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    Fishmonger

    4.4 (62 reviews)
    Closed 12:00 pm - 9:00 PM
    Updated 3 months ago

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    FISHMONGER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Trendy

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    Recommended Reviews - Fishmonger

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    Beet salad, butter potatoes, lobster roll, and blackened grouper sandwich
    Caroline B.

    Amazing service and ambience, highly recommend coming during the day when you can pop in the antique shop next door! All of the food felt very fresh and herb-forward. Genuinely nothing we tried disappointed but would honestly recommend the blackened grouper sandwich over the lobster roll which surprised me

    Spritz
    Araceli C.

    My boyfriend and I tried Fishmonger when it first opened, and our first visit was a bit of a miss (it was very busy and we waited about 35 minutes to be seated). But we decided to give it another chance & we're so glad we did! This time the experience was completely different. The staff was attentive and welcoming, and even without a reservation we were seated quickly. We started with oysters and loved how fresh they tasted. Everything came out quickly, and the drinks were just as good as the food. The meal itself (not pictured) was excellent. I ordered the spicy fish sandwich and it was absolutely addictive, with the perfect balance of heat and buttery flavor. There are also so many fun things to do in the area, which made it easy to turn dinner into a great night out. We'll definitely be back!

    Broccolini
    Van H.

    Honestly surprised how good this place is. A friend and I went for dinner at 6:30 on a Monday with a reservation. The place is a little tucked away at the Neuhoff development and the sign isn't the easiest to read. However, it's a nice place and we sat outside since the weather was nice. The service was very friendly and attentive. While the menu is very small, what we got was delicious. We got the oysters to start which came with a cocktail sauce and mignonette. I got the hot fish sandwich and it was so flavorful, fresh, crispy, and filling. Sides are à la carte and we got the broccolini with chili crisp. It wasn't the strongest part of the meal, but still very good. But the fish sandwich is the best I've had in town and would definitely come back for it.

    Blackened group sandwich (bottom) and hot fish sandwich (top)
    Mandy H.

    Great food and love the portions! The fish sandwiches are nicely seasoned and flaky. Super fresh and tasty. Service is good with table seating and regular service. Ambiance is nicely lit and feels modern and cozy in the building plaza. 9/10

    Hot fish sandwich was really big and pretty tasty
    Julina K.

    Went in after the ice storm so it was slow but the service was 10/10. The restaurant was in a building, in an open area not hard to find once you were in there. Food was pretty tasty. I actually enjoyed the Caesar grouper more than the hot fish sandwich. The seafood chowder was good too. I don't know how often I'd go out there cause I wouldn't crave that all the time and the menu is small.

    Smoked fish dip with bagel chips
    Ellen O.

    In a word - YUM! I'm doing Dry January so ordered a zero proof cocktail, the Beach Belle, to start. Very delicious! For our appetizer, we shared the smoked fish dip. Both the dip and the bagel chips they came with were great. For my meal, I got the lobster roll with potatoes. I just love a lobster roll and this one did not disappoint! I would love to say I'll go back and try something different but honestly I'll probably just eat the lobster roll every time. Our server was great, the place had a cool vibe, and can't wait to go back. Bonus - if you have a credit card with Resy benefits, eating here activated some of my cash back for the quarter. The only thing better than a great meal is a free meal!

    Lobster roll, hot fish sandwich, brown butter potatoes and Cesar salad
    Grace C.

    One of the best spots to grab seafood in Nashville! Delicious options in a fun, no-hassle environment. The staff is kind and attentive. Our favorite items we've gotten are the lobster roll, hot fish sandwich, blacked grouper, peel & eat shrimp, and fish dip. Be prepared for a massive fish sandwich and a messy but delicious meal with the shrimp. We've enjoyed every drink we've had here - whether is a cocktail, glass of orange wine or a canned cider. The FM Highball and Spritz are our go-tos

    Cocktails with the bar in the background
    Rana M.

    Fishmonger is such a fun little spot, tucked into this cool, refurbished riverside space that feels low-key but still totally high-quality. It's not the easiest spot to find, but it is the kind of place where you walk up and think, "Yep, this is going to be good." Ava, our server, was awesome. Super friendly, on top of everything, and just made the whole night easy. The cocktails were creative in the best way -- we both ordered things that we thought we would possibly not like, and yet we did. Food-wise, we loved everything we ordered. The tuna tartare was fresh and bright, the lobster roll was rich, and the blackened grouper sandwich had just the right kick. It was pretty filling, to boot. Overall, Fishmonger kinda nails it: different vibe, great drinks, great food. Definitely a casual but high-quality spot worth going out of your way for.

    Caesar salad and cucumber side
    Robyn J.

    Second time eating here and even better than the first! The special- whole Branzino- was one of the best things I've had in a long time! So much flavor. It does have a lot of oil, so is filling even though it's just fish! Caesar salad is great, as is the smoked fish dip. I had the Belafonte cocktail- delicious and not too sweet, very unique. They were out of the key lime pie :( We walked right in around 7:30 on a Friday night.

    Key lime pie
    Heather F.

    My friend & I stopped in for lunch while out running errands. The restaurant is in the beautiful, industrial Neuhoff development. The space itself is smaller than I expected, so when they're busy, there may be a wait. It may be a challenge to find free parking, so be prepared to pay & walk a bit. Love: Blackened Grouper Sandwich (spiced just right, generous portion); mussels (delicious broth, seasoned well); key lime pie (creamy, tasty crust) Dislike: service (not attentive)

    Caesar salad with grouper
    Alexis M.

    I stopped in here for lunch and loved the fresh and flavorful seafood options! This restaurant is located in the Neuhoff building (no parking validation sadly) and offers a curated selection of seafood dishes and creative cocktails. The ambiance is dark and moody with vibrant neon signs and nautical accents. It's the kind of place where you can grab a seat at the bar or enjoy a laid back meal on a sunlit afternoon. I tried the caesar salad with grouper and the smoked fish dip. That salad is what would keep me coming back. It's perfectly cooked, super fresh, and full of flavor! The smoked fish dip was a great appetizer and reminded me of a charcuterie board- bagel chips, pickled onions, and banana peppers. Service was easy going and efficient, ideal for a no fuss lunch or casual dinner. For fans of quality seafood, Fishmonger is a must visit. I am looking forward to trying other menu items in the future!

    Entrance
    Tori S.

    Fishmonger! A very beautiful and vibrantly designed interior. Quick, friendly and no nonsense service. It is cashless so keep that in mind. Without further ado let's get into the food. We ordered the: [$18] Market Oysters - The oysters were great. Fresh and to the point. [$13] Chowder - The chowder was my absolute favorite thing. A thinner soup but the flavor definitely packed a punch. It had a vinegar-y essence which I loved. [$20] Hot Fish Sandwich - Huge. Very spicy. Good flavor. [$17] Gulf Shrimp Roll - I liked this but didn't love it. With the shrimp being cold about halfway through I didn't really want it anymore. I do think it was a little on the pricey side but overly good experience & I'll be back to try the mussels eventually!

    Espresso martini
    Princess R.

    My Mississippi catfish sandwich was so good! I am going back for more. Also, the smoked fish dip was delicious. As well as the tuna tartare. I left very satisfied. Cute place with very nice ambiance. Our server understood the assignment and recommended the best drinks. We had reservations which was recommended to us.

    Caesar salad with grouper

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    Mother’s Ruin

    Mother’s Ruin

    4.2
    (242 reviews)
    0.5 mi
    $$

    Mother's Ruin in Germantown is a great spot for dinner and drinks or a place to stop before going…read moreout. The whipped feta is definitely a must order. It comes with a lot of bread and is so good. Their smashburger is also really good, and the waffle fries are amazing. The drinks are a highlight too. I loved the skinny margaritas, and the frozen blackberry mule was so good. They have a really nice patio that's perfect for hanging out. The only downside is that I feel like they close the patio/space a little early around 10 PM, and after that the inside gets extremely packed and it's hard to move around. The mozzarella sticks were good, but a lot of them were missing cheese, which was disappointing. Overall, still a really fun spot with great food, drinks, and atmosphere. Definitely worth checking out for a casual dinner or drinks before heading out.

    Great spot with a lot of character…read more While staying in Clarksville, one of the locals recommended that try Mother's Ruin. Luckily it was walking distance from one of the trolley stops (Farmers Market). We came in on a Sunday afternoon. It was busy but we were able find a spot. We started with drinks. We then ordered a falafel sandwich with the waffle fries and a queso dip. The fries and the dip were delicious. The falafel sandwich was also good. The service was quick and we picked up a t-shirt on the way out. Definitely recommend if you are in the area.

    Photos
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    The BEC, Nashville's greatest hangover cure.
    Tasty beverages all damn day.
    Tasty beverages all damn day.
    Cool Treats.

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    5th & Taylor

    5th & Taylor

    4.4
    (1.6k reviews)
    0.4 mi
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    Excellent food and service Beautiful atmosphere…read more We had the haddock, spaghetti squash and Tri tips .. all were excellent Interesting and delicious cocktails as well ..and my fav post dinner Digesitvee ..China China !

    You understand the hype the moment you walk in, before a single plate lands. 5th & Taylor lives…read moreinside a hundred-year-old Germantown warehouse, and the room is a stunner: timber beams soaring overhead like the ribs of an overturned ship, low candlelight, tall fiddle-leaf figs, and a long bar tucked beneath the original steel warehouse windows. An open kitchen with a wood-burning grill sends heat and aroma across the floor, so the whole space feels alive and warm at once. The staff matched the setting, gracious and sharp from hello to goodbye. The food kept pace. The sausage and cheddar biscuits earn every word of their reputation, we could have made a meal of them. We ate family style, which is the move here, passing everything so the whole table got a taste. Tara's halibut was the runaway favorite, our server called it his top pick on the menu and he nailed it. The mac and cheese and the brussels sprouts vanished fast, and the tri-tip with spaghetti squash and the delmonico rounded out a generous spread. My one small miss was the fried chicken, flavorful but a touch dry, the lone soft note of the night. The carrot cake ice cream cake split the table down the middle, though nobody walked away disappointed. Four stars, with only that dry chicken keeping it from a clean sweep. We left already angling for a reason to return.

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    Entrance
    Entrance
    Meatloaf sandwich
    Meatloaf sandwich
    5th & Taylor

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    Big Al's Deli

    Big Al's Deli

    4.8
    (545 reviews)
    0.7 mi
    $

    I did want to rate this as four stars. I really did. The place is tiny, there's nowhere to sit…read morewhile waiting, and their management of waiting customers needs serious work. I am absolutely sure that in the hour my friend and I were waiting, six other other customers were seated ahead of us. Standing for an hour is okay but only if they're actually taking the customers in order. But then we were seated and with the small menu, I was able to order. A few minutes later, Big Al shouts, "Does anyone want a cinnamon bun?" and I have never been closer to taking a walk from my keto diet. But I was good and only drooled a little watching the couple sitting next to us split theirs. It smelled so good. Brunch arrived and we've now been at Big Al's for 90 minutes. I had selected the day's special, the FOUR egg steak omelet which I had with peppers and onions *filled* the plate. Sloppy and tasty and loaded with probably half a pound of sliced steak. I only took one small bit of my biscuit - fluffy and light but heavy and dense. Delicious. My friend had a concoction that I can only call The Coronary Plate: Fried eggs, fried potatoes, fried chicken. Half of a fried chicken that looked better than anything I've ever seen at KFC or Popeye's or my own beloved Bojangles. Crispy, slightly burned but a light batter and a juicy center. Yeah, get that. Big Al's is an anachronism. The food is cooked by hand, it's delicious and it stands halfway down the block of a completely residential neighborhood. You'll be driving the last couple of blocks and wondering, what am I getting in to? Trust me, they're probably open. Pro tip: Try the gravy. It's spicy! [Review 801 of 2026 - 616 in Tennessee - 25981 overall]

    This feels like home cooking in the best way. The restaurant is small and in a residential area, so…read moreour ride share driver initially missed it. Turnover is quick, so even when they are at capacity, and the waiting list looks daunting, you should still put your name down. We were told the chalkboard has the specials, and shrimp and grits are available on the weekends. I loved my shrimps and grits. The grits were so hearty and buttery, and the shrimp had a good amount of spice. We also got the sweet potato chorizo hash, which had the perfect amount of slight heat and special spice blend. (The spices looked red, but I don't know what they were other than paprika??) Both dishes came with biscuits, generously buttered. We were told the biscuits and gravy were special, because the chef does a brown gravy instead of the white gravy. We felt like we had enough food, but if I am ever back in town, I'd try this dish. You'll want to walk off this meal, but don't miss it if you're in Nashville!

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    Interior, Big Al's
    Interior, Big Al's
    Smashburger with greens and white beans
    Smashburger with greens and white beans
    Outside

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    Outside

    Fishmonger - divebars - Updated July 2026

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