This is about our 3rd visit to Mike Linnig's restaurant…read more We'd like to come more often but it's almost an hour drive depending on traffic. However, Every time we have gone it's all been good! They are alway accommodating and customer service always seems paramount. The prices might be a bit higher than other seafood restaurants but they deliver great portions and get quality food. The history itself is impressive and generation to generation seems to carry over the main directive, good food, good prices and good service. We really enjoy the seating/dining options with inside or outside dining. The outside can be open or covered seating are available along with tiny kids playground. Hope to stop by again when we are out that way.

Fish sandwich, cooked dry, no seasoning. Hush puppies same…read more Service fast. Since we were there at 1:30 pm after lunch and n Friday-- very fast service perhaps not cooked fresh?

Best fish in town. Little hole in the wall but damn the food is amazing. I don't know what they…read morebread the fish in but it's better than Mike Linnings and you get way more for money.

I got the Seafood Platter. The cod fillets were a good size but overcooked and came out dry, tough,…read moreand chewy. The fried oysters were overcooked too -- super hard and hard to chew. The crab cakes and butterflied shrimp were just okay. The fries, fried scallops, and hush puppies were good (though the hush puppies were pretty small).The breading on everything was very dark, not the nice golden color shown on their website. Might've just been a bad day -- I'll probably give them another shot in a few weeks.

This was our first time here, as we are very loyal to our long time local Mexican restaurant. The…read moreservice was prompt and friendly. The restaurant wasn't very busy. The food was very tasty and quality of the food was very good. This was an old sport bar so the set up is still the same. There is a bar to sit at tvs to watch and booth and table seating. The price was a little higher but for quality ingredients it's worth it. Parking can be a challenge here if the liquor store next door is busy.

In a less than desirable location, Marisqueria Vallarta shines! Despite the amount of local…read morebusinesses that haven't lasted in this particular location (Beef O'Brady's, Fort Knockers, etc.), I'm optimistic for the future of Vallarta just based on the quality of the food! While I had never been to a Mexican seafood restaurant, I was pleasantly surprised to find that the combination was a welcome one to my palette. A large amount of delicious options will keep you busy until you settle on what sounds perfect - which, for me, was the quesa birria tacos. This is an option that rarely lets me down, but in this case, I was thoroughly satisfied. They were perfect, absolutely delicious and hearty. And did I mention, AFFORDABLE? Because yes! Very affordable options for anybody, even with certain items being at cost. My friends tried some other items, including the El Corita Especial, which was presented great and tasted even better. I noticed that each meal looked just as good as it tasted, with a heavy focus on presentation and execution. Another friend got some basic chicken wings and said they were just to his liking. This is a restaurant I'll happily return to!

The location 9150 Dixie Hwy is great. Parking lot is always clean and well as inside. Service is…read moreawesome and food was delicious! Thank you, keep up good work!

If you want sub-par taste and over-breaded SUPER THIN Fish patties, then you found your place. Its…read morejust crazy how poor the quality has become of moby dick fish filets. They BARELY contain any fish. The are 1/4 inch thick at most. Its truely disgusting for the amount they charge. Eat at Mike Lennings for the same price but for MUCH BETTER qaulity fish.

Hi. Well after a long wait to finally get a replacement for Paula Deen's buffet Ceasars finally…read moreopens The Spread and a spread it is... at least a 40 plus variety of foods to load up on....anything from Asian pot stickers to pizza to chicken, and even a large assortment of seafood dishes if you visit on a friday night which is what I did recently. Let me start off by stating that if you were a fan of Paula's shorts ribs ,corn ,mashed potatoes ,dressing and brown gravy then you need not worry as those items are the same as before if not better. But, if you were a seafood fan then I feel you'll be disappointed as I was on this visit. Btw, they only serve seafood on friday nights. First of all, the crab was all served at one central station and you did not serve yourself as before...they serve you and depending on when you. The crab is served out of big plastic containers and depending on where your crab is (at the top was the best) determines how watered down they were.....after getting a mediocre plateful from the middle (somewhat soggy, mushy even) I quickly ditched those and went for other items and was pleasantly surprised by the breaded shrimp, oysters, and calamari as they all were nicely cooked - not overly breaded and not cooked to death. Unfortunately, the plain shrimp were watered down and were a big disappointment as was the fact that they no longer offered steamed oysters as this was a hit at the former Deens buffet. I tried nearly all of the main items including brisket (so-so),prime beef(had a nicely done cut) pot stickers (ok but overcooked a bit) mussels (really nicely cooked in a Italian based tomatoe sauce) chicken (was ok...not great) and came away feeling as if I was in a tug of war between rating this place a 3 star or 4 star but what tipped it for me was dessert. Although plentiful and varied as the desserts were I always went for the bread pudding when it was Paulas....well the bread pudding was the biggest disappointment of the night and i swear they eveidently just neglected it it seems. It was waaaay overcooked to the point of you having to really dig in with your spoon to get it out and it resembled more of a hardened meatloaf in texture and the bourbon sauce was as thick as cold ketchup. One bite and i was on to something else. Luckily, the cookies and ice cream did the trick and satisfied my sweet cravings for the evening and off i went to gamble.

Came here on recommendation. Left in disgust. Queso and enchiladas are super flavorful but both…read morecame out lukewarm. Who eats cold-adjacent cheese? The mango and raspberry margaritas had little to no likka in it - straight juice. And for that, $2.99 isn't the steal you think it is. THE SERVICE was garbage by The girl with the long hair and red strip/highlights. Sat there while they walked around and around our table for at least 20 mins while visiting the same tables 2-3 times without one word, menu offer, or drinks. Food has potential but it's not worth being ignored at the bar AND the table. S/o to the host. He was sweet!

Vaquero always hits!! Hot, delicious, servers are always amazing. Ranchero music videos were on the…read moretvs last time, love the atmosphere.

We went to Moby Dicks yesterday. We haven't been in a while. We used to really love their fish…read more Not anymore. First thing, nobody spoke english, so they had troubles getting our order right. After we finally got our order, the fish was a lot smaller, dry and didn't taste good. Never going back.

I hate writing bad reviews but have no choice. Went to this Moby Dick restaurant around 4 pm on…read moreMonday. Drive thru only, no problem. I ordered a first mate combo which is a one piece fish sandwich on rye, hush puppy, fries and a drink. I get to the window. The girl says that the soda machine is broken and they are not serving anything except tea and water (the combo comes with a drink). So even tho I have a tea in the car I order a tea. It comes out warm with no ice. Whatever I have a tea, it has ice, I'll deal. Long wait for meal. Girl hands me a stapled bag with my meal inside. I ask for tarter and ketchup. It's in the bag, she says. Both? I say? Yes, she assures me. I drive a short distance still in the parking lot to open and prepare my sandwich for the road. I'm starving, no lunch. I grab a fry. Cold. Ice cold and hard. Dang. Then, lo and behold, no ketchup no tarter. I spin around to get back in drive thru but now there's 4 cars. I get out of the car and try to open door, it's locked. I signal for who I assume is the manager. He opens the door slightly. I tell him my issues(s). He nods with out comment and goes back inside. I'm waiting at the door (it's cold blustery and spitting rain). Probably 10 minutes. I go back to my car which has a birds eye view of the food shelf. There sit my fries. And sit and sit. I watch the girl preparing other meals for drive thru as the fries sit. The manager points to the fries, she nods, goes back to what she was doing. For another 2 minutes. I bang on the plate glass window for her attention. She turns, waves me off, and finally goes and slowly packs the fries and condiments in a bag. Hands them thru door as her boyfriend arrives delivering chik fila. No "sorry" to me, just passes the fries and grabs her dinner. Meanwhile what has happened to the fish and hush puppy? It's been sitting in the car. It's now cold. And no napkins for a fish sandwich. Just couldn't believe the insults that kept getting added to the injury. Summary, I love Moby Dick fish sandwiches. But I won't go to this one again. Dixie highway store.

I thought the food was great! Nice selection of sushi as well as hibachi and general fare. The…read moreservers were great and the place while clean looked like it was under renovation at the one end. Will definitely go again!!

Crab legs!!!! All I need to say. Pay in cash is my best…read moreadvice. They are sort of pushy on the tip.

I have been coming here for the time I have been living here, a year. I love their food…read more I get a lot of Chicken fajitas, and they are definitely the best I've had in Kentucky. My husband gets different plates here, and he is very happy they taste real good. The atmosphere here is very nice, and it's a family own business. I recommend you try out their food you won't be disappointed. I have not eaten at any other Nopal just because they cook real good. TRY IT OUT, YOU WON'T REGRET IT !!!!

Happy Birthday to me; well, El Nopal at 10626 Dixie Hwy, Louisville, KY, said, 'No, no, happy…read morebirthday, eat this steak that is burnt to a crisp.' I may have requested another had they come back shortly after serving the meal. They returned asking if anyone wanted a to-go box. I expressed my displeasure with the steak and refused another at that point since everyone was ready to leave. The server took it to show the manager, who canceled my charge. So, it didn't cost me anything, except a Happy Birthday.