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    OLİVEA

    4.3 (272 reviews)
    PriceyMediterranean
    Closed Closed
    Updated 2 months ago

    OLİVEA Photos

    OLİVEA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Good for groups
    Outdoor seating

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    Recommended Reviews - OLİVEA

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    Beef short rib raviolis
    Shelby A.

    The ambiance and decor at Cafe 37 are undeniably impressive, giving off an upscale and sophisticated vibe. The food was decent, with a few standout dishes that were well-prepared and flavorful. I really enjoyed how they accommodated our mushroom allergy as all the meals are cooked and prepared individually and not prepped ahead of time. However, the service was a major letdown we arrived to an empty restaurant and were greeted with a snarky, "do you have a reservation?" Clearly a reservation was not needed for an empty restaurant. It felt like the hostess assumed we couldn't afford to dine there because we were young, and his attitude reflected that bias. For a restaurant of this caliber, I expected much better service. I also noticed every table that came in after us was greeted with smiles and warmth by the male hostess. Our server who was female however was exceptional, she ensured allergies were not a concern. We started with a special of the beef short rib raviolis. They were good however the pasta was a bit too chewy for my liking. I order the sea scallops that were perfect, seared just right and served over a perfectly seasoned risotto and sautéed veggies. My friend ordered the red snapper special which he enjoyed minus having found a few bones. I was mostly annoyed he didn't want to say anything about the bones as a filet should not have any. Overall, while the food and atmosphere were satisfactory, the unwelcoming service makes me hesitant to return.

    Fallen Chocolate Cake
    Tiffany Y.

    Came here for dinner with a group of 7 on a Wednesday evening and it wasn't packed at all - at least not until it was later in the night. Cute little place that's BYOB with extremely tentative waitstaff. We were a pretty easy going group with most of us ordering the same thing and a bunch of appetizers to split with all of us. The food was amazing with the exception of the seafood paella I ordered. I think I was expecting more rice in the dish than the seafood, and the seafood didn't taste as fresh and i would've liked. Everyone else ordered the short ribs which I was pretty jealous of. The meat fell off the bone and it looked way better than my seafood paella. The waitstaff was great in refilling waters and wine glasses. They were attentive and friendly which made our experience that much better. I would love to come back here in the summer and sit outside! Super cute place away from the main part of ridgewood!

    Pan Seared Filet of Salmon
    Melanie K.

    I celebrated my anniversary at Cafe 37 and it was a wonderful experience. We dined during the week and enjoyed the prix fixe menu. The food was incredible with beautiful presentation. The servers were very attentive. Cafe 37 is BYOB so you can bring your own wine. We will definitely be back.

    Crabcake appetizer
    Emily C.

    Consistently good. Outside seating in the tented area is wonderful on a comfortable night. Service was friendly and reliable. Crabcake special for an appetizer was tasty. Steak and snapper special for dinner were delicious. The star of the evening was the bananas foster bread pudding. I could have ordered a second one it was so good!!

    PEI Mussels and Manila Clams
    Stephen L.

    Great upscale restaurant in Ridgewood offering a wide variety of menu options. I ordered from the prix fixed menu (4 courses for $54). I started off with the PEI Mussels and Manila Clams, which were pretty good and tasted fresh but were rather small in size. Then, the Kale Salad was also good, especially the toasted almonds, which added a nice and tasty crunch, and the pink grapefruit, which added some fruity sweetness. My main dish was the Sashimi Ahi Tuna with Risotto Milanese, which was great - the "black and blue" preparation was pretty unique and tasty, as the outer edges of the tuna got seared with some pepper along the edges while the center of each piece remained as raw sashimi. That being said, the tuna pieces were a bit small. The risotto part of the dish was very tasty too. For dessert, I got the Fallen Chocolate Cake, which was pretty small as well but rich and soft/tasty. As a whole, I'd say the prix fixed menu was a pretty good deal, despite each of the four courses being somewhat small in size. The place itself is a nice fine dining, white tablecloth with wine glasses kind of place, although there is technically no formal dress code (use your own judgement though). The staff were very friendly and the service speed was okay. I would recommend making a reservation on the weekends, because the place is not particularly big and it can fill up at peak hours. The noise level inside was moderate. The restaurant is right next to the new Ridgewood parking garage, which makes it a very convenient location. Overall, I would highly recommend Cafe 37 if you are looking for a nice place to celebrate a special occasion without going too over the top at a super pricey place.

    Beautiful Table Setting With Top Notch Service!!

    Held my husband's birthday celebration at Cafe 37 last week and could not be more thrilled with the food, service and beautiful setting. The staff was extremely attentive to every guest, the selected menu choices were beyond delicious and the owner stayed in constant contact to ensure all was perfect throughout the planning process...which was such a bonus! As long time customers of Cafe 37 we can't wait to return to this wonderful and welcoming establishment!! A Bergen County gem for sure!!

    Banana foster
    Alona Y.

    Beyond exquisite. Each and every dish in this establishment is superb. The service is excellent. The ambience is romantic with quaint, lovely outdoor patio/seating area. Pleasant musical in the background. This place is magical.

    Vegetarian (julienned veggies, risotto, exotic mushrooms).
    Mel Y.

    A more upscale spot for nice occasions The food is great, especially the branzini, asian short ribs (very tender) and vegetarian entree and the desserts like fallen chocolate cake and bread pudding. (Small note: we ordered three vegetarian entrees and two came out the same but one of the choices was supposed to be different. We didn't want to complain because it was still really good.) The entrees are pretty good sized portions but the desserts are on the smaller side, though you can still share small bites. The entrees are around $30-40 generally and it's BYOB. The service was nice. The actual seating space is rather small, and the tables close together. When the tables are filled, the acoustics make it hard to hear what your companions are saying.

    Octopus Appetizer
    Nehal A.

    A fine dining restaurant in Ridgewood, serving delicious food with impeccable presentation and taste. We made our reservation ahead for Sunday dinner. When we arrived, we got seated right away. The restaurant wasn't busy, as only 3 other tables were occupied. Due to Covid their menu is online. It's a concise list with limited items in appetizers, entrees and desserts. We decided to try the Octopus appetizer, Bronzini and Seafood dishes for entree. The prep time was excellent , as we didn't have to wait long at all to get our food. We were very impressed with delicate presentation of each dish. All items including vegetables were cooked to perfection. This is an excellent spot for occasions like couples dinner, or milestones celebration. TL;DR: Food taste - 5/ 5 Food prep time - 5/5 Service - 5/5 Price - $$$$

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    6 months ago

    Each course was tasty and beautiful to behold. Good service - low-key but polished. Bronzino was delish

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    Cesar S.

    Thank you for your comments, we look forward to seeing you again.

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    2 years ago

    Food was delicious; servers were a little off of their game for some reason in terms of checking on tables which precludes 5 stars for me

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    Page 1 of 7

    Ask the Community - OLİVEA

    You guys have gluten free options? And are you having a Mother's Day Brunch?

    Thank you for reaching out to us! All our menu can be made Gluten free, with an exception of a few Items that could be easily replace for any ingridient of your choice.… 

    What is the vegetarian options? On the menu is says to choose 3 veggie sides from entries so do I look at the entre's sides or do I look at the sides section?

    The regular sides but now they list them on the menu (asparagus, julienned vegetables, garlic spinach, risotto, exotic mushrooms, etc)

    Does this restaurant have a brunch buffet on Easter. How are the prices?

    Hello, We do offer an A La Carte Menu on Easter that you can look at on our website www.cafe-37.com.… 

    View All 4 Questions

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    Pardis Persian Grill - falafel

    Pardis Persian Grill

    4.5(279 reviews)
    0.1 mi
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    We had lunch at Pardis and it was SO GOOD. I got the joojeh kabobs with roasted vegetables, and my…read morecompanion got the roasted veggie kabobs and salad. Everything was fresh and perfectly seasoned. The employees were all super nice and helpful. The space was beautiful! If I lived nearby, I'd go back regularly.

    Really delicious Persian food! I never had Persian food before. The place is warm and cozy, the…read moretables are set when you walk in and it looks pretty casual fancy. The service is very attentive. Right when we sat down the host gave us water which was nice. The waiter was a little too attentive, kept coming up to us to ask if we were ready to order when we were not, and just kept coming and coming every two minutes. They give complimentary flat bread which is tasty. Our Persian friend mentioned usually Persian restaurants give the bread with herbs and feta rather than just plain. We did find on the menu the herbs and feta was an extra cost. We had the kebab combo and subbed cherry rice and salad (which is cucumbers and tomatoes) and also exchanged the ground chicken kebab for a chicken breast kebab. The standout was the steak kebab and the cherry rice. There were so many cherries in the rice, and it was both sweet and savory. I couldn't stop eating it. The steak was super juicy and well seasoned. I also really like the roasted tomato on the side, basil and pickled cabbage. We ordered a stew, think it was Ghormeh sabzi. It had a bunch of herbs in it, and beans and a dried lime. Was told not to eat the lime. It was a very strong and rich stew, I took a couple of bites. Don't think I could have eaten the whole thing. It's very strong. It's our friend's favorite Persian dish and she loved it. There was one dish we wanted that they ran out of but they gave us a couple of dollars off the bill which was nice. Overall excellent food! Would come back.

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    Pardis Persian Grill
    Pardis Persian Grill - Babaganoush

    Babaganoush

    Pardis Persian Grill - Kash-k-bademjan aka the tastiest eggplant on earth!

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    Kash-k-bademjan aka the tastiest eggplant on earth!

    Atlantis Mediterranean Grill House - Octopus appetizer

    Atlantis Mediterranean Grill House

    4.8(63 reviews)
    4.6 mi

    Three women, after having to leave the beach too early before the thunderstorms came, wanted a…read morelovely dinner after we got back up to Bergen County. One had eaten and taken out from here before and liked it, so we called, didn't need a reservation, off we went. At about 5:15, give or take, we were the first patrons there. It's a lovely large space, warmly decorated with tables and some banquettes. We chose a 4-top kind of right in the center! Comfy chairs, btw. The menu isn't strictly Greek or Lebanese or Turkish, kind of a combo of good choices from those cuisines. We started with an appetizer called Tinos Artichoke. Very interesting, served with small warm fresh wedges of pita plus a cup of deliciously seasoned pita chips. It's a dip of mashed artichokes with Greek yogurt, sun dried tomatoes, parsley, garlic, feta. S tasty! It's a great portion to share among several people. My friends each ordered the chicken soup with vegetables for appetizers. Quite a nice sized bowl for the price; I love avgolemono, if that's what it was (I didn't taste it), just didn't feel like having soup. They both liked it very much and then they were pretty full! I ordered two appetizers for my meal - Symi Shrimp and Grilled Halloumi. Excellent choices, and they worked really well together as a meal! The 2 slabs of perfectly cooked halloumi are served on a bed of romaine lettuce and some threads of carrot. The shrimp are small, very lightly breaded and deliciously seasoned; menu says garlic, lemon, but they were reddish so I suspect maybe paprika as well or cayenne + paprika (not hot but not bland), shredded feta sprinkled liberally on top. I'm a big eater, but after the appetizer I wasn't able to finish my meal; today I reheated in the toaster oven for a lunch treat! One friend had just the Symi shrimp as her meal; the soup had filled her up and she also took some home. Our other friend had the chicken shish. This came as a really well-balanced plate, with plenty of cubes of chicken, rice, and veggies. We ALL had to-go bags! Appetizer portions, just based on the appetizers we were served, are ample for sharing. Didn't stay for dessert, as I had a train to catch back into the City. When I'm out in Bergen County again, I'll think about coming back. If you live in the area, GO, It's very good and not exorbitantly priced.

    Atlantis is still my favorite restaurant. Cozy atmosphere, friendly service, fresh tasty food, BYOB…read more(my favorite four letters), no credit card fee. I leave happy every time. Tino's Artichoke is a tasty start - an artichoke dip with feta and sun-dried tomatoes served with pita chips. We'll usually get the mixed grill (but subbing lamb in for the beef, way more flavor). Or, a mix of grilled octopus, grilled calamari and a salad. Everything is very flavorful and goes great with the pita bread. Our calamari was a little chewy this last visit, which surprised me. It's never like that. Octopus is always tender and comes with tasty charred onions, peppers, caperberries. Other delicious dishes here - chicken shish, the steak, gyro, grilled shrimp, lamb shish. Lately they've been decorating tables with fresh flowers - nice touch and complements the candles.

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    Atlantis Mediterranean Grill House - Inside

    Inside

    Atlantis Mediterranean Grill House - Tino's artichoke

    Tino's artichoke

    Atlantis Mediterranean Grill House - Front exterior

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    Front exterior

    Rose

    Rose

    3.9(103 reviews)
    0.2 mi
    $$

    Very pretty place with nice soft music We had the pre fix…read moremenu I had the hummus and beef kabobs My brother had the stew and his girlfriend had the.chicken kabobs We all ate our whole meal and nothing. To take home A definite place to come back

    Nice big restaurant with plenty of seating, great for a quiet date night. Went for dinner and only…read morehad one other group eating. Tad odd for a Friday night. Waiters took our orders quick but once the food came? We had to ask twice for more Sangak Bread since we ordered 3 different hummus. And originally only came with maybe 5 pieces of bread total which def wasn't enough for a party of 5 and 3 big plates of hummus. THE DRAMA- A waitress or the owner? She was holding a plate that I assume was my stew and I said that's mines and she automatically said no it's not mines...hmm ok my fault...yet turns out it was mines...she wasn't the person who took my order yet assumed it wasn't mines nor asked "did you order Gheymeh Bademjoon?" I found that off putting but shrugged it off, maybe I was just starving from not enough bread for all that hummus which was freaken delicious. We had a few main entrees and everything was tasty and def authentic with all those unique flavors. I did put the hummus over my rice for extra flavor, didn't want to toss them out. Overall it's a good spot, one of a kind of flavors you don't have often. My group left full but not exactly satisfied? Oh it's also a BYOB place. Not sure I would go back though.

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    Rose
    Rose
    Rose

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    Ada Mediterranean Brasserie

    Ada Mediterranean Brasserie

    4.5(209 reviews)
    2.7 mi
    $$

    Solid Mediterranean restaurant. I was with a very large group and they handled it very well…read more Service was good. The young woman taking care of our section was kept extremely busy but she did a great job. I had the chicken Caesar salad. The grilled chicken was served on the side & the salad could have used a little more dressing, but it was huge. The place was very busy at lunchtime on a Thursday, so the locals have definitely embraced this place. I will be back.

    Food inconsistent lately when delivered by Door Dash…read more Vegetarian ratatouille had been excellent (although tomato sauce a bit saltier than I like) most of the times I've ordered it. The most recent time, it looked and tasted defrosted and re-heated. I threw most of it out. Unacceptable at any price point, but especially unacceptable at the price they charge. Zucchini pancakes inconsistent as well. My favorite menu item. Usually comes topped with a small amount of yogurt, but one time, it was swimming in yogurt (did someone's hand slip when adding the yogurt?) Falafel I could live without, since it's priced much higher than falafel I order elsewhere and not as good a recipe. Maybe I'd order it again if they'd offer it for a lower price without fries. Grape leaves has been reliably excellent. Babaganouj and avoganouj have been consistently good. Labneh has been inconsistent; can't quite figure out why I sometimes love it and sometimes not. If they want to keep my business, the food needs to be consistently freshly prepared.

    Photos
    Ada Mediterranean Brasserie - Outside of the place

    Outside of the place

    Ada Mediterranean Brasserie
    Ada Mediterranean Brasserie

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    OLİVEA - mediterranean - Updated September 2026

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