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    J. Alexander's

    4.0 (338 reviews)
    Closed 11:00 am - 10:00 pm
    Updated a few days ago

    Order J. Alexander's Takeout or Delivery

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    J. ALEXANDER'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Romantic
    Classy

    Recommended Reviews - J. Alexander's

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    Reviews With Photos

    Shrimp Taco's
    Pamela H.

    Had a girls lunch here to discuss some upcoming party planning. I was not very hungry and wanted something light so I decided on the shrimp tacos and let me tell you... Fabuliso, ambrosial, umami... I have not been a huge fan of shrimp tacos in the past however, I feel like I have been born again. And let's talk margarita... The Elite Margarita was perfectly handcrafted. James was our server and he was absolutely precious, professional and attentive. Just the kind of professionalism you would expect from J. Alexander's!

    Alicia H.

    Dylan Howie .. our server was the absolute best!! If you stop in J. Alexander please ask to be seated in his section! Very knowledgeable and helpful! The food was amazing!

    Cypress salad
    Anita G.

    9-2-2024 We all had another late night heading back home and always to our surprise, MOST places are closed by 9! This place stays open til 10! Thank God! It was 5 of us, got there around 9:20pm. Our waitress was Maddie. What a beautiful and pleasant young lady!! Very attentive too! I will request her next time we stop by! We ALL love the atmosphere at this restaurant! The food??? wow! Exceptional!! Everything is just superb! Even though we got there late, close to closing, we are never pressured to eat and leave so they can close! That means a lot! We truly enjoyed it and we will return when we are out of town again! Thank you all from our waitress to the cooks! Excellent job!! Kudos!

    STEAK MAUI with asparagus
    Erika A.

    J Alexander's was exactly what I needed today! My server, Jamie was heaven sent and the absolute best. I always enjoy the welcoming atmosphere. But tonight it was truly the service and food that made our day. My hubby ordered the prime rib. I didn't even have to chew it and it was so flavorful. This is coming from someone who likes their steak "cooked." I ordered the Steak Maui and the taste was impeccable. It was perfectly prepared. I can't forget the horseradish cream sauce. I could drink it!!!! So glad we decided to come out and dine. We will be back.

    Prime Rib
    Kim N.

    My family and I came on a Saturday afternoon. We were seated immediately. Our waiter was super friendly but kept forgetting our drinks. We ordered the Mac and Cheese but the waiter brought fries. When we addressed this, he brought us the Mac and cheese but still charged us for the fries. The prime rib is always good- I've been here a few times. It's very soft and tender and is good on its own. No sauce or salt is needed. The crab dip was very rich, cheesy and had huge chucks on crab meat! There's plenty of parking. The ambience is very classy, though most were dressed casually. This is located next to the mall, so convenient after a day of shopping.

    Mmmm.  Steak

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    2 months ago

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    John R.

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    6 months ago

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    6 months ago

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    3 months ago

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    Photo of Lisa A. S.
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    6 months ago

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    John R.

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    3 months ago

    My server is friendly and helpful. Food is good. Interior is elegant. We will be back

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    John R.

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    10 months ago

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    10 months ago

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    4 months ago

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    John R.

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    2 months ago

    Delicious food! I have been to J. Alexander's in other cities, and this menu, along with its attention to each dish, is just as excellent!

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    John R.

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    1 year ago

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    John R.

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    2 years ago

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    1 year ago

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    John R.

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    5 months ago

    The food was excellent the service was above and above and beyond our waitress was a sweetheart Shaya Q

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    John R.

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    5 months ago

    took my sister here for her birthday and James was so sweet and really made our first experience here great! WE WILL BE BACK ON THE REGULAR

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    10 months ago

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    John R.

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    11 months ago

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    5 months ago

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    2 years ago

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    2 years ago

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    3 years ago

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    1 year ago

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    10 months ago

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    2 years ago

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    2 years ago

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    4 years ago

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    3 years ago

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    1 year ago

    Just a really solid restaurant good food good drinks. The staff is always friendly. I have nothing negative to say about it.

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    Page 1 of 9

    Ask the Community - J. Alexander's

    Do they serve prime rib for lunch?

    Yes 8oz (prime rib sandwich), 12oz and 16oz. Also can add additional ounces for 2.50 per ounce. So theoretically you can order any size prime rib 8oz and up at any time of the day

    Don’t See Your Question? Ask Away!

    Willie's Restaurant and Bar - LEFTOVER HASH: Crispy hash browns with melted Monterey Jack and Cheddar cheese, smoked sausage, sautéed shrimp, crawfish tails, corn, onions

    Willie's Restaurant and Bar

    4.0(538 reviews)
    2.5 mi
    $$

    We came to this amazing restaurant to celebrate our uncle on his day. The service was great and the…read moreambiance was very nice and gave a family vibe. This is a great place to come for Sunday brunch or dinner. We started off getting their crawfish which was just okay. It could have been spicier and more seasoned. It came with potatoes as well which were pretty bland. My entree made up for the crawfish, however. I ordered the fried chicken with waffles and it was fantastic. The chicken was fried to perfection, hot, and crispy and I loved the buttery, sweet waffles. I tried a lot of their other foods and entrees ( a creamy fish dish-very good) from my other family members and I will have to come back to try more!

    Willie's definitely delivered where it mattered most: the crawfish. I started with 3 pounds and…read morebefore I knew it, ordered 2 more. That alone should tell you how good they were. The crawfish were flavorful, seasoned well, and priced right, which is honestly the perfect combination when you're sitting down ready to eat. They had that messy, not really spicy, addictive quality that keeps you reaching for "just one more" until the tray is empty. I also tried the buffalo wings. They weren't that great, if I'm being honest, but I was hungry so they got the job done. The crawfish are clearly the star of the show here anyway. The atmosphere felt relaxed and unpretentious, exactly the kind of place you want for seafood with friends, cold drinks, and a table full of shells piling up by the minute. If you're wondering whether I'll be back, I already have.

    Photos
    Willie's Restaurant and Bar - Patio

    Patio

    Willie's Restaurant and Bar - The NEW Fish Tacos. Summer '23!

    The NEW Fish Tacos. Summer '23!

    Willie's Restaurant and Bar - Bunny hop drink/cocktail

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    Bunny hop drink/cocktail

    City Pork Jefferson - Big Pig

    City Pork Jefferson

    4.3(628 reviews)
    3.2 mi
    $$

    Delicious food, friendly service (Thanks Addison!), so much food, creative combinations of…read moreingredients. We had pulled pork nachos, BBQ salmon salad, and a Cubano sandwich. Even the giant side salads were delicious. Everything going by to other tables looked amazing as well, especially the BBQ platter and Bacon Old Fashioned. Wish I could've tried one of everything on the menu. If I lived here, I'd be a regular.

    City Pork on Jefferson has become my go-to restaurant whenever I can't decide what I'm in the mood…read morefor. The menu has something for everyone, and everything is consistently well prepared. The atmosphere is small, cozy, and inviting, making it just as good for a casual dinner as it is for a special night out. Our server, Addison, was outstanding--easily one of the best servers I've had in Baton Rouge. She was attentive, friendly, knowledgeable, and made the entire experience even better. If you get the chance, don't miss their Restaurant Week menu. They always go above and beyond, and this year was no exception. The quail, stuffed with boudin and served over red beans, was incredibly juicy and packed with flavor. It was one of the standout dishes I've had in quite a while. If you're in Baton Rouge and can't decide where to eat, City Pork on Jefferson is a place you can count on. Great food, excellent service, and a warm atmosphere keep me coming back.

    Photos
    City Pork Jefferson - Bacon old fashioned

    Bacon old fashioned

    City Pork Jefferson - City Pork Charcuterie

    City Pork Charcuterie

    City Pork Jefferson - BBQ Platter

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    BBQ Platter

    SoLou - Tomato and burrata salad

    SoLou

    4.2(490 reviews)
    1.5 mi
    $$

    I had an amazing experience at SoLou! My family and I celebrated our grandfather's 84th birthday…read morethis past Saturday, and I must say this restaurant was an excellent choice. From the moment we arrived, we were greeted with stellar customer service that set the tone for our entire experience. Our waiter, Justice, was truly delightful. It was an absolute pleasure being served by him. He was incredibly friendly, patient and attentive, especially with our party of 14, which included children. His attention to detail and welcoming demeanor stood out, and his positive energy elevated our experience. Justice went above and beyond, and his efforts did not go unnoticed! The entire staff working on Saturday, April 4 was top notch. Everyone we encountered was warm, helpful and professional. From the food and drinks to the atmosphere and overall service, everything exceeded our expectations. I can say this was a 5 Star Brunch experience. I will definitely be returning the next time I'm in Louisiana!

    2.5 's rounded up…read more It was my first time in Baton Rouge and it was recommended by a friend. We made a reservation and were seated quickly but that's where the best part of the evening ended. There was a steady stream of people coming in and the restaurant is packed. The garage doors at the other side of the restaurant were open so it was hell a hot!! In mid-august!!! We ordered drinks and only three of the four were delivered. The fourth was eventually delivered. We order food and it was at best a 3. The best plate was the boudin quesadilla. I thought it was going to be small but was filling. The po boy didn't have any condiments on it and when I asked for cocktail sauce I was told they didn't have any!!!! How can you serve a shrimp po boy sandwich and not have cocktail sauce?!?! The fries were ok. But one of our party ordered her friend extra crispy and they were the second best thing served. The ketchup is bbq sauce mixed with ketchup. Interesting but not what was wanted for fries. Sean was our waiter and he was as good as he could be. He wasn't in charge of the drinks or the food or the heat. All in all I would not recommend SoLou.

    Photos
    SoLou - Perfect photo opportunity!

    Perfect photo opportunity!

    SoLou - Blt sandwich

    Blt sandwich

    SoLou - Empress 75

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    Empress 75

    Beausoleil Coastal Cuisine - Brown Butter Drum

    Beausoleil Coastal Cuisine

    4.2(340 reviews)
    2.8 mi
    $$

    Have recently dined here several times after being away about 1 year…read more The menu choices are fantastic, and our appetizers, salads, entrees, and desserts have been extraordinarily delicious. The fish is always fresh, and the beef, and lamb is grass fed. We have tried several fish dishes as well as the lamb and beef tenderloin. You can't find better dishes anywhere in Baton Rouge Rouge! Even the hamburger with a side of truffle French fries is gourmet! Tonight I shared roasted Brussels sprouts with goat cheese for an appetizer, a grilled Ceasar salad with a touch of seared capers (really, really good), redfish Beausoleil over risotto and broccolini side. The dining room and bar is quiet with gentle music and an ambiance conducive to great conversation with friends and family. A great time for everyone. The staff is friendly, and our professional server, was helpful describing our selections and making our experience over the top!

    Last night in Baton Rouge and was looking for a place to have a nice meal before a travel day…read moreahead. The reviews looked promising so I thought... why not? When I arrived it was honestly dead inside. Maybe one other customer and I had to ask if they were still open because it was oddly slow. But you want to know what was not dead? Their food! I ordered a glass of wine and the beef tenderloin cooked medium rare. He steak came with fingerling potatoes and veggies. The steak was seasoned and cooked perfectly, the veggies had a slight crunch and not overcooked and the fingerling potatoes were the perfect add to that dish. I sat at the bar and had the place to myself but overall really enjoyed my food. Friendly staff and very happy with my experience.

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    Beausoleil Coastal Cuisine - Redfish

    Redfish

    Beausoleil Coastal Cuisine - Hickory Salmon

    Hickory Salmon

    Beausoleil Coastal Cuisine - Brussels

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    Brussels

    LongHorn Steakhouse - Order an exceptionally tender center-cut Flo’s Filet grilled with our signature seasoning.

    LongHorn Steakhouse

    3.2(111 reviews)
    0.1 mi
    $$

    Well let's just say Brittany and Amber worked their buyts off, they got attacked by multiple…read morefamilies. I tried to mitigate so they could take care of everything. And let me tell you. Rockstars. Nothing would affect them. And wouldn't let that join. Good was 100 and I notice that's everyone loved it. You have some winners here. I wish I could work here, cause yall have an amazing place. I am here very day and stress doesn't affect your team. High five team. I used to own a bar. While I could help out, your team works hard and I love being here safe. They always know what I should eat and how everyone eats. Omg, how do they remember all of orders from before. Good Job.safe ambience!

    Food was fast, service was ok, dessert was to die for…read more Service: she was nice and knew what she was talking about, but we were there for at least an hour with 3 courses, and she never filled our drinks up. Never came by to check on us other than delivering food. Food: Bread: average but free so who can complain Texas tonion: very average. I was hoping for more flavor! Parmesan crusted chicken: so good! The sauce was amazing and the chicken was cooked so well Steakhouse Mac and cheese: I really enjoyed! It uses less flavored cheese and white cheese Chocolate stampede: the best dessert and this alone made the night worth it

    Photos
    LongHorn Steakhouse - Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    LongHorn Steakhouse - LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn Steakhouse - Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

    J. Alexander's - newamerican - Updated August 2026

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