I recently visited Honey's Sit 'n Eat and witnessed something that truly stood out to me…read more While we were there, a man who appeared to be homeless came in and stood by the register. I paid attention to how the staff would handle the situation. After helping the current customer, the cashier gave him a cup of juice. I didn't see any payment, so I assumed it was offered to him. As he stepped outside, I asked my husband to check if he wanted something to eat. When my husband came back, he told me he had given him money. While that was kind, I honestly would have preferred to get him food myself just to make sure he actually ate. A few minutes later, the man came back in and sat at the counter. At first, I didn't see anyone approach him, but shortly after, the staff brought him a bag with food. I'm not sure if he ordered through the take out window then came in, paid the waiter, or if it was provided to him, but either way, it meant a lot to see. He took his food and left. What stood out most was that the staff didn't ignore him, rush him out, or treat him like he didn't belong. At one point, I even heard a staff member ask if he had received his juice, which made me think this wasn't their first interaction with him. In a world where people are often overlooked or dismissed, it meant a lot to see a business show simple human kindness. Treating people with dignity and empathy shouldn't be rare--but unfortunately, it often is. For that alone, Honey's Sit 'n Eat deserves recognition. Oh... and the food is always great!

People kept raving about this place, so I decided to visit. I was seated and given a menu. Before I…read morego any further, it is important to note that I am extremely allergic to all seafood. I do not know the names of different types of seafood, and whenever I dine out, almost every server asks if there are any dietary restrictions or allergies. As I read through the menu, the dishes sounded new and delicious. I said, "This sounds great--can I try this tilapia thing?" I specifically referred to it as "this tilapia thing" because I did not know it was fish. I don't eat fish, I had no idea people eat fish for breafest and I don't know they name of any seafood. Well I know bass and salmon :-) When our food arrived, I saw that my dish contained fish. I immediately informed the waiter that I could not eat it because it was seafood. His response was, "What, you didn't know tilapia is fish?" Despite his obnoxious tone, I replied respectfully, "I had no idea that was fish."He looked at me with clear disdain and said, "Well, I still have to charge you for the fish, so what else would you like?" I replied that I did not want anything else, just the bill.I will never set foot in Honey's again. I am deeply disappointed by the way I was treated and I am not a fan of privileged individuals who believe they can treat others with disdain and disrespect. Never Again!

Ordered on DoorDash. They serve breakfast all day which I love. Food came quickly. Good portions. I…read morewould definitely go back as have so many different things to try. Also some vegan options. And yummy desserts!

We stumbled on this place for a late lunch and we weren't alone. There was no wait but plenty of…read morepeople there at 2pm in a weekday. The burritos are huge and my 12 year old and ai should have shared one! The chips are so yummy but the salsa is HOT! One thing that I'm taking a star off for... the music is soooo loud! I couldn't have a convo and it was affecting my appetite. Also they needed to keep the water coming.

Beautiful local spot with great customer service and good music. The food is even better.read more

Happy hour review! This is a great spot for drinks and small bites. The guac and chips aren't part…read moreof the happy hour menu and was kinda expensive but the guac was good. The tamal was super yummy and maybe one of the best I've had in a while. The filling was delicious. Marg was standard and good. The outside dining area is spacious and great for enjoying the weather

A Neighborhood Gem You Need to Try!…read more If you haven't been back since the rebrand, go now. The new menu is way more approachable and just fits the neighborhood vibe so well. We hit happy hour and it did not disappoint. It was a huge bang for your buck. Parmesan herb fries, eggplant whip with warm pita, and French onion soup wontons were all delicious (the wontons especially, such a fun twist). Drinks-wise, the mango margarita and strawberry vodka sensation were both great. Our daughter was celebrating and got the fanciest cookies-and-cream milkshake with an Oreo on top. It was a total hit. Service was warm and attentive, and the owner came by to say hi, clearly happy to have us there. That kind of personal touch goes a long way. This place is an underrated gem and deserves to be in everyone's rotation, even just for happy hour. We'll be back soon to try more of the menu with friends.

Tried them on night #2 of their rebrand as a burger and milkshake joint. We sat at the bar and…read morecaught the tail end of happy hour and then stayed for dinner. We had the spicy smash burger, the south Philly cutlet Sammy, loaded breezy fries and onion rings. All 4 delicious - I think I give a slight edge to the cutlet sandwich (obsessed with broccoli rabe). We didn't try a milkshake but the espresso martini boozy one was calling my name. Sorry for the crap photos! Just what Point Breeze needed/needs.

ELEVEN ELEVEN is new to Philly but not to the business of providing fantastic food, service, and…read moreambiance for the complex brunch scene in Philly. I came early to beat the crowd that I know looms on the popular Brunch days-Saturday and Sunday, and I'm glad I did. I was greeted as soon as I entered, and the host gave me a menu with a plethora of brunch options. I ordered the french toast, turkey sausage patties, and fish and grits to get a comprehensive range of what the chefs had to offer. The sides of the french toast were given that perfect brown char, and the homemade icing with whipped cream topped off this go-to brunch item that didn't even need syrup as it was blooming with cinnamon, icing, and a buttery exterior that was instantly satisfying. The fish for the fish and grits was fried to golden perfection, and its seasonings added a great combination to my cheesy grits. The grits were al dente and were garnished well with extra spices to add additional flavoring alongside the fried fish. ELEVEN ELEVEN is a great place to come and have breakfast/brunch with friends and family. Moreover, it has an ideal scene for taking pictures to savor the moment and post on Facebook, IG, or anywhere else. They also play music that will leave you dancing in your seat while the food has your taste buds and stomach dancing with the delicious flavors staff at ELEVEN ELEVEN curated on their menu. I recommend LEVEN ELEVEN and will return the next time I am in the city.

There is a mismatch between the advertised vibe they are going for (whimsical, fun, fantasy) and…read morethe actual location/experience, which had more of a roadside diner feel, though less established, friendly, and nostalgic. All the walls need painting or wallpaper touchups. Decor is minimal and half-baked. Tables are old and don't contribute to the aesthetic. No printed menus - just a minuscule QR code taped to the table. Water was served in plastic cups. Music is mild hip hop -- with commercials between songs at times. The staff is not unfriendly but definitely did not add to the experience. When I handed my credit card over with the check, I was asked verbally if I wanted to add a tip and for how much - rather than filling this in myself on a printed receipt. I had the classic French toast. The brioche bread did not seem like it was from a freshly made loaf - more the consistency and shape/size of packaged bread from a grocery store. The flavor was nice/fine, but it didn't really have the quality of good brunch restaurant French toast - for instance, it was very soft throughout including on the outsides, without any crisp or crunch from the cooked batter. I also ordered turkey sausage which was on the menu, but was told this wasn't available. Overall, I think there are some nice ideas behind the theory but the execution was completely incongruent with this. If they want to go for a more simple home cooked breakfast spot vibe, they are closer to realizing that. But they have a very long way to go to compete with the higher end brunch scene in Philadelphia. My star rating reflects the expectation of the former, and would be more like 3.5 if considering as just a simple breakfast place.

This is actually the best Greek restaurant I've ever been to. I didn't take a single photo, but…read moretrust me the food is incredible. We were a group of three and we shared a bunch of plates. We got the IOS chips, spanakopita, beef & lamb flatbread, hummus with pita, Greek salad, halloumi, and a dessert I unfortunately don't know the name of. Not a single bad dish, everything was excellent . I've had my fair share of tzatziki, and not to be dramatic but theirs is next level! Our waitress was also so sweet. She checked on us regularly even though it was a busy Saturday night, and she helped us pick our dessert. Unfortunately for me, I don't live in Philly, but I need to come back here asap.

Unfortunately updating my review. As of recent few months and with changes in management, the food…read morehas gotten worse. Quality significantly went down, significantly. Also they now stopped playing greek music....and the vibe is not the same. However this place is still rocking its desserts as long as it doesn't change them. We usually come for desserts and beer. Staff is okay, we have our two favorites from the old crew (they are super nice & work hard) But There is one person, however, that floats between this place and their sister location cross the street, and he has never been nice, although we are regulars and everyone else who is from the old crew knows us. We usually are easy, friendly, don't ask much, tip 20%, and leave fast. But this person, let me tell you....horrible attitude every single time. Usually we see him at the bar. Sad, because he may have spoiled it for us.....I hope it doesn't happen to others customers. Suggestion: come for dessert and beer & sit outside, probably your best bet. That's what we'll do from now on most likely.

I was in the mood for something savory, filling, and satisfying, and this vegan chorizo wet burrito…read morehit the spot! The rice, beans, vegan chorizo, and sauce all came together really well. It was flavorful without feeling like I needed anything else with it. It was also a nice, cost-effective meal for me because the portion was generous enough to enjoy more than once. My order was packed with care and delivered timely. Definitely a satisfying choice when I want something hearty and vegan.

A Masterclass in How Not to Run a Restaurant…read more Let me save you the 3+ hours I lost last night. Arrived through the front entrance on Cinco de Mayo and waited 45 minutes inside while staff walked past us repeatedly without a single acknowledgment. No one greeted us. No direction. Just invisible. After I finally asked a server, she pointed us outside to what looked like lawn chairs and a random podium -- no signage, no banner, nothing indicating it was a host stand. We weren't alone in the confusion. Another group of men stood there just as lost, and only when they asked were we all told to queue. Quote time: 1 hour 20 for patio, 1 hour for indoor. We said first available and waited at the bar -- only to be told we were at the wrong end of the bar. The "right" bartenders? Completely ignored us. An hour later, we get the text. Walk up. Two women behind us also get their text. They're walked to patio seating. We're walked to a dim corner two-seater. I asked about outside -- the host literally wiped the table and said "this is what we got." Because I said "first available," apparently that meant least desirable. Then we sat. For almost an hour. No water. No drink order. Nothing. My phone died waiting. I had to leave to refill a parking meter. I asked for a manager. She arrived -- hands on hips, swaying, visibly unbothered. She threw $23 off a bill I never asked to be fixed. I didn't want a discount. I wanted dignity and basic service. The food? Actually good. But here's what I couldn't unsee: not one Mexican person on the floor. Not one host, server, bartender, or busser. Every single Mexican worker was in the back -- in the kitchen, invisible, making minimum wage -- while the front of house celebrated Cinco de Mayo as a cash grab. That's not a coincidence. That's a choice. We will not keep accepting disrespect for the sake of convenience. Do better, or close.

Took us by surprise!…read more The outside of the restaurant is quite unassuming but as soon as you walk through the doors you're totally transported and forget you're in the middle of the city. Fantastic music playlist to top it all off! We ordered the burrito and quesobirria tacos. Both delicious. For cocktails we ordered Bloody Mary one with vodka and one with tequila, both delicious. We will be returning.

Stopped in here yesterday as my friend described it as a Chinese-Mexican fusion restaurant. I was…read moreimmediately intrigued and told her let's try it out. I loved the aesthetic of the place. The outside reminded me of something I'd see in LA. The restaurant very much has retro diner vibes. The inside is very colorful, and there is a beaded entrance that leads to the bathroom. The menu, itself, was a bit limited. We got there around brunch but it was a bit later in the day, so I wasn't necessarily in the mood for breakfast items. I opted to get the General Tso wings with the sauce on the side and the chorizo and shrimp egg roll while my friend opted for the squid salad with wings, too. We both ordered a cocktail. I had the pomegranate spiked lemonade with tequila and my friend had the spiced agua Fresca with whiskey. My drink was definitely on the sweeter side, while hers was more of a smooth drink. The food came out pretty quickly. They first brought out the salad which was massive! We shared that for a bit. It was pretty good, although it seemed to be scant on dressing. Then the wings came out. They seemed to be air fried, not too greasy, and very crisp. The sauce was savory and tangy. Lastly, were the egg rolls. They were unlike any egg rolls I've seen before, but were not short on taste. The shrimp and sausage were plentiful and it was tasty. To be honest, half of it filled me up. Overall, I see this more as an appetizer type of place. Not a place I'd go for a more filling entree. The vibe is nice, and definitely a cool place to visit. My friend mentioned they do a lot of community events which I love.