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    Incredibowls

    4.4 (57 reviews)

    Incredibowls Photos

    INCREDIBOWLS ATMOSPHERE

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    Good for kids
    Good for groups

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    Reviews With Photos - Incredibowls

    "IncrediBowl" (5 spiced pork belly)
    Willy M.

    A few coworkers asked me if I wanted to go to Cheesecake Factory in downtown, I said no. Instead I headed over to Westlake Park in downtown to see which food trucks were there. Glad I went here instead, as I'm sure that IncrediBowls would be a better lunch option. Pretty simple menu, about 5 signature bowls to choose from. I don't think you can customize your bowl which is totally fine with me because it's tough for me to think when I'm hungry. I just want to choose something. I decided to get the "IncrediBowl" which had 5 spiced pork belly, sesame slaw, pickled cucumbers, this aioli sauce, and sprinkle of sesame seeds all over rice. Pickled jalapeno is optional, I said yes. It was pretty darn good, quite flavorful, good sized chunk of pork belly, moist & lovingly tender pork, crisp veg, good sauce and all good when mixed up in your bowl. Sat and ate at Westlake Park to enjoy the colorful scenery. I believe this food truck is based out of the Bellevue side, glad they came over to Seattle to serve up some delicious bowls. Definitely on my radar to keep my good eye on them if I see them around. Staff was friendly when ordering, prices were about $10 + or so, which is going rate all over. Glad I stopped by to check them out and I think you should too.

    Half beef brisket, half chicken ($9)
    Courtney L.

    On a cold rainy work day, a rice bowl sounded like a comforting meal to warm up. They offer four different options each with their own set of toppings: beef brisket, pork belly, chicken or veggie. I was debating between the chicken and beef, but then the cashier said I could get half-and-half and I couldn't have been happier. (Note: With the chicken bowl being $8 and the beef bowl being $9, for half-and-half, they charged me the more expensive price of $9.) For the most part, I enjoyed my bowl and it provided a very filling portion, but some of the flavors were a hit or miss for me. Both the chicken and beef were tender and lean, however they could have benefited from a little more seasoning. Each of the meats were paired respectively with pickled cucumber and kimchi. I generally don't care for pickled foods, but surprisingly found that the kimchi complemented the beef well and wasn't as tart as I expected. Unfortunately, the pickled cucumber was extremely acidic for my taste and was basically sopping in vinegar. I loved the sesame slaw that came with both meats, which was refreshing and provided the perfect amount of crunch! Based on their menu, they do add some broth to the rice which gave it a hint of flavor, but I sadly found the rice to be sticky and somewhat gummy. If I try Incredibowls again, I would likely just order a bowl as-is to appreciate the combination of ingredients and flavors as the chefs intended. Perhaps there was just too many different tastes among the chicken, beef and each of their corresponding toppings that are not meant to mesh. Overall, the staff was friendly and I appreciated the care they took in creating my bowl - it was so picturesque! Prices are reasonable as well, considering the portions are very hearty and satisfying. [ Quick Update (11/18/18) ]: Their VegetaBowl has become my favorite! In addition to pickled cucumbers and their amazing slaw, I love their soy buttered mushrooms and slightly spicy edamame. I've ordered this twice, with half rice and extra mushrooms... delicious!

    Unforgettabowl
    Sheri H.

    YES. Eat here. Amazing Korean bowls. I stumbled upon Incredibowls since they were parked in front of my office building a few times. I finally have tried them out twice. Don't be like me and wait, try them now. The Unforgettabowl is a beef brisket bowl with super tender, seasoned beef, baby carrots, spicy mayo, kimchi, slaw, rice and sesame seeds and chopped green onion sprinkled on top. (Optional jalepenos added.) $12 with tax for this bowl from heaven. Extra $2 if you want more meat. The broth is heavenly, makes me think of a Korean mother giving me something soothing to eat on a cold winter's day. The kimchi was just right. The beef is a bit fatty but oh so tender. This wasn't spicy at all to me; I'm extra white and there was no spice to me so squirt on the sriracha (available!) and add the jalepenos if you want heat. The guys have been really friendly and wicked fast. No wait at all when I've placed my order. You get your receipt via Square. Food: 5 Service: 5

    Incredibowl

    Wow! We had the Reliabowl (pork belly) and the Unforgettabowl (slow braised beef) and a Craveabowl (soy/ginger chicken) and also got a side of the sesame, soy mushrooms. Incredible isn't an even good enough word! Food was awesome and the service was exceptional. I can't recommend this place enough, if you live in Seattle, eat an Incredibowl and it will change your life.

    Beef,pork, brown rice, slaw, pickles
    Thelma M.

    Hey y'all!! Yesterday guess what I had for dinner a beef bowl topped with pickled cucumbers, kimchi, and fresh veggies. the nice gentleman was kind enough to even throw in a little pork at my bowl for me to try I'm not a big pork fan but I tried it for all my fellow yelpers and it is a thumbs up!! the beef was amazing though it was so tender and there was so much meat in my bowl I couldn't eat it all in one sitting along with brown rice of course the brown rice was not dry like brown rice can be and I love pickled vegetables I love vegetables in general but I like pickled this was a great mix it came in just as in time because I had nothing in the fridge and did not want to go to the grocery store and boom this truck was sitting on the premises of my apartment complex thank you for saving my evening two thumbs up go get your bowl y'all!!!

    Pork bowl
    Emily Z.

    I passed by this food truck in Westlake and decided to try it out. I ordered the "Reliabowl" pork belly and rice bowl. It tasted fine and a tad oily, but for $12-13 it isn't really worth the price. It's mainly rice, after all. However I would not mind coming here again.

    incrediBowl - rice bowl with five spiced pork belly, pickled cucumber, kalbi sesame slaw, and aioli. Delicious and so filling.
    Mona M.

    One of my fave food trucks. Their portion is just right, a very filling lunch. Their queue always move quickly, and I've never had to wait too long for my food to be ready. I've tried their Incredibowl (five-spiced pork belly) and Unforgettabowl (slow-braised beef brisket). Both are really good. I love how the kalbi sesame slaw and pickled cucumber balance the sweetness and savoriness of the pork belly in the Incredibowl, and I'm usually not too crazy about kimchi but I was surprised at how much I liked their kimchi that complemented the tender beef brisket. All the meats are so tender and very flavorful. Always delicious. My coworker got the vegetarian option (Vegetabowl) and also raved about how good it was. I usually order the bowl as is but several people have told me that these guys would happily accommodate your request (no rice, half this and half that, etc.) I'm a sucker for "wordplay" and I love the naming of their menu items. Indeed their incredibowl is incredible, their unforgettabowl is unforgettable, and yes the vegetabowl has vegetable.. lol. The staffs are always all smiles and fast. I appreciate how fast the food is prepared without losing a bit of quality and tastiness. These guys are awesome!

    Straight up

    This was super flame, if I ever bump into this truck again I will 100 percent not hesitate to get another bowl. Price was good too.

    I enjoy this place at least once a week when they stop by the Microsoft Campus. I usually order the unforgettabowl which is on point! The beef flavor is great plus the meat is always tender! Today I accidentally ordered the wrong item by mistake and they hooked me up with the correct order and even let me keep the initial order even though I realized it was my mistake! These guys are awesome and provide great food! Highly recommend this place!

    Tim C.

    Sam and Tony are the ish! They are very friendly and knowledgeable about there food and take pride and joy doing it! Definitely worth trying and has very catchy names to suit the theme!

    Great food!

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    4 years ago

    I love this food truck! Sam and Tony are always friendly and fast, I've tried every bowl and love them all the same!

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    5 years ago

    Delicious mushroom bowl. Wish they had more vegetarian options. Highly recommend grabbing a meal here!

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    7 years ago

    I had their vegetarian bowl for lunch, and it was delicious, I loved the whole mushrooms. I hope they come to Bellevue often, great food.

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    El Camion

    El Camion

    4.0
    (214 reviews)
    7.0 km
    $$

    let's just say that this filled me up with so much food i didn't eat for the next 22 hours…read more for the price (only 12 dollars) that's a ridiculous portion size where to even start these seemed to be soft tacos, but with a full melted cheese covering on both sides of the shell i would say that's my only slight disappointment - that these weren't really crispy at all - there was no real crunch when i would bite into one of them - rather it was just slightly harder than a soft taco the cheese did add a great flavoring to the outside though - making this more than a normal taco shell each taco was absolutely overflowing with stuffing - it got to the point where the plate became another full meal by itself from everything that fell out of the taco the two main components of each taco were the cheese and the chicken the cheese was so perfectly melted - may have been the best cheese in a taco i've ever had it created such a satisfying cheese pull every time you took a bite - and it was one consistency throughout, meaning every time you took a bite you had to pull the cheese away from the rest of the taco - which was just fantstic as for the chicken - i was slightly disappointed that it wasn't spicy in the slightest. However, it still tasted like it had a really nice flavor, and had a soft interior. It being actually spicy would've moved this dish up a lot, though each taco was primarily made out of this chicken - and there was so much of it it was practically insane - but I loved this amount shoutout to the onions as well - they were great I asked for the habanero sauce - which i thought was ok - wasn't spicy at all and didn't add much flavor. will go with another sauce next time tried mixing in some taco bell fire sauce which was interesting i love that these came wrapped in aluminium foil to preserve heat. a great touch overall, as far as taste, these were pretty good, but when you consider the amount of meat you're getting, along with overall portion size - it's simply a fantastic meal.

    Guys. It is 3:38 PM. We ate both the beef tacos and the fish…read moretacos. Good flavor five star Customer Service as usual. But maybe we came after the lunch crowd and both the fish and the Carne Asada was overcooked. I might Maybe was it just leftover after the lunch crowd. I've never had a less than five star food experience here. Maybe we should just give it another go. I really want to love our experience. This one needed a little bit more salt, but definitely needed to pay attention to not being overcooked. I'm sad.

    Photos
    Front
    Front
    Carne Asada, Carnitas, and Shrimp Tacos
    Carne Asada, Carnitas, and Shrimp Tacos
    El Camion

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    Midnite Ramen

    Midnite Ramen

    4.4
    (140 reviews)
    4.6 km
    $$

    Such a fun and unexpected gem! This ramen spot tucked inside a brewery is super cute and has such a…read morewelcoming vibe. The ramen was incredibly flavorful--rich, comforting, and exactly what you want. Everything tasted fresh and well thought out. I also ordered a draft root beer which was honestly so good and a fun change from the usual. We came with kids and they made the experience extra special. The kids got to pick out a Pokémon card at the bar (huge win), and our waitress went above and beyond--she was so warm and attentive. She even brought the kids Pocky for dessert, which was such a sweet touch. We also ordered the fried chicken--$8 for a huge portion, which is an amazing deal. The dipping sauce was delicious. Personally, I'd prefer the pieces to be a bit smaller, but that's just a minor preference, As well as a real utensils would be nice over plastic. Overall, such a great experience with amazing food, kind service, and thoughtful details. We will definitely be back!

    This is a great place to get your ramen fix. Its legit. You…read morecan tell they really put alot into their ramen; the broth was great, the noodle is good and the portion was perfect. You order via kiosk; and wait your order to be called when its ready. They got condiments of fresh garlic and chili oil as well. What we got: Kyoto charsu ramen (4/5) Great broth and very flavorfull. Portion was perfect. Miso Bold (4.5/5) Very very rich broth and the black garlic was great. Portion was oerfect for how rich it was. I add the spicy paste and it was great. Overall This is a great spot. I highly recomend it to anyone in the area.

    Photos
    Ramen pickup counter
    Ramen pickup counter
    50's Classic Shoyu Ramen with chicken. Fried gyoza shared with friends
    50's Classic Shoyu Ramen with chicken. Fried gyoza shared with friends
    Tan-tan-men with tofu, at the bar

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    Tan-tan-men with tofu, at the bar
    Momo King

    Momo King

    4.7
    (15 reviews)
    1.4 km

    Stopped by Momo King and decided to give it a try- it is more of a small food truck setup, pretty…read morelow-key but easy to order from. We got the chicken fried momos. The outer layer was nicely crisp without being too greasy, but the dough was a bit on the thicker side. Inside, the chicken filling was mild but still flavorful. The sauces on the side were decent. Portion size was good for the price. Overall, not mind-blowing, but definitely satisfying if you're craving momos or some quick street food.

    Last night I finally made a stop at Momo King. It's a food truck parked in a permanent spot, with a…read morefew street parking spots available. We went around 6pm and were able to find parking and no line for ordering. We ordered fried momo, steamed momo, chili momo, and butter momo. Took about 15 minutes. Young man at the counter was incredibly friendly and helpful with our questions. The chef is from Nepal I believe and he's kind and a wonderful cook! Chill momo was the of the show. Bursting with the flavors and spices. Each momo is coated. You'll get onions and bell peppers as well. This was my favorite of all the momo. It is spicy-ish, but everyone's spice level is different. I love spice so this I'd recommend to anyone who also enjoys spicy foods. Butter momo would be the closest to first place for me. I'd suggest this one for someone who doesn't want spicy. Similar sauce to the curry that comes with butter chicken. Sweet and creamy. They give you plenty of sauce and it's delicious. Fried & steamed chicken momo were wonderful and classic. Our friend who dined with us is from Nepal and said she believes this might be the most authentic place for momo. our/her other momo spot is Indian-Nepali kitchen. This place also had fried rice and chow mein and a couple of other options that we will certainly be back for to try. You won't regret coming here, there's no bad option on their menu and you'll leave feeling happy and full.

    Photos
    Food truck
    Food truck
    Chicken MoMo Fried
    Chicken MoMo Fried
    Nov 26, 2025 Menu

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    Nov 26, 2025 Menu
    Tres' House of Cheesesteaks

    Tres' House of Cheesesteaks

    4.7
    (55 reviews)
    9.5 km

    I've been wanting to try Tres' House of Cheesesteaks for quite some time. Why did I wait so long??…read moreIt's sooo good! We ordered the Pepper to share and it was an appropriate amount of meat, cheese and peppers placed in a toasty bun. We also ordered a side of tots, which were outstandingly crispy. Tres' is located inside the Lamplighter Public House. We placed our order at the bar and our order was brought out to us. Bonus: We went down to Shilshole to enjoy our cheesesteak and tots while watching the sunset. Good food and views!

    Forgot to take a picture because I was so hungry, but this place definitely hit the spot…read more Ordered the Tre's Caliente Cheesesteak Sandwich and the Fried Zucchini Sticks. The sandwich was great. Hot, fresh, flavorful (quite spicy - but I like it), moist, and large - about enough for 2 people. Packed with meat, cheese. onions, and peppers. I'd order here often if I lived in Seattle. The zucchini fries however were not good, especially for $12. Very bready, the slices of zucchini were too skinny, and portion size was kind of small. It was only good because it was hot and fried. But the zucchini itself had a strange flavor..kind of fishy? I would not recommend these, maybe just stick to fries but everything else was good. Sandwich - 5/5 Zucchini Fries - 2/5 I ordered online, which was fairly simple, and you pick up from a side door of the building to the kitchen in the parking lot (left side), you do not have to go inside. Pick-up service was friendly. Overall excellent sandwiches!

    Photos
    Classic Philly (10/1/24)
    Classic Philly (10/1/24)
    Tres' House of Cheesesteaks
    The Pepper Cheesesteak

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    The Pepper Cheesesteak
    Seoul Bowl

    Seoul Bowl

    4.4
    (213 reviews)
    1.5 km
    $$

    I had the Seoul bowl cater one of my events. This allowed me to try three different bowls and they…read morewere all flawless. I am gonna have to try some of their other menu items in the future. Super friendly owner, great food, and quick service. I would 100% get Seoul Bowl again.

    In my ever growing quest to consume new restaurants in the Seattle area, I decided to stop by Seoul…read morebowl for a lunch. I've walked past a bunch on the weekends but never when it was open. At around 12:30 there was a decent sized crowd, mostly at the ramen station, so we went straight for the Korean rice bowl area where there were only two people in line. We were quickly helped, and I ordered a chicken bowl with everything. The workers were efficient and generous with building the bowl and I was excited to try. At the time there were not a ton of people eating in person, and the seating area appeared quite cozy and comfortable, but we opted to take it to go. When finally eating, I started with the potato/raisin dish which was great. Everything else was equally good. One caveat being, despite getting the sauce that claimed to be very spicy, the spice level was basically non existent (only coming from the jalapeños). But that did not detract from my overall enjoyment of the food! And it was enough for two meals for me. I'll definitely be back, especially to try their fried chicken!

    Photos
    Seoul bowl counter and kiost
    Seoul bowl counter and kiost
    Korean Bulgogi Bowl
    Korean Bulgogi Bowl
    Korean Bulgogi Bowl

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    Korean Bulgogi Bowl
    Un Bien

    Un Bien

    4.7
    (1.6k reviews)
    8.7 km
    $$

    tl;dr the juicy Caribbean pork sandwiches at this revived Seattle mini-chain live up to the…read morelegendary hype Un Bien is arguably Seattle's most popular sandwich joint, and its dramatic history begins with Cuban chef Lorenzo Lorenzo and his initial shop, Paseo. Lorenzo opened Paseo in 1994, where his popular Cuban roast pork sandwiches were regarded as among the best in the country. After years of local expansion, Paseo abruptly filed for bankruptcy in 2014. The brand was subsequently bought out by a local entrepreneur, but the sale did not include Paseo's secret recipes (the reboot attempted to reverse engineer the sandwiches with varying success). So, in 2015, Lorenzo's sons revived Paseo under a new name, Un Bien, armed with their father's original recipes. Nowadays, Un Bien is generally regarded as superior to Paseo, and you can grab their Caribbean sandos at one of the three locations across Seattle. You can't miss the pastel pink-and-teal palette of the original shack on an otherwise drab block of Ballard. As you approach the wooden window, you are greeted by the aroma of sauteed meats and veggies. Communal laquered wood benches are lined up underneath a covered pergola. Fifties hits ring respectfully around the kitchen. My partner and I visited for late weekday lunch, and we ordered immediately. We opted to focus on the signature pork shoulder, so we split the #1 Caribbean Roast and #2 The Press. Across both sandwiches, we were impressed by the tender pork, rich onions, lemon-forward aioli, and marinade-soaked baguette. The standard roast pork sandwich added on pickled jalapenos and crisp romaine, culminating in a dynamic flavor that accentuated the meat. Meanwhile, The Press featured tart banana peppers, smoked ham, and melty Swiss, amping up the sweet and savory flavors alike; we agreed that this extra-messy sandwich just edged out the standard version. Our order took just minutes to be prepared, and the bill just topped $30. Despite the fanfare, I still found myself surprised by just how satisfying Un Bien's sandwiches turned out to be. Across all the food I ate in Seattle, only these pork sandwiches would be worth a return visit, even if I had to venture out of my way.

    Messy, pricey, totally overrated…read more My family and I visited Un Bien and arrived approximately 45 minutes before closing. We ordered promptly, but were told we would only have about 10 minutes to use the seating area before it closed. When we asked for clarification because the restaurant was advertised as being open until 9:00 PM, staff confirmed they were open until then but said the seating area would close earlier anyway. After receiving our food, we were told not to sit down and were asked to leave the seating area altogether. The interaction felt abrupt and discourteous, especially given that we had arrived well before closing and had purchased food with the expectation that we could eat on-site. The food itself was average, but the poor customer service and inconsistent messaging about seating left a much stronger impression than the meal. There are other better places. Skip.

    Photos
    Seating area
    Seating area
    #1 Caribbean Roast
    #1 Caribbean Roast
    Spicy scallop - so yummy

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    Spicy scallop - so yummy

    Incredibowls - foodtrucks - Updated July 2026

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