Bearcat Den is an awesome place to pick up a tasty energy tea or meal replacement shake. My most…read morefavorite shake is Banana Nut Bread, with extra cinnamon. My favorite tea is Mary's Dragon fruit. All the servers are kind and helpful. You can't go wrong stopping by and ordering something yummy.

All of the staff is super friendly and always happy to talk you through the different flavors. You…read morecan tell they care about their community and products that they serve!

Love this place so much!! But fair warning... DO NOT follow the directions from this site, tell…read moreyour GPS to take you there instead!!

Hi everyone! Today I…read morewent to a canning class at Stone's Stone's Throw Farm Co. Trish was such a great teacher! We made Plum jam and Spicy Dill Pickles! Yum! You definitely want to stop here. It is a charming market with fresh vegetables, pastries, canned pickles, jams and specialized meats. Very Quaint! They create work opportunities for the special needs community as well! Definitely a five star visit! Jim

Saw Dayne's coming in at #7 on the Texas Monthly list so drove the hour and 15 mins from Frisco…read morewith the family to check it out. Heard so much about the OG Burger that I had to give it a shot. The burger alone could warrant a 5 star review. Wife and I both said may be the best burger we've ever eaten Ordered the BBQ "Trinity" as well. Brisket amazing, ribs solid, and had the two sausages offered. Both what I expect from a high end spot. Sides wise, I'm a cole slaw guy and enjoyed their version. My girls had the Mac and both raved about it. Frito beans also a hit. Service with a smile. Cool very Texas vibe. Well done guys. I've only given out 5 stars to 2 others in the field(Goldie's and Leroy and Lewis). I'll be back!

Excellent and authentic Texas BBQ. Top 10 in the state for a reason…read more The brisket is exceptional. Recommend getting it with fat on. It will absolutely melt in your mouth. Highlight of the trip. The burger is excellent. Where it lacks in quantity it makes up in quality. The brisket trimmings used in the meat is fantastic and so simple. I am not a huge potato salad person, but this one is fantastic. The macaroni and the corn were not showstoppers for me but still good. Highly recommend this place. Excellent food with a great vibe.

If I lived here I would be in trouble!! THIS PLACE IS PERFECT!! The food is out of this world -…read morethey have great pairings of flavors and everything was high end! The service was very knowledgeable and upon making just a simple mistake comped us an entire appetizer!! (Didn't ask for this nor were we bothered by the simple mistake to make but they still went ABOVE and BEYOND to make up for it!) Has great chill vibes and an upstairs with great windows to take in the view or even outdoor patio dining! If you go you MUST try the ricotta appetizer!! We had the salmon and the cafe burger - both outstanding! I've heard from friends their grain bowl is great too!

Since I'm an early riser I'm always looking for a good breakfast spot. I specifically waited over a…read moreyear to try this spot to make sure they had the ironed out the kinks. What I found is this place can be great but they need more work. We were only the second table and we were greeted promptly. The decor and atmosphere is fantastic here. Our waitress was very friendly and took our drink order. She advised us that the hostess gave us the wrong menus and gave us the brunch menu. This is weirdly a reoccurring issue at a smaller Felipe Armenta restaurant. It's happened to me at The Tavern and Press Cafe in Fort Worth. The patio was still only partially opened, and had to scramble to get it open to accommodate incoming customers. Food- The coffee was very good and the bearcat breakfast was very good. Scrambled eggs were cooked perfectly and the fruit was very fresh and lovely. I ordered the Filet Mignon Eggs Benedict, which had a perfectly poached egg and tasty hollandaise. However the steak was cold and with a warm English Muffin I just powered through. The Avocado Toast was very good and had a good flavor. Right now this isn't my first choice to eat. However, I could be talked into trying it again. I would just ordered something else besides the Filet Benedict

This review has been long overdue, but after the amount of times my family and I have been here,…read moreit's easy to say I can leave this raving review in complete confidence. My family and I have been eating at the butcher shop for a little over a year, pretty much weekly. It's our go to spot. We take our friends and family here anytime we want to treat them to a tasty meal! I have tried most of the items on the menu and truly have never been disappointed. For the longest time, the burger was my go to choice and the patty melt was my husband's go to. Both delicious! But our absolute favorite meal here lately is the brisket sandwich, a Thursday special, and I hate to even share this because I don't want them to sell out of it before we make it there on Thursday nights. It is SO tasty. The brisket is nice and juicy, and the sourdough bun makes for the perfect combination. You can't go wrong with the side you choose - French fries delicious, onion rings delicious, chips - you guessed it, also delicious. Kids meals - the grilled cheese is good, the chicken tenders are top notch. My husband and I often steal a bite of our kids' chicken fingers and every single time we say, "man these are good". Other meals I have tried that are delicious- chicken salad sandwich, hot ham and cheese, beef stew (so good!!!). Appetizers - Texas toothpicks are a must! And if talking about how good their food is wasn't enough to make you plan your next meal here... the staff are so incredibly kind. We love them! My husband and I truly love this restaurant and love everything we've tried. Try it out, but don't eat all the brisket!!

Stopped in for the first time for lunch. Ordered the patty melt, was really delicious. Prices a…read morelittle on the higher side but it's high quality. It's a clean setup in a newer building and looks nice inside. I did purchase pork chops and they were excellent.

Where do I start...so today is my birthday & I thought why not try somewhere new. I'd seen some…read morephotos of Cibi & saw it had a 4 star rating and I thought why not, let's go! So I jumped in the truck with my wife & drove 45 minutes anxiously anticipating delicious food and a great experience. Unfortunately, well..., I could've gotten twice the flavor & half the price at Olive Garden. Keep in mind I think Olive Garden is terrible but it still would've been better. Honestly I probably would've had a better experience hitting a Sbarro in a mall food court. Let's start first with the service. Our waitress was training, today was her first day, so this by no means was her fault. However the lady "training" her was doing anything but that. She was not there to support the new girl who was doing her best. When the training waitress came over finally I asked her about a dish that stated it had Hen of the Woods mushrooms in it & she stated "oh, we don't actually use those mushrooms. It just says that. We use whatever we have laying around". Ummmm, what? I guess that should've been my first clue to leave but instead I went ahead and ordered another dish that stated it had pancetta. Now, I know, based on what I was just told about the mushrooms I should've expected what happened next but when my food was brought to me it had half cooked small cut bacon in place of pancetta. The whole dish tasted like mush filled pasta swimming in bacon fat. There was no flavor other than that and it was very one note on texture. Aside from the strong bacon taste it was very bland as well. Prior to ordering we were fed a line about how the chef is from Italy, and these were his recipes, etc... and assuming this statement was true my best guess is that the chef is here now after being exiled from Italy after trying to serve this there. What I actually think is true is most likely the original chef is no longer there, the restaurant at one time was awesome but is now failing &, the "trainer" waitress is potentially one of the last remaining original workers who is doing her best to hide that she has lost her passion for the place too. To be honest it was sad. The table next to us was also celebrating a birthday and we could over hear their disappointment as well. This was also there first time visiting Cibi & while I did not ask them I am sure that like us, they will not be back. I must also add I saw observed another couple on what appeared to be a date that was there before us , and had still not received their order when I left. The male had gone to to front desk and let the staff know he was still waiting. This is sad. Cibi would be a great candidate for one of those Gordon Ramsay or Robert Irvine restaurant rescue shows. Hopefully something changes soon or I see this place not lasting much longer.

I'd say for the all the hype of the owner being from Milan I'd give a solid 2 stars only, and…read morethat's a stretch. Had my all time favorite Italian dish (Casio e Pepe) and it was a total bust. Bread was good, water was cold. We were the only customers in the place at 7:30pm no reason for mediocrity. Not a fan.

Was on a bus trip passing though the area and we ordered sandwiches for lunch. Everyone seemed to…read moreenjoy what they got.

We typically go to the originally Weatherford location but since they close at 4 and we knew we…read morewould be cutting it super close to closing time, we chose this Aledo location instead. They are open until 7 during the week which makes it much easier to get there. We ordered pints of chicken salad because honestly, it's the best item on their menu. March was Ruben sandwich month and since their sign was still up, I asked if it was still an option, which it was. I did not get a chance to try it and I love Ruben sandwiches, so I ordered one along with a loaf of the sourdough bread and pecan cobbler because my Mom loves their cobbler. The Ruben was ok; I would have preferred more sauerkraut. The restaurant location is right across a school and on a main roadway. Timing the time you visit this location is key if you are in a hurry. Avoid school dismissal and potentially "rush" hours. Right now the northbound lanes close to the highway are reduced to a single lane during construction so commute in this direction is extremely time consuming if you aren't careful. The restaurant is never crowded and has an open seating floor plan so if you want to sit and enjoy a quiet lunch or early light dinner, this might be the perfect spot. They also have a small outdoor section.