Must try brunch spot in German town. This restaurant is included in the Chase Sapphire Reserve…read moredining credit (as of June 2026) and it is totally worth it. We were able to try a few of their brunch menu options and loved them all. The oyster selection is phenomenal and the descriptions they provide are really helpful and accurate! My favorite was the breakfast sandwich! I can't wait to come back and try out their lunch and dinner as well!

Visited on a Saturday during Happy Hour with my sister and got oysters and the gnocchi to split…read more The oysters were fresh and due to happy hour one type was $2 per oyster. There was only one wood fired oyster option - green curry oyster - which was delicious. We ordered two plates of it. We each ordered a drink which was $10 because of happy hour, we decided to add the gnocchi after seeing the table next to us order it and it was delicious and after the oysters the perfect meal to split between the two of us. Service was great, everyone was super helpful and we were celebrating a birthday and the menu had Happy Birthday on it. The restaurant was about 50% full and filling up as we ate but still quiet and cozy. Would recommend and would definitely return for the oysters!

Great seafood. Oysters were top notch with tasting notes, fresh shredded horseradish, what I…read moreassume was a house hot sauce and mignonette (everything required / desired). The striped bass was good with a nice Jonah crap beurre blanc sauce. Cocktail had a good clear ice large cube presentation and a good balance of bourbon, rye amaro and bitters. I don't live in Nashville but would come back to this place when I returned. The waitress mentioned the octopus as a stand-out which I will try next time.

This is a higher end seafood spot in a beautiful setting…read more The drinks are craft. We had a large group dinner here (8 people) and tried a bunch of oysters, appetizers & entrees - see the photos. The oysters are super fresh and all the dishes were tasty, albeit SUPER heavy. They also bring a super fluffy rolls with butter to begin with. The staff are super nice :)

Rox: this place is so cute! Typically I'm a Maine roll gal but this hot buttered one was really…read moretasty! Beet salad was great, love that they add horseradish. Only thing I wasn't a fan of was the too sweet cocktail sauce. Bartender was great and they make a perfect martini as well. Mike: I'm torn here with my favorite oysters from Seaworthy in NOLA. I'm a sucker for good oysters and mignonette sauce and these were on point giving an easy 5 for the review! The lobster roll was amazing, but those are Rox's jam, not as much mine. The beet salad was simple and perfect!

First and foremost - the menu, incredible. Some really fantastic options in general. As someone who…read moreis Gluten Free i do wish there was some alternatives (GF Bread or Maybe Rice) but still the staff were so helpful and kind and made sure i knew what options were available! We ordered the Hamachi Crudo, Tuna Melt and Mussels with Brown Butter Potato's. All of the food we received was fresh, delicious, and flavorful!! I especially loved the Thai Green Curry that came with the Mussels - holy cow it was so good! I enjoyed the location, it had a fun atmosphere and felt like a unique experience,

Excellent food and service Beautiful atmosphere…read more We had the haddock, spaghetti squash and Tri tips .. all were excellent Interesting and delicious cocktails as well ..and my fav post dinner Digesitvee ..China China !

You understand the hype the moment you walk in, before a single plate lands. 5th & Taylor lives…read moreinside a hundred-year-old Germantown warehouse, and the room is a stunner: timber beams soaring overhead like the ribs of an overturned ship, low candlelight, tall fiddle-leaf figs, and a long bar tucked beneath the original steel warehouse windows. An open kitchen with a wood-burning grill sends heat and aroma across the floor, so the whole space feels alive and warm at once. The staff matched the setting, gracious and sharp from hello to goodbye. The food kept pace. The sausage and cheddar biscuits earn every word of their reputation, we could have made a meal of them. We ate family style, which is the move here, passing everything so the whole table got a taste. Tara's halibut was the runaway favorite, our server called it his top pick on the menu and he nailed it. The mac and cheese and the brussels sprouts vanished fast, and the tri-tip with spaghetti squash and the delmonico rounded out a generous spread. My one small miss was the fried chicken, flavorful but a touch dry, the lone soft note of the night. The carrot cake ice cream cake split the table down the middle, though nobody walked away disappointed. Four stars, with only that dry chicken keeping it from a clean sweep. We left already angling for a reason to return.

Another place with no name on the outside in a cute neighborhood. Once inside, we loved the…read moreintimate dining room, they were very welcoming and we enjoyed the view of the kitchen. Laine, our waitress was wonderful and explained everything on the menu and had some suggestions. The sourdough bread with seaweed butter was outstanding and the appetizer of Stracciatella with fresh english peas, prociutto and batarga was the highlight of the night. We had the Clam Linguine with clams, lardons, mandarin and chives and also the Rigatoni with the Heritage Pork Ragu that they are known for. Both were excellent. We had the Rubarb Cake for dessert which was unlike anything we've had before and really enjoyed it. We had heard great things about Rolf and Daughters and those opinions were reinforced by a special evening. We look forward to returning

Rolf & Daughters has been on my list for a while, and it definitely was worth the hype, especially…read morethe pasta. I walked in without a reservation and they had a table available on the patio, exactly what I wanted! Everyone was so kind and service was friendly and attentive. For starters, I tried the pork sausage dish with clams stuffed in a pepper. It was definitely an interesting and creative preparation and incredibly filling. It was good and I appreciated the flavors but would try a different starter next time! I really enjoyed the spaghetti. It tasted like summer on a plate - light, fresh, and bursting with bright tomato flavor. The sauce was simple but layered, letting the quality of the ingredients shine. Overall, an enjoyable meal and a space I'd love to come back to try other menu items....I have heard rave reviews about a corn pasta here and I'd like to try sitting in the interior dining section which had a cozy, inviting feel.

Royal reds of my dreams!!!!!!! This Cajun girl can't get enough of this delicious seafood. And the…read moreowner is the most personable person. Remembers customers, intentional connections, etc. 1000000/10

I'd like to change my review of this place that I made yesterday. They made everything right, they…read morewent above & beyond, much more than I expected. What a stand up guy! Thank you!

I love this place so much!! I've only ever been during the day and it's always so peaceful- not too…read moremany people and the decor is very warm and cozy. This time we had Austin as a server and he was amazing!! 10/10 appreciate him I'm so sad we didn't take pics of our food but believe me when I say- order the bruschetta. IT WAS TO DIE FOR. They also have a chicken dish with similar sauce/toppings that we loved. It's not your typical bruschetta and I will def be coming back to order it again!

Before the show at the Grand Ole Opry, we went to Sedona Taphouse for an early dinner. We chose it…read morebecause of the location (it was a short drive from our hotel and en route to the Grand Ole Opry), and it offered gluten-free options. I had a hard time deciding on what to order, as there were so many appetizing dishes. I settled on "Devil's Pass" (chicken and penne pasta tossed in a slightly spicy cream sauce with red onions, red peppers, mushrooms, tomatoes, parmesan, and fresh basil), and it was delicious. To drink, I had a white sangria, but it was only so-so. However, I'm giving Sedona Taphouse four stars because the penne was so good! [Yelp collections: Nashville, TN 2026]

I realllllyyyy enjoyed Germantown Cafe for lunch. The atmosphere was very cute in the inside, a bit…read moresmaller but that was perfect for the mood. Our server was great and attentive and let us sample the gumbo before ordering a full cup. It was spicy and pretty solid choice but more of a jambalaya consistency. The calamari was subpar, it's a cornmeal batter so it didn't really have a taste very bland batter and not sticking to the calamari well. I wouldn't order again. Coconut curry salmon was veryyy good! Well balanced flavor. It was rice and broccolini underneath with a very rich coconut sauce. I would order again, easily.!

No matter the time of day or menu offered the food options are good! During brunch you have to try…read morethe monkey bread and for dinner the fried green tomatoes with the crispy salmon entree. Even though I love the food, I'm not too fond of the drinks, I've had better. This place can is usually busy and a plus is that service remains good even through the rush. If you are looking for a restaurant that's filled with tons of chatter, laughter and groups of good energy on one side and an intimate bar on the other side, this is your place.