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    Il Giardinello Ristorante

    4.1 (263 reviews)
    PriceyItalian
    Closed Closed

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    Business Info

    IL GIARDINELLO RISTORANTE ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups
    Good for kids

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    Scott M.

    This was a superb meal. My girlfriend's dad used to live around here and they used to come all the time. She has been telling me forever that I need to come here. Now I understand why. This is some of the best Italian food I have eaten in a restaurant in very long time. I had the stuffed rigatoni in vodka sauce special. The sauce was so delicious. It has tiny bits of sausage in it and was creamy and complex. The bread was fresh and crispy. I highly recommend this lovely restaurant.

    Rachel S.

    It's okay. I have nothing really bad to say but I have been. My pasta was over cooked and the chicken was just okay. Service was nice! We have like 3 different guys waiting on us. It seems like a fancy place but you can also come in casual. Dad: this place wasn't like omg, I would come back or sell my kidney, but it was yummy. I like Olive Garden

    Halibut
    Bennie L.

    Lovely atmosphere. Service was excellent. The vegetable and bean soup was disappointing. The veal dish was good and the special halibut dinner was very good.

    Fried calamari was light and tender, not greasy, not overcooked. We loved it.
    pam s.

    Fried calamari appetizer was light, not Gracie, and not overcooked so that the calamari was tender. They give you hot tomato sauce and regular tomato sauce. My husband liked the hot although he added more Tabasco to it. I had the regular, which was very good. I got the eggplant Parmesan for dinner and my husband got the cod special with clams muscles on it and he really liked it instead of pasta he asked for the mixed vegetables which they do charge extra for the substitution. Their fresh bread was very good. It was warm. Our waiter named Bill was very informative and professional. there is a lot of staff cleaning off your table and pouring your water and you don't have to wait for anything. The ambience is casual. We made a reservation in the summer and on weekends. It's a good idea to call ahead and do that The owner Genaro came to our table to check on us and if we were happy with the food and he was very friendly. We will definitely be going back.

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    5 months ago

    Great atmosphere. Food was very good the two times we have gone. Attentive staff. Highly recommended.

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    8 days ago

    Mediocre to say the least. I wouldn't waste your money. Capone's downtown is better than this place. Not worth it.

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    1 year ago

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    1 year ago

    Second time going went for Valentines Day, same menu same prices Had a 5 course special for 2

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    1 year ago

    Excellent service food was delicious appetizer was excellent clams or eggnog and my dinner was absolutely delicious.

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    2 years ago

    Consistent selections, daily specials, professional wait staff, owners on site observing and assisting. An all-around pleasant evening.

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    6 years ago

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    2 years ago

    The food was excellent, and the staff and service was exceptional!! Nice clean ambiance i will definitely be visiting again!

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    Page 1 of 7

    Ask the Community - Il Giardinello Ristorante

    Does Giardinello's have a corkage fee? How much?

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    Manera's Restaurant

    Manera's Restaurant

    4.4
    (179 reviews)
    6.3 mi
    $$

    I had been to the Manahawkin location in the past for a birthday celebration and we had a very nice…read moretime. So when we needed a dinner location in the Brick, I figured we would try this location. Upon my early arrival, I was seated in the west facing room with ample natural light. There was only one other table of "early birds" nearby and they were loud but entertaining. Our waitress greeted me and brought some water and an ice bucket. I perused the menu while waiting for my friends. To my delight, this place is MUCH larger than Manahawkin. There are at least three rooms. Regardless, by the time we left, it was very busy. reservations are highly recommended. When my friends arrived, our waitress reviewed the menu additions. We decided on the oysters, octopus, arugula salad and the cod special. Everything was excellent. Service and pace were perfect. Plates promptly cleared, bread replentished. We shared a tiramisu and I had a double expresso. We will definitely return. I will take some photos on my next visit.

    Excellent choice by my brothers. Manera's restaurant has been here a few years replacing the now…read moredefunct Famous Daves. We all sat in one of the side rooms so the noise wouldn't be overbearing. Cara was an excellent experienced server. The entrées were excellent with the accompanying soups. The Buratta was tangy and sweet with raspberry sauce combined with arugula. They now can sell wines. Their sangria was nice and savory.

    Photos
    Inside is super cute and clean
    Inside is super cute and clean
    Chicken Asian Shrimp Salad Dinner
    Chicken Asian Shrimp Salad Dinner
    Dining area. Nice atmosphere.

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    Dining area. Nice atmosphere.
    Spano's Ristorante Italiano

    Spano's Ristorante Italiano

    4.4
    (699 reviews)
    11.2 mi
    $$$

    Delightful dinner tonight. Service was fantastic. Chef stopped by with complimentary appetizers of…read moreeggplant meatballs & zucchini fritters. Entrees were delicious & portions ample. Choice of salad or soup included. BYOB!! A favorite in the area.

    Is this the best Italian restaurant I have ever been to?…read more Actually, yes, it is. And I have been to a lot of Italian restaurants. The wait for a table was 45 minutes, but it was worth every minute. The food was delicious, the service was impeccable, and the atmosphere was wonderful. We ended up being seated in a back patio room and though it was very hot outside (one of those 100 degree days last summer), it was actually very nice in there. The show started with someone asking for our drink order, then coming back with said drinks. After that she brought out some starts on the house, courtesy of chef and owner Joe. We were off to a great start! Soon after she returned to get our dinner order. After that, Chef Joe himself showed up to our table to thank us for visiting his restaurant and ask how we liked things so far. We let him know those starters were perfect...eggplant balls and a corn/tomato salad. Eventually our dinner came. Both dishes were waaaaaaaay more food than either of us expected. I had ordered chicken with mozzarella squares on top and drizzled in balsamic, which was a special created by Chef Joe's wife, according to the menu. My partner got eggplant parm...and wow, what a pile of food it was. Two huge eggplant pieces piled high with delicious sauce and served with some delectable pasta. Chef Joe came back to the dining room awhile later to ask people how their entrees were, and we let him know this was a great experience. I want to go back to Point Pleasant just to get here again. This time I will make a reservation.

    Photos
    Spano's Ristorante Italiano
    Lori (chef Joe's wife) special. Chicken breast fried, topped with beefsteak tomato & mozz, drizzled in a balsamic.
    Lori (chef Joe's wife) special. Chicken breast fried, topped with beefsteak tomato & mozz, drizzled in a balsamic.
    Eggplant balls, courtesy of the owner, chef Joe.

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    Eggplant balls, courtesy of the owner, chef Joe.
    Rue 561 Bistro

    Rue 561 Bistro

    4.2
    (76 reviews)
    5.1 mi

    We had an anniversary reservation @chef Justin's sunset keys in Lavalette just to try some place…read moredifferent . Well, they couldn't seat us even though reservation 2 months in advance!?! (Don't waste ur time) Came back over the bridge to the mainland and luckily our absolutely favorite restaurant was able to seat us without a reservation. It was around 8pm. Always a great experience from food, to service, to calm ambiance . Everything we ordered was off the specials menu & as always nothing disappointed. Starters-AMAZING crab cakes as well as chicken liver mousse (definitely a 1st for us to try but was absolutely fantastic!) on grilled crostini with apricot habanero jam--yum! Entrees-Asian style filet mignon which hubby crushed & pan cooked halibut which was tender & delicious. Thanks for another great anniversary dinner Rue! BYOB is a nice bonus

    Run don't walk to this culinary gem! The family that owns Rue 561 and the service was phenomenal…read more I came in from Vegas and wanted to celebrate my dad's 90th at a nicer restaurant in Tom's River which is hard to find but we did! I looked through a lot of reviews and read between the lines , any bad ones really seemed to be on the reviewer their self. And luckily I was right. We ordered a little of everything. They even customized the clams to my dad's liking and gave him extra for his birthday. Usually there is one dish that is meh. But there wasn't. Each dish was better than the last! Our favorite standouts was the Clams Oreganata, the Tomahawk, Brussel Spouts, Crab Cakes, Salmon, and the Spicy Rigatoni. But mushrooms, Bouilbasse and everything else was still friggin amazing. Highly recommend. As my dad said at 90. I've been in NJ since I was in my 40s. This is the best restaurant I've had in the state.

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    Rue 561 Bistro
    Rue 561 Bistro
    Book your special occasion with us.  Customized menus to fit your special celebration.

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    Book your special occasion with us. Customized menus to fit your special celebration.

    Il Giardinello Ristorante - italian - Updated August 2026

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