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    Insa

    3.3 (333 reviews)
    Closed 5:30 pm - 12:00 am (Next day)
    Updated 3 months ago

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    INSA ATMOSPHERE

    What's the vibe?
    Karaoke
    Hipster
    Casual
    Trendy

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    Recommended Reviews - Insa

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    Reviews With Photos

    Seoul soju night
    Carol C.

    Prior to coming, thankfully I had made a reservation on resy because the place (huge space) was fully seated by the time we arrived at our reserved time! Also upon entering, there is a narrow walkway leading into a huge, high ceiling dining space! We got 2 pitchers of drinks to start- the orange ginger and passion fruit! I personally liked the passion fruit over the ginger because it was sweeter and had a floral scent to it! What's a night of soju drinking without some jeon(pancakes)!! We love a good kimchi jeon! It was crispy and light with a nice kick from the kimchi! Moving onwards to the BBQ, we were looking forward to trying the wagyu trio, but sadly they were all out! Our server suggested the kkot deung shim and it did not disappoint! This was a dry aged, grass fed rib eye and our server cooked it well (leaving a slight pink in the center)! We also got some tangsuyuk and carbonara to share and to end the night, we had some coconut gelato. We ended up staying pretty late and moved over to their bar for some more drinks and it was a nice cozy area with booths for groups. Overall, it was a great night of good food with good drinks!

    a statue of a woman holding an umbrella in a restaurant
    Sena H.

    This review is for the bar. Its a nice and cozy spot to have a few drinks with friends. Liked that they had a wide variety of korean drinks and cocktails, and comfortable booths to sit at. The bar tenders were friendly and place was clean. The restaurant section is spacious and welcoming, and they even have karaoke rooms. Would come back next time to try the food/karaoke.

    Galbi bbq,banchan
    Amanda S.

    Insa was an incredible experience. Went in not really knowing what to expect, but came out with the best Kbbq I've ever had. We got the Galbi beef bbq. Servers were extremely friendly and attentive, and made us aware of the amazing specials they have like $20 off bottles of wine on Weds & Thurs which we definitely took advantage of! The banchan was refilled frequently and the meat was cooked to perfection. Apparently they do open mic karaoke every other Thursday and I can't wait to try that too. Only good vibes here at Insa!

    Outside
    Angel S.

    We were looking for a spot to try in Brooklyn and noticed this place after seeing it get two stars in a New York Times food review. The atmosphere has a charming, old-school feel with wide wooden tables that give off a rustic, vintage vibe, almost as if you've stepped into a classic steakhouse from a different era. The warmth of the wood really adds to the cozy, inviting ambiance. The steak was cooked to perfection, and we loved that we didn't have to grill it ourselves, which made the experience even better. The service was excellent, and the drinks were delicious. The steamed dumplings were a nice surprise--yummy and perfectly prepared. Overall, it was a great spot that lived up to the hype!

    Kimchi dumpling
    Marie Ragy R.

    I would come here for the appetizers alone. My friends and I ordered the dumplings, pork buns, broccoli, wings, and seafood pancake. We enjoyed all of them, but that Broccoli is the best I have ever had. We ended up ordering it twice. The kimchi fried rice is good and spicy. The short rib is a must have. It was flavorful and was cooked to our liking. As for the drinks, you only need one. They definitely do not skim on the alcohol. Come here for a chill time with friends.

    Karaoke do's & don'ts
    Sunny C.

    Closed Mondays & Tuesdays Really nice place to celebrate a birthday. We came here with a group of 8 and got a karaoke room for two hours. Someone walked us into the room and explained all the rules even though only half the group had arrived. You can download an app to control which songs to put on next if you do not want to flip through the book they have there. You must ask for the wifi password before you can download the app. The man who kept coming in to refill our water and take empty plates out was very attentive. I had no problem with the service during the karaoke portion of the night. We got a passion fruit soju bowl (8/10- probably would not get this again), melona cocktail, high noons (which come in orders of 4, 8,10) , and fried mandu. Both the vegetable and meat mandu were good. I actually preferred the vegetable mandu more. The sauce it came with was also very good. At times, the bathroom like got long because there are only 2 bathrooms. We walked past the very cozy bar section and had to leave for an hour because the barbecue section was so fully booked. (There's a cute brewery across the street) Fast forward, one hour later, we were seated at our table. Everything is very open. One thing that surprised me was they only had ginger ale. For dinner, we got pajeon, which is a pancake with garlic and chives. Everyone enjoyed this and we eventually ordered a second one. For BBQ, we got galbi, pork belly, shrimp, and an order of mushroom. Surprisingly, the mushroom order came with a variety of mushrooms and was my favorite thing that night. Our waitress came by the table to see if we wanted anything before the kitchen closed. I also appreciated her telling us to be careful when she was switching the hot BBQ plates. The banchan was "bottomless", but if was hard to get a refill. We got a brownie sundae for my friend's birthday and it smelled very good. It was served in a hot plate to warm the brownie, so the wax actually melted too. We wanted to surprise my friend, but the waitress came by and asked if we wanted any desserts besides the surprise cake. Overall, it was a good place to celebrate a birthday, the food was good, but some things could be improved upon.

    Banchan
    Rachel M.

    Fun atmosphere with long tables, not very private. Had the panjeon, salad, and kalbi. The real star was the dessert - like a mochiko cake with berry reduction and a nice little scoop of vanilla ice cream. Fun to watch the chef cook the kalbi in front of us, but she had no conversation to share with us.

    Fantastic top to bottom. can't wait to go back. The Corn Gratin was definitely a highlight and our server Kris was wonderful.
    Douglas W.

    Fantastic top to bottom. can't wait to go back. The Corn Gratin was definitely a highlight but the pork belly, mushrooms, and ribeye were wonderful. Great vibes in the space plus karaoke in the back were a plus. Our server Kris was fantastic as well, he knew how to be attentive and weigh in in all the right ways. I'll be back!

    Communal dining.
    Annie T.

    Occasion : my friend's B-day dinner. Group of 10. The decor here is very sleek and minimalist. Festive atmosphere. The place insisted that all of us be there for our 8:30pm reservation. Few of us hanged out by the bar. When the time came, they were still able to sit us minus one person. Drinks: The most impressive cocktail was the Jade Emperor (we got 4 of them) It was made from Pisco, matcha (not a strong flavor) with a strong cucumber taste. Very refreshing! Eastern Lights were also a hit for those preferring to drink vodka. Food: We were confused at first about how to proceed. All credit goes to our server Justin who guided each of us with our choices. We all ordered an item for BBQ and shared family style. Food was made tableside with accompanied side dishes. He gave good suggestions. Here is what we loved from the menu: -THE RIBEYE. It ran for $45. But it was so flavorful, so tender. -Beef Tartare. Surprisingly so so delicious! Probably my favorite dish -Yangnyum Galbi. Beef short rib. A good option after the rib, had a BBQ flavor. -Dolsot Bibimbap with bulgogi. Came in a good portion! -Japchae. Loved the glass noodles! -Samgyeopsal. thinly sliced pork belly. looked like bacon. still good! Cons: the biggest cons is obviously the price. Our bill came down to a whopping $596. And it's not like I walked out of there with a super full belly. Obviously not an everyday type of place to eat.

    Fried Dumplings (8pc) Insa Fried Chicken Kimchi Jjigae

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    7 months ago

    Excellent service and the chef is a great food guy this place has been open 10 years now and keeps getting better

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    4 months ago

    Service was subpar. Food basic. Couldn't split the bill. Was an awkward bday dinner thanks.

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    2 years ago

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    1 year ago

    Great timing with friends and fair prices. The service is good and drinks are yummy. Great experience

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    10 months ago

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    4 years ago

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    1 year ago

    Still good, but we miss the half-chicken option for the Korean barbecue chicken. Now they only do wings.

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    4 years ago

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    5 years ago

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    2 years ago

    This place is amazing, the staff is super nice and the ambience was great! The food was also delicious!!

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    4 years ago

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    Page 1 of 9

    Insa Reviews in Other Languages

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    Hot Stix Hot Pot & BBQ - An array of sticks

    Hot Stix Hot Pot & BBQ

    4.5(42 reviews)
    3.1 miBorough Park

    If you love variety, Hot Stix is one of the best restaurants where you can get hot pot, bbq…read moreskewers, and grilled fish or mala dry pot for $48.99 per person. While it's a pricier meal, all the food that you get is well worth it. I really loved how many different kind of meat, seafood, veggies, and more that they have. The fact that it's all on skewers makes cooking and eating easy. It's truly such a wonderful dining experience. We came with a large party of 11 and we were more than satisfied. Everything was delicious and I love how easy it is to get more skewers on your own. They also have a large selection of drinks from soy milk to herbal teas. In the end, you also get ice cream although the flavors are pretty basic here. Note that if you pay in cash, you get free durian, which is nice and creamy.

    Overall 5/5: Rating hasn't changed. Would definitely recommend this place. I'm surprised it isn't…read moresuper busy even during early dinner service on a Friday but I like the quiet even more. Service 5/5: Friendly service. Because it wasn't too busy, the waitstaff were always attentive. Ambiance 5/5: Quiet, calm/warm lighting, music wasn't too loud. Felt like a private dining experience which I liked. Food 5/5: A lot of AYCE options. Almost everything is self serve but you have to ask for the meats. Can't comment on specific house made drinks since we didn't try any and their included soft drinks were more than enough. I wanted to come back for the stone crab which they sadly didn't have this time. They had blue crab and clams this time, so I'm assuming there might be some seasonal items. They also have new desserts on the house which were nice (See brown sugar rice cakes picture. These were too sweet for me but they were free so I can't complain).

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    Hot Stix Hot Pot & BBQ
    Hot Stix Hot Pot & BBQ
    Hot Stix Hot Pot & BBQ

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    Insa - korean - Updated May 2026

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