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    Inchin's Bamboo Garden

    3.9 (135 reviews)
    Open • 11:30 am - 2:30 pm, 4:30 PM - 10:30 PM
    Updated 1 week ago

    Inchin's Bamboo Garden Photos

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    INCHIN'S BAMBOO GARDEN ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Dogs allowed

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    Mc n cheese, nuggies, n fries
    Gunlord 5.

    Still good, still not cheap, but I love it anyways after all this time. Just updating this review after a few years.

    Lunch
    Linda M.

    Stopped here for lunch the other day and was pleasantly surprised that they had a lunch special. Well they always have lunch specials that run from $12-$15 that include soup, and egg roll, rice, and your entries. This special was for only $10. Extra bonus. The soup of the day was a vegetable with sweet corn. Very tasty. I ordered the Kung pao chicken. The chicken was nice and tender & the sauce had a nice kick. I enjoyed the chicken fried rice. My husband ordered the Mongolian chicken. It was good but I liked mine more. Service was very good. Friendly and helpful. 2026- 10

    Frank M.

    Went in for the lunch special. Pleasantly surprised to finf that they were offering the already reasonable priced lunch combos, for a further reduced price of $10. Service was friendly and the food arrived quickly. Everything tasted great. Will be returning again soon.

    Anna G.

    The food was a bit bland and I was very disappointed with the portions of the food considering the prices. I got an egg drop soup for $5 which was a tiny cup that fit in the palm of my hand and tasted like water. Also ordered orange chicken, chicken lomein, and Mongolian beef. The chicken lomein was 50% carrots. The entrees start off at around $15 but if you want to add meat (for example Mongolian beef instead of cauliflower) it adds $2 to the entree. I do appreciate that they're open later and would probably only come back if it was my only option later at night.

    Paneer tacos
    Sara K.

    EXCELLENT!! Took me a while to get here, and I have been missing out! The aesthetic feels like you're stepping out of the WNY region. It's very unique and I loved it. The service was great. The menu is a good mix of Indian and Chinese. It took me a while to decide because there were so many delicious options! We started with the paneer tacos. For entrees, we had the butter chicken and the chicken chili honey. We also shared the street chow mein with chicken and shrimp. Everything was absolutely delicious!! Texture. Flavor. Appearance. Everything was spot-on. There was a table next to us that was raving to all the staff as well, about how happy they were with the food and service. Give it a try!!

    Chef's Choice Dumpling Sampler (10 pcs)-- I do not recommend this
    Sukhmani K.

    Travelled two hours to try this, we were fully satisfied with our experience! Only downside the first time water glasses came they were dusty. Otherwise food was amazing. The dumplings can be skipped! It tasted like kebabs stuffed in dough. Chili chicken was the best I've ever had. 10/10. The hot and sour soup was also amazing, full of flavor and great balance of chicken and veggies. This is a must get. The burnt chili garlic fried rice was a 7/10. Not my favorite but not bad either. If you're looking to satisfy your Indo Chinese cravings this is the place to go!

    Mongolian Beef
    Crystal G.

    It was our first time eating here. We were in the area and needed some lunch. This was an interesting place because it offered Indian and Chinese menu items. Upon entering it is decorated with a lot of cool ethnic decorations so the overall ambiance is neat. We were hungry so we ordered the garlic butter shrimp to start. They were just ok. A little overcooked and needed a little salt. For mains we tried the Chicken Lababdaar which was flavorful and had a slow heat that built with each bite. The sauce was tasty but there was not a lot of chicken in this dish. The Mongolian beef was very tasty and there was a good amount of beef in this menu item. We didn't realize that this place is a franchise and the food is already made. I say this because you cannot make changes with any ingredients or heat levels. Overall not a bad lunch but in the future we prefer non chains that are all little more authentic.

    Indian /Chinese split menu
    Kinnie I.

    Food -3/5 overall. unfortunately as I had higher expectations. Taste was just average, to lacking. Loved the Indo-Chinese fusion concept. Really wanted to love it. Was looking forward to trying this restaurant for some time. Steamed chicken momo appetizer to share was ok, sauce had a kick. I liked the sauce with a few scallions. A little mushy. But that might be how a momo is. The sauce is what saved it, as for the ground chicken meat inside did not taste great. Mom's sweet and sour shrimp was a 3-4/5 in taste. Out of the three main dishes, hers was the best. She liked it. Sweet but not sugary sweet sauce. Plenty of decent size shrimp. Daughter's butter chicken was a 2/5. Lacked depth. Not the creamy deliciousness that one wants in "butter" chicken. Only a few chicken pieces. She fished them out quickly and then was left to eat the remaining curry with her side of basmati rice. It was more tomatoey and less of a butter/creamy concoction. The garlic pepper chicken, from the Indian side of the menu, was unappealing. The chicken pieces were hard. The sauce was a strange taste, and very few tiny bell peppers. I rarely send back a dish to the kitchen. This one I did. Only could stomach a few bites. The dessert was 5/5- the mooong daal halva. Buttery and sweet like a halva should be. Rich in taste, a few slivers of almonds on top. Service-5/5. our server was friendly, polite and was working hard to serve many during a busy dinner time rush. Both us moms were given a rose stem on the way out to celebrate Mother's Day. And mom was given a free complementary non-alcoholic drink and dessert. We appreciated that nice touch. Atmosphere-4/5 really liked the decor. Simple not overdone. Buddhas in tera cotta, bamboo motifs. Lots of light even though we were not up by the window in front. Mother's Day dinner, a three generational trio. My mother, my daughter and myself. Future- yes we will come back to try once again. Sample different dishes. Hope to give it a higher rating then.

    Tofu dishes..
    Shishi H.

    Quantity was not that much, more like entree in other restaurant and price is higher too. But You can think you pay extra money for the nice interior decoration.

    Chicken tacos
    Michele M.

    I've waited to review as I wanted to try it a few times to check for consistency. I'm glad I did because they are consistent. There are several choices l, could go and never have the same meal. The food is flavorful, and the portions are huge. Always taste fresh. My only pain point was slow service. I've been when crowded, and I've been with only 2 to 3 tables, and the service times are the same. But it can be overlooked because the food was worth the wait.

    Chicken tacos and garlic naan
    Kate B.

    I had been dying to try this restaurant, and I'm so glad I finally did! I pass by every time I do my Aldi grocery pickup, and I was interested in trying it, so when my neighbor raved about it, I knew I had to! I came with two of my friends last night, and we all really loved it. I did make a reservation, but there weren't many people there so I didn't need it (and I don't understand why that is because it was great!). The restaurant is Asian fusion, having nothing Chinese and Indian dishes, plus some that combine the two. I wanted to try a couple things, so I decided to get two entrees and have some of each and then bring the rest home to my husband, who I stuck with the kids that night!! We all ordered a cocktail, and while my Indian beer was good, the star of the show was my friend's bird of paradise, which came in the cutest bird glass!! Next up came my veg samosas, my bhatura, and my friends' orders of chicken samosas, garlic naan, and chicken tacos, one of the fusion dishes. Everyone enjoyed them!! The samosas were fried just right and filled with spiced potatoes, and that bhatura....I couldn't stop eating it. I meant to eat one and bring one home to my husband, since they were giant, but I ate both (and am suffering today, this old body can't handle it anymore!!). My friend wished she got more tacos to take home. I ordered the Singapore noodles and another fusion dish, paneer 65 fried rice. The noodles were good, but the paneer dish, wow! I wished I'd gotten that one alone just for me! I need to eat it again. Sweet and spicy and I love paneer! My friends liked their Chana masala and saag chicken too. Service was great as well. We felt well tended to and the women working there was very friendly and helpful when asking for recommendations. The space itself is really cute and pretty and clean too. Definitely getting this food again (although maybe takeout if we have our wild 14 month old in tow!).

    Butter Chicken
    Sydney M.

    Overall, I really liked this place! I have been here a couple times before and every time I get a new dish. This time we tried the chicken butter masala dumplings which I think were my favorite part of the meal. Dumplings and Indian are my two favorite foods so combining that is legendary in my books. Then we got the Butter Chicken, Chili Garlic Noodles, and Orange Chicken. All the main dishes were very tasty. The only thing was that most of the food didn't come out hot. The waitress however was very nice and I like how it is decorated in the restaurant.

    Nikki G.

    A few fellow Yelpers and I went to Inchin's for lunch on a Sunday. We were the only ones there before other parties began to filter in. We were the only ones left when the other parties received their food and bills before we did. I think there were only 3 employees at the restaurant, the server, who was working his butt off and running around the restaurant like a chicken with his head cut off, a guy texting and checking out social media at the front, not greeting customers, and the cook. I ordered the crispy chicken chili honey. It came out room temperature. I rarely complain about the temperature of my food, but this was the first time that I noticed that it was not hot. Food coming out of the kitchen should be hot. Although the flavor was good, it could have been more crispy as well. The other people in my party liked the flavors of their food, but weren't impressed either. I don't think I'll be coming back as there are other places around town that are much better, plus this is a chain. I liked the concept of Indo-Chinese and Pan-Asian food offerings and that you could get different kinds of Asian foods in one place. One of the other tables ordered a blue drink, took one sip of it, and didn't touch it the rest of the time. When seeing that, I was glad that I didn't order any alcohol for lunch.

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    1 year ago

    Beautiful restaurant inside. Menu was very extensive. Food was delicious, looking forward to returning.

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    The food was good. Moon was such a pleasant server. We will certainly dine here again.

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    Mahar Moe

    Mahar Moe

    4.4(62 reviews)
    7.0 mi

    Ordered takeout. I don't like to rate restaurants on takeout, because it's never as good as…read moresit-down, but here I am anyway. The cashier was a little gruff, but the woman running back and forth between the kitchen and the front had a better business sense about keeping customers happy. She didn't want me to wait long, so I think she rushed the kitchen a little bit, which I appreciated, but also may have led to some of the demerits on the food I mention below. I was happy to see one dish I ordered, the pig intestine with fish, on their picture board above the cash registers. That gave me confidence that they knew what they were doing and it was the best dish by far out of the three I ordered. The intestine was fresh and flavorful, the spice level was high, but also not too salty. It was a lot of food. Only drawback here was the fish (tilapia?) seemed to be heavy on the breading. The other two dishes were disappointing. Penang curry with pork had good vegetables, but the sauce had too little flavor since they went too heavy on the coconut milk. The pork seemed like chicken, not pork. Way too soft and flavorless. The Singapore Chow Mei Fun had good noodles and veggies. But the curry powder was not blended in. Eating it, I could still feel it in powder form. It was also far too oily. Overall, I think they had a lot of options but next time I'd steer more towards classic Chinese, since that seems to be what they do well. I hope next time the flavors will be stronger and blended better (i.e. powders actually stirred in). I'm willing to give them another chance, since they do have a lot of dishes I like. Last note: the online ordering service does not indicate that dishes come with rice. I thought they would have rice by default, but then when I added the penang curry to my cart, it asked whether I wanted rice or noodles or something else. So that made me think I had to order rice separately, which meant I had twice as much rice as I needed. It also said "quart of white rice" was sold out, but "pint of white rice" was not, yet the rice that came with my meal came in a quart container.

    Tried this restaurant for the first time today. I ordered shrimp Kung Pao! Just the right amount of…read morespice and a few different vegetables. Looking forward to trying another dish.

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    Mahar Moe - Dining room

    Dining room

    Mahar Moe
    Mahar Moe

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    Asia Fusion

    Asia Fusion

    3.7(3 reviews)
    24.9 mi

    To start, didn't get so much as a hello walking in. One menu on the table, had to get one on…read moreanother table. After about 5 minutes the owner yells from the bar to see if we're ready to order. We order. We ask for water, it comes 15 minutes later, after our food. I ordered the butter chicken. The chicken was rubbery frozen bulk no frills garbage I wouldn't feed to a starving stray, let alone serve in restaurant. To top it off the napkins were cheap brown paper towels, hand ripped, at the table, with love. Horrible food, non-existent service.

    I was in Welland for a quick family vacation. We were staying at an AirBNB that didn't have…read morerestaurants in walking distance and we didn't feel like driving so we decided to order for delivery. We stumbled upon Asia Fusion and I'm so glad we did. Not sure what the ambiance is because as mentioned the order was made for delivery. But I will say the food and packaging was top tier. I love when my food is hot on arrival. I ordered one order of the Pad Thai with chicken, two orders of salt and pepper shrimp and one order of Hakka fried rice. Ordered the fried rice because the menu didn't indicate the shrimp would come with rice but it actually came with a side of white rice. Also ordered one ginger ale. The order was roughly $75 CAD/ $55 USD. The salt and pepper shrimp came with sautéed onions , peppers and carrots. I loved how the veggies still had a nice crunch to them. I don't even like spicy food like that but I couldn't stop eating it. The Pad Thai was the perfect ratio of chicken, noodles, bean sprouts etc. I really hope the locals are patronizing this business because they are good at what they do. I definitely recommend.

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    Asia Fusion - Best DESI HAKKA CHINESE RESTAURANT IN NIAGARA REGION

    Best DESI HAKKA CHINESE RESTAURANT IN NIAGARA REGION

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    Asia Fusion - Hakka Fried Rice

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    Inchin's Bamboo Garden - indpak - Updated September 2026

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