We had a reservation at 7:30. We started at the bar and ordered a Bulliet Proof and an In Cold…read moreBlood (because they had Cynar, which has been a hard to find ingredient here). Our bartender and server were both attentive and friendly. We ordered the My Michelle, the house made fennel sausage pasta. I must saw, after 2 nights here, the pasta is actually my preference! I thought the wood fire pizza was the standout here and the pizza is great but I was surprised that the pastas have been as good if not even better than the pizzas!

The Tiramisu Was Easily the Star of the Show…read more Stopped by on a Saturday and had a nice dinner overall. The atmosphere is cozy with warm lighting, making it a good spot to relax and enjoy a meal. There is also a bar area with TVs, which felt a little different from the typical Italian vibe, but it did not take away from the experience. Service was friendly, but it was a busy Saturday night and you could definitely feel it. Everything moved a bit slower, and we had to wait about 10 to 15 minutes for the check at the end because our server was not around. We started with the meatballs in red sauce and really enjoyed them. Simple, flavorful, and a great appetizer to share. One thing I was not expecting was being charged for the bread. It was fresh and good, but it is not something I usually associate with Italian restaurants. For the main course, we had the cacio e pepe. The flavor was there, but the sauce was a bit too liquid for my preference. It is a difficult dish to get right, and while it was good, I think it could have been a little better. The tiramisu was absolutely the highlight. The balance between the cream and the ladyfingers was spot on, and it ended up being my favorite thing we ordered. Overall, good location, nice atmosphere, and solid food. The tiramisu is the one thing I would absolutely come back for.

From the moment we arrived at Valet, we knew we were in for a special evening…read more As we entered the restaurant we were amazed to see the place was full of guests. The incredible atmosphere was augmented by the attractive guests seated everywhere. We were brought to a beautiful table and seated. The bus boy offered water, the waiter came and told us the specials and we decided to enjoy the menu! The seafood salad was to die for. We also shared a Caesar salad that was very tasty. For the main course we had the linguine and clam sauce and the scallops! Devine For dessert they actually brought us a tiramisu that was delicious!! All in all one of the nicest meals I have had in Naples! Michael and staff do not disappoint ‍

This is a larger restaurant that gets packed on a Friday night. The service was outstanding…read more You are served fresh bread will olive oil while you wait. The bread is very good. Our table ordered a variety of pastas, chicken, fish special and seafood. Everyone liked their food but me. I had the lasagna and felt the noodles were overcooked. I did enjoy the shrimp scampi appetizer.

Such a great time at La Trattoria! Our server was Juanita and she was amazing. She was very…read moreattentive and friendly. Highly recommend coming here and having Juanita as your server!

5th avenue is so cute…read more This place was perfect. We got in late and this place is one of very few that are open late. The service was excellent. Juanita was so pleasant and helpful. The food was so fresh. The pizzas are and absolute must. You can't go wrong. The sauce is perfectly balanced and the dough is excellent The salad was solid and fresh The Carbonara was good but wouldn't do it again. It's pretty traditional but just fell a little flat. The kids food was great also. The table side tiramisu is a lot of fun

Atmosphere - this depends on where you are seated. The inside is fairly small and extremely noisy…read more Fortunately, we were seated out near the sidewalk, was very pleasant. Service - very good. We were not rushed and our server did check on us sufficiently. Food - Very Good. I had Caprese and the Chicken Francese. The caprese large and was good. The Chicken Francese was served hot and was very good. The chicken tenderized and lightly breaded. It was very tender and the sauce was very good. Overall - the prices are very good and the portions ample. I would definitely return but avoid weekends.

We arrived early for our reservation to have a drink at the bar, but found it packed. We managed…read moreto squeeze in a corner where I ordered a lemon drop martini. I must have made a face when I took my first sip as the bartender asked me if I liked it. Actually I didn't, It might be the worst I have ever drank, and I order them all the time. He asked what he could do to make it better, and I didn't really know what was wrong with it. Maybe there wasn't any simple syrup? We were fortunately seated outside, as it was very noisy inside. We had a great table and our server came with our menu and the wine list as well as some crusty bread. There are numerous salads, appetizers, entrees, and even pizza on the menu. I started with a Caesar salad, which I thought was super pricey, but was very good. I was able to enjoy it before I ordered my entree. I chose the gnocchi and a glass of wine. The gnocchi came out in minutes and was some of the lightest, fluffiest gnocchi I have had since New York City ages ago. Good choice. The server wasn't rushing us, but let us enjoy our meal at our pace, which was refreshing. Overall, nice experience.

Offers a wonderful culinary experience, with delicious dishes and a super welcoming atmosphere…read more However, what really makes the visit memorable is the exceptional attention of Jessica From the moment we sat down, his kindness, speed and professionalism made the difference. She was always attentive to every detail, recommended the best options on the menu with a smile and made sure that we did not miss anything during the whole meal. It's a pleasure to meet such a human, efficient and dedicated service. We will definitely be back, largely thanks to her!

One of my favorites Always friendly…read more Busy but love the outside dining The tuna tartare is the best in Naples Sasha great waiter and the bartender name?, but always there is fun to watch and talk with

Great little family owned Italian old school restaurant. Limited seating inside good sized outdoor…read moreseating. All of our dishes including Cavatelli broccoli rabe Rigatoni with sausage and Linguine with shrimp were amazing. Our server Johnnie was fantastic making us feel at home. Also ricotta cheesecake was a winner! All pastas homemade with the freshest ingredients. Definitely a must try

Parmesan Pete's is an absolute hidden gem in Naples. I ordered the veal chop Parmesan special and…read moreit was ginormous and truly to die for. The veal was paper-thin, incredibly tender, and still on the bone. It wasn't overly breaded at all, and it came with a side of pasta that made the portion even more impressive. The amount of cheese on top was perfect--just enough to enhance the dish without overpowering the veal itself. Beyond the food, the restaurant feels genuinely Italian--like being transported straight back to Florence. It's small, intimate, and cozy, with both indoor and outdoor seating options that make the experience even more special. Service here has and never will be a disappointment, you always feel like family! On a previous visit, I tried the lobster mac and cheese, and it was equally delightful and incredibly flavorful. I almost hesitate to recommend it because I don't want booking to get harder, but if you're ever visiting Naples, this is an absolute must-go. An unforgettable experience all around.

Love this wonderful restaurant. Don't skip on dessert and cappuccinos! The service is always great…read moreand the ambiance feels authentic!

Driving through Naples and we found this restaurant on Yelp. What a cozy little place! Their…read morewebsite says "Our food is made with Love" and I believe it! I've never been to Italy but I imagine this is what it would be like. Sonia was our server and I think she's also the owner, she seemed to know most of the customers there, many who also spoke Italian. My fiancée had a craving for lasagna and at first we didn't see it on the menu but Sonia pointed out that it was called Trio dello Chef and came with cannelloni and manicotti. Then she said "you only want lasagna? That's fine!" Very accommodating. The lasagna was amazing and came with a side salad but I think I was more surprised that our two side orders of garlic bread and meatballs (3) were probably the BEST I've ever had! Really happy that we found this place on Yelp!

Had an excellent dining experience. Very high energy…read morerestaurant. Lovely outside patio and bar area. Excellent server, Tava. Delicious fennel apple salad, salmon, gnocchi, capacino. And mocha I'll. Reasonable price given quality. We'll be back.

Excellent dining experience at Campiello! We were a group of five, and our total bill was about…read more$210, including drinks, tax, and tip, which we thought was a great value for the quality of the food and service. We shared the meatballs and bruschetta as appetizers, then ordered one pizza and two pasta dishes, along with a pitcher of sangria, two beers, a Coke, and a bottle of San Pellegrino. Everything was delicious, made with fresh ingredients, and beautifully prepared. The highlight of our visit was the service. I don't remember our server's name, but he spoke both English and Spanish, was incredibly friendly, attentive, and gave us excellent recommendations that made choosing from the menu much easier. I would definitely come back the next time I visit Naples. Highly recommended for authentic Italian food, outstanding service, and a wonderful atmosphere.

First time here and sadly, we won't be returning. Restaurant was packed with customers seated so…read moreclosely to each other. Wait staff kept bumping into me and my purse. Definitely not for those with claustrophobia!! We were initially told they don't take reservations, yet several parties arrived claiming they had reservations. We also requested indoor seating, but despite plenty of empty tables inside, the owner insisted we wait for outdoor seating because "more people were coming." Meanwhile, regulars appeared to receive preferential treatment and were seated ahead of others. As for the food, the fried calamari, shrimp, scallops, and smelt were the highlights. All crispy, fresh, and very enjoyable. Unfortunately, the marinara sauce tasted watered down, and while both pasta dishes were cooked perfectly al dente, they lacked seasoning and flavor overall. Bar service limited to beer and wine. Disappointing experience due to the inconsistent service and uneven dining experience.

A little bit of Naples, Italy in Naples, Florida!…read more Parking: we went at 3pm which was in between meal time so parking was easy. We got a spot right in front of the restaurant on 5th Avenue Drinks: it was piping hot outside so we just had water. However they seem to have a pretty extensive wine list!! Food: we had Penne alla Norma and lasagna. Both were great. Actually, the Penne was great because it was in a light tomato sauce that was perfect for a super hot day. Service: we had Derek as our server. Seems like much of the staff are folks from Italy. We exchanged Italy stories with him. He was pleasant, knowledgeable and funny! Atmosphere/vibe: it was pretty empty when we went at 3pm but that was perfect for us. The only downside was when we walked inside to use the restroom. The inside part of the restaurant smells kind of gross, which is concerning. The bathroom smelled better than the restaurant! Pet friendly: yes, very pet friendly in the outdoors. We sat under a covered patio and they welcomed our puppy with open arms! Though they didn't offer him any water. Age group: we saw mainly adults but I'm certain this places sees all ages of customers. Bathroom: clean Return:yes!

Service and food was amazing! We were looking for somewhere to eat and stumbled across Ottimo's…read more Was pleasantly greeted and seated right away. Our waiter Zack was super friendly and helpful with choices. We started with the meatballs. They were delicious. Then had the short rib pizza and tagliatelle bolognese. Both fantastic! I would recommend this place for a nice date night.

The place was packed for a rainy Saturday night. A couple of tables with big parties where the…read moreservice was still attentive (Thank you Sandra!). Plenty of seating at the bar. Nice family run place where supporting the local economy is good. The food was excellent where the charcuterie board was the appetizer and the short rib (very tender) and swordfish (flavorful) on risotto rounded out the entrees. The chocolate lava cake (served warm and gooey) and tiramisu (tasted like it was defrosted) ended the meal. Would I go there again? Yes.