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    Oita Sushi

    4.4 (394 reviews)
    Closed 5:00 pm - 9:30 PM

    Order Oita Sushi Takeout or Delivery

    Oita Sushi Photos

    Business Info

    OITA SUSHI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

    Recommended Reviews - Oita Sushi

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    Vivian L.

    Great vibes, amazing sushi, friendly service, and a strong happy hour. What more can you ask for? We loved the spicy yuzu drink from their happy hour! The sushi was fresh and very flavorful. The bites on their happy hour menu were also delicious and filling. I loved the spicy skewers and the pork dumplings. Great spot to have in brooklyn!

    OMAKASE
    June J.

    Beautiful, minimalist environment. Though it was so minimalist and quiet it was almost a litttle awkward. Omakase was delicious but not traditional in the sense that each piece of sushi was given to us all at once. I didn't love that and don't get why they couldn't just present each piece one at a time as it was prepared - we were sitting at the chef's bar anyway. The place was pretty empty when we went. The fire roll and happy salmon roll were my favorites.

    Peach sour
    Carol C.

    Came here tonight to celebrate a friends birthday and between 4 people- this was the perfect amount of food! Interior is simple, classy and clean. They have seating for 4-6 people groups and or if you come in pairs or alone. I got a peach sour to start the night and I recommend coming during happy hour for a cheaper price! I will say that the price for their omakase was definitely easier on the wallet, but still pricey if you're watching your budget and could make do without an omakase experience. But tonight was a celebration and so we all got the Omakase and tonight's selections included quality pieces of Madai, Kanpachi, Akame, Shima Aji, Hotate, Fluke, Hamachi, Sake, King salmon, Toro, Uni and A5 wagyu as our last piece! Starting from top left-right, every piece was like a crescendo that led up to the A5 Wagyu with truffle and it was amazing! My personal favorites were the Kanpachi, king Salmon, Sake and Wagyu because they melt in your mouth and each fish was so clean and simple! *Every piece had a decent amount of wasabi beneath the fish and if you're not a big fan of it, I would suggest you make a note to your hostess!! After the omakase, it was hard to top that, but the signature set looked too good to not get! I was not wrong because it was a great end to the night! The filling for each roll were similar and the main difference was the toppings and fish, otherwise- you can expect avocado, cucumbers and mango! Overall, it is a great experience if you've never had omakase and feel too intimidated to sit at a bar countertop by yourself or by the price tag usually associated with omakases!

    Scott S.

    Came here with a friend for some sushi. The waitress was super nice . We shared a few rolls and nigiri. I can't remember the names unfortunately and I forgot to take the pictures of them. But everything was very fresh and flavorful. The picture is of the happy hr potato appetizer which was very well seasoned and delicious. We ended the meal with a nice cup of hot tea. Maybe next time we will try the omakase

    Lunch menu
    Sally X.

    I came here for lunch on a chilly Friday. The restaurant is very open, airy and sparse. The staff were nice and welcoming. The lunch menu was very affordable, IMO. I had the salmon teriyaki which came with rice and picked veggies and roasted shishito peppers. Next time, I would try the omakase lunch special ($45).

    Signature roll and udon

    This is a fantastic sushi place that's very well priced! Genuinely one of my favorites of all time. All of the signature rolls are very unique and have amazing flavors. The tempura is also well done- not too heavy. The staff were all friendly and attentive, and our dinner was pretty quick. Plus, it's cute inside!

    Crystale Y.

    Expensive for what it is. We had a reservation for the omakase at the bar. We were pretty upset when we found out that they don't offer the typical omakase experience and they just hand all the pieces to you on a plate now. That should have been disclosed on the reservation. Aside from that, each piece tasted mediocre and lacked flavor. The set A rolls were also not that great and tasted like cucumber/avocado rolls in disguise. The whole experience was expensive for what it was and was not worth it in my opinion. For the price, we could've gotten a true omakase experience somewhere else with fresher/better tasting food. The lighting in the restaurant was also extremely bright with no ambiance feel at all.

    Salmon sushi, chutoro and otoro.
    Sean M.

    When you walk up to Oita, you will be greeted by a lovely stone arch entrance, well decorated, kitschy yet adorable. Soft fluorescent lights and light hardwood creates a calming atmosphere in which you will enjoy some of the best sushi the entire city has to offer. If you're considering this for date night, it's yes. Beware that Oita does add a little wasabi to many of their à la carte options. If you don't like spice, let them know and they will accommodate. Lastly, I want to shout out the staff for being extra nice and knowledgeable about what was being served for omakase and à la carte. These guys deserve high tips.

    Crispy tuna, love the unique presentation
    A.K. L.

    Great food and service! Feels a bit like a museum with the high ceilings. Lunch specials were amazing and a reasonable price.

    Olivia C.

    The service was great and our waiters were really nice about letting us try different sakes before committing to one. One of our party members was running a little late but they still let us sit and order, but even waited to start serving so we would get our food at the same time. Really intimate space with slight hint of minimalism combined with playfulness in the decor. We got the omakase and it was really great! The fish tasted really fresh and had so such refreshing/uplifting flavors. A nice addition to the park slope neighborhood.

    Shishito Peppers - yummy
    Karen Y.

    Came here on a lunch date with my friends and we all got the Omakase + extra goods! Love the decor, white, sleek, minimal and open. Attentive wait staff, not hovering, but knows when you need extra refill, clearing small plates for new ones. Will this be your best omakase? No. The experience was nice, some pieces are better than others... I like my uni more sweet and wish the toro was on the fattier side... my friends enjoyed the entire omakase offering. We also loved the spicy tuna on crispy rice & shishito peppers! Nice date spot and friends gathering.

    Full omakase began with this appetizer trio!
    Esther G.

    Oita opened during year 1 of the pandemic, and I'm so happy to have a fantastic sushi spot close to me. It's my special occasion spot... although it doesn't need to be, it's just I would spend all my $$$ here. I've gotten takeout for NYE and recently did the 16-course omakase experience on a Thursday night. We were the only ones partaking in that experience so it felt extra special! The fish is outstanding and compared to Manhattan spots, super affordable. Loved some of the heat added to some of the courses, but it wasn't what my partner was into, so it was really kind the chef was able to flavor them at different spice levels. And to top it all off, because we were there to celebrate a birthday, we got ice cream on the house (scoop each of green tea and brown sugar... both so good and great together)! Love the ambiance, and all the decor is minimalist yet tasteful.

    Dana Z.

    Sushi and ramen were excellent. Service was good, not great. Atmosphere was pleasant and spacious. Bathrooms were clean. Would eat here again. Very good udon and soba ramen.

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    3 years ago

    Food is alright, the don wasn't as fresh. Service is great, the call button doesn't work though. Came here with a friend. Nice place, quite.

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    Page 1 of 10

    Oita Sushi Reviews in Other Languages

    Ask the Community - Oita Sushi

    How many tables are there?

    There are two tables with 2 seats at each table and a sushi bar that 2 people can sit at.

    Can I make an order through grubhub or seamless?

    No. But you can order Online at Oitasushi.com

    Don’t See Your Question? Ask Away!

    Karazishi Botan

    Karazishi Botan

    4.5
    (141 reviews)
    1.0 mi
    $$

    I came here with a friend for dinner on a Sunday night. We made reservations in advance, so we had…read moreno problems getting a table. I had the Paint It Black ramen. The flavor was rich and very savory. It was one of the best bowls of ramen I've had in a long time!

    Ambiance (5/5): We were sat immediately when they opened at 6p on a random Tuesday. There is…read moreanother seating area in the back (did not look) but the front can seat 5 parties. The inside is sleek, cozy, and medium lighting. Service (5/5): No issues with service since the restaurant was still fairly empty. Waitress was patient when we asked a slew of questions and her suggestions. Happy hour drinks were priced at $6 from 5:30p-7p with some tapas also at $5-7. Chicken dumpling (3/5) Red version: It was unique to find kernels of corn in the dumpling! I enjoyed the vinegar/soy sauce and chili oil. Next time, I would have liked to try the brown. Overall, there wasn't anything special about the steamed dumplings. Iron Men (3/5): I was disappointed since reviewers said that the broth would be very rich but it did not have much flavor to me even after using their house chili sauce (+$2). I definitely tasted the Iberian pork undertones but overall, I thought it was watery and didn't have much flavor without the chili. The poached egg was perfect. The rosemary oil was very subtle (cool presentation as it was provided in a dropper!) The noodles were perfect--chewy and bouncy. I thought the 2 slices of pork were thin but tender, also more lean and not fatty (not as ideal so did not melt in your mouth). Expensive for a bowl with little meat ($23). I did not use the miso paste as I did not love the aftertaste, which admittedly could be why the broth lacked flavor to me! Nagoya Miso Katsu-Don (N/A): I tried a little of the dish. I thought the pork was very crunchy and had a great taste. Boyfriend said the dish was nothing special.

    Photos
    Karazishi Botan
    Chicken Karage
    Chicken Karage
    Front of the restaurant

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    Front of the restaurant
    Cafe Chili

    Cafe Chili

    3.8
    (295 reviews)
    1.3 mi
    $$

    Really great food and experience! I came here for lunch and it was relaxing and delicious.read more

    Taylor's Tayke: Cafe Chili offers a fun introduction to Thai…read moreflavors through both its afternoon tea experience and its full dinner menu. What stood out most was the variety. From savory bites and traditional Thai dishes to tea service and desserts, there was plenty to explore throughout the visit. The afternoon tea service in particular offered a unique way to experience the menu beyond a traditional meal. My Taysty Tayke: Get Down & Dirty, Expeditiously: Fish in the Boat One of the most memorable dishes from the visit. Fresh salmon paired with bright flavors and a subtle kick of spice. It almost gave salmon salad vibes while still feeling distinctly Thai. Egg Tart Soft, creamy, and incredibly smooth. The texture was outstanding and easily one of the strongest items from the afternoon tea selection. Crying Tiger Skewer Tender, juicy, flavorful, and everything you'd want from grilled beef. Simple execution done extremely well. Hot Chai Tea Excellent on its own, but the addition of cinnamon elevated it even further by adding warmth and complexity to every sip. Shrimp Bite Loved the texture here. Fresh shrimp with a bright lime flavor and none of the chewiness that can sometimes hold shrimp dishes back. Duck Salad Fresh, juicy, and tender with great balance throughout. Macaron with Grape The grape added a fruity sweetness that complemented the macaron nicely without overpowering it. Pork Pastry Flaky, savory, and satisfying. Dumpling Solid texture and flavor throughout. Curry Puff Enjoyable curry flavor but could have used a little more punch. Thai Wings Well executed with good flavor throughout. Rice Ball Sweet, sticky, and compact. A nice contrast to some of the savory items. Chicken & Shrimp Fried Dumplings Enjoyable but didn't stand out as much as some of the stronger offerings. The Experience: The afternoon tea service was a pleasant surprise and offered a creative way to sample multiple flavors in one sitting. Pairing that with the dinner menu gave a well-rounded look at what Cafe Chili has to offer. Best For: Afternoon tea, casual lunches, catching up with friends, introducing someone to Thai cuisine, or exploring a variety of flavors in one visit. In Conclusion: Cafe Chili shines when it leans into dishes that balance freshness, texture, and bold flavor. The Fish in the Boat, Egg Tart, Crying Tiger Skewer, and Duck Salad were the standouts for me, while the afternoon tea experience adds a unique element you don't often find at Thai restaurants. If you're looking for variety and a mix of savory and sweet offerings, Cafe Chili is worth a visit. Stamped by Elajas

    Photos
    Cafe Chili
    Thai Pearl
    Thai Pearl
    Lychee Thai Iced Tea

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    Lychee Thai Iced Tea
    Maison Sun

    Maison Sun

    4.3
    (80 reviews)
    1.1 mi
    $$$$

    This place has been all over Instagram, and after seeing it pop up on my feed countless times, I…read morefinally decided to check it out. Maison Sun is an intimate dining space where guests are seated around a stainless-steel counter with an open-kitchen concept. They offer a Vietnamese fusion tasting menu for $185. I appreciate the growing recognition of Vietnamese cuisine and its elevation into the fine dining space. Unfortunately, this meal didn't quite hit the mark for me. Many of the flavor combinations felt disjointed and often clashed rather than complemented one another. Shrimp Mochi: It was good. Duck Egg Custard with Caviar: Delicious! It was creamy and well-balanced. Bread with Sea Urchin Butter: The butter was unique and tasted amazing. I could probably eat a whole stick of it. Foie Gras Katsu with Passion Fruit Candy: The foie gras itself was great, but the passion fruit candy felt awkward and out of place. NZ Hiramasa with Wood Ear Mushrooms: The wood ear mushrooms overpowered the fish, which was unfortunate because the hiramasa itself was quite good. I loved the lemongrass sauce. The lemongrass flavor was very subtle. Dry-Aged Moulard Duck with Black Rice and Makrut Leaf Curry: This was the standout dish of the night. The duck was deeply flavorful, and the curry paired beautifully with it. Tiger Prawn Phở: Very mushroom-forward in flavor. It was decent, but not particularly memorable. Secret Flavour Ice Cream: Fish sauce ice cream sounds unusual, but it was unique and surprisingly good. Opal Basil and Chrysanthemum Tea Infusion Sorbet: Refreshing and light--a nice way to end the meal. There's clear creativity and intention behind the menu, but the dishes lacked the harmony needed to make the experience truly memorable.

    I was excited to try a Vietnamese fusion tasting menu since I love Southeast Asian cuisine and fine…read moredining, but this meal was ultimately very disappointing. Food did not meet the mark, and the service was also very poor.

    Photos
    Dining room
    Dining room
    Tasting menu 8/9/2024
    Tasting menu 8/9/2024
    Stage

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    Stage

    Oita Sushi - sushi - Updated July 2026

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