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    The Optimist - Nashville

    4.4 (507 reviews)
    PriceySeafood
    Closed • 4:30 pm - 11:00 PM

    The Optimist - Nashville Photos

    Business Info

    THE OPTIMIST - NASHVILLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Romantic
    Classy

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    Chocolate Profiterole
    Maly A.

    Birthday dinner at The Optimist and everything was delicious! We had the Scuttlebutt and Sea Whip for cocktails! We started with the Maine Oysters, shishito peppers, Alabama blue crab, and flounder ceviche with shrimp chips--all were excellent. My husband had the lobster roll with homemade Voodoo kettle chips, and the lobster was cooked perfectly. We also shared the cavatelli with mushrooms, which was flavorful and well-seasoned. My mother-in-law enjoyed the crumbed halibut with brown butter sauce, poached apple, goat cheese and prosciutto, while my father-in-law had the striped bass. Service was great and the ambiance was nice! Our server brought out a complimentary chocolate profiterole for my mother in law and we ordered the Atlantic beach pie which were both great desserts! Overall, a wonderful meal and a great birthday dinner. We'll definitely be back!

    Swordfish
    Alex G.

    I personally loved it, it was my second visit. Very different visits too. The food was excellent, and so was an atmosphere and decor. The portions are on very small side, and this is ok, but it makes prices exceedingly expensive. However, it is 4.5+, closer to 5. Oysters, ceviche, Alabama crab, shrimp cocktail, and swordfish as main course were actually quite good today. So, so, just enjoy the Optimist! What is the alternative, the Pessimist, ah?!

    Cocktail (Scuttlebutt)
    Erin C.

    The Optimist was a great adventure for a birthday celebration. The restaurant is fairly busy, but we were lucky enough to be seated near the raw oyster bar and able to watch the kitchen work its magic. There were gaps in between our time seeing our waiter, but we were entertained by the hustle of the kitchen and cocktails. The cocktails were delicious, and the food was divine. The swordfish steak was incredibly flavorful, and I was pleasantly surprised by the variety of oysters available. We got to try a limited menu item, some beignet style cornbread hushpuppies, which were unique to me. The bathrooms are odd (down a hallway in large individual industrial stalls with music that changes every 30 seconds), but overall the experience was great.

    Grilled Swordfish
    Heather F.

    I was excited to try this place after so many people recommending I try it. I joined a couple friends for an early dinner after a matinee show. I love how this area of town is shaping up, and the interior of the restaurant represented that fresh, new, sultry vibe. Our server was kind, though awkward at times. We tried a range of menu items. Nothing wowed us about the food, which was disappointing for a restaurant of this caliber. Because we were early, we found free street parking. Depending on the time of day you go, you might have to pay to park or use valet. Love: bread (warm & swimming in butter); proper chips (hot & crispy); No Booze Cruise (fruity & refreshing) Like: She-crab soup (creamy & filling); swordfish (overcooked but the short rib ragu was flavorful); service (kind enough) Dislike: hushpuppies (not a fan of the powdered sugar on the savory bread); oysters (not very flavorful); grilled squash & corn (crossed the charred line & was burnt - ruined the flavors that should have been good)

    11.8.2025
    John H.

    We sat down at The Optimist at 8 PM on a Saturday night, November 8, 2025. It's a lively spot in north Nashville near the Cumberland River, and a friend of ours booked the reservation. What a great choice! The atmosphere was energetic, and the food and drink options were outstanding. Our server checked in at all the right times without hovering, and the overall pace of service was just right. I can definitely see us coming back to this place on a future trip to Nashville.

    Swordfish
    Kleopatra G.

    5 years later after my first visit and Optimist is still providing the best quality seafood dishes in Nashville. This is a treat yo self type of situation, be prepared, financially speaking. It's worth every penny. I really enjoyed my rum cocktail this time. The swordfish dish was perfect, and my friend really enjoyed the artic char and her oysters.

    Shasta S.

    We were early for our dinner reservation but were seated without any wait. The host and server were both very nice and helpful. We ordered a platter of various seafood. It included some oysters, shrimp, shrimp ceviche (my favorite), and some tuna spread. I never had oysters before, so it was nice to try them. Just not my cup of tea, but they tasted fresh. We ordered the corn bread beignets which were definitely more on the corn bread than beignet side, and we shared an order of fish and chips. Everything was so good, we definitely recommend.

    Shrimp à la plancha
    Lauren D.

    Such a great date night spot! Their rolls are to die for and everything on their menu is so delicious. Their shrimp with the red sauce is the best thing I've ever had. Loved their scallops too!

    Arctic Char
    Christina D.

    Unfortunately, this experience missed the mark for me. I got here early with another one of my friends before aour reservation so we decided to head upstairs to Le Loupe for drinks. The space was really cool, very viby and fun. We found a place at the bar and waited to order. After a little while, we noticed that no one had even acknowledged us. The bartenders were busy I could tell, but none even looked in our direction or came by to tell us they'd be with us at any minute or anything. They just kind of kept walking past us without acknowledging us. Finally, after we grabbed their attention, one of them took ours orders. I went with the Crazeologie, and honestly, it was a little bit of a letdown. I thought the flavors were kind of flat and just not really that fun of a drink at all. My friend's drink wasn't all that much better either. We also ordered some fries to much on while we waited. They took a really long time to make to the point where eventually we had to go downstairs for our reservation. The bartender was kind enough to let us know that she would bring down the fries when they were ready which was super nice of her. We finished our drinks, headed downstairs, and were then showed to our table. While we purused the menu, the fries came down. Unfortunately they were a bit lukewarm and not very crispy by that point, but the sauce that came with it was delicious and sort of made up for it. We liked the sauce so much, we decided to order another set of fries and hoped that these would be a little bit fresher. They were much fresher which we liked, but the sauce came with was different than the one upstairs and not as good as the other one, but we still generally like them. We then ordered our food and we found our server was a little bit snippy when we asked questions about the menu which just left a bad taste in our mouths. We pushed through and settled on some oysters to start with and then our mains. For my meal, I have the Arctic Char. The fish was well cooked and paired fairly well with the sauce, but the presentation was underwhelming and the dish just overall wasn't anything special for me. The asparagus that we had as a side that was pretty good as it was well seasoned and grilled. One of my friends got the Prime Skirt Steak, which arrived more cooked than she asked for. She didn't wanna flag it down given the energy of the table and how snippy our waitress had been, so she still ate it, but it was disappointing it wasn't made properly. Overall, we enjoyed each other's company, but found the food to be underwhelming and thought service could have been better. I don't think I'll be coming back here sadly.

    Variety Oysters
    Gada F.

    One of the best fish and chips dishes that I've had in long time. Super moist and flakey and cooked to perfection. The oyster's were super fresh and delicious.

    Deviled eggs
    Mark W.

    Started out with the deviled eggs. Great presentation. The halibut was delicious and melted in my mouth. Atmosphere is great and be sure to ask about the history. I had one of the best old fashions and when I asked the ingredients I was told they use both a rye whiskey and then mix in some bourbon. Parking is tight but there is a valet service, but it is not comped by any of the business.

    Alexis M.

    Very much enjoyed my dining experience here! The dimly lit ambiance is fantastic for any occasion. The restaurant itself is beautiful and still maintains its original wood interior but has been revamped into a mid-century modern gem located in a quiet corner of Nashville's Germantown neighborhood. Huge shoutout to our server Ernest who was extremely helpful and friendly. They start you off with complimentary buttered brioche rolls which come out hot and fresh. We started off with "the opportunist" which came with 6 delicious and fresh oysters (I definitely prefer the medium, northeast ones), 6 shrimp, ceviche, tuna poke, and the smoked fish dip. Everything was wonderful except I would skip the tuna poke and ceviche next time. For the main we got the flounder which can feed 2 people. It is served table side with garlic herb butter, capers, and lemon- super flavorful sauces to complement the tender, flaky, and moist texture of the flounder. For sides we got the broccolini and fried rice. Good, not great and would probably switch it up next time! To the whole team at The Optimist ... thank you for the fun dining, delicious food experience. This spot is definitely worth a try, and I will be back for more soon!

    Be Optimistic
    Mona W.

    When I tell you this lived up to the HYPE! I went for the oysters, fell in love with the oysters and the entire place! Already planning my next time back to try more of the menu! The only downfall is I can't remember the names of all the oysters I tried but look at the pictures because it's on the ticket!!! Bailey and the entire Bar Crew on 12/30/24 evening shift were GREAT! So attentive, kind and available while tending to all the guest it was awesome! I sat at the bar and the service didn't miss. I would suggest ride share personally, parking is not the best but there are pay lots available. Truly worth the visit

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    6 days ago

    fast food and ambience were excellent. It was also very clean Hotel. We came with a large party and they accommodated us.

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    2 months ago

    Outstanding seafood, service, and atmosphere. Kudos to our waiter Charles. We will return!

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    Page 1 of 13

    Ask the Community - The Optimist - Nashville

    Would this restaurant be pescatarian friendly?

    Yes, a majority of the menu items are fish-based dishes.

    Do they have a happy hour?

    Is the patio open year-round?

    Is this restaurant family friendly?

    Absolutely…

    In your experience, Is it comfortable (warm enough) on the heated patio when outside temperatures drop below 50?

    Unfortunately it was a tad above 50, and we were fine. My wife never complained, and when she's cold, I hear it. I've only been once. Sorry.

    Do they take walk ins?

    Yes but reservations suggested. I used OpenTable.

    Do they offer any happy hour specials?

    Not currently

    Is it kid's friendly?

    I believe so. AWESOME ATMOSPHERE and ridiculously good food👌👍🏼

    View All 11 Questions

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    We've been meaning to come to fishmonger and finally made it! We went for a birthday celebration. I…read moredid not make a reservation, they estimated about a thirty minute way, however two bar stools opened up right on time for us! I love the vibe in here. You walk in and can see the raw bar and part of the kitchen. All of the staff welcomed us in and were very friendly. The restaurant feels like a fish market with the open concept. I liked how it was nice and high quality food and drinks, without being too fancy. That makes it so much easier to enjoy a good meal without dressing to the Ts. I opted out of getting a drink this time, but they had three Floyd's canned beer which my boyfriend ordered. It was good and they did serve it with a glass which is always appreciated. We both ordered the grouper sandwich (mine with no bun) and then shared the hamachi crudo. The crudo was delicious, but the hibiscus sauce was slightly over powering in my opinion. I really liked the sauce, I just prefer to be able to taste the fish a little bit more. The fish itself was very good. The group was huge! (Yes we both ate the entire thing). That "Florida sauce" they serve with it is a game changer. Might have to order more to go next time. Definitely will be back to Fishmonger! This time with a reservation!

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    Rolf & Daughters has been on my list for a while, and it definitely was worth the hype, especially…read morethe pasta. I walked in without a reservation and they had a table available on the patio, exactly what I wanted! Everyone was so kind and service was friendly and attentive. For starters, I tried the pork sausage dish with clams stuffed in a pepper. It was definitely an interesting and creative preparation and incredibly filling. It was good and I appreciated the flavors but would try a different starter next time! I really enjoyed the spaghetti. It tasted like summer on a plate - light, fresh, and bursting with bright tomato flavor. The sauce was simple but layered, letting the quality of the ingredients shine. Overall, an enjoyable meal and a space I'd love to come back to try other menu items....I have heard rave reviews about a corn pasta here and I'd like to try sitting in the interior dining section which had a cozy, inviting feel.

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    The Optimist - Nashville - seafood - Updated September 2026

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