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    Inbound Pizza & Restaurant

    3.0 (229 reviews)
    InexpensivePizza, Sandwiches, Halal
    Open 11:00 am - 11:00 pm
    Updated over 3 months ago

    Order Inbound Pizza & Restaurant Takeout or Delivery

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    INBOUND PIZZA & RESTAURANT ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Quiet
    Good for kids

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    Buffalo chicken pizza ($14.97)
    Logan D.

    3.5/5 Cons: -No small pizzas :( Medium Buffalo Chicken ($14.97) Not very spicy. Chicken was lightly breaded. The crust was crispy and not overly chewy but could have benefited from some seasoning. Still, this was pretty good and I'd consider getting it again.

    Shawarma bowl
    Ayşe Nur B.

    Ohh my God! I haven't eaten a pizza like this. Buffalo chicken pizza is my favorite. I definitely recommend to taste it today. Excellent service and food!

    Cheese Cheeseburger
    Sabrina K.

    I ordered a cheeseburger from this restaurant and was sent this struggle burger on WHITE BREAD not a bun with mushrooms that looked like they were just picked and cut up. Also my fries were cold.

    Sherwin C.

    I don't know what to say guys. Just look at the picture. This is my first time using yelp to do a review.

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    3 months ago

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    8 months ago

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    11 months ago

    Stopped in here for pizza and we really liked it! Big slices and very yummy. The staff were very welcoming and friendly!

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    6 months ago

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    1 year ago

    Best pizza and calzone.I have been here many times.Staff is nice foods are delicious.

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    7 years ago

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    5 years ago

    Best pizza around the Allston area! Got amazing curly fries and wings! Loving the combos to save $$

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    8 years ago

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    11 years ago

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    19 years ago

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    Inbound Pizza & Restaurant Reviews in Other Languages

    Ask the Community - Inbound Pizza & Restaurant

    Does this restaurant serve halal meat? Where do they receive their meat from?

    Hello Basit, the Halal meat we buy from our supplier is Shawarma ( Doner) , Steak tips + Grilled Chicken

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    Bar 'Cino Brookline

    Bar 'Cino Brookline

    4.2
    (371 reviews)
    1.2 mi
    $$

    Said yes to the bread. Had the olive oil served on a plate by itself - superb…read more The flat bread pizza is insane. I would go back just for that - crispy + slicing with scissors adds a whole other feel to it. I feel in control of my flatbread. Calamari was good but I'd choose the flatbread over anything. Can't go wrong with fig, goat cheese, and prosciutto. Emma didn't like the dill on there but I didn't mind. Enjoyed with a nice glass of white wine while we dined outside.

    Had such a great experience at Bar Cino! The interior is so cute and the service was truly amazing…read morefrom start to finish. Parking in the area can be a bit tricky, but it's super convenient to get to via the Green Line, which made it easy overall. For food, everything was delicious: The Romaine & Kale Caesar was good, though I wish it had whole anchovies for a little extra punch. The prosciutto bruschetta was incredible, definitely a standout. The crispy cauliflower was my favorite dish of the night, so flavorful and perfectly cooked. The rigatoni bolognese was solid and comforting. The Chianti-Marsala braised beef short rib was insanely tender and cooked perfectly (just wish there were a few more mushrooms!). Also have to mention the dirty martini was so good. Overall, such a great spot with a fun vibe, amazing service, and really tasty food. I'll definitely be back!

    Photos
    Modern feel
    Modern feel
    $15 BAKED CLAMS: The most amazing clam sauce that's ever touched my tongue. We had to ask for more bread to eat every last drop.
    $15 BAKED CLAMS: The most amazing clam sauce that's ever touched my tongue. We had to ask for more bread to eat every last drop.
    $24 TUSCAN SALAD with CHICKEN MILANESE: perfectly flattened and crispy chicken, seasoned amazing! The salad was absolutely delicious.

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    $24 TUSCAN SALAD with CHICKEN MILANESE: perfectly flattened and crispy chicken, seasoned amazing! The salad was absolutely delicious.
    Gufo

    Gufo

    4.5
    (154 reviews)
    2.7 mi

    I held this year's birthday dinner here. I had a good impression of Coda Restaurant Group before,…read moreand this place did not disappoint. Prosciutto: The best dish of the meal. The prosciutto slices were perfectly salty, rich in fat, and smooth, wrapped around the refreshing sweetness of kumquats, the delicate creaminess of stracciatella cheese, the crunch and nutty aroma of pistachios, and topped with a smoky touch of sumac powder. It had a rich and distinct flavor profile while offering a gentle and comfortable taste. Spaghetti: The refreshing lemon and basil paired with the umami crab meat is a classic combination. Chili oil added a touch of spice and aroma, while pea tendrils provided a light herbal fragrance. The sauce was emulsified very smoothly, making it both rich and palatable, although the spaghetti itself didn't leave a particularly strong impression. Half Chicken Milanese: A large portion, perfect as a main course to share. The chicken cutlet was thick, fried to a fragrant perfection, crispy on the outside and tender on the inside. Wrapped in lettuce and eaten with mayonnaise, it brought back memories of the fast food stalls outside my school when I was a child. This was my first time trying rhubarb stems. The tangy and refreshing taste cut through the richness, and the texture was like softer celery and firmer green bell peppers - quite interesting. Duck Bacon Pizza: The most highly rated pizza online, and it was truly delicious! The rich, savory flavor of the duck bacon, the succulent richness of the shimeji mushrooms, and the mellow sweetness of the caramelized onions, combined with the creamy cheese base, made it a calorie bomb, but I still felt it was the right choice. Unfortunately, the crust was a bit hard, making it difficult to cut with a knife. Cotechino Pizza: This was my first time trying a pizza with sweet potatoes, and I couldn't help but admire their innovation. The colors were vibrant, and the sweetness of the sweet potatoes paired with the smoky aroma of Cotechino sausage bits created a full yet harmonious flavor, evoking the feeling of being in the southern Italian countryside in early autumn, basking in the bright sunshine and the satisfaction of a bountiful harvest. The restaurant offered menus printed with "Happy Birthday," and the waiters provided professional cake-cutting service. Overall, a very comfortable experience.

    Have wanted to try Gufo for a couple of years now, and finally made it in for an early birthday…read moredate night. We didn't make a reservation so we ended up at the bar but I didn't mind. I got the after school snack cocktail which was very refreshing and paired nicely with the meal. We split the Bucatini Verde and it was so delicious. I couldn't even pinpoint the flavors I was eating but it was amazing. Fresh pasta and just really good flavor. We saw a dish online we wanted, but the server explained they use that pasta for different dishes and change out the sauce, so I'm glad I got to try it. We then split the Pepperoni + Vodka Sauce pizza which was good. I'll be honest I was a tad disappointed in the pizza. It was flavorful but I think I was expecting the same feeling I got when I had the pasta. It was good, but just that, good. Crust was a little burnt. I did love the vibes and pasta and it's definitely known in Cambridge for a good reason. I'd recommend a reservation if you'd like a table as it does fill up fast.

    Photos
    Main dining room
    Main dining room
    Italian Sausage Pizza
    Italian Sausage Pizza
    Pepperoni with vodka sauce, and castelvetrano olives

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    Pepperoni with vodka sauce, and castelvetrano olives

    Inbound Pizza & Restaurant - pizza - Updated July 2026

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