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    Iachetti's Kitchen

    4.7 (161 reviews)

    Order Iachetti's Kitchen Takeout or Delivery

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    IACHETTI'S KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Romantic

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    Recommended Reviews - Iachetti's Kitchen

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    Zucchini and eggplant chips
    Annette S.

    What a great place for lunch, dinner or Sunday brunch. Iachetti's is located in a strip mall on the Fair Lawn/ Glen Rock border. It is bright, clean and has a classy look about it. Three of us share a fresh salad with grilled chicken, farro and ricotta salata as well as zucchini/eggplant chips that melt in your mouth and a side of broccoli rabe. The server brought foccia with a crushed garlic oil and 3 bites of a breaded and fried potato/cheese ball. SO GOOD! It was a delicious lunch bite for three. Can't wait to try more options but will surely repeat the zucchini/eggplant chips. They should call them meltaways!

    Chicken and Penne Parm
    Nicholas G.

    This is your standard american italian spot that you go to when you are craving the classics. Big portions and it satisfies a craving. I can appreciate that. Now the food isn't 5 stars. The pizza was heavy and just ok. Nothing made me jump out of my seat. Heres the good news... its byob too. Check it out.

    Maggie L.

    Iachetti's continues to amaze me! Got takeout from here tonight and we decided to go with the family meal. We got the chicken parmigiana and penne vodka and it came with so many sides, salad and dessert with it. All the food was delicious! You absolutely get your moneys worth and then some. The service is also incredible. It was a lot of food and the employee who checked me out also helped me bring my food to the car which I appreciated so much as I knew it would be a lot to navigate on my own. Always such wonderful kind people I've interacted with

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    3 years ago

    Great place. Food and service were top notch. Love places where the owner comes out to talk and share their passion. We will be back.

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    2 years ago

    Joshua is amazing . Great meal . Wil com again . Will bring more people next time . Hole in wall with really good food

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    2 years ago

    Best Italian food ever!!! Loved it, great service, very clean. I will be a regular.... Loved

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    3 years ago

    Best meatballs in glen rock!! And the family that runs this business is incredible! A must place to go!!

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    Page 2 of 5

    Ask the Community - Iachetti's Kitchen

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    From Scratch

    From Scratch

    4.2
    (261 reviews)
    2.0 mi
    $$

    A few friends and I celebrated a birthday dinner here, and overall, we had a great experience! The…read moretables are very close together, which makes the atmosphere quite intimate -- perfect for a cozy night out. We started our evening with the eggplant appetizer. We tried two of the specials: the orecchiette with sausage and broccoli rabe, which was absolutely delicious, and the chicken saltimbocca, which was fantastic -- by far the best dish of the night. We also had the cacio e pepe pasta, which unfortunately missed the mark. It was extremely undercooked -- even hard to cut with a butter knife -- so that was a bit disappointing. That said, everything else was wonderful! The desserts were outstanding -- their tartufo is unique and not like others I've had, and the Nutella ricotta pie was my absolute favorite. Very rich, very sweet, and a generous portion. Despite the pasta hiccup, we really enjoyed our meal and would absolutely come back again! Oddly they don't have a cappuccino maker and no regular coffee-just espresso I believe.

    Pasta was fresh and al dente. The cacio e pepe was my favorite. Portions are just right. Very solid…read moreItalian for the area. It is BYOB which is nice for the wallet. The carbonara was made nicely and didn't feel too heavy like other places. I thought the red sauce pastas were a bit lacking in flavor. Amatriciana didn't have any spice. Pomodoro needed some salt. Romaine salad was small and had too many croutons. Eggplant was delicious. We went during the day so there wasn't much ambiance perse. It is run by a family, and they were attentive. They are very serious about their work and respecting Italian traditions, which is commendable!

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    From Scratch
    Beef Tartare
    Beef Tartare
    Apple Salad

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    Apple Salad
    Sola Osteria

    Sola Osteria

    4.0
    (65 reviews)
    2.0 mi

    Osteria Sola gave our family an experience we will never forget…read more We held my mother's repast there, and from the very beginning, Massimo Sola could not have been more gracious, accommodating, or thoughtful. This was obviously an emotional day for our family, but he and his team created exactly the right atmosphere: elegant and classy, but still warm, comfortable, and family-centered. Our group of 32 guests was able to relax, talk, laugh, remember my mother, and truly enjoy being together. The food was outstanding from start to finish. This is authentic Italian cuisine prepared with real care. Every dish was flavorful, beautifully presented, and memorable. There was not a single mediocre item served. The short ribs and branzino were particular standouts, but honestly, everything was excellent. The service was just as impressive as the food. The staff was warm, attentive, and genuinely hospitable. When we went through all the bread, they went across the street to a local bakery to get more. When we were short on white wine, they helped procure additional bottles. At the end of the meal, Massimo even gave us a complimentary bottle of champagne to take home as a thank you. Those kinds of gestures say a lot about the heart of a restaurant. Every person in our group raved about the experience. Osteria Sola is a hidden gem right in the middle of town, and more people need to discover it. We are deeply grateful to Massimo and his team for helping us honor my mother with such a beautiful meal and such genuine hospitality.

    Outstanding experience at Sola Italian Restaurant. The food was exceptional. The Branzino Skewers…read morewere truly out of this world--perfectly cooked, fresh, and incredibly flavorful. The pastas were amazing as well, authentic, perfectly prepared, and full of flavor. Great atmosphere, excellent service, and a meal to remember. Highly recommend!

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    Sola Osteria
    Artichoke
    Artichoke
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    Carpaccio
    Cravings Tapas Bistro

    Cravings Tapas Bistro

    3.8
    (369 reviews)
    2.1 mi
    $$

    Made a Resy for lunch on a Saturday 12:30, but it wasn't very busy yet at opening. Decided on 6…read moretapas and one dessert for 2 people, and we were plenty full but not overly so. The wine is sold in half or whole bottles (not glasses), so I opted out this time. The menu is a mix of traditional Spanish tapas as well as American and Latin American mixed in. Our original Resy was canceled due to a change in business hours, so we were offered a complimentary dessert. We tried the cheesesteak empanadas, croquettes, bbq pulled pork arepa, garlic shrimp, octopus, short rib gnocchi and finished with tres leches cake. My favorites were the octopus, shrimp, gnocchi, empanada, and tres leches cake. Croquettes were the least favorite, just not exciting, and they were kind of smashed. The octopus was very tender and enjoyed the sauce and sundried tomatoes that came with it. Everything came out at the right temperature and at a good pace to not overwhelm the table with dishes. The restaurant is dimly lit. I found the booth backs to be very hard and uncomfortable - could use an upgrade. Prices per dish are high for the size, but to be expected with tapas in the states. There are a lot of choices so there's something for everyone.

    I visited this restaurant several years ago because the Zeppole Tree dessert was delicious, cute,…read moreand perfect for photos, so I'd bring my daughter to try it. I know tapas are served in small plates and I know prices are generally high, but I believe anyone who's tried this place will reconsider. The food was tasty, but the price was high and the portions were really too small. If I were to come back, I probably wouldn't be for a full meal; I'd just want to order the Zeppole Tree dessert . We ate around 1:30 pm, so there was no one else at the table and we were the only ones there. The service was very attentive. Skirt Steak $25.25 Paella Valencia $21.75 Gnocchi $18.25 Zeppole Tree $13.50

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    Cravings Tapas Bistro
    Grilled Black Angus Skirt Steak and Truffle Fries with Parmesan
    Grilled Black Angus Skirt Steak and Truffle Fries with Parmesan
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    Santoni's Pizzeria and Restaurant

    Santoni's Pizzeria and Restaurant

    3.5
    (124 reviews)
    2.0 mi
    $

    This review is solely based on their pizza since I see that they have a pretty large menu and I…read morereally can't judge the other items. We strolled in at around 5:45 on an early Saturday evening on a brick cold New Jersey day and they were BUSSSSY. There weren't many patrons dining inside their small restaurant, but there seemed to be PLENTY of takeout business for whole pies and delivery too. In addition, they had, if my count was correct, at least 9 gentlemen working behind the counter, which pretty much speaks for the volume of business they have (else they are grossly overemployed and overpaying). From what I saw just based on the pizzas on display next to the cash register, the slices looked pretty good. Unfortunately, as the old saying goes, looks can be deceiving. Not to say that the pizza was bad, but it could have been better on multiple fronts. We ordered 4 slices - plain cheese, pepperoni, buffalo and a Santoni's Special. In addition, my wife, veering on the healthier (and smarter) side, ordered a pear salad with chicken. First, I didn't get to try the pear salad, but my wife raved about how good it actually was and how she thoroughly enjoyed it as we munched on our pizza, which she should have been jealous of, but shockingly wasn't. Second, the pizza. My kids ate almost the entirety of their plain cheese and pepperoni slices, so I didn't have a chance to try them, other than a few roni cups that my son claimed were too spicy for him. As for my slices, the buffalo and Santoni's Special, the buffalo was a doozy. When I bite into a buffalo pizza slice, there's nothing I hate more than the fact that it lacks buffalo flavoring and this one was one of those cases. It was more on the side of just tasting like a chicken pizza slice with a slight hint of buffalo flavoring, if that. The Santoni's Special was a bit better in that it had green peppers, sausage, pepperoni, onion and mushroom. It reminded me of a Sbarro supreme slice of pizza. It might not seem like much of a compliment, but I actually enjoyed the Santoni's Special, albeit it was not on the piping hot side, nor did it keep is shape. In fact, neither slice I had was hot, which was very surprising considering that it took a while for them to be served to us, which can only have meant that it was heated up in the oven --- or so I thought????? Also, both slices I ate completely fell apart in that when I tried to fold them in half (like how a true New Yorker eats their slices of pizza), they cracked at the crust and broke creating a fissure looking like I had cut the pizza in that area. It was somewhat annoying as I had to eat the slice with 2 hands, which to me, is a big no-no as one should be able to devour a slice by holding it with just one hand. What self-righteous pizza lover holds a slice of pizza with 2 hands? Well, I had to unfortunately because of the fault line on my pizza. The pizza here definitely has potential and I don't know what a whole pie would taste like, but I'm pretty sure it would be fresher than the slices we had. I get that pizzas where slices are served from are typically sitting out for long periods, but you gotta heat the slices up a lot longer. Cold pizza should only be reserved for the morning when you wake up from that hang over and don't have the mental acuity to throw it in the oven or microwave it.

    Best pizza in town! Love that it's so crunchy and thin. Staff is friendly as well and the shop is…read moreclean.

    Photos
    Inside
    Inside
    Pear Salad with Chicken
    Pear Salad with Chicken
    Menu Sept 2025

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    Menu Sept 2025

    Iachetti's Kitchen - newamerican - Updated June 2026

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