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    I Que BBQ

    4.6 (225 reviews)
    Open 11:00 am - 7:00 pm
    Updated 2 months ago

    Order I Que BBQ Takeout or Delivery

    I Que BBQ Photos

    Business Info

    I QUE BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - I Que BBQ

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    Rib tip meal.
    Sandra S.

    I stopped in on my way home, and remembered that I was close by, so I went and got something for lunch. I was greeted with a smile. I ordered the rib tip meal to go. While I waited, there were a good amount of TV's, and plenty of comfortable seating. The rib tip meal was great! The macaroni and cheese was well seasoned, the coleslaw was good. The rib tips were delicious! The meat was tender, and just the right amount of smokey flavor. The sauce was delicious was well, and was provided extra sauce. I'm glad that I went, and I will go again when I have a taste for bbq.

    Pork Rib Meal
    Reina A.

    Amazing! I'm so glad Yelp suggested this place. Easy parking, welcoming environment and delicious food! Porsha greeted us and explained the menu. I ordered pork ribs and two sides (mac and cheese and greens). Hubby got two types of wings (buffalo and bbq), potato salad and greens. I also got a pumpkin cake and sweet potato pie to go. Everything was flavorful and perfect. I'll be back!

    Corn bread , yummy too
    Marilyn G.

    Came to try this I QUE BBQ . Upon entering we were greeted right away by all the staff, it's such a very welcoming place. I went straight to get a table and let my husband order for us. He ordered the following . *BEEF RIBS *BURNT END *HOT LINKS *PORK RIBS *BRISKET *Sides of POTATO SALAD, CORN BREAD, BAKED BEANS, MAC & CHEESE, and 3 waters. All the meats we tried were all tender and delicious. We were given 2 different sauces, one smokey sauce and one Tangy & sweet sauce. I was so impressed with their Ribs, so tender and delicious. I think we either got a good batch or that's just how their ribs are there, 'coz we had very Big ones! I also enjoyed their Corn bread, we were the last one who ordered it for the day and they were near closing time so we got their last Corn bread and the last one was a big Chuck of Cornbread ! But I hope they also have Jalapeno Cornbread. 5 minutes to closing time a man went around the tables and gave everyone their dessert, I guess instead of throwing them they give it away so it doesn't go to waste. The man or the owner gave my son cookies and cake and gave some to the other tables too. The food here is delicious, the place is clean and most of all I feel that the Staff and the couple who were the owners that were present treat their customers as their Family, you can really feel the love in their food they serve and their customers.

    Burnt ends sandwich
    Angelina C.

    My partner and I ordered takeout from here today and they were quick and friendly! We placed an order on the phone for two sandwiches and it was only about a ten minute wait. Sandwiches come with chips automatically, but I highly recommend upgrading to the fries! Their fries are crinkle cut and very crispy on the outside yet not dry on the inside. They're well seasoned too. What we ordered: The SWAT burger- it was a fairly large burger, and it was cooked nicely. Not too dry or anything. Note: it didn't come with cheese:( Just a heads up for others that you have to ask for cheese. The brisket burnt ends sandwich- it was tender and saucy!

    Cheesy edge!
    Nani C.

    This is the best bbq in town - seriously. It's got that home-cooked flavor. Ribs are tender and meaty and the brisket is A+...smoky and falling apart. Beans have rich bbq taste, collard greens aren't messing around, and Mac n cheese has a little crispy cheese edge. We just love this place!

    Brisket Burnt End and collard greens side
    Merlyn H.

    Words cannot begin to describe the satisfaction that my family and I felt eating here. I actually thought I had experienced good bbq before coming here. Then I came here and realized this was another level. Their portion sizes are great, prices are reasonable, and the food is delicious. We had the brisket burnt ends, collard greens, fries, baked beans, chopped chicken, beef ribs, cornbread, Mac and cheese, and even a grilled cheese. We literally have no complaints and nothing but REALLY good things to say about this place. Best bbq that we've had in San Diego. Must try! Also - kid approved by my picky 8 year old and 13 year old.

    Kinfolk" family meal
    Sal F.

    Checking out "I-Que BBQ" for the first time. First off, parking is at a premium, probably because I-Que BBQ close at 3 p.m on Sundays. Atmosphere: good vibes, lots of T.V.'s, lots of tables and seating. Customers coming in, and customers going out. I recommend this business because I noticed that "I-Que BBQ" has several accolades, awards, and acknowledgments. I also want'a say that we normally hear about Texas BBQ, North Carolina BBQ, Memphis BBQ, or Kansas City BBQ. Today, I was made aware that I-Que BBQ" is a Atlanta Georgia BBQ. I never had Atlanta Georgia BBQ before. Giving credit, respect, and props to the owners of "I-Que BBQ". Know that the beef ribs, burned ends, greens, and baked beans that we ordered had flavor. The meal was filling and very satisfying. On top of that, the homemade seasonal dessert, really hit the spot. A couple could exspect to pay say $69. - $82 for a "Kinfolk" family meal, (2)Teas, and (1) dessert. Good look on the service, much success to you. God Bless

    Peach cobbler

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    2 years ago

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    6 months ago

    The Best Bbq in San Diego county hands down! Best side dishes Mac and cheese and collard greens! Great service and owner ship!

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    1 year ago

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    1 year ago

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    6 months ago

    The meat was cooked to perfection, fall off the bone goodness. The customer service was great.

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    3 years ago

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    1 year ago

    The food was really good especially the greens. Service was good and I will definitely come back here

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    1 year ago

    Southern soul prepared with love. Great hospitality. Makes me feel like I'm back in the redclay dirt of Georgia!

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    1 year ago

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    1 year ago

    This place is a go to for great food and service in a pleasant environment! I highly recommend it!

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    2 years ago

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    1 year ago

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    11 months ago

    Owners are good people, Friendly staff, good size portions, food is good and the price is right. Great all around experience

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    6 years ago

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    1 year ago

    Best BBQ and service! Our strawberry lemonade cake was also incredible! Everything was crafted with love and bursting with flavor!

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    2 years ago

    Customer service is wonderful. Ambiance gives a family kitchen feel and the food is amazing!

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    Page 2 of 6

    Ask the Community - I Que BBQ

    Only open Thursday, Friday and Saturday?

    Yes. We doubled checked to make sure. Their current menu also displays these days, with their store hours of 11:00am to 7:00pm.

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    Coop's West Texas BBQ

    Coop's West Texas BBQ

    4.5
    (2.5k reviews)
    1.8 mi
    $$

    Small chill spot, friendly faces (especially Mr. Coop!), and the food is delicious! Took the day…read moreoff for a lil family day. Heard about this place from Gareth Eats and Marvelous Muncher, they did not lead me astray! My wife and kid can be pretty picky. For the amount of food we ordered, we would usually have leftover, but we finished the whole thing! * 2 lbs of chicken - so juicy, great taste, especially with that BBQ sauce. My wife usually complains that BBQ is so salty, or too vinegary, not this time. She loved it! * Mac and cheese - Creamy! Cheesy! Good! * Coleslaw - fresh, I think there's a light vinaigrette. I usually like mayo on mine, but I can see how this pairs better with the rest of the food. * Potato Salad - solid, not too salty as well. Just right! * Beans and Rice - I think I should've gone large on this one. So good! * Peach Cobbler - legit. Warm. Peachy. Cobblery. * Sweet Potato Pie - I was surprised, because I usually am not a fan of sweet potato. Tasty, not too sweet! Mr. Coop checked in with us once in a while to make sure we're all good, stopped by and gave me a sample of the bacon. Sweet, real tasty! I'm excited to come back and try the ribs and brisket! Smelled so good coming in!

    Ive been wanting to try this spot for a while now since I have tried multiple bbq spots around San…read moreDiego. Its a pretty small shop, gives mom and pop shop. They have around 4 giant tables inside, so you may have to ask someone if you wanna join them to eat there inside. I had the following below: *Pork Ribs: 3/5 - The ribs were just rough. There wasnt enough flavor and honestly i had to keep drowning in bbq sauce to enjoy them. *Beef Brisket: 5/5 - Honestly the star of the show. So juicy, so tender, literally falls apart. The bbq sauce is a sweet yet tangy flavor and really complemented the combination well. *Pulled Pork: 4/5 - Solid pulled pork. Juicy and soft, spreads apart easily. With the bbq sauce compliments it very well. *Mac N Cheese: 4/5 - Its cheesy, less creamy. It's a solid mac n cheese but I have had better elsewhere or even homemade. This was their packaged meal deal and honestly for $103 it's pretty pricey. This was 3lbs of meat and 2 large sides. I wanted to try a bit of everything just to say I tried it. Overall I would just come back to this spot for the brisket. I think a brisket sandwich would've been better. It's a solid spot.

    Photos
    Sacred temple of fire and meat!
    Sacred temple of fire and meat!
    Coop making Pig candy
    Coop making Pig candy
    Coop's West Texas BBQ

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    Grand Ole BBQ Flinn Springs

    Grand Ole BBQ Flinn Springs

    4.3
    (1.3k reviews)
    12.3 mi
    $$

    We enjoy meeting family here. The area outside has tables with misters for when it's hot and an…read morearea for the kids to play so they aren't restricted to a table the whole time. They also have live music on certain evenings which is really nice. There is often a wait for a table. Service varies a lot! Sometimes it is awesome and other times really lacking. The food also varies. My husband loves the tri-tip sandwich, but they often run out of tri-tip, and it can be delicious or dry and tough. I gave up on tri-tip because of the lack of consistency. I really like the brisket burrito. It's even better than the meat plates. And the brisket in general is really good. The sides are pretty good but none of us are crazy about the fries. They also have a kids menu which is nice. And if you save room for dessert, as simple as it is, the hot fudge sundae is a favorite. Over all I would recommend this place. It's a relaxing place to chill, have a meal and a beer, listen to some music or watch a game on the tv, and let the kids run and play so they aren't bored.

    Highly recommend recommended the food is outstanding From…read morethe slow cook meat to a hotdog, the best cowboy beans I call them cowboy beans Western style barbecue beans Not too spicy just right Great selection of beers and soft drinks Never ordered a cocktail therefore I do not have an opinion on cocktails I'm sure they're very tasty I enjoy a good cold beer with my barbecue Five stars plus

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    Grand Ole BBQ Flinn Springs
    Chili verde
    Chili verde
    The Double Wide BBQ Burger

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    The Double Wide BBQ Burger
    Grand Ole Bbq Y Asado

    Grand Ole Bbq Y Asado

    4.3
    (1.2k reviews)
    6.7 mi
    $$

    I had the house smoked pastrami sandwiches Rueben style. It was really good. There was so much…read morepastrami on the sandwich o cold only eat half. The pastrami was lean, a little Smokey, tender and just really tasty. It is only available Tuesday and Wednesday. Definitely worth checking it out. They have info and out door seating. This is a great spot for families with kids and large group. Parking is street parking in the neighborhood. But I always find parking.

    I keep wanting to like this place, it's in my 'hood and it draws a good crowd. I remember liking…read moreit more, back in the day, but the last 2 visits were MEH. The other day, I got the tri tip sandwich with chimichurri. The order came up quickly. I live a couple of blocks away. By the time I was home, the sandwich was cold. Not lukewarm, not tepid, but cold. But the REALLY disturbing thing was the bun/bread. It fell apart, into large chunks, the minute I opened the paper wrap up. A sandwich has two major components, BREAD and the filler. Can't you have decent fresh bread? This seems to be a challenge lately for the Grand Ole BBQ. A couple of months ago, I got the hot links, and they were served on the most run of the mill, grocery store quality, HAMBURGER bun. LINKS, folks, should be on a hot dog shaped bun, not cut up into small pieces and placed on a cheap, round, bun. I can't decide if this is hipsters, serving food and doing it their way, with whatever happens to be available at the moment, or if this is management saying "we don't care about your expectations." It isn't novel, to put links on a hamburger bun, it doesn't make it artsy, or unique, it makes it look like an afterthought. So does try-tip on a bun that wasn't. And the chimichurri- driest, almost oil-free chimichurri I've ever had, I had to add oil, at home, to be able to spread it. Good chimichurri isn't difficult, I make it all of the time. Make an effort people. Restaurant are closing. Disregarding your customer is one quicker way to meet that end.

    Photos
    March 2024 menu/prices
    March 2024 menu/prices
    Pulled Pork Sandwich w/Coleslaw $15.00 (06/11/26). @GrandOleBBQYAsado @ExploreNorthPark #SanDiego #BBQ #Bar #PulledPork #Sandwiches
    Pulled Pork Sandwich w/Coleslaw $15.00 (06/11/26). @GrandOleBBQYAsado @ExploreNorthPark #SanDiego #BBQ #Bar #PulledPork #Sandwiches
    Dole whip mimosa

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    Dole whip mimosa
    Pioneer BBQ

    Pioneer BBQ

    3.9
    (725 reviews)
    3.4 mi
    $$

    I remember back in 2018 Chef Hanis Calvin founded The Pioneer.  I saw him hard at work in the…read morekitchen and the bbq was very good.  Sadly he left for other ventures.  I'm visiting for the last time as The Pioneer closed on July 8, 2025. Pioneer Bbq smokes their meats with white oak which gives their meats a smoky flavor without the bitter aftertaste. Pork baby back ribs were tender and had a smoky aroma and flavor from the white oak.  Dry rub gave the ribs a bit of sweetness from the brown sugar and some spice from the black pepper.  Very tasty. Prime beef brisket was tender and juicy.  Peppercorn based dry rub and the smoky flavor combined with the high quality beef into some delicious brisket. Staff was nice and efficient.  I'll miss this place Chef Hanis created.  I was told I could get the same Texas style bbq at a sister restaurant Del's Hideout which employs the same Executive Chef Tim Eylens.  It was back in 2011 I first sampled Chef Hanis food at Carnitas Snack Shack.  Best carnitas I ever had.  It's been since 2023 when I last saw Chef Hanis at the now closed Carbon Bbq.  I hope he is doing well. https://www.hungryones.com/2023/08/carbon-bbq/ To absent friends, lost loves, old gods, and the season of mists; and may each and every one of us always give the devil his due. Neil Gaiman

    Enjoyed a good bbq me at pioneer. The meat was pretty tender and the corn was a nice side…read more Unfortunately looks like they've closed. Dels hideout, their sister restaurant is an another good bbq option.

    Photos
    Pioneer BBQ
    Pioneer BBQ
    Pioneer BBQ

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    I Que BBQ - bbq - Updated August 2026

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