Nice family friendly restaurant. We came for lunch and immediately seated. Family had a mix of…read moresalad, child chicken tenders and fries, and cheese steak. All were really good! Definitely recommend.

Fun place, outside seating in summer, good food, and great sangria! Easy walk from water and…read moremarinas.

OMG I wish I could eat this meal over and over again!!…read more To start - the whipped ricotta with gluten free bread was absolutely incredible. The warm honey was so very good & I wish I could eat them over & over again. My husband had the 14oz NY strip steak & it was cooked to perfection. He loved the chimichurri sauce & yummy sides. I had the wild mushroom-leek risotto with shrimp which was bursting with flavor. Our waitress was so lovely & did a great job at making us feel taken care of on a busy night. She was very knowledgeable about the menu & GF options. We really appreciated her service. The restaurant is cozy & warm which makes you feel right at home!! Can't wait for another trip up north to visit Thyme!

Beginning with the cauliflower appetizer which has an amazing Thai peanut sauce, to the beef short…read moreribs, the food was perfectly prepared and beautifully served. The portion size was perfect even allowing for a box to take home for enjoyment. Selection of seating is great with intimate table seating or if you prefer a spot at the high tops or counter overlooking the kitchen. The servers are always attentive and willing to make food selection based on their experience. Always love dining here.

We went to lunch recently at Mezzanine, as we were in Egg Harbor--and there it was. The food was…read moremostly good, the setting--we sat outside on their deck--is stunning, and the service was good. I was having lunch with my husband and a friend of ours. I ordered the Ahi Tuna Tacos, my husband ordered the Whitefish Tacos, and my friend ordered two appetizers as her meal--the guac and the ceviche. She also ordered a cocktail--I think the margarita (I remember she said she wanted salt). My husband liked his tacos quite a bit, but one odd thing is that the lunches come with either fries or watermelon. As he isn't a watermelon fan, he got the fries, which is the odd thing is having fries with tacos. But as someone who is really picky about her fries, these were very good--fresh and hot. The Ahi Tacos were also very good. For $20, I would've like maybe more than two tacos, but since I ate a lot of his fries, I wasn't starving. And I do realize food prices have not been going down... My friend's guac was fine, but her ceviche was not ceviche. The first time it came out, it was green--it looked exactly like the guac, so she sent it back, explaining that one should be able to see the fish and it shouldn't be green (and she tasted it--whatever it was, it was not ceviche). The second time, it was certainly fish, but it was more like a fish salad, but it did not have the acid in it that one expects in ceviche, as that is what "cooks" the fish. She said it tasted it fine, but just not--yeah, I've said this a bunch--ceviche. Oh, and her cocktail was fine. We will definitely go back next time we're up that way. On a sunny day, it would be gorgeous. Our day was a bit iffy, and we were lucky--we got our bill just as it began to rain, so we were able to duck under the covered bar to settle up, have a brief convo with the bartender, and went downstairs to the Chocolate Chicken to get a piece of chocolate (my husband's and friend's chocolate was fine--I'm a pain in the neck, and I wanted darker chocolate with more pecans!) and wait out the rain.

We stopped here to have a drink on the rooftop. It was a little toasty out there in the sun, but…read moreseveral umbrellas to give some shade. Great view of the lake in certain parts. I had the cherry mule, very refreshing summer cocktail!!

The food was delicious! We had the crab fritters , wagyu filet, and shrimp and grits. I can't…read morerave enough about dinner then comes the dessert! Make sure you make reservations as there are only few tables. This actually makes it cozy and you get a chance to meet the chef. The customer service is as good as the food. Great place to celebrate something special !

Great food with many delicious options. The staff was attentive and friendly. We enjoyed sitting…read moreoutside with our younger children on a pleasant summer evening.

Haven't been here in way too long. The menu tempted. The food did not disappoint. The Blue Cheese…read moreScallop Gnocchi will change your life. The steak tips were amazing. And the bar can really handle the drinks! The staff was nice and you cannot beat the scenery. Especially at sunset. Hats off to the chef!!

We had not visited here in a few years and were "on the fence" after reading reviews here--but were…read moreVERY glad we tried it anyway. Our party of 4 was seated quickly at the last table available (we didn't have reservations). Drink orders were taken almost immediately and arrived so fast we didn't know how they had time to pour/mix! Food orders were taken right away. The crab cake appetizers were served quickly and were delicious, with lots of crab meat. Salads arrived soon after and were also excellent. We each opted for one of the burgers, and we agreed each one was unique and tasty. None of us thought we'd be able to finish the generous sides of chips...but we "managed". We finished off sharing desserts--both the flourless chocolate cake and key lime pie were perfect. There wasn't a crumb left! Service pace and attentiveness were exactly what I like--there when needed, yet not overly bothersome. Other things we appreciated about Top Deck were the atmosphere--casual and relaxed and not too noisy, despite a full house. The waterside views were so peaceful and the gardens and lawn were works of art.

Carryout pizza. Disappointed. Prefrozen crust and sparse toppings made for a meh experience. A…read moremiddle-tier frozen pizza is a better option at 1/3 the price. Stick to their other offerings.

Bar vibe which I wasn't expecting, but we were pleasantly surprised; food was great (wild rice…read moreburger, lobster burger, cheese curds..), so was the service. My kids played songs on the jukebox and the bathrooms were very clean.

Great service, great food. Our favorite place to hang at the bar, enjoy great food, simple but…read moregood, and friendly atmosphere.

What a great place to stop for lunch, dinner and or just a game . Great staff, yummy homemade chips…read moreand tasty bloody Mary's

Tucked into the small village of Ephraim along the Green Bay shoreline in Wisconsin, Chef's Hat is…read moreexactly the kind of place you stumble upon and don't forget. The staff was warm and welcoming from the moment we walked in. We ordered three dishes: the Norwegian herb-encrusted salmon over grilled root vegetables and quinoa, a New Orleans pasta with chicken, and a pistachio chicken open sandwich. Each one delivered. The salmon dish stood out for its char on the root vegetables and the quinoa, which had real texture and flavor. The dressing brought everything together in a way that felt considered, not just functional. The pistachio chicken sandwich was the sleeper hit. The chicken itself was exceptional, and it came paired with kettle chips that were better than any side chips have a right to be. The view of the water made the whole meal feel unhurried and easy, the kind of setting that makes food taste even better. Great food, attentive service, and a view that earns its mention. A complete experience.

Great restaurant with great food! Very enjoyable dinner with a beautiful view of the bay. The…read moresalmon and brisket tacos were the best we've ever tasted. And our waiter, Anthony, was wonderful! Will definitely keep coming back.