The food truck was at our local farmers market. I've never had Jamaican food before but have heard…read moreof the famous jerk chicken. I ordered the small with plantains and fried cabbage. first off, it was huge!! the chicken was so tender it literally fell off the bone. The spice was no joke but I loved it! The cabbage and plantains were delicious as well . Definitely would recommend.!!

Food is "Ok"! Rice is too starchy!! Fatty cuts of meat! But what really upsets me with this place…read moreis you have to order on site! Meaning I cannot call ahead and have it ready! I have to wait at the location!! That's not acceptable! And they have lost business due to this practice! Update;: food has improved considerably!! New chef???After writing off this restaurant, the food truck made a decent impression! I even visited the store front later in the week Keep up the good work!

Stopped by for lunch with my husband. We ordered the oxtail and butter beans with rice and beans,…read moreand cabbage stir-fry, and it was amazing. The oxtail was awesome and the rice and beans were really good as well. The cabbage was good, but not my thing. We also a Ting sparkling grapefruit soda from Jamaica. Loved it! The staff were super friendly. Would definitely come back.

I was supposed to pick up an order for doordash and they had me waiting for 45minutes!!! Slow no…read morebusiness skills or time management Dont waste your time if your in a rush!!

Food is excellent and service amazingWe went to a closer place to get Mediterranean but it was…read moreclosed. The menu made us want to drive the little extra to try some more items!

Ate at this restaurant yesterday and the food was less than appetizing especially after a hair was…read morefound in it and there was an added surcharge for credit card transactions per person on one receipt with no advanced warning on the charge. The Hercules my friend was served had hair in it and he was presented back with something that was likely microwaved. As the food had steam rising off it. There was a small hand full of fries initially that was put into the second sandwich. The salad I had seemed like it had willy lettuce and recycled cucumbers. Instead of offering to take the sandwich at least off the bill nothing. Less than appetizing or impressed with this experience.

My husband deems their menus "too exotic" for his taste so I jump at any opportunity with friends…read moreand family to dine here! Admittedly, I have peeked at my phone to identify a menu offering or two, but Registry Bistro rarely disappoints. Our latest visit was for a special Gatsby themed prix fixe menu and it was splendid! Dining room is sleek and elegant, service is always friendly and efficient, and Chef Erika Rapp is a welcoming presence! Highly recommend!

6-9-2026 We came for the Golden Hour. All the food (VIetnam)…read morewas very well-prepared. Unfortunately, I have a distaste for cilantro and a few of the dishes were prepared with it. No fault of the staff, I forgot to mention it. We enjoyed the papaya salad and board for 2 and a lovely orange wine. Jess, our server, was great and very busy.

ITS SO LOUD IN THERE. Besides that the food was really good (minus the chicken wraps). I feel like…read moreit was reasonably priced. The service was also friendly enough. Visiting to try and find a spot for future business meetings. We couldn't even hear each other sitting next to each other. My ears are still ringing.

We finally made it here and we are kicking ourselves that it took us so long!…read more Our service was 10/10 which really started the experience off on the right foot. They bring out fresh pita that's fired up right in the oven and it is out of this world. We paired that with the hummus and it was delish. For food, we shared a few items: Moussaka which is one of our fav dishes and this one did not disappoint. A delicious lasagna-like dish made with eggplant that's served in a tomato sauce. We also tried the cabbage rolls and chicken wraps. The chicken wraps could be a daily treat. They are so light and fresh and great with the yogurt sauce they are served with. We didn't have dessert but we will definitely be back for more! The grape leaves are a top item I need to try. They do have a private room for larger parties as well.

Let me start with i am super biased I absolutely love hole in the wall restraunts. This place is a…read moreclassic hole in the wall. If you are looking for linen tables this is not your place. Now if you looking for good service and good food this is your place. Southern food cooked like it should be authentic! Stop in and give this place a try!!

Do not order in person unless you want to stand around for a hour, at the very least.read more

From the moment we walked in we were warmly welcomed by the hostess and immediately seated. Our…read moreserver was very efficient and helpful with recommendations It was half off martini's today, which were extremely well made. The lemon drop martini was very refreshing and not too sweet. The pita bread was freshly made and we could see it come out from the wood fired oven to our table. They were a warm cloud of deliciousness. The chicken tips were served on a bed of in house hummus. The chicken was extremely well seasoned and juicy. The Labenee was rich and refreshing with a slight tart. The pizza was cheesy and played well with the sausage and peppers. The basil was a nice touch to elevated the pizza flavor overall Our full meal and drinks including tip for two people was $50 which we thought was a very affordable price for date night in an elevated sit in restaurant. We will definitely be back

Finally, I've dined inside Poco Piatti. I've ordered catering from them at The Garden location for…read morean event (which I heard was excellent) but did not have the opportunity to try the food myself. I visited the location on Central for a Galentines outing and it was perfect. I've already been back since that day. As a big fan of Mediterranean food Poco has some of the best hummus I've tried thus far. There's also many variations of grape leaves (in general) and I'm not a fan of all of them but I did enjoy their meat grape leaves. They make them with lamb and ground beef, rice, Syrian spice, and cook them with lemon and mint. All combined the grape leaves have a savory taste with a hint of sweetness for its flavor. I've never been disappointed with their Cried Calamari Za'atar. It's typically fried hard to give a nice crispy crunch. My favorite dinner on the menu as of this moment are the Grilled Baby Lamb Chops. I ordered medium rare chops since they advertise having them cooked this way is their specialty. I gladly agree with them. Yes it might be pink on the inside but the flavor is everything. You can order a small (4) or large (6) plate of the chops. The large plate comes with a bed of rice. Overall, I would say that their prices are reasonable for the amount and quality of food you receive. This location is somewhat small but still spacious enough to enjoy yourself and have private conversations. I would say that it's appropriate for any type of small gathering to take place at this location. The service is always stellar and it's pretty cool that you can view the action in the kitchen as you're dining. Alcohol is served as they also have a small bar area. Wine fills their menu but they do offer special cocktails as well. I've tried their cabernet, and peach sangria. Their classic sangria looks amazing though so I might order that next. Overall, Poco Piatti is a restaurant you should absolutely dine at sooner than later!

Overall a solid place to get breakfast if staying at the Renaissance. I ordered the Poutine for…read morebreakfast which had a nice combo of tater tots, sausage, gravy, and eggs that came on top. My gf got an omelette with everything in it. She said it was good and the cheesy potatoes were good also. Some service issues with toast not coming out, some omelettes that weren't prepared correctly for some people in our group. The physical aspect of this space is fine, easy to hear and carry on conversations.

The food was hot, fresh, and tasty. I had the create my own omelette with all the veggies and hash…read morebrown casserole which was delicious. It reminded me of a homemade casserole. So yummy. Juliana and Maher were very friendly. Other staff were attentive as well. Walking around and checking to see if anything was needed. It's a good place to have brunch on a Sunday. Food quality was great and the crowd was not loud and lighting is perfect.