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    3.7 (14 reviews)
    Closed 11:00 am - 2:00 pm, 3:00 PM - 9:00 PM
    Updated 2 months ago

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    2 months ago

    Great service, drinks, food, atmosphere! What more can you ask for?! We came up from Green Bay and were not disappointed!

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    1 year ago

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    Terry T.

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    1 year ago

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    Terry T.

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    2 months ago

    Exceptionally friendly service, the quality of the food is top tier, upscale environment. Great views of the water!

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    11 months ago

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    Terry T.

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    11 months ago

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    Terry T.

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    11 months ago

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    10 months ago

    Good food but very pricey. Service was good to. Atmosphere was more Chicago than Door County.

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    Terry T.

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    11 months ago

    Stopped in for drinks and happy hour. Drinks were well made, strong, and affordable. Bar staff was friendly and outgoing. Nice build out.

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    Terry T.

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    11 months ago

    Lovely restaurant! The service, ambiance and food were on point. Looking forward to visiting again next year.

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    Terry T.

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    7 months ago

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    Terry T.

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    8 months ago

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    Terry T.

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    8 months ago

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    10 months ago

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    Inland

    Inland

    4.7
    (31 reviews)
    7.3 mi

    We visited Inland at the recommendation of a colleague--and we were not sorry! In the past, we…read morealways visited a different local pizza place (not in Bailey's Harbor), but we need a change--and this was a really great change! They do not take reservations, but since we were there a full week before the 4th, we were able to get a table pretty quickly--even on a Saturday night. They have seating both outside and in--but it was chilly, so we sat inside. The dining room is light and bright, and one can see the water, though, it is an obstructed view--and really, were were there for the pizza. We first ordered the Simple Salad. The salad is really simple, but oh.my.god--the lemon parm dressing was SO GOOD--and I'm not so much a throw-a-ton-of-dressing-on-my-salad kind of person. We had leftover dressing and we took it back to cottage where we stay ("home" for the week). Our server also wrote down the ingredients so I can try and replicate it at home (the actual place where we live). We ordered the organic red sauce + mozzarella pizza and added roasted oyster mushrooms on half and castelvetrano olives on the whole thing. I mention this only because they didn't blink at all with our requests. In fact, they were great about that sort of thing. The first glass wine my server suggested I order, I didn't care for. She just got me a different glass of wine--and that was what we were charged for. More about that pizza--it was SO good. The olives added a nice salt, mushrooms were just perfect in that they provided that sort of meaty, non-meaty taste. Oh, and the crust--good god it was good. Not too thick or thin, dusted a bit with cornmeal on the bottom, light, but good chew. It was just perfect. Oh, and the water dispenser--on the bar, one serves themselves from a tap. They have three different kinds of water--still, sparkling, and one other that I cannot remember. Love that. The services was also, as I mention above, really attentive, but not pushy at all. I only have one suggestion for them. Many of the pizzas have sausage on them. We don't eat pork (not kosher, just appreciate the fact that they're smarter than the dog). It would be nice to have chicken as an option. We definitely visit them again when we're in Door Country again.

    I visited this past weekend over the 4th and unfortunately had a really concerning experience with…read morewhat was supposed to be a gluten-free meal. I ordered the gluten-free Rosso pizza and specifically confirmed with my server that I was gluten free. At one point, the kitchen initially brought over my pizza, and when I double checked, they told me it was NOT gluten free. Their team then took it back to the kitchen to remake with a gluten free crust. After that, my dad and fiancé received their regular pizzas while mine took another 30 or so minutes to come out. They eventually stopped eating so I wouldn't have to eat my food alone, and by then their food was cold. There were also several other order issues during the meal, including the wrong salad being brought to our table after another long wait, which is not a huge deal (it was a holiday weekend and they were busy) but it felt like our entire order was miscommunicated. What led me to write this review is I'm quite certain that the "gluten-free" pizza I was ultimately served was not actually gluten free. For the next few days after eating it, I became very sick with symptoms consistent with gluten exposure, and it honestly impacted the remainder of my time in door county. What especially raised concern for me was that our server later sent us home with another gluten-free Rosso pizza as an apology for the wait times and order mix ups, and it looked dramatically different from the pizza I had just been served. The crust, texture, and overall appearance were completely different, which made me increasingly worried I had been served the wrong order. The "gluten free" pizza I had been served (in the image attached) looks identical to my dad's regular pizza (plate behind it) and nothing like the other GF pizza crusts in the reviews. I did notice this when our server finally brought over my pizza however she did confirm it was gluten-free. I understand restaurants get busy especially over holidays and mistakes happen, and I'm not trying to be harsh or accusatory. But for customers with celiac disease or gluten intolerance, this is a serious health issue, not a preference. I really hope the restaurant takes a closer look at its gluten-free procedures and communication between the kitchen and servers, because this experience was really disappointing. Inland also does not have an email posted on their website nor can you leave a message when calling, when I tried to discuss with them directly.

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    Inland
    Inland
    Inland

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    Alexander's

    Alexander's

    4.2
    (262 reviews)
    1.7 mi
    $$$

    4 years since my last review? Definitely time to update! My older reviews still hold true so…read moreplease see those as well. We always come here when in town and it's always delicious. This is what I'd refer to as an upscale supper club. They make a great old fashioned and you have your choice of a dinner salad or cup of soup with all entrees. Most entrees come with a protein, au gratin potatoes and the vegetables of the day. I usually get either the whitefish or the duck. On this visit I had the whitefish and it was absolutely delicious. It was perfectly cooked and simply prepared with lemon and butter which is exactly what goes with really fresh whitefish. They serve it with a side of tartar sauce...but I'd never do that to this lovely fish, so just left that alone. The potatoes and vegetables were good as always. Desserts are all made in house except for the key lime pie which is actually flown in from Florida. I love all their desserts, but went with the key lime pie which was amazing. They also have boozy ice cream drinks if you prefer a drinkable dessert. Service is always excellent with a good number of servers who have been with Alexander's for many years. Definitely make a reservation if you want to dine here. It's popular for a good reason.

    Dined here about five years ago, and I just cooled off enough from that experience to talk about…read moreit. The hostess was pleasant and smiling, but the wait-staff were unprofessional through-and-through. Not a single smile was seen on a single server's face. Furthermore, the attitudes of the wait-staff made dining uncomfortable. I recall having ordered a steak, which was unremarkable. I'll never return. I suggest you avoid this place.

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    Front door
    Front door
    Whitefish soecial
    Whitefish soecial
    Escargot

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    Escargot
    Osteria Tre Tassi

    Osteria Tre Tassi

    3.7
    (50 reviews)
    12.2 mi

    Was recommended here during my first time in Ellison Bay and it did not disappoint! I ate at the…read morebar, the host was so lovely and helped with my coat, making sure I was comfortable. I had one of the best dirty martinis to start things off. The bartender was so knowledgeable and helpful, made great recommendations with the menu. I had bruschetta and the ravioli- both were absolutely delicious. 7/5 stars looking forward to coming again!

    Slow service & unapologetic staff. Skip it…read more Was seated 15+ minutes after our reservation, even though there seemed to be adequate staffing and many open tables. Food was good, bartender (ahead of being seated) was great, atmosphere was good. Service was SLOW and inattentive. There were multiple times where we waited 10-20 minutes with no food or drink in front of us. No one ever followed up for additional drink orders outside of the first. After about 1 hour & 10 minutes, I flagged down a bus boy and asked them to find out why we still hadn't gotten the main course. They said we were behind a big table and it should be about 5 minutes. 5 minutes later I flagged down my waiter and asked what was up. I was told that it was my fault for asking for our focaccia, appetizer, and main course to be spaced out. (the only options that were given were to have all items at once or spaced out) At this point I asked for a manager. The manager (owner) came out hot, acting like the soup guy from Seinfeld. He had the waiter repeat what she told to me earlier and when I tried to interject, told me to stop and listen to her. I reiterated that at this point we'd been there for over an hour after being seated (late) (also at this point it was almost and hour and a half since being seated) and that it was unacceptable to still not have been served the main course, whatever their excuse was. There were at least 3 servers, and not over 20 tables in the entire place. Instead of offering anything at all to make up for it, acknowledging any of the issues, or least of all apologizing, the owner told the waiter to "get us out of here". The waiter wound up bringing the entree in a bag and the check (including the entree) to us. I had to demand I wasn't, at all, paying for the entree in order to get it removed from the bill. (I left it on the table) The bottom line is that, the entree could've been the tastiest dish in the world, but this place doesn't deserve your patronage.

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    Covered porch seating
    Covered porch seating
    Osteria Tre Tassi
    Osteria Tre tassi

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    Osteria Tre tassi
    Wild Tomato

    Wild Tomato

    4.3
    (798 reviews)
    0.4 mi
    $$

    While the Margareta pie makes it worth the drive, the traditional hand tossed pizza is da bomb!…read more This is best wood fired pizza on the Penninsula ! Call & pick up ... the online order seems to shut down by 6p.... Leap frog your effort & just call it in... it's all good!

    Wild Tomatoes in Fish Creek is one of those places where you immediately understand why the parking…read morelot looks like a Black Friday event at lunchtime. We went around lunch and it was PACKED with of course limited indoor seating, crowded parking, people everywhere but honestly the food made it worth squeezing in. The tomato mozzarella salad was SO fresh and delicious, and the pizza absolutely lived up to the hype. We got the goat cheese & spinach pizza with hot honey and wow... whoever decided hot honey belonged on pizza deserves a raise. Sweet, spicy, cheesy perfection. Even my four year old loved a kick on the pizza. Now for the reason this isn't a 5-star review: the service. Our waiter seemed like he'd rather be literally anywhere else on earth. We had to ask multiple times for refills, and the overall vibe felt like we personally ruined his afternoon simply by existing. I totally understand places get busy, especially during tourist season, and we also had a four year old that was starving and was quiet about it with us so we weren't expecting royal treatment, but good service and a friendly attitude really do change the whole experience. The food? 10/10. The atmosphere? Cozy chaos. The waiter? Needed a snack, a nap, or maybe both. Would absolutely come back for the pizza alone. Just hoping next time our server likes people a little more. Solid 4/5.

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    Wild Tomato
    Hello April! A new month means a new Donation Creation Pizza, and this one's been highly requested!  Meet the Hot Honey Pizza!
    Hello April! A new month means a new Donation Creation Pizza, and this one's been highly requested! Meet the Hot Honey Pizza!
    Cherry Walnut Salad

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    Cherry Walnut Salad

    CUT - newamerican - Updated July 2026

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