of clams, paired nicely with the crunchy cracker. - Braised fish pot: Make sure you eat this with rice as it can be a bit on the salty side, but super flavorful. - Tamarind tree soup: A great combination of sweet and sour with lots of veggies. Wish there was more protein. It's located in a bit of a sketchy mall, but it's one of the nicer restaurants located within the mall. The food took a longer than we were expecting, service was a bit more short, but overall it's a nicer sit-down Vietnamese restaurant in the area!

    As previously yelpers have mentioned, you enter through a really nasty parking lot. Restaurant is…read morebig, but honestly pretty dirty and just a mess with dirty tables, chairs stacked in piles and overall appearance of not being cleaned in quite a while. The food was pretty decent and the service was mediocre. We ordered one of the noodle bowls which was quite delicious, the Korean ribs which were tasty and the eggplant dish, which was actually fairly bitter and also tasteless. Eating the ribs with my fingers, it would have been nice to have been offered some extra napkins or a wet wipe. I just felt the staff were just very disinterested in having us a customer. It was a Monday night and not busy at all. I wont be returning.

    Photos
    Decorative vase and painting
    Decorative vase and painting
    Catfish claypot
    Catfish claypot
    Add some spice to your life

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    Add some spice to your life
    Lotus Pond Vietnamese Cuisine

    Lotus Pond Vietnamese Cuisine

    4.4
    (252 reviews)
    8.6 mi
    $$

    We had been wanting to visit Lotus Pond for years, and finally made it during Seattle Restaurant…read moreWeek. We had the following: Apps: - Cha Nem Ran / Fried Spring Rolls: Earth shatteringly crisp to absolute perfection. This was a textural wonder. A++ - Goi Cuon / Fresh Rolls: One of my favorite dishes, and a generous portion too! Entree: - Bun Bo Hue - Bun Thit Heo Nuong / Grilled Slice Pork Bun Dessert: - Banh Chuoi Nep Nuong / Grilled Banana Sticky Rice The Appetizers really hit it out of the park. I'm not familiar enough with Bun Bo Hue to comment on it, but I liked it, although I preferred the bun. Vegetables were fresh, and there was attention to detail in all of the dishes. We really liked the dessert as well, which was unique and earned the ultimate Asian compliment--not too sweet!

    A great variety of viet dishes you may not be able to find elsewhere!…read more My partner and I chose this place because we were craving soup to help with the cold. We ended up choosing a place close and were not disappointed at all. This restaurant is located off a busy street but it luckily offers a parking lot which can be hard to come by in Seattle. Because we came on the earlier side, we were seated quite quickly :) The space is pretty large so I don't think I would worry about a wait on a weekday. We were very impressed by the options provided. I usually don't find Bun Bo Hue on the menu often which is what my partner ended up ordering. I ordered the Bun rieu which is even harder to come by. We also ordered the crispy butter garlic wings to share which was a perfect choice. The service was very fast and we were pleasantly surprised at how quickly our stuff came out after placing our order. The portions were also HUGE and we both had enough to take home for a second meal. The Bun rieu was super tomatoey and had a rich flavor which the crab. My mom makes Bun rieu at home and I was very much happy with this bowl too, reminded me a lot of how my mom makes it! The Bun Bo Hue was not super spicy but we appreciated being able to customize. The garlic wings were SOOOO good. So crispy and seasoned so well, we would 100% get these again they were so good. We left very full, warm, and satisfied with this pick. We likely will be back in the near future!

    Photos
    Lotus Pond Vietnamese Cuisine
    Crispy Garlic Butter Chicken Wings ($12, 3/17/24)
    Crispy Garlic Butter Chicken Wings ($12, 3/17/24)
    Honey Walnut Prawns (5/11/24)

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    Honey Walnut Prawns (5/11/24)
    Ramie

    Ramie

    4.1
    (111 reviews)
    1.1 mi

    We went here for brunch. The food was okay...they have a…read moreunique and inventive spin on Vietnamese cuisine. However, the dishes seem to miss the mark. We got the Bo Ne with the New York strip, which was like a deconstructed Banh Mi. But the steak was super salty. The Shrimp Benedict was fine. Something about the fish cake and the beurre blanc sauce together was mushy, so for me, I didn't like the texture. We however enjoyed the Banh Bao Chien, a crunchy, savory app! The coffee drinks were delightful! And the kouign-amann was one of the best we've had. So there were some hits and misses. The service started off great, however, the server disappeared on us mid-meal and was hard to get refills on water and any sort of service towards the end. That put a bitter taste in our mouths. So, not sure if we'll be back

    Went during brunch time…read more Favorite dish was the Salmon Croque Madam. It was a banh mi sandwich with salmon flakes(?) topped off with an egg with a side of arugula. Easy to eat and flavorful on its own but dipping it with Chinsu added spice and more flavor. Bot Chien had a crisp to it and egg was cooked well. You have to dip it in the fish sauce or else there is no flavor. Just something minor but I wish the pickled veggies were more separated. It had the cut lines but not fully cut so you had to separate it yourself. The com tam was alright. All of the components you would usually get for a broken rice dish. The meatloaf was really good. The pork on the other hand was a bit too salty for my liking. And you only get one thin piece... soup on the side was good and was a good way to cleanse the palette. Overall good modern/fancy spin on Vietnamese food but overpriced. Would probably be nice to go during dinner time for some drinks as the ambience seemed better for night time. Good amount of seating. Street parking around the area was easy to find.

    Photos
    Vast bar (5/22/24)
    Vast bar (5/22/24)
    Shrimp Benedict with XO beurre bland
    Shrimp Benedict with XO beurre bland
    Zero Proof Drinks - IG: @nelson_eats

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    Zero Proof Drinks - IG: @nelson_eats
    Soufend Cafe & Eatery

    Soufend Cafe & Eatery

    4.0
    (101 reviews)
    3.9 mi
    $$

    food 5/5 strawberry matcha ($8) was very good. the…read morestrawberry puree was fresh. flavors went so well together and i will stop here just to get this again. chicken vermicelli was SOO GOOD. only critique was that it came on a plate. i like to mix my food together, so food was falling off. portion was great. chicken was cooked really well and had lots of flavor. veggies were fresh and the sauce was perfect. service 4/5 this is a small family run business and you can tell everyone is pulling their weight. service is usually a little slow, but i don't mind because the food and drinks are really good. ambiance 5/5 restaurant was clean and tidy. they have lots of small snacks to bring home, which is a great addition. parking lot is TINY, though not far from a bus stop. prices are a bit more than competitors in the area. i feel like the unique drink menu alone is worth stopping by. overall, i love this place and will be visiting again.

    My mom has been wanting to come back here for a longg time so we finally went after visiting the…read moretemple around the corner. It was her second time but my first. I can't say it was anything super special but it was definitely worth a try. Food & drink: (4/5) There are for sure certain items that they excel at and some that need some work. We got the banh uot tower with heo quay, banh khot, banh mi chao, and com tam. I see the appeal of the eye catching banh uot tower, but unfortunately I felt like it was very mediocre. I felt like the portion of veggie and meat wasn't enough for all the rice rolls, plus the actual heo quay was dry with barely any crispy skin. I think they also forgot to give us the heo quay because we had to ask for it much after the banh uot came out. I would skip this next time. I would also skip the banh khot as it was on the softer, chewier side when my personal preference is light and crispy. Those who do like it soft will definitely enjoy it though. As for flavor, it had an extremely prominent coconut taste- it usually isn't so strong in banh khot so I wasn't so fond of this. My family did really enjoy the com tam and banh mi chao. I only had one bite of each, but I would get these items again. Their drinks on the other hand, were delightful. I got the tamarind black tea and my step dad got the lychee green tea. Both were super refreshing and even addicting. I think they tend to do sweet items better, including their rice crispy treats that they sell on the front counter. Service: (4/5) The service here didn't really stand out much but I didn't pay much mind to it. They were very nice but there was a sense of disorganization, mostly due to us not being acknowledged when we first walked in and having some of our food forgotten about.

    Photos
    Soufend Cafe & Eatery
    Avocado toast
    Avocado toast
    Shaken beef

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    Shaken beef

    Huong Binh - vietnamese - Updated July 2026

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